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Sushi

Sushi

寿司

Japanese dish of vinegared rice with various toppings, often raw fish.

Main Ingredients

Vinegared rice, raw fish (tuna, salmon), seafood, nori, vegetables.

Cooking Method

Assembling (rice is cooked, ingredients prepared and combined).

Allergy Info

Fish, Shellfish, Soy, Gluten, Sesame, Egg.

Beverage Pairing

Sake, Green Tea, Japanese Beer, Dry White Wine.

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Similar Foods

If you like Sushi, you might also enjoy

Ceviche, Hawaiian Poke.