Dynamic Kitchen & Bar Hibiki Caretta Shiodome

Name: Dynamic Kitchen & Bar Hibiki Caretta Shiodome
Address: Minato City, Higashishinbashi, 1 Chome−8−2 Catetta Shiodome, 46F, Tokyo
Price range: ¥300 - ¥26000

All prices include tax. A cover charge/appetizer fee of 1,000 yen per person applies. We do not accommodate food allergies. Thank you for your understanding. (All prices include tax. A cover charge/appetizer fee of 1,000 yen per person applies. We do not accommodate food allergies.)

★ 4.7 (2,336) 📍 Minato City, Higashishinbashi, 1 Chome−8−2 Catetta Shiodome, 46F

Dynamic Kitchen & Bar Hibiki Caretta Shiodome menu 1

Dynamic Kitchen & Bar Hibiki Caretta Shiodome menu 2

Dynamic Kitchen & Bar Hibiki Caretta Shiodome menu 3

Dynamic Kitchen & Bar Hibiki Caretta Shiodome menu 4

Japan Select

Hibiki Japanese Harmony

響 JAPANESE HARMONY

Glass

A premium blended Japanese whisky known for its honey-like sweetness and candied orange peel notes. Smooth and delicate. Best enjoyed neat or with a large ice cube.

¥1,800 ≈ $12.00

Hibiki JH Highball

響 J H ハイボール

A highball made with Hibiki Japanese Harmony whisky and soda water. The carbonation opens up the floral and citrus aromas of the whisky. Refreshing and pairs well with food.

¥1,800 ≈ $12.00

Hibiki BLENDER'S CHOICE

響 BLENDER'S CHOICE

Glass

A high-end blended whisky including wine cask-aged malts. Rich, woody, and complex with a sweet finish. A sophisticated sipping whisky.

¥2,500 ≈ $16.00

Hibiki BC Highball

響 B C ハイボール

A luxurious highball using Hibiki Blender's Choice. The soda lifts the dried fruit and wine cask notes for a rich yet refreshing drink.

¥2,500 ≈ $16.00

Yamazaki Single Malt Whisky

シングルモルトウイスキー山崎

Glass

Yamazaki Single Malt. Japan's premier single malt whisky. Multi-layered with fruit and Mizunara oak aromas. Soft and deep flavor.

¥1,800 ≈ $12.00

Yamazaki Highball

山崎ハイボール

Yamazaki whisky mixed with soda. A classic Japanese serve that highlights the malt's fruity complexity.

¥1,800 ≈ $12.00

Hakushu Single Malt Whisky

シングルモルトウイスキー白州

Glass

Hakushu Single Malt. Known as the 'forest distillery' whisky. Herbal, grassy, and gently smoky. crisp and clean.

¥1,800 ≈ $12.00

Hakushu Highball

白州ハイボール

Hakushu mixed with soda. Extremely popular in Japan for its minty, green freshness. Very refreshing.

¥1,800 ≈ $12.00

Roku Japanese Craft Gin

ジャパニーズクラフトジン六

Glass

Roku Gin. A Japanese craft gin featuring six Japanese botanicals like sakura flower and yuzu. Floral and citrusy.

¥1,050 ≈ $7.00

Roku Gin Soda

六ジンソーダ

Roku Gin mixed with soda water. A dry and aromatic long drink that showcases the yuzu and cherry blossom notes.

¥1,050 ≈ $7.00

Haku Japanese Craft Vodka

ジャパニーズクラフトウオッカ白

Glass

Haku Vodka. Made from 100% Japanese white rice and bamboo charcoal filtered. Soft, slightly sweet, and very clean.

¥1,050 ≈ $7.00

Haku Vodka Soda

白ウオッカソーダ

Haku Vodka mixed with soda. A very clean and subtle drink with a hint of rice sweetness.

¥1,050 ≈ $7.00

Beer

The Premium Malt's "Kaoru" Ale Draft

ザ・プレミアム・モルツ〈香る〉エール樽生

Suntory The Premium Malt's "Kaoru" Ale. A draft Japanese ale with a fruity aroma and rich malty flavor. Served chilled.

¥780 ≈ $5.00

Highball

Hibiki JH Highball

響 JH ハイボール

Hibiki Japanese Harmony whisky with soda. A premium highball with complex floral notes.

¥1,800 ≈ $12.00

Hibiki BC Highball

響 BC ハイボール

Hibiki Blender's Choice whisky with soda. A rich and deep highball experience.

¥2,500 ≈ $16.00

Yamazaki Highball

山崎ハイボール

Yamazaki Single Malt with soda. Fruity and distinctly Japanese.

¥1,800 ≈ $12.00

Hakushu Highball

白州ハイボール

Hakushu Single Malt with soda. Crisp, green, and refreshing.

¥1,800 ≈ $12.00

Roku Ao Highball

碧 Ao ハイボール

Suntory 'Ao' World Whisky with soda. Ao is a blend of whiskies from 5 major world regions. A balanced and versatile drink.

¥1,400 ≈ $9.00

Chita "Fukaoru" Highball

知多風香るハイボール

Chita Grain Whisky with soda. Very light, sweet, and smooth. Easy to drink and pairs with delicate foods.

¥1,300 ≈ $8.00

Whisky

Hibiki Japanese Harmony

響 JAPANESE HARMONY

Blended Japanese whisky. Balanced, honeyed, and light. Served neat or on the rocks.

¥1,800 ≈ $12.00

Hibiki BLENDER'S CHOICE

響 BLENDER'S CHOICE

Premium blended whisky with wine cask influence. Deep and woody.

¥2,500 ≈ $16.00

Yamazaki

山崎

Single Malt whisky from Japan's oldest distillery. Deep fruit aromas.

¥1,800 ≈ $12.00

Hakushu

白州

Single Malt whisky from the Southern Alps of Japan. Fresh and smoky.

¥1,800 ≈ $12.00

Roku Ao

碧 Ao

Suntory World Whisky blend.

¥1,400 ≈ $9.00

Chita

知多

Single Grain Japanese whisky. Clean and sweet.

¥1,300 ≈ $8.00

Glenfiddich 12 Year Old

グレンフィディック 12年

Glenfiddich 12 Year Old. Single malt Scotch whisky. Fruity pear notes and oak.

¥1,400 ≈ $9.00

Bowmore 12 Year Old

ボウモア 12年

Bowmore 12 Year Old. Islay Single Malt Scotch. Balanced medium smokiness.

¥2,000 ≈ $13.00

Laphroaig 10 Year Old

ラフロイグ 10年

Laphroaig 10 Year Old. Islay Single Malt Scotch. Known for its strong medicinal peat smoke flavor.

¥1,600 ≈ $10.00

Ballantine's 17 Year Old

バランタイン 17年

Ballantine's 17 Year Old. Blended Scotch whisky. Complex, creamy, and elegant.

¥1,800 ≈ $12.00

The Macallan Double Cask 12 Year Old

ザマッカランダブルカスク 12年

The Macallan Double Cask 12 Year Old. Single Malt Scotch. Matured in sherry seasoned oak casks. Rich dried fruit flavor.

¥2,500 ≈ $16.00

Sake

Cold Sake [Bamboo Sake]

冷酒 [竹酒]

2 Go

Chiku-shu (Bamboo Sake) served cold. Often sake served in a bamboo vessel or infused with bamboo for a fresh aroma. 2-go serving (approx 360ml).

¥1,900 ≈ $12.00

Suehiro Densho Yamahai

末廣伝承山廃

Fukushima [Junmai] (+0.5) Brewery that originated Yamahai. The taste of the ancestor has an excellent balance of crispness and acidity.

Suehiro 'Densho Yamahai' from Fukushima. A Junmai sake brewed using the traditional Yamahai method. It has a rich, funky acidity and sharp finish.

¥1,200~ ≈ $8.00

Koshi no Kagetora

越乃景虎

Niigata [Extra Dry Honjozo] (+3.0) An extra dry sake brewed with ultra-soft water. Its clean finish pairs well with sashimi.

Koshi no Kagetora from Niigata. An extra dry Honjozo sake. Made with very soft water, resulting in a crisp, clean finish that pairs perfectly with sashimi.

¥900~ ≈ $6.00

Hakurakusei

伯楽星

Miyagi [Tokubetsu Junmai] (+3.0) Concept: "The ultimate sake for accompanying meals." It complements food and encourages another glass.

Hakurakusei from Miyagi. A Tokubetsu Junmai designed as the 'ultimate food sake'. Subtly flavorful without overpowering dishes.

¥950~ ≈ $6.00

Uenogawa Seiryu

植野川清流

Yamagata [Junmai Ginjo] (+3.0) A ripe fruit-like sweetness spreads, with balanced umami. A clear and transparent drink.

Tategawa 'Seiryu' from Yamagata. A Junmai Ginjo sake. Features a ripe fruit sweetness and balanced umami with excellent clarity.

¥1,100~ ≈ $7.00

Modern Senkin Muku

モダン仙禽無垢

Tochigi (Not disclosed) Highly aromatic and flavorful, but with a refreshing finish due to its acidity.

Modern Senkin Muku from Tochigi. A modern style sake with high acidity, making it refreshing despite its rich aroma and flavor.

¥1,200~ ≈ $8.00

Dassai Junmai Daiginjo 45

獺祭純米大吟醸 45

Yamaguchi [Junmai Daiginjo] (+3.0) A Junmai Daiginjo made by polishing Yamada Nishiki rice to 45%. A perfect balance of clean, fresh taste and soft, delicate aroma.

Dassai 45 from Yamaguchi. A famous Junmai Daiginjo polished to 45%. Perfectly balanced with delicate floral aromas and a clean, fresh taste.

¥1,100~ ≈ $7.00

Dassai Tasting Set

獺祭利き酒セット

Junmai Daiginjo 45 Junmai Daiginjo Polished to 39% Junmai Daiginjo Polished to 23%

Dassai Tasting Set. A flight of three premium Dassai sakes: the 45, the 'Migaki San-wari Kyu-bu' (39%), and the ultra-premium 'Migaki Ni-wari San-bu' (23%). Compare the refinement levels.

¥2,000 ≈ $13.00

Shochu & Awamori

Sanshi Suimei

山紫水明

Kagoshima "Mugi" (Barley)

Sanshi Suimei. A barley shochu from Kagoshima. Clean and crisp distilled spirit.

¥700~ ≈ $4.00

Kuromaru

黒丸

Kagoshima "Imo" (Sweet Potato)

Kuromaru. A sweet potato shochu from Kagoshima. Rich aroma and deep flavor typical of potato shochu.

¥750~ ≈ $5.00

Chura Shima

美ら島

Okinawa "Awamori"

Chura Shima. Awamori from Okinawa, made from long-grain rice. Distinctive savory flavor, stronger than sake.

¥750~ ≈ $5.00

Soft Drinks

Arida Tangerine Juice

有田みかんジュース

Premium tangerine juice from Arida. Intense sweetness and rich citrus flavor.

¥950 ≈ $6.00

Domestic White Peach

国産白桃

Domestic white peach juice. Nectar-like thickness and floral sweetness.

¥850 ≈ $5.00

Orange Juice

オレンジジュース

Orange Juice.

¥700 ≈ $4.00

Grapefruit Juice

グレープフルーツジュース

Grapefruit Juice.

¥700 ≈ $4.00

Oolong Tea

ウーロン茶

Oolong Tea. Iced dark tea with a roasted flavor. Good for digestion.

¥700 ≈ $4.00

Japan's Natural Mineral Water

日本の天然水

Japan's Natural Mineral Water. Bottled water.

¥300 ≈ $2.00

Perrier

ペリエ

Perrier sparkling mineral water.

¥700 ≈ $4.00

All-Free

オールフリー

Non-Alcoholic Beer-Taste Beverage

Suntory All-Free. A non-alcoholic beer-taste beverage. Calorie-free and zero alcohol.

¥750 ≈ $5.00

Japan Wine

White Wine

Suntory From Farm Koshu Japanese White

サントリーフロムファーム甲州日本の白

(Japan, Yamanashi) Dry Made from Koshu, Japan's indigenous grape. It has a crisp, citrusy aroma and pairs well with Japanese cuisine and seasonings.

Suntory From Farm Koshu. Dry white wine from Yamanashi. Made from the indigenous Koshu grape. Citrusy, crisp, and pairs exceptionally well with Japanese cuisine.

¥1,100~ ≈ $7.00

Suntory From Farm Tsugaru Sauvignon Blanc

サントリーフロムファーム津軽ソーヴィニヨン・ブラン

(Japan, Aomori) Dry A refreshing white wine with a rich aroma reminiscent of passion fruit.

Suntory From Farm Tsugaru Sauvignon Blanc. Dry white from Aomori. Refreshing with rich passion fruit aromas.

¥7,500 ≈ $48.00

Suntory From Farm Takayamamura Chardonnay

サントリーフロムファーム高山村シャルドネ

(Japan, Nagano) Dry Full-bodied taste with fresh fruitiness, followed by natural sweetness and toasty nuances from the barrel.

Suntory From Farm Takayamamura Chardonnay. Dry white from Nagano. Full-bodied with fresh fruitiness followed by natural sweetness and toasty oak notes.

¥9,000 ≈ $58.00

Red Wine

Suntory From Farm Muscat Bailey A Japanese Red

サントリーフロムファームマスカット・ベーリーA 日本の赤

(Japan) Light Body Red berry aromas of Bailey A, with a slightly spicy nuance. Very soft mouthfeel.

Suntory From Farm Muscat Bailey A. Light-bodied Japanese red. Soft mouthfeel with aromas of red berries and a hint of spice.

¥1,100~ ≈ $7.00

Suntory From Farm Shiojiri Merlot

サントリーフロムファーム塩尻メルロ

(Japan, Nagano) Full Body A powerful tannin, unusual for Japanese wine, that can be enjoyed with Wagyu steak.

Suntory From Farm Shiojiri Merlot. Full-bodied red from Nagano. Powerful tannins rare for Japanese wine. Recommended with Wagyu steak.

¥9,000 ≈ $58.00

Shiojiri Muscat Bailey A Mizunara Cask Aged

塩尻マスカット・ベーリーA ミズナラ樽熟成

(Japan, Nagano) Medium Body A fragrant fruitiness and a pleasant spread of coconut-like aromas from Mizunara casks.

Shiojiri Muscat Bailey A Mizunara Cask Aged. Medium-bodied red from Nagano. Fragrant fruitiness blended with coconut-like aromas from Japanese Mizunara oak.

¥10,000 ≈ $64.00

White Wine

Frascati Secco

フラスカーティセッコ

(Italy, Lazio) Dry An aroma of pear and green apple. A fresh and light dry wine.

Frascati Secco. Dry white from Lazio, Italy. Fresh and light with aromas of pear and green apple.

¥950~ ≈ $6.00

Chablis Seguinot-Bordet

シャブリセギノ・ボルデ

(France, Chablis) Dry An aroma reminiscent of lemon and lemongrass, with a balance of mineral-like flavor and acidity. A rich Chablis with rounded fruitiness.

Chablis Seguinot-Bordet. Dry white from France. Lemon and lemongrass aromas with distinct minerality. A rich and rounded Chablis.

¥8,500 ≈ $54.00

Les Arums de Lagrange

レザルムドラグランジュ

(France, Bordeaux Saint-Julien) Dry As the name suggests, evoking white flowers, it offers a highly aromatic experience. It combines freshness with richness.

Les Arums de Lagrange. Dry white Bordeaux. Floral aromas, combining freshness with richness.

¥11,000 ≈ $70.00

Red Wine

Lilium Rosso di Toscana Governo

リリウムロッソ・ディ・トスカーナ・ゴヴェルノ

(Italy, Tuscany) Medium Body A vibrant, deep ruby red. It has a solid body yet is smooth and fruity. A well-balanced taste with a rich umami.

Lilium Rosso di Toscana Governo. Medium-bodied Italian red. Smooth and fruity with a solid body and savory harmony.

¥950~ ≈ $6.00

Domaine de l'Aigle Pinot Noir

ドメース・ド・レーグルピノ・ノワール

(France, Languedoc-Roussillon) Medium Body A hitmaker from southern France with a brilliant track record. A Pinot Noir that combines the concentrated fruitiness of the New World with the elegant acidity and minerality of Burgundy.

Domaine de l'Aigle Pinot Noir. Medium-bodied French red. Combines the concentrated fruitiness of New World wines with the elegant acidity and minerality of Burgundy.

¥8,500 ≈ $54.00

Château Lagrange

シャトーラグランジュ

(France, Bordeaux Saint-Julien) Full Body A Bordeaux classified Third Growth wine owned by Suntory. The aroma of oak is elegantly integrated, with a superb harmony of tannins and acidity.

Château Lagrange. Full-bodied Bordeaux (Saint-Julien). A Third Growth classification wine owned by Suntory. Elegant oak integration with harmonious tannins and acidity.

¥26,000 ≈ $166.00

Sparkling Wine

Alamos Extra Brut

アラモスエクストラブリュット

(Argentina, Mendoza) Dry An aroma of concentrated tropical fruits. A dry and crisp taste.

Alamos Extra Brut. Dry sparkling wine from Argentina. Concentrated tropical fruit aromas with a dry, sharp finish.

¥1,100~ ≈ $7.00

Franciacorta Satèn Brut

フランチャコルタサテンブリュット

(Italy, Lombardy) Dry Long aging period surpassing Champagne, with an elegant and delicate taste. A high-end Italian sparkling wine.

Franciacorta Satèn Brut. High-end Italian sparkling wine. Elegant and delicate, rivaling Champagne with its long aging period.

¥10,000 ≈ $64.00

Laurent-Perrier Brut L.P.

ローランペリエブリュット L・P

(France, Champagne) Dry Characterized by "freshness," "elegance," and "balance." High proportion of carefully selected Chardonnay, with aromas of white flowers.

Laurent-Perrier La Cuvée Brut. Champagne characterized by freshness, elegance, and balance. High Chardonnay content offering white flower aromas.

¥15,000 ≈ $96.00

Sour

Wasanbon Premium Lemon Sour

和三盆の上等レモンサワー

Lemon is used in French cuisine; this homemade syrup uses lemon juice, capturing its tartness and bitterness, blended with Wasanbon sugar for a supreme taste.

Premium Lemon Sour made with Wasanbon sugar. Uses high-quality homemade syrup combining the tartness of lemon with refined Japanese sugar.

¥900 ≈ $6.00

Kishu Plum Village Ishigami Production Ishigami Yuzu Sour

紀州梅の郷石神謹製石神の柚子サワー

A sour made with shochu infused with pickled yuzu and the full flavor, acidity, and saltiness of umeboshi. Served with Ishigami's umeboshi, also used for gifts.

Ishigami Yuzu Sour. A savory sour drink using shochu infused with pickled yuzu and premium salted plum (umeboshi). Served with a whole pickled plum.

¥900 ≈ $6.00

Dry Organic Ginger Sour

辛口有機生姜のサワー

No synthetic sweeteners, flavors, colors, or preservatives. Uses organic ginger syrup. An authentic ginger sour that brings out the spicy ginger and refreshing lime.

Dry Organic Ginger Sour. Made with organic ginger syrup and no artificial additives. Features the sharp heat of ginger and refreshing lime.

¥900 ≈ $6.00

Hinoki Yuzu Sour

桧木柚子サワー

Made with Hinoki yuzu from trees over 100 years old. The high aroma, rich flavor, and moderate acidity are all top-notch. Please enjoy a yuzu sour you can't taste anywhere else.

Hinoki Yuzu Sour. Made with premium yuzu from 100-year-old trees. Exceptionally aromatic and flavorful.

¥900 ≈ $6.00

Freshly Squeezed Fruit Tomato Sour

フルーツトマトの生搾りサワー

Using plenty of fruit tomatoes, the salt on the rim of the glass enhances the fresh tomato sweetness, acidity, and green notes.

Fresh Squeezed Fruit Tomato Sour. Uses plenty of sweet fruit tomatoes. The rim of the glass is salted to enhance the sweet and savory tomato flavor.

¥1,000 ≈ $6.00