menufans

Tsukishima Monja Kuuya Tokyo Station

Our monja broth is made by simmering seafood such as mackerel, frigate tuna, and flying fish, along with chicken bones and aromatic vegetables. *A cover charge of 420 yen (tax included) will be applied after 5:00 PM. *All our rice is domestic.

★ 4.9 (5,474) $$Moderate 📍 東京駅グランスタ八重洲, Ｂ1Ｆ, 1 Chome-9-1 Marunouchi, Chiyoda City, Tokyo 100-0005, Japan

Appetizer

Green Chili Soy Sauce Pickle
青唐辛子の醤油漬け
A dish of green chili peppers pickled in our special soy sauce marinade. The sharp spiciness and soy sauce flavor stimulate the appetite. Perfect as a snack with drinks or as a monja accent.
¥630 ≈ $4.00
Ikuno Kimchi
生野キムチ
Authentic kimchi from Osaka's Ikuno Korean Town. Well-balanced sweetness of napa cabbage and spiciness of chili peppers, with a rich flavor.
¥650 ≈ $4.00
Chan-ja (Spicy Fermented Cod Innards)
チャンジャ
A delicacy made from salted cod milt, seasoned with chili peppers, etc. Features a crunchy texture and rich, spicy-sweet flavor that pairs well with drinks.
¥750 ≈ $5.00
Spicy Cucumber
麻辣きゅうり
Crispy cucumbers seasoned with a numbing and spicy mala sauce with sansho pepper and chili. Enjoy the tingling spiciness and refreshing texture.
¥650 ≈ $4.00
Overflowing Shirasu Tofu
こぼれしらす奴
A hearty dish of cold tofu generously topped with shirasu (whitebait). You can choose whether to have green chili peppers for a spicy kick.
¥860~ ≈ $5.00
Egg Yolk Chive Namul
黄身ニラナムル
Crispy chives seasoned with sesame oil and topped with a raw egg yolk. The flavor becomes mellow when you break and mix the yolk.
¥650 ≈ $4.00
Cilantro Choreg Salad
パクチーチョレギサラダ
A Korean-style salad generously using cilantro. The sesame oil-based salt dressing and cilantro aroma pair well.
¥980 ≈ $6.00
Octopus and Olive Potato Salad
たことオリーブのポテトサラダ
An adult potato salad with the texture of octopus and the saltiness of olives as accents. A Western-style seasoning that pairs well with wine and beer.
¥850 ≈ $5.00
Chilled Tomato with Dashi-Vinegar and Toppings
冷やしトマト薬味だし酢
Chilled tomatoes topped with dashi-infused vinegar and plenty of condiments. Perfect as a palate cleanser.
¥850 ≈ $5.00

Fried Foods

Deep-fried Hikari Fish
めひかり唐揚げ
Deep-fried mehikari (deep-sea fish). The flesh is plump and tender, and it's characterized by its crispiness, allowing you to eat the bones.
¥880 ≈ $6.00
Deep-fried Tulip (4 pcs)
チューリップ素揚げ(4ヶ)
Deep-fried chicken wing tips with the meat gathered at the end of the bone, shaped like a 'tulip'. Crispy skin and juicy inside, easy to eat.
¥1,080 ≈ $7.00
Unzen Ham Cutlet
雲仙ハムカツ
Thick-cut ham cutlet made from Unzen, Nagasaki Prefecture's pork ham. Concentrated pork flavor with a crispy coating.
¥1,180 ≈ $8.00

Noodles & Rice Dishes

Kuuya Yakisoba
くうや焼きそば
Recommended
Our special sauce yakisoba. Chewy noodles and fragrant sauce are characteristic of this popular dish, perfect as a finishing touch or a meal.
¥1,400 ≈ $9.00
Shrimp and Egg Yakisoba
海老たま焼きそば
Yakisoba with plump shrimp and egg. The umami of seafood and the mellowness of egg coat the noodles.
¥1,750 ≈ $11.00
Seafood Garlic Rice
海鮮ガーリックライス
Teppan-fried rice seasoned with the umami of seafood and the aroma of garlic. A hearty dish that will boost your stamina.
¥1,850 ≈ $12.00

Teppan (Iron Griddle)

*Items marked with an asterisk include baguette.

Teppan Edamame Garlic Butter
鉄板枝豆 ガーリックバター
Edamame stir-fried with garlic butter on a teppan. The fragrant garlic aroma pairs well with beer.
¥550 ≈ $4.00
Garlic Foil Bake
にんにくホイル焼き
Whole garlic steamed in foil. Enjoy its fluffy texture and sweetness.
¥650 ≈ $4.00
Teppan Japchae
鉄板チャプチェ
A teppan dish recreating Korean glass noodle stir-fry. Characterized by the fragrant aroma of sesame oil and a sweet and spicy flavor.
¥750 ≈ $5.00
Salted Squid and Buttered Potato
塩辛じゃがバター
Hokkaido-style dish with fluffy potatoes topped with butter and salted squid guts. The richness of the butter and the saltiness of the guts are a perfect match.
¥750 ≈ $5.00
Mushroom Butter
きの子盛りバター
Assorted mushrooms grilled on a teppan with butter and soy sauce. The aroma of mushrooms and the flavor of butter stimulate the appetite.
¥980 ≈ $6.00
Stir-fried Water Spinach with Garlic
空芯菜のガーリック炒め
Crispy water spinach simply stir-fried with garlic. Chinese-style seasoning, perfect for a vegetable boost.
¥980 ≈ $6.00
Spicy Giblet Grill
砂肝スパイシー焼き
Giblets with a chewy texture, seasoned with spices and grilled. The slight spiciness is perfect as a snack with drinks.
¥880 ≈ $6.00
Chicken Thigh Honey Mustard
鳥もも ハニーマスタード
Juicy chicken thigh grilled on a teppan and finished with a sweet and sour honey mustard sauce.
¥980 ≈ $6.00
Chicken Oosode Grill
鳥せせり焼き
Simply grilled chicken neck (seseri) with salt. A cut characterized by its chewy texture and rich umami.
¥1,080 ≈ $7.00
Tonpei-yaki
とん平焼き
A classic Kansai teppan dish of pork and cabbage wrapped in egg. Served with sauce and mayonnaise.
¥1,180 ≈ $8.00
Giblet Ajillo
砂肝アヒージョ
*Baguette included
Spanish dish of giblets simmered in olive oil with garlic. Served with baguette to dip in the oil.
¥1,280 ≈ $8.00
Seafood Ajillo
海鮮アヒージョ
*Baguette included
Ajillo generously filled with seafood such as shrimp, squid, and octopus. The oil infused with seafood umami is exquisite. Served with baguette.
¥1,680 ≈ $11.00
Extra Baguette
追加バゲット
Extra baguette for enjoying ajillo or sauces.
¥280 ≈ $2.00
Garlic Shrimp (6 pcs)
ガーリックシュリンプ (6本)
Hawaiian-style dish of shell-on shrimp stir-fried in plenty of garlic sauce. The fragrant aroma stimulates the appetite.
¥1,730 ≈ $11.00
Swordfish with Mushroom Sauce
カジキマグロ キノコソース
A dish of swordfish steak topped with a sauce rich in mushroom umami.
¥1,730 ≈ $11.00
Tonteki (Pork Steak)
トンテキ
Thick-cut pork steak grilled in a rich, garlic-infused sauce. A stamina-boosting dish originating from Yokkaichi, Mie Prefecture.
¥1,850 ≈ $12.00

Monja

Our dashi broth is made by simmering seafood, chicken bones, and aromatic vegetables. If you wish, our staff will cook the monjayaki for you in order, which may take some time.

Mentaiko Mochi Monja
明太子もちもんじゃ
Specialty. Recommended toppings: Mozzarella cheese, Shiso leaf, Green chili soy sauce pickle
The most popular combination. The spiciness of mentaiko and the melting texture of mochi are exquisite. A classic Tsukishima monja menu item in Tokyo.
¥1,850 ≈ $12.00
Squid Ink Monja
いか墨もんじゃ
Recommended. Recommended toppings: Mozzarella cheese, lemon, tomato
A black monja condensed with the richness of squid ink and the umami of seafood. Despite its striking appearance, it has a deep and profound flavor.
¥1,950 ≈ $12.00
Traditional Gomoku Monja
昔ながらの五目もんじゃ
Recommended toppings: Mozzarella cheese, Beef tendon, Black Tiger shrimp
A traditional mixed monja generously filled with ingredients such as meat, seafood, and vegetables. You can enjoy the umami of various ingredients at once.
¥1,850 ≈ $12.00
Ume Tako Ton Nori Monja
梅たこ豚のりもんじゃ
Recommended toppings: Mochi, Egg, Butter
A Japanese-style monja combining the sourness of pickled plums, the aroma of nori, and the umami of octopus and pork. Light yet addictively delicious.
¥1,750 ≈ $11.00
Pork and Scallion Salt Monja
豚ねぎ塩もんじゃ
Recommended toppings: Shiso leaf, Shredded nori, Pickled plum
Monja with pork and plenty of scallions in a salt-based sauce. Simple yet brings out the umami of the meat and the sweetness of the scallions.
¥1,650 ≈ $11.00
Pork Kimchi Monja
豚キムチもんじゃ
Recommended toppings: Mozzarella cheese, Mala Sauce, Ground Pork
A classic combination of pork and kimchi. The acidity and spiciness of fermented kimchi pair well with the monja broth.
¥1,750 ≈ $11.00
Pork Cheese Baby Star Monja
豚チーズベビースターもんじゃ
Recommended toppings: Potato, Satsuma-age (fried fish cake), Garlic
A monja dish originating from snack shops, containing pork, cheese, and Baby Star Ramen (snack noodles). The crispy texture is fun.
¥1,750 ≈ $11.00
Chicken and Egg Monja
親子もんじゃ
Recommended toppings: Rice, Shimeji mushrooms, Kujo Negi (Scallion)
A gentle, oyakodon-style monja with chicken and egg.
¥1,750 ≈ $11.00
Chicken and Basil Sauce Monja
鶏とバジルソースのもんじゃ
Recommended toppings: Mozzarella cheese, Lemon, Garlic sauce
An Italian-style monja using basil sauce. It pairs well with chicken and wine.
¥1,750 ≈ $11.00
Tantan Sesame Monja
坦々胡麻もんじゃ
Recommended toppings: Soba noodles, Pork belly, Mala Sauce
Monja with a rich sesame and spicy tantan flavor. A rich taste.
¥1,750 ≈ $11.00
Beef Tendon Curry Monja
和牛すじカレーもんじゃ
Recommended toppings: Mozzarella cheese, Green chili soy sauce pickle, Garlic butter
Monja with tenderly stewed beef tendon and curry spices. The sweetness of the beef tendon fat and the spicy curry stimulate the appetite.
¥1,950 ≈ $12.00
Butter Chicken Curry Monja
バターチキンカレーもんじゃ
Recommended toppings: Special topping spice, Mozzarella cheese, Black Tiger shrimp
A creamy monja with a mellow butter chicken curry flavor. Recommended for those who dislike spicy food and for children.
¥1,750 ≈ $11.00
Mentaiko Shiso Monja
明太子しそもんじゃ
Recommended toppings: Butter, Mozzarella cheese, Shimeji mushrooms
Monja characterized by the spiciness of mentaiko and the refreshing aroma of shiso. A light and never-tiring taste.
¥1,850 ≈ $12.00
Cheese Dak-galbi Monja
チーズタッカルビもんじゃ
Recommended toppings: Green chili soy sauce pickle, Shimeji mushrooms, Mochi
Monja recreating Korean Cheese Dak-galbi. The combination of sweet and spicy chicken and melting cheese is exquisite.
¥1,750 ≈ $11.00
Seafood Monja
海鮮もんじゃ
Recommended toppings: Satsuma-age (fried fish cake), Pork belly, Shiso leaf
A luxurious monja abundantly using seafood such as shrimp, squid, and octopus. You can directly taste the umami of the broth and seafood.
¥2,050 ≈ $13.00
Pescatore Risotto Monja
ペスカトーレリゾットもんじゃ
Recommended toppings: Mozzarella cheese, Tomato, Garlic butter
A Western-style monja finished like a risotto with seafood and a tomato base. Contains rice and is very filling.
¥2,050 ≈ $13.00
Green Curry Monja
グリーンカレーもんじゃ
Recommended toppings: Special topping spice, Garlic butter, Potato
An authentic green curry flavored monja with coconut milk and green chili. A must-try for ethnic food lovers.
¥1,950 ≈ $12.00
Monja
もんじゃ
A simple base monja without ingredients. You can create your own flavor by adding your favorite toppings.
¥850 ≈ $5.00

Okonomiyaki

Pork and Egg Okonomiyaki
豚玉
The most standard okonomiyaki topped with pork. Enjoy the crispy outside and fluffy inside.
¥1,080 ≈ $7.00
Seafood Ball
海鮮玉
Okonomiyaki generously filled with seafood such as shrimp and squid. The umami of the seafood permeates the entire batter.
¥1,850 ≈ $12.00
Mentaiko Cheese Ball
明太子チーズ玉
Okonomiyaki mixed with mentaiko and cheese in the batter. The melting cheese and the saltiness of mentaiko create an exquisite harmony.
¥1,850 ≈ $12.00
Kuuya Special Ball
くうや スペ玉
A special okonomiyaki generously using our ingredients. A satisfying and voluminous dish.
¥2,080 ≈ $13.00
Modern-yaki
モダン焼き
A voluminous okonomiyaki with yakisoba noodles layered on top and grilled. You can enjoy the crispy noodles and fluffy batter simultaneously.
¥1,280 ≈ $8.00
Ten-tama (Egg)
天玉
A simple okonomiyaki flavored with deep-fried tempura batter (tenkasu). It has a fragrant and rich taste.
¥860 ≈ $5.00

Toppings

We also accept orders for double portions of the same topping.

Mochi (Rice cake)
もち
¥110 ≈ $1.00
Shiso Leaf
大葉
¥110 ≈ $1.00
Egg
卵
¥110 ≈ $1.00
Soba Noodles
そば
¥110 ≈ $1.00
Red Pickled Ginger
紅しょうが
¥110 ≈ $1.00
Garlic
にんにく
¥110 ≈ $1.00
Scallion
ねぎ
¥110 ≈ $1.00
Sliced Squid
切りいか
¥110 ≈ $1.00
Corn
コーン
¥110 ≈ $1.00
Lemon
レモン
¥110 ≈ $1.00
Butter
バター
¥110 ≈ $1.00
Bean Sprouts
もやし
¥110 ≈ $1.00
Shredded Nori
刻み海苔
¥110 ≈ $1.00
Cilantro
パクチー
¥110 ≈ $1.00
Garlic Butter
ガーリックバター
¥170 ≈ $1.00
Pickled Plum
梅干し
¥220 ≈ $1.00
Chives
にら
¥220 ≈ $1.00
Special Curry Sauce
特製カレー醤
¥220 ≈ $1.00
Fresh Cream
生クリーム
¥220 ≈ $1.00
Garlic Sauce
ガーリックソース
¥220 ≈ $1.00
Mala Sauce
麻辣醤
¥220 ≈ $1.00
Shrimp Sauce
海老醤
¥280 ≈ $2.00
Tomato
トマト
¥280 ≈ $2.00
Shimeji Mushrooms
しめじ
¥280 ≈ $2.00
Rice
ごはん
¥280 ≈ $2.00
Potato
じゃがいも
¥330 ≈ $2.00
Kujo Negi (Scallion)
九条ネギ
¥330 ≈ $2.00
Satsuma-age (Fried Fish Cake)
さつま揚げ
¥330 ≈ $2.00
Special Topping Spice
特製トッピングスパイス
¥330 ≈ $2.00
Green Chili Soy Sauce Pickle
青唐醤油漬け
¥380 ≈ $2.00
Mozzarella Cheese
モッツァレラチーズ
¥400 ≈ $3.00
Kimchi
キムチ
¥450 ≈ $3.00
Salted Squid
塩辛
¥450 ≈ $3.00
Ground Pork
豚ひき肉
¥500 ≈ $3.00
Ground Chicken
鶏ひき肉
¥500 ≈ $3.00
Chicken Thigh
鶏もも
¥500 ≈ $3.00
Pork Belly
豚バラ
¥550 ≈ $4.00
Squid
いか
¥550 ≈ $4.00
Octopus
たこ
¥550 ≈ $4.00
Shrimp
えび
¥550 ≈ $4.00
Clams
あさり
¥550 ≈ $4.00
Squid guts
げそ
¥550 ≈ $4.00
Squid Ink
いか墨
¥550 ≈ $4.00
Scallops
ホタテ
¥660 ≈ $4.00
Black Tiger (2 pcs)
ブラックタイガー (2本)
¥780 ≈ $5.00
Beef Tendon
和牛すじ
¥780 ≈ $5.00
Mentaiko (Spicy Cod Roe)
明太子
¥780 ≈ $5.00

Dessert

Kuromitsu Kinako Ice Cream
黒蜜きなこアイス
A Japanese-style dessert with ice cream generously topped with kuromitsu (black sugar syrup) and kinako (roasted soybean flour).
¥630~ ≈ $4.00
Anko Maki (Sweet Red Bean Paste Roll)
あんこ巻き
A classic dessert at monjayaki restaurants: thin dough grilled on a teppan and rolled with sweet red bean paste.
¥750 ≈ $5.00
Matcha Anko Maki
抹茶あんこ巻き
A fragrant anko maki with a matcha-flavored dough rolled with sweet red bean paste.
¥860 ≈ $5.00
Teppan Anko Mochi
鉄板あんこもち
Recommended
A warm dessert made by combining grilled mochi and sweet red bean paste on a teppan.
¥860 ≈ $5.00
Topping Ice Cream
トッピングアイス
Ice cream that can be added to desserts. Recommended to accompany warm anko maki.
¥280~ ≈ $2.00

Beer

Sapporo Black Label Draft
サッポロ黒ラベル生
Draft beer with a rich barley flavor and a refreshing aftertaste.
¥660 ≈ $4.00
Sapporo Lager Medium Bottle (Red Star)
サッポロラガー中瓶 (赤星)
Japan's oldest brand beer. It has a solid, rich flavor unique to heat-treated beer.
¥720 ≈ $5.00
Premium Alcohol-Free
プレミアムアルコールフリー
Non-alcoholic beer-taste beverage.
¥550 ≈ $4.00

Tokyo Specialty

Hoppy Set
ホッピーセット
A style of drink popular in Tokyo's old town, made by mixing shochu with malt beverage. Zero purine and low calorie.
¥550~ ≈ $4.00
Medium
中
Shochu Refill
Refill for Shochu (inner) in Hoppy Set.
¥280 ≈ $2.00
Outside
外
Bottled Drink Refill
Refill for Hoppy's mixer (outer shell).
¥280~ ≈ $2.00
Kuwa Tea Highball
くわ茶ハイ
Tsukishima Specialty
A specialty drink of Tsukishima made by mixing shochu with kuwamochi tea. It has a matcha-like flavor, is easy to drink, and is said to be healthy.
¥550 ≈ $4.00
Denki Bran
電気ブラン
A classic brandy-based cocktail loved in Asakusa since the Meiji era. Characterized by its unique sweetness and strong aroma.
¥550 ≈ $4.00
Inazuma Highball
イナズマハイボール
A highball made by mixing Denki Bran with soda. A tingly, stimulating taste.
¥550 ≈ $4.00
Ganso Vice Sour
元祖バイスサワー
A pink sour made with shiso and apple juice. Its refreshing acidity and nostalgic taste are popular.
¥600 ≈ $4.00
Apricot Kernel Stick Sour
あんず棒サワー
A sour made with frozen apricot kernel sticks (a snack) added whole. As it melts, the sweet and sour apricot flavor spreads.
¥600 ≈ $4.00

Shochu

Amakusa
天草
Barley, Kumamoto Prefecture
Barley shochu from Kumamoto. Smooth finish.
¥600 ≈ $4.00
Taimyo
泰明
Barley, Oita Prefecture
Barley shochu with a fragrant barley aroma and a solid richness.
¥660 ≈ $4.00
Issho
一尚
Sweet Potato, Kagoshima Prefecture
Sweet potato shochu that allows you to enjoy the original sweetness and aroma of the potato.
¥600 ≈ $4.00
Kawagoe
川越
Sweet potato, Miyazaki Prefecture
A mellow and elegant sweet potato shochu. One of the hard-to-get brands.
¥660 ≈ $4.00
Shichida
七田
Rice, Saga Prefecture
Authentic rice shochu made by a sake brewery. Enjoy a gorgeous ginjo aroma like sake.
¥600 ≈ $4.00
Yoroshiku Choman Aru Beshi
よろしく千萬あるべし
Rice, Niigata Prefecture
Rice shochu made by Hakkaisan. Smooth and easy to drink, using sake yeast and yellow koji.
¥660 ≈ $4.00

Wine (Bottle)

All natural wines

Sparkling

Bianca Vigna Spumante Secco
ビアンカヴィーニャ スプマンテ セッコ
Italian Sparkling Wine. Grape varieties: Glera, Garganega.
¥5,300 ≈ $34.00
Couronne Boréale Brut
クローヌ ボレアリス ブリュット
South African Sparkling Wine. Grape varieties: Chardonnay, Pinot Noir.
¥7,200 ≈ $46.00

White Wine

Verger du Sud Chardonnay
ヴェルジェ・デュ・スッド シャルドネ
French White Wine. Grape variety: Chardonnay.
¥4,200 ≈ $27.00
Le Petit Vallis Sec
ル・プティ・ヴァリ・セック
French White Wine. Grape variety: Sauvignon Blanc.
¥4,700 ≈ $30.00
Kir-Yianni Palanga White
キリ・ヤーニ パランガ ホワイト
Greek White Wine. Grape variety: Roditis.
¥5,100 ≈ $33.00

Red Wine

Jean Plaa Selection
ジャン・プラ・セレクション
French Red Wine. Grape variety: Grenache.
¥4,400 ≈ $28.00
De Bortoli Organic Shiraz
デ・ボルトリ オーガニック・シラーズ
Australian Red Wine. Grape variety: Shiraz.
¥4,600 ≈ $29.00
Panpa-neo Tempranillo Eco
パンパネオ テンプラニーリョ エコ
Spanish Red Wine. Grape variety: Tempranillo.
¥4,900 ≈ $31.00

Highball

Highball
ハイボール
Whiskey highball. Refreshing and crisp taste.
¥550 ≈ $4.00
Kaku Highball
角ハイボール
Classic highball made with Suntory Kakubin.
¥600 ≈ $4.00
Hakushu Highball
白州ハイボール
Highball made with the single malt whisky Hakushu. Enjoy the refreshing aroma like young forest leaves.
¥1,450 ≈ $9.00
Yamazaki Highball
山崎ハイボール
Highball made with the single malt whisky Yamazaki. A floral and rich flavor.
¥1,450 ≈ $9.00
Hibiki Highball
響ハイボール
Highball made with the blended whisky Hibiki. Delicate and well-balanced harmony.
¥1,500 ≈ $10.00

Chuhai/Sour

Unsweetened Fresh Lemon Sour
甘くない生レモンサワー
A sour with less sugar, allowing you to directly feel the acidity and aroma of lemon. It doesn't interfere with the taste of your meal.
¥600 ≈ $4.00
Slightly Sweet Fresh Lemon Sour
ちょっと甘い生レモンサワー
An easy-to-drink lemon sour with a touch of sweetness.
¥600 ≈ $4.00
Fresh Sudachi Sour
生すだちサワー
Sour made with fresh sudachi juice. Enjoy its unique refreshing aroma and acidity.
¥660 ≈ $4.00
Fresh Grapefruit Sour
生グレープフルーツサワー
A juicy sour made with fresh grapefruit juice.
¥660 ≈ $4.00
Matcha Highball
抹茶ハイ
Shochu with matcha. Slightly bitter and refreshing.
¥550 ≈ $4.00
Oolong Tea Highball
烏龍茶ハイ
Shochu with oolong tea. A classic drink.
¥550 ≈ $4.00
Higecha Highball (Corn Silk Tea Highball)
ひげ茶ハイ
An alcoholic beverage mixed with corn silk tea. Characterized by its fragrant flavor.
¥550 ≈ $4.00
Plum Wine Sour
梅干しサワー
Sour drunk while crushing pickled plums. The saltiness and sourness are addictive.
¥600 ≈ $4.00
Tomato Highball
トマトハイ
A healthy drink mixed with tomato juice.
¥600 ≈ $4.00
Yoroshiku Choman Sudachi Sour
よろしく千萬すだちサワー
Recommended. Sudachi Double +100 yen
A luxurious sudachi sour made with the rice shochu 'Yoroshiku Choman Aru Beshi'.
¥660 ≈ $4.00

Sake

Senkin Kabutomushi Junmai Ginjo
仙禽 かぶとむし 純米吟醸
Tochigi
Sake from Tochigi Prefecture. A summer sake characterized by its refreshing acidity and light sweetness.
¥990 ≈ $6.00
AKABU F Ginjo
AKABU F 吟醸
Iwate
Sake from Iwate Prefecture. Fresh, fruity aroma and clean umami.
¥830 ≈ $5.00
Go-kyo Five Pure Rice
五橋 five 純米
Yamaguchi
Sake from Yamaguchi Prefecture. Complex and deep flavor from wooden vat brewing.
¥860 ≈ $5.00
Sanshikidori Sanshikidori Junmai
三千盛 純米
Gifu
Sake from Gifu Prefecture. Super dry with a clean, crisp taste.
¥860 ≈ $5.00
Aizu Chujo Junmai Ginjo
会津中将 純米吟醸
Fukushima
Sake from Fukushima Prefecture. Enjoy its rich aroma and full-bodied umami.
¥900 ≈ $6.00
Hakurakusei Junmai Daiginjo
伯楽星 純米大吟醸
Miyagi
Sake from Miyagi Prefecture. Known as the ultimate food-pairing sake, it enhances the flavor of dishes.
¥1,100 ≈ $7.00
Fudo Junmai
不動 純米
Chiba
Sake from Chiba Prefecture. A well-balanced sake with the umami and acidity of rice.
¥940 ≈ $6.00

Fruit Liqueur

Hoo-bi-den Momo-shu (Peach Liqueur)
鳳凰美田 桃酒
An alcoholic beverage with the rich texture of peach pulp. It's like a peach dessert.
¥600 ≈ $4.00
Hoo-bi-den Unshu Mikan (Mandarin Orange)
鳳凰美田 温州みかん
An alcoholic beverage with the gorgeous aroma of lychee and the milky sweetness of condensed milk.
¥600 ≈ $4.00
La France (Pear)
ラ・フランス
An alcoholic beverage with the elegant aroma and sweetness of pears.
¥600 ≈ $4.00
Hakkaisan Nigori Umeshu (Cloudy Plum Wine)
八海山にごり梅酒
A rich, cloudy plum wine made from Hakkaisan genshu (raw sake) with added plum paste.
¥600 ≈ $4.00
Plum Wine Made with Hakukaga
白加賀でつくった梅酒
A fragrant and refreshing plum wine made with Hakukaga plums from Gunma Prefecture.
¥600 ≈ $4.00
Lychee Condensed Milk
練乳ライチ
A rare alcoholic beverage combining the floral aroma of lychee with the milky sweetness of condensed milk.
¥600 ≈ $4.00

Soft Drinks

Soft drinks: Free for preschoolers (Orange juice, Apple juice, Calpis, Oolong tea, Jasmine tea)

Cola
コーラ
A classic drink with a refreshing carbonation.
¥420 ≈ $3.00
Ginger Ale
ジンジャーエール
A carbonated drink with a ginger flavor.
¥420 ≈ $3.00
Ramune
ラムネ
A nostalgic carbonated drink, a symbol of Japanese summer.
¥420 ≈ $3.00
Oolong Tea
烏龍茶
An easy-to-drink tea that pairs well with meals.
¥420 ≈ $3.00
Calpis
カルピス
Lactic acid beverage. Sweet and sour, mild taste.
¥420 ≈ $3.00
Orange Juice
オレンジジュース
Juice full of orange flavor.
¥420 ≈ $3.00
Apple Juice
アップルジュース
Juice with the refreshing sweetness of apples.
¥420 ≈ $3.00

End of menu

Add items and show to staff

Place Information

★
4.9
5,474 ratings on Google Maps
$
$$ Moderate
📍 東京駅グランスタ八重洲, Ｂ1Ｆ, 1 Chome-9-1 Marunouchi, Chiyoda City, Tokyo 100-0005, Japan
View on Google Maps ↗
Are you the owner? Please let us know if there's any incorrect information. Report Incorrect Info ↗

Nearby Places

LUXE BURGERS NINGYOCHO
LUXE BURGERS NINGYOCHO
★ 4.8 · $$
 Tsukishima Monja Moheji Ningyocho
Tsukishima Monja Moheji Ningyocho
★ 4.9
 Tsukishima Monja Moheji Hanare
Tsukishima Monja Moheji Hanare
★ 4.8 · $$
 GYUKATSU Kyoto Katsugyu Akihabara Store
GYUKATSU Kyoto Katsugyu Akihabara Store
★ 4.8 · $$
 Moheji Hanare-no-hanare
Moheji Hanare-no-hanare
★ 4.8 · $$
 Tsukishima Monja Tamatoya Main Store
Tsukishima Monja Tamatoya Main Store
★ 4.8 · $$

Must-try foods in Tokyo

Tempura
Tempura
 Sushi
Sushi
 Udon
Udon
 Sashimi
Sashimi
 Soba
Soba
 Japanese Curry Rice
Japanese Curry Rice