Breizh Café Rue Cler | La Crêpe Autrement

Name: Breizh Café Rue Cler | La Crêpe Autrement
Address: パリ
Price range: €2.9 - €19.8

BRITTANY AND JAPAN - At Breizh Café, we don't talk about culinary fusion but about bringing two cuisines closer. One of our goals is to serve as a bridge between Breton and Japanese culture, both linked by buckwheat and seafood products. LA FERME BREIZH CAFÉ - Located in Saint-Coulomb, between Cancale and Saint-Malo, Ferme Breizh Café covers 11 hectares.

★ 4.8 (81)

Breizh Café Rue Cler | La Crêpe Autrement menu 1

Breizh Café Rue Cler | La Crêpe Autrement menu 2

Breizh Café Rue Cler | La Crêpe Autrement menu 3

Breizh Café Rue Cler | La Crêpe Autrement menu 4

STARTERS & SNACKS

PRAT-AR-COUM OYSTERS

HUÎTRES DE PRAT-AR-COUM

The Madec family, oyster farmers since 1898, is located on the banks of the Aber Benoît in Lannilis in the Coum meadow. Their oysters have won several awards at the Concours Général Agricole. Fine hollow oysters n°3.

Fresh oysters served raw on ice. Iodinized flavor and silky texture. To be enjoyed plain or with a squeeze of lemon and buttered bread.

€18.50~ ≈ ¥3,352

LES BREIZH CROUSTILLANTS (sg)

served with buckwheat crisps

Sesame tofu cream

Crème de tofu au sésame

and organic seaweed tartare (v)

A creamy paste made from tofu and sesame, accompanied by seasoned fresh seaweed. Umami flavor and smooth texture. Served with crispy crisps.

€9.50 ≈ ¥1,721

White tarama

Tarama blanc

A creamy preparation based on fish roe (cod or mullet). Salty and delicate taste, smooth texture. To spread on buckwheat crisps.

€11 ≈ ¥1,993

Artisanal Brittany pork rillettes

Rillettes de cochon artisanales de Bretagne

Pork meat slow-cooked in its fat then shredded. Melt-in-your-mouth texture and rich, meaty flavor. A French spreadable specialty.

€9 ≈ ¥1,631

AMUSE-GALETTES (sg)

small folded galettes made with certified gluten-free organic Brittany buckwheat

Bordier seaweed butter (v)

Beurre Bordier aux algues (v)

Small buckwheat galette bites filled with premium seaweed butter. Rich and iodized flavor. Ideal for an aperitif.

€6.80 ≈ ¥1,232

Smoked fish, lemon & chive crème fraîche

Poisson fumé, crème citron & ciboulette

Galette bites filled with smoked fish and tangy crème fraîche. Mix of smoky and fresh flavors.

€11 ≈ ¥1,993

Camembert, fig jam, walnuts (v)

Camembert, confiture de figues, noix (v)

Classic combination of soft cheese and sweet-salty. Creamy camembert meets the sweetness of fig and the crunch of walnut in a galette.

€8 ≈ ¥1,449

Chorizo Pierre Oteiza, Comté

Buckwheat galette bites filled with spicy sausage and aged French cheese. Zesty and gourmet flavor.

€8 ≈ ¥1,449

BUCKWHEAT GALETTES

100% organic Brittany IGP buckwheat, stone-ground for 9 hours & certified gluten-free.

LES BREIZH ROLLS (sg)

Bourgogne crémeux with Bordier truffle butter

Crémeux de Bourgogne à la truffe Maison Bordier

cured ham from the Vallée des Aldudes, mashed potatoes, honey, green salad

Buckwheat galette roll filled with creamy truffle cheese and cured ham. Intense truffle flavor and rich texture. Served as a complete dish.

€18.50 ≈ ¥3,352

Artichoke, wakame seaweed

Artichaut, algues wakamé

scrambled organic egg, Comté (v)

Vegetarian rolled galette with land and sea flavors. Contains tender artichoke, seaweed, scrambled eggs, and melted cheese.

€14.80 ≈ ¥2,681

Sautéed Paris and shiitake mushrooms

Poêlée de champignons de Paris et shiitakés

scrambled organic egg, Comté, Roellinger's "Grande Caravane" spices, crème fraîche (v)

Galette with sautéed mushrooms and scrambled eggs, enhanced with a unique spice blend. Creamy and fragrant texture.

€14.80 ≈ ¥2,681

Sausage galette, Comté, braised onions

Galette saucisse, Comté, confit d'oignons

mustard sauce, green salad

A revisited Breton classic: pork sausage wrapped in a galette with cheese and braised onions. Rustic flavor enhanced by mustard.

€15 ≈ ¥2,718

Sardines in olive oil

Sardines à l'huile d'olive

cider-braised onions, mashed potatoes, lemon & chive crème fraîche

Galette filled with sardines and mashed potatoes. Cider-braised onions and lemon crème fraîche add sweetness and freshness.

€14.50 ≈ ¥2,627

CLASSIC GALETTES (sg)

Seasonal vegetables

Légumes du moment

sunny-side up organic egg, fresh goat cheese, Espelette pepper (v)

Buckwheat galette filled with seasonal vegetables, fresh goat cheese, and a fried egg. Lightly spiced.

€16.50 ≈ ¥2,989

Artisanal Italian truffle ham

Jambon artisanal à la truffe d'Italie

scrambled organic egg, Comté

Galette filled with truffle-scented ham, a fried egg, and melted Comté cheese. Luxurious and gourmet flavor.

€18.80 ≈ ¥3,406

Cured ham from the Vallée des Aldudes

Jambon cru de la Vallée des Aldudes

scrambled organic egg, Comté

Classic galette with Basque cured ham, egg, and cheese. The ham is dry-aged and flavorful.

€14.80 ≈ ¥2,681

Artisanal Brittany white ham

Jambon blanc artisanal de Bretagne

sunny-side up organic egg, Comté, Bordier butter Choice of salted butter: plain, seaweed, or Espelette pepper

The traditional "complete" galette with white ham, egg, and cheese, enhanced with your choice of flavored butter.

€12.80~ ≈ ¥2,319

Chorizo Pierre Oteiza

scrambled organic egg, Comté

Galette filled with spicy Basque chorizo, egg, and Comté cheese. Zesty flavor.

€14.80 ≈ ¥2,681

Supplement of seasonal vegetables

Supplément légumes du moment

Extra portion of seasonal vegetables to garnish your galette.

€2.90 ≈ ¥525

Supplement of Paris and shiitake mushroom sauté

Supplément poêlée de champignons de Paris & shiitakés

Extra portion of sautéed mushrooms.

€3.20 ≈ ¥580

Supplement of cider-braised onions

Supplément confit d'oignons au cidre

Extra portion of onions gently cooked in cider, sweet and tangy flavor.

€2.90 ≈ ¥525

SIDE DISHES (sg) (v)

Green salad with wasabi vinaigrette

Salade verte à la vinaigrette au wasabi

Fresh salad seasoned with a zesty wasabi (Japanese horseradish) vinaigrette.

€3.80 ≈ ¥688

Green salad with cider vinegar

Salade verte au vinaigre de cidre

Classic fresh salad with a mild cider vinegar vinaigrette.

€3.80 ≈ ¥688

Cider vinegar pickled vegetables

Tsukemono légumes au vinaigre de cidre

Japanese-marinated vegetables (pickles) prepared with cider vinegar. Crunchy and tangy.

€3.80 ≈ ¥688

SPECIALTY GALETTES (sg)

Organic artisanal smoked salmon

Saumon fumé artisanal biologique

fresh goat cheese, chive crème fraîche, green salad

Nordic galette with quality smoked salmon and fresh goat cheese. Served with herb crème fraîche.

€19.80 ≈ ¥3,587

Beef pastrami, Comté

Pastrami de boeuf, Comté

red cabbage, braised onions, yuzu-kosho crème fraîche, chives

Galette filled with dried spicy beef (pastrami) and cheese. Enhanced by a lemon-yuzu-kosho crème fraîche. Spicy and citrusy.

€19.80 ≈ ¥3,587

Andouille de Guémené, braised onions

Andouille de Guémené, confit d'oignons

scrambled organic egg, Comté, mustard crème fraîche

Breton specialty made with andouille (smoked tripe sausage with a strong flavor). Served with egg, cheese, and mustard sauce.

€17 ≈ ¥3,080

Smoked duck magret, sautéed mushrooms, Comté

Magret de canard fumé, poêlée de champignons, Comté

scrambled organic egg, crème fraîche, Espelette pepper

Gourmet galette with smoked duck and mushrooms. Rich and creamy thanks to scrambled eggs and crème fraîche.

€18.50 ≈ ¥3,352

Maison Bordier raw milk raclette, grilled bacon, braised onions

Raclette au lait cru Maison Bordier, poitrine grillée, confit d'oignons

scrambled organic egg, potatoes, crème fraîche

Mountain-style galette with melted raclette cheese, grilled bacon, and potatoes. Very hearty and comforting.

€16.80 ≈ ¥3,044

Roast chicken, sautéed mushrooms, apple compote

Poulet rôti, poêlée de champignons, compotée de pommes

Rollinger's "Forgotten Treasure Powder", crème fraîche, Comté

Sweet and savory galette with chicken and cooked apples. Flavored with a fine spice blend.

€18.50 ≈ ¥3,352

THE BREIZH CAFÉ SALAD (sg) (v)

Buckwheat galette, tofu

Galette de sarrasin, tofu

seasonal vegetables, sesame, young shoots, mesclun, sesame sauce

A large salad served on or with a buckwheat galette. Contains tofu and fresh vegetables with a sesame dressing.

€20.80~ ≈ ¥3,769

THE MARKET

Ask our staff for the catch of the day.

The Market

Le Marché

Ask our staff for the catch of the day.

Dish of the day based on fresh market products. Please ask your server for details.

DESSERT GALETTES (sg) (v)

100% organic Brittany IGP buckwheat, stone-ground for 9 hours & certified gluten-free.

Buckwheat honey, puffed buckwheat, buckwheat ice cream

Miel de sarrasin, sarrasin soufflé, glace sarrasin

100% buckwheat dessert. Crispy galette filled with rich buckwheat honey and buckwheat ice cream. Toasted hazelnut flavor.

€12.50 ≈ ¥2,265

Chocolate shavings, ginger salted butter caramel

Copeaux de chocolat, caramel beurre salé au gingembre

artisanal vanilla ice cream

Gourmet dessert galette with chocolate and homemade ginger-spiced caramel. Served with a scoop of vanilla ice cream.

€14.50 ≈ ¥2,627

WHEAT CRÊPES

100% organic Brittany wheat, stone-ground for 3 hours.

CLASSIC CRÊPES (v)

Bordier butter, brown sugar

Beurre Bordier, sucre roux

Choice of butter: salted butter, yuzu, or selection of the moment

Simple and delicious wheat crêpe, served with quality churned butter and brown sugar. You can choose the thickness of the crêpe and the flavor of the butter.

€6.20~ ≈ ¥1,123

Brittany honey, lemon

Miel de Bretagne, citron

Classic sweet crêpe drizzled with local honey and fresh lemon juice. Sweet and tangy.

€7.20 ≈ ¥1,304

Homemade salted butter caramel

Caramel au beurre salé maison

choice of: plain, rum, or ginger

Crêpe topped with a smooth homemade caramel sauce. Choose your favorite flavor.

€7.20~ ≈ ¥1,304

Valrhona "Guanaja" 70% chocolate

Chocolat Valrhona « Guanaja » 70%