Breizh Café Rue Cler | La Crêpe Autrement

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Breizh Café Rue Cler | La Crêpe Autrement 1
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Breizh Café Rue Cler | La Crêpe Autrement
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Breizh Café Rue Cler | La Crêpe Autrement

BRITTANY AND JAPAN - At Breizh Café, we don't talk about culinary fusion but about bringing two cuisines closer. One of our goals is to serve as a bridge between Breton and Japanese culture, both linked by buckwheat and seafood products. LA FERME BREIZH CAFÉ - Located in Saint-Coulomb, between Cancale and Saint-Malo, Ferme Breizh Café covers 11 hectares.

4.8

(81) (Google)

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4.8
81 reviews (Google)
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Menu
Location
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STARTERS & SNACKS
BUCKWHEAT GALETTES
SPECIALTY GALETTES (sg)
THE BREIZH CAFÉ SALAD (sg) (v)
THE MARKET
DESSERT GALETTES (sg) (v)
WHEAT CRÊPES
STARTERS & SNACKS

PRAT-AR-COUM OYSTERS

HUÎTRES DE PRAT-AR-COUM

The Madec family, oyster farmers since 1898, is located on the banks of the Aber Benoît in Lannilis in the Coum meadow. Their oysters have won several awards at the Concours Général Agricole. Fine hollow oysters n°3.

Fresh oysters served raw on ice. Iodinized flavor and silky texture. To be enjoyed plain or with a squeeze of lemon and buttered bread.

18.50~

served with buckwheat crisps

Sesame tofu cream

Crème de tofu au sésame

and organic seaweed tartare (v)

A creamy paste made from tofu and sesame, accompanied by seasoned fresh seaweed. Umami flavor and smooth texture. Served with crispy crisps.

9.50
$11.00

White tarama

Tarama blanc

A creamy preparation based on fish roe (cod or mullet). Salty and delicate taste, smooth texture. To spread on buckwheat crisps.

11
$13.00

Artisanal Brittany pork rillettes

Rillettes de cochon artisanales de Bretagne

Pork meat slow-cooked in its fat then shredded. Melt-in-your-mouth texture and rich, meaty flavor. A French spreadable specialty.

9
$10.00
BUCKWHEAT GALETTES

100% organic Brittany IGP buckwheat, stone-ground for 9 hours & certified gluten-free.

Bourgogne crémeux with Bordier truffle butter

Crémeux de Bourgogne à la truffe Maison Bordier

cured ham from the Vallée des Aldudes, mashed potatoes, honey, green salad

Buckwheat galette roll filled with creamy truffle cheese and cured ham. Intense truffle flavor and rich texture. Served as a complete dish.

18.50
$21.00

Artichoke, wakame seaweed

Artichaut, algues wakamé

scrambled organic egg, Comté (v)

Vegetarian rolled galette with land and sea flavors. Contains tender artichoke, seaweed, scrambled eggs, and melted cheese.

14.80
$17.00

Sautéed Paris and shiitake mushrooms

Poêlée de champignons de Paris et shiitakés

scrambled organic egg, Comté, Roellinger's "Grande Caravane" spices, crème fraîche (v)

Galette with sautéed mushrooms and scrambled eggs, enhanced with a unique spice blend. Creamy and fragrant texture.

14.80
$17.00

Sausage galette, Comté, braised onions

Galette saucisse, Comté, confit d'oignons

mustard sauce, green salad

A revisited Breton classic: pork sausage wrapped in a galette with cheese and braised onions. Rustic flavor enhanced by mustard.

15
$17.00

Sardines in olive oil

Sardines à l'huile d'olive

cider-braised onions, mashed potatoes, lemon & chive crème fraîche

Galette filled with sardines and mashed potatoes. Cider-braised onions and lemon crème fraîche add sweetness and freshness.

14.50
$17.00
SPECIALTY GALETTES (sg)

Organic artisanal smoked salmon

Saumon fumé artisanal biologique

fresh goat cheese, chive crème fraîche, green salad

Nordic galette with quality smoked salmon and fresh goat cheese. Served with herb crème fraîche.

19.80
$23.00

Beef pastrami, Comté

Pastrami de boeuf, Comté

red cabbage, braised onions, yuzu-kosho crème fraîche, chives

Galette filled with dried spicy beef (pastrami) and cheese. Enhanced by a lemon-yuzu-kosho crème fraîche. Spicy and citrusy.

19.80
$23.00

Andouille de Guémené, braised onions

Andouille de Guémené, confit d'oignons

scrambled organic egg, Comté, mustard crème fraîche

Breton specialty made with andouille (smoked tripe sausage with a strong flavor). Served with egg, cheese, and mustard sauce.

17
$20.00

Smoked duck magret, sautéed mushrooms, Comté

Magret de canard fumé, poêlée de champignons, Comté

scrambled organic egg, crème fraîche, Espelette pepper

Gourmet galette with smoked duck and mushrooms. Rich and creamy thanks to scrambled eggs and crème fraîche.

18.50
$21.00

Maison Bordier raw milk raclette, grilled bacon, braised onions

Raclette au lait cru Maison Bordier, poitrine grillée, confit d'oignons

scrambled organic egg, potatoes, crème fraîche

Mountain-style galette with melted raclette cheese, grilled bacon, and potatoes. Very hearty and comforting.

16.80
$19.00

Roast chicken, sautéed mushrooms, apple compote

Poulet rôti, poêlée de champignons, compotée de pommes

Rollinger's "Forgotten Treasure Powder", crème fraîche, Comté

Sweet and savory galette with chicken and cooked apples. Flavored with a fine spice blend.

18.50
$21.00
THE BREIZH CAFÉ SALAD (sg) (v)

Buckwheat galette, tofu

Galette de sarrasin, tofu

seasonal vegetables, sesame, young shoots, mesclun, sesame sauce

A large salad served on or with a buckwheat galette. Contains tofu and fresh vegetables with a sesame dressing.

20.80~
THE MARKET

Ask our staff for the catch of the day.

The Market

Le Marché

Ask our staff for the catch of the day.

Dish of the day based on fresh market products. Please ask your server for details.

DESSERT GALETTES (sg) (v)

100% organic Brittany IGP buckwheat, stone-ground for 9 hours & certified gluten-free.

Buckwheat honey, puffed buckwheat, buckwheat ice cream

Miel de sarrasin, sarrasin soufflé, glace sarrasin

100% buckwheat dessert. Crispy galette filled with rich buckwheat honey and buckwheat ice cream. Toasted hazelnut flavor.

12.50
$14.00

Chocolate shavings, ginger salted butter caramel

Copeaux de chocolat, caramel beurre salé au gingembre

artisanal vanilla ice cream

Gourmet dessert galette with chocolate and homemade ginger-spiced caramel. Served with a scoop of vanilla ice cream.

14.50
$17.00
WHEAT CRÊPES

100% organic Brittany wheat, stone-ground for 3 hours.

Bordier butter, brown sugar

Beurre Bordier, sucre roux

Choice of butter: salted butter, yuzu, or selection of the moment

Simple and delicious wheat crêpe, served with quality churned butter and brown sugar. You can choose the thickness of the crêpe and the flavor of the butter.

6.20~

Brittany honey, lemon

Miel de Bretagne, citron

Classic sweet crêpe drizzled with local honey and fresh lemon juice. Sweet and tangy.

7.20
$8.00

Homemade salted butter caramel

Caramel au beurre salé maison

choice of: plain, rum, or ginger

Crêpe topped with a smooth homemade caramel sauce. Choose your favorite flavor.

7.20~

Valrhona "Guanaja" 70% chocolate

Chocolat Valrhona « Guanaja » 70%

High-quality intense dark chocolate crêpe. Rich and melt-in-your-mouth.

11.30~

Artisanal jam "Raphaël" from Saint-Malo

Confiture artisanale « Raphaël » de Saint-Malo

choice of: rhubarb, apple-raspberry, passion fruit, strawberry

Crêpe filled with local artisanal jam. Fruity and sweet.

7.80~

Homemade spread

Pâte à tartiner maison

Crêpe filled with homemade chocolate-hazelnut spread.

12~
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Place Information

Contains Dairy

Peanut Allergy

Contains Fish

Contains Shellfish

Gluten Free

Vegan Options

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4.8

81 customers praised this place. (Google)

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