Air

A lunch course using seasonal ingredients. It includes an amuse-bouche, appetizer, fish dish, meat dish, and dessert.

A full-course chef's recommendation dinner. Includes 3 amuse-bouches and 2 appetizers, offering a satisfying quantity and quality.

A bite-sized appetizer to enjoy at the start of the course. A creative combination with a balance of sweetness and saltiness.

A specialty dish using vegetables. You can choose between a colorful vegetable parfait or, for an additional charge, our signature dish "Air".

A Western-style tempura made with seasonal wild vegetables. Characterized by its crispy batter and the slight bitterness of the wild vegetables.

A main dish made with fresh fish sourced from the market. Served with seasonal accompaniments such as cherry blossoms and green peas.

A palate-cleansing dish served in a cocktail style. A refreshing taste using herbs, fruits, and yogurt.

A carefully selected meat dish. Accented with the sourness and sweetness of a berry sauce and accompaniments.

A traditional French chocolate cake, "Opéra". Flavored with pistachio and coconut.

Small confections to enjoy with after-meal tea. Bite-sized sweets incorporating seasonal ingredients and traditional techniques.

A set of 4 wines carefully selected to pair with each dish of the lunch course. Enjoy the marriage of flavors.

A set of 6 carefully selected wines to pair with the dinner course. A combination that enhances the flavor of each dish.

A sparkling wine from the Champagne region of France. Characterized by its fine bubbles and elegant taste.

Refreshing sparkling wine. Perfect as a celebratory drink.

A German white wine made from Pinot Blanc grapes, with a fresh and fruity taste.

A white wine made from Koshu, a grape variety native to Japan. Its delicate and clean taste pairs well with Japanese and subtle dishes.

A premium white wine from Burgundy, France. Enjoy the rich and complex flavor of Chardonnay.

A red wine from the Loire Valley, France. Characterized by the unique herbal aroma and fruitiness of Cabernet Franc.

A red wine from Burgundy, France. A delicate and elegant taste of Pinot Noir.

A premium Japanese beer. A lager beer characterized by its rich body and distinct bitterness.

A non-alcoholic beer-tasting beverage.

A carbonated juice made with apples. Enjoy the fruity sweetness and refreshing carbonation.

A high-quality juice made from white wine grapes. It has a rich sweetness and aroma.

A juice made from red wine grapes. It has a balanced taste of astringency and sweetness, suitable for adults.

Mikan (Japanese citrus) juice from Ehime Prefecture, the citrus kingdom of Japan. Characterized by its fresh and rich sweetness.

Italian bottled water. Available as sparkling or still.