Dine abroad without allergy worries

Croissant

A flaky, buttery, crescent-shaped French pastry.

Escargots

Snails baked in garlic herb butter, a French gourmet dish.

Pain au Chocolat

Flaky French pastry with a rich dark chocolate filling.

Coq au Vin

Classic French chicken stew braised in red wine.

Beef Bourguignon

Classic French beef stew braised in red wine.

Ratatouille

A classic French Provençal vegetable stew.

Som Tum

Spicy, tangy, and savory green papaya salad from Thailand.

Pad Thai

Classic Thai stir-fried rice noodles with sweet, sour, savory flavors.

Massaman Curry

Rich, aromatic, and mildly spicy Thai Muslim-style curry.

Tom Kha Gai

A creamy, sour, and spicy Thai coconut milk chicken soup.

Pad Kra Pao

Spicy Thai stir-fry with holy basil, meat, and chili.

Green Curry

Spicy Thai coconut milk curry with green chilies.

Samgyeopsal (Grilled Pork Belly)

Thick-sliced pork belly grilled tabletop with various sides.

Bulgogi

Thinly sliced marinated beef, grilled or pan-fried.

Naengmyeon

Refreshing Korean cold noodles, served in icy broth or spicy sauce.

Gimbap

Korean seaweed rice rolls filled with various ingredients.

Bibimbap

Colorful Korean rice bowl mixed with various toppings.

Kimchi-jjigae

A hearty, spicy Korean stew with aged kimchi.

Pizza Marinara

A traditional Neapolitan pizza with tomato, garlic, oregano, and olive oil.

Spaghetti alla Carbonara

Classic Roman pasta with eggs, Pecorino Romano, guanciale, and black pepper.

Ragù alla Bolognese

Slow-cooked meat sauce from Bologna, typically served with pasta.

Lasagna

Baked layers of pasta, meat sauce, and cheese.

Risotto

Creamy Italian rice dish cooked with broth and cheese.

Mushroom Risotto

Creamy Italian rice dish with savory mushrooms.

Sushi

Japanese dish of vinegared rice with various toppings, often raw fish.

Udon

Thick, chewy wheat noodles in savory broth, often with toppings.

Sashimi

Thinly sliced fresh raw seafood, served with soy sauce and wasabi.

Soba

Japanese buckwheat noodles, versatile, served hot or cold.

Japanese Curry Rice

A comforting, savory, and slightly sweet stew served over rice.

Ramen

Japanese noodle soup with rich broth and diverse toppings.