Sapporo Draft Beer Black Label <Draft>
サッポロ生ビール 黒ラベル<樽生>
A classic draft beer loved in Japan. Characterized by its maltiness and refreshing aftertaste.
¥890
≈ $6.00
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Mishuku Toraji
Mishuku Toraji
We are committed to serving freshly grilled domestic Kuroge Wagyu beef over charcoal. In particular, we offer a rare cut of skirt steak with sinew, and availability may be limited depending on the supply.
Beer
Yebisu Beer <Draft>
エビスビール<樽生>
A premium beer characterized by its rich body and aroma.
¥910
≈ $6.00
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Sapporo Lager Beer <Red Star>
サッポロラガー【赤星】
A historic Japanese lager beer. Enjoy its rich flavor, characteristic of heat-treated beers.
¥890
≈ $6.00
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Sapporo Black Label
サッポロ 黒ラベル
A well-balanced bottled beer.
¥890
≈ $6.00
0
Yebisu
エビス
Bottled Yebisu beer. Enjoy its deep flavor at your leisure.
¥910
≈ $6.00
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Dry Zero (Non-alcoholic)
ドライゼロ（ノンアルコール）
Non-alcoholic beer-taste beverage.
¥730
≈ $5.00
0
Chu-hai / Sour
Dewar's Highball
デュワーズハイボール
A refreshing drink made with Scotch whiskey mixed with soda.
¥840
≈ $5.00
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Lemon Highball
レモンハイ
A refreshing drink made with soju mixed with lemon-flavored carbonated water.
¥730
≈ $5.00
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Grapefruit Highball
グレープフルーツハイ
A refreshing chu-hai with the tartness of grapefruit.
¥730
≈ $5.00
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Green Tea Highball
緑茶ハイ
A refreshing drink made with soju and green tea, perfect for meals.
¥730
≈ $5.00
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Oolong Highball
ウーロンハイ
A classic drink made with soju and oolong tea. Pairs well with fatty dishes.
¥730
≈ $5.00
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Black Oolong Highball
黒ウーロンハイ
A chu-hai made with rich black oolong tea.
¥810
≈ $5.00
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Highball
ハイボール
Whiskey mixed with soda.
¥730
≈ $5.00
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Plum Sour
梅入りサワー
A sour with the accent of plum's sourness and saltiness.
¥840
≈ $5.00
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Plum Wine
梅酒
A sweet and sour Japanese fruit liqueur.
¥840~
≈ $5.00
Apricot Liqueur
杏露酒
A sweet fruit liqueur made with apricots.
¥840~
≈ $5.00
Sake
Tosatsuru
土佐鶴
Glass
A dry sake from Kochi Prefecture. Characterized by its crisp taste.
¥810
≈ $5.00
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Wine
Red
赤
Glass
Red wine served by the glass.
¥850
≈ $5.00
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White
白
Glass
White wine served by the glass.
¥850
≈ $5.00
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Korean Traditional Liquor
Raw Makgeolli
生マッコリ
A traditional Korean alcoholic beverage. Unpasteurized, it contains live lactic acid bacteria and has a slightly fizzy, refreshing taste.
¥1,500~
≈ $10.00
Chamisul
チャミスル
A popular Korean soju in Japan. It has a clean sweetness and is usually drunk chilled straight.
¥1,850
≈ $12.00
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Baekseju
百歳酒
A Korean herbal liquor made with herbs and ginseng. It has a unique aroma.
¥1,950
≈ $12.00
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JINRO
Bottle (550ml)
A bottle of Korean soju with a clean taste.
¥3,900
≈ $25.00
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Soju
Nikaido
二階堂
[Barley]
A representative barley shochu from Oita Prefecture. Characterized by its fragrant aroma and mellow taste.
¥790~
≈ $5.00
Kuro Kirishima
黒霧島
[Sweet Potato]
A sweet potato shochu made with black koji. Characterized by its mellow sweetness and crisp finish.
¥810~
≈ $5.00
Club Soda
タンサン
PET Bottle
*For bottle mixers
Soda water for soju bottles.
¥550
≈ $4.00
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Mineral Water
ミネラルウォーター
*For bottle mixers
Water for soju bottles.
¥350
≈ $2.00
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Ice
氷
*For bottle mixers
Ice for soju bottles.
¥300
≈ $2.00
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Oolong Tea
ウーロン茶
(Decanter)
*For bottle mixers
Oolong tea decanter for soju bottles.
¥1,500
≈ $10.00
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Green Tea
緑茶
(Decanter)
*For bottle mixers
Green tea decanter for soju bottles.
¥1,500
≈ $10.00
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Soft Drinks
Oolong Tea
ウーロン茶
A refreshing tea.
¥480
≈ $3.00
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Black Oolong Tea
黒ウーロン茶
A rich-flavored oolong tea said to help suppress fat absorption.
¥680
≈ $4.00
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Green Tea
緑茶
Japanese green tea.
¥480
≈ $3.00
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Coke
コーラ
Carbonated beverage.
¥550
≈ $4.00
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Ginger Ale
ジンジャーエール
A carbonated beverage with a ginger flavor.
¥550~
≈ $4.00
Orange Juice
オレンジジュース
Orange juice.
¥480
≈ $3.00
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Grapefruit Juice
グレープフルーツジュース
Grapefruit juice.
¥480
≈ $3.00
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Club Soda Water
タンサン水
(with lemon)
Lemon-flavored carbonated water.
¥400
≈ $3.00
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Dessert
Ice Cream
アイスクリーム
A cold dessert to finish your meal.
¥680
≈ $4.00
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Charcoal Grilled Meat
Chef's Special Assortment
おまかせセット
A recommended assorted yakiniku set by the chef. Enjoy various cuts.
¥9,900
≈ $63.00
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Premium Skirt Steak
Toraji Yaki (Outer Skirt Steak) with Salt
トラジ焼き(外ハラミ)塩
Salt-grilled outer skirt steak. It is fatty and juicy.
¥2,250~
≈ $14.00
Toraji Yaki (Outer Skirt Steak) with Green Onion
トラジ焼き(外ハラミ)ネギ
Enjoy outer skirt steak with green onions.
¥4,480
≈ $29.00
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Toraji Yaki (Outer Skirt Steak) with Sauce
トラジ焼き(外ハラミ)タレ
Outer skirt steak seasoned with our special sauce.
¥4,180
≈ $27.00
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Sagari (Inner Skirt Steak) with Salt
サガリ(内ハラミ)塩
Salt-grilled premium part of beef tongue. Characterized by its thick cut and tender texture.
¥2,250~
≈ $14.00
Sagari (Inner Skirt Steak) with Green Onion
サガリ(内ハラミ)ネギ
Enjoy beef diaphragm (inner) with green onions.
¥4,480
≈ $29.00
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Sagari (Inner Skirt Steak) with Sauce
サガリ(内ハラミ)タレ
Inner skirt steak seasoned with our special sauce.
¥4,180
≈ $27.00
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Sagari (Inner Skirt Steak) Tendon
サガリ(内ハラミ)のすじ部分
The sinewy part of skirt steak. It is chewy and has a strong umami.
¥2,050
≈ $13.00
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Premium Tongue
Premium Tongue (Thickly Sliced)
特上タン(厚切り)
The highest quality part of beef tongue, thickly sliced. Enjoy its juicy texture.
¥2,450~
≈ $16.00
Premium Tongue (Thinly Sliced)
上タン(うす切り)
Thinly sliced high-quality beef tongue. Recommended to be lightly grilled.
¥2,900
≈ $19.00
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Tongue Tip
タン先
The tip of the beef tongue. It has a chewy texture and a light flavor.
¥2,400
≈ $15.00
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Tongue Tendon
タンスジ
The sinewy part of beef tongue. Although used in stews, it can also be enjoyed grilled for its chewy texture.
¥2,900
≈ $19.00
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Premium Kalbi
Salt
塩
Marbled beef kalbi, lightly seasoned with salt. Enhances the sweetness of the fat.
¥2,900
≈ $19.00
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Green Onion
ネギ
Kalbi and green onions are a perfect match.
¥2,900
≈ $19.00
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Sauce
タレ
Kalbi marinated in our special sauce. It's a flavor that goes well with rice.
¥2,700
≈ $17.00
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Offal
Offal (Miso)
ホルモン(味噌)
Beef's large intestine. Enjoy its rich flavor with miso sauce, as it is fatty.
¥1,850
≈ $12.00
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Tripe
ミノ
Beef's first stomach. It has a unique chewy texture.
¥1,950~
≈ $12.00
Gizzard
ギャラ
Beef's fourth stomach. Also known as red maw, it has a good balance of fat and chewiness.
¥1,550~
≈ $10.00
Heart
ハツ
Beef heart. It has little gamey odor and a crisp texture.
¥1,450~
≈ $9.00
Liver
レバ
Beef liver. It has a rich flavor and sweetness.
¥1,850~
≈ $12.00
Abomasum (Miso)
ウルテ(味噌)
The cartilage part of the windpipe. It is very tough, so it is finely scored and eaten after being grilled until crispy.
¥1,850
≈ $12.00
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Offal Mix (Miso) Tripe, Offal, Gizzard
ホルモンミックス(味噌) ミノ,ホルモン,ギャラ
A mix of several types of offal such as tripe, offal, and gizzard, marinated in miso sauce.
¥2,100
≈ $13.00
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Mixed Grill (Miso) Tongue, Liver, Heart, Offal, etc. (1.5 portions)
ミックス焼(味噌)タン,レバ,ハツ,ホルモンなど1.5人前
A hearty dish containing tongue, liver, heart, offal, and other various parts.
¥2,850
≈ $18.00
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Green Onion Only (Add-on)
ネギのみ (追加)
Additional green onions to grill with meat or use as a garnish.
¥300
≈ $2.00
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Garlic Grill
にんにく焼き
Garlic to be enjoyed grilled in foil or used as a condiment. Becomes fluffy when cooked.
¥750
≈ $5.00
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Kimchi
Napa Cabbage
白菜
Classic kimchi made by pickling napa cabbage with chili peppers and garlic.
¥800
≈ $5.00
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Kkakdugi
カクテキ
Diced radish kimchi. Enjoy its crunchy texture.
¥800
≈ $5.00
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Assortment
盛り合わせ
An assortment of several types of kimchi.
¥1,600
≈ $10.00
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Chunjae
チャンジャ
A spicy delicacy made from salted and seasoned cod stomach.
¥1,100
≈ $7.00
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Raw Oysters (Winter Limited)
生カキ(冬季限定)
Kimchi or dressed dish made with fresh oysters, available only in winter.
¥1,900
≈ $12.00
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Sashimi
Heart
ハツ
Fresh beef heart sashimi.
¥1,450
≈ $9.00
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Squid
イカ
Squid sashimi.
¥1,500
≈ $10.00
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Oysters (Winter Limited)
カキ(冬季限定)
Fresh raw oysters, available only in winter.
¥2,200
≈ $14.00
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Beef Tripe
ハチノス
Sashimi of beef's second stomach. It has a unique shape and texture.
¥1,800
≈ $12.00
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Achilles Tendon
アキレス
Sashimi made from beef Achilles tendon. Rich in collagen.
¥1,800
≈ $12.00
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Salad
Choregi
チョレギ
Korean-style salad with sunny lettuce and other greens tossed in a sesame oil-based dressing.
¥1,650
≈ $11.00
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Choregi (Small)
チョレギ 少なめ
A small-sized choregi salad.
¥1,200
≈ $8.00
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Tomato
トマト
Tomato salad.
¥1,400
≈ $9.00
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Tomato (Small)
トマト 少なめ
Small-sized tomato salad.
¥950
≈ $6.00
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Sanchu
サンチュ
Fresh vegetables for wrapping grilled meat.
¥700
≈ $4.00
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A La Carte / Stir-fries
Namul
ナムル
Boiled vegetables such as bean sprouts and spinach, seasoned and mixed.
¥1,200
≈ $8.00
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Korean Style Chilled Tofu
韓国風冷奴
Chilled tofu with a spicy Korean-style sauce.
¥700
≈ $4.00
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Korean Seaweed
韓国海苔
Thin seaweed seasoned with sesame oil and salt.
¥600
≈ $4.00
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Korean Style Natto
韓国風納豆
Korean-style seasoned natto.
¥700
≈ $4.00
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Boiled Tongue
ゆでタン
Tender boiled beef tongue. Best enjoyed with wasabi.
¥1,900
≈ $12.00
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Japchae
チャプチェ
A Korean dish of stir-fried glass noodles, vegetables, and meat with sesame oil. Characterized by its sweet and spicy flavor.
¥2,200
≈ $14.00
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Tteokbokki
トッポギ
A Korean dish of rice cakes simmered in a sweet and spicy gochujang sauce.
¥1,900
≈ $12.00
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Beef Tripe Kimchi Stir-fry
ハチノスキムチ炒め
Stir-fried beef tripe and kimchi.
¥2,200
≈ $14.00
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Squid and Vegetable Stir-fry
イカと野菜炒め
Stir-fried squid and vegetables.
¥1,900
≈ $12.00
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Skirt Steak and Vegetable Stir-fry
ハラミ野菜炒め
Stir-fried skirt steak and vegetables.
¥3,500
≈ $22.00
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Offal and Vegetable Stir-fry
ホルモン野菜炒め
Stir-fried offal and vegetables.
¥2,700
≈ $17.00
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Jeon
Chives
ニラ
Korean-style okonomiyaki generously made with chives.
¥1,700
≈ $11.00
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Mixed (with Shrimp & Egg)
ミックス (エビ・玉子入り)
A hearty jeon (pancake) with shrimp and egg.
¥2,100
≈ $13.00
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Soup
Egg Soup
玉子スープ
A mild soup with fluffy egg.
¥1,350~
≈ $9.00
Seolleongtang (Beef Achilles Tendon)
ソルロンタン (牛アキレス)
A milky white soup made by simmering beef bones for a long time. Contains beef Achilles tendon.
¥2,250~
≈ $14.00
Gomtang (Beef Oxtail)
コムタン (牛テール)
A clear soup made by simmering beef oxtail. It has a rich flavor.
¥2,250~
≈ $14.00
Yukgaejang
ユッケジャン
A spicy soup containing beef and vegetables.
¥1,850~
≈ $12.00
Noodles / Rice
Rice
ライス
White rice.
¥450
≈ $3.00
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Naengmyeon
冷麺
A chewy noodle dish served in a cold soup. Popular as a finishing dish after yakiniku.
¥1,500
≈ $10.00
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Bibim Naengmyeon
ビビン麺
A soupless cold noodle dish where spicy sauce is mixed with the noodles.
¥1,650
≈ $11.00
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Kimchi Fried Rice
キムチ炒飯
Spicy fried rice made with kimchi.
¥1,650
≈ $11.00
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Bibimbap
ビビンバ
Mixed rice with namul, meat, and egg served over rice.
¥1,650
≈ $11.00
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Stone-grilled Bibimbap
石焼ビビンバ
Bibimbap served in a hot stone pot. Enjoy the crispy rice at the bottom.
¥2,100
≈ $13.00
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Yukgaejang Udon
ユッケジャンうどん
A spicy soup with yukgaejang sauce served with udon noodles.
¥2,100
≈ $13.00
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Jjigae / Hot Pot
Tofu Jjigae
豆腐チゲ
A spicy hot pot dish containing tofu.
¥2,000~
≈ $13.00
Natto Jjigae
納豆チゲ
A flavorful jjigae hot pot containing natto.
¥2,000~
≈ $13.00
Kimchi Jjigae
キムチチゲ
A spicy hot pot dish simmered with kimchi and pork.
¥2,000~
≈ $13.00
Mixed Jjigae (2 types)
ミックスチゲ (2種類)
A jjigae hot pot where you can choose two of your favorite ingredients.
¥2,450~
≈ $16.00
Offal Hot Pot (Reservations Required)
ホルモン鍋 (要予約)
A hot pot dish made with plenty of offal. Reservations required.
¥9,000
≈ $58.00
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End of menu
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