Yōjimbō Hongō

Name: Yōjimbō Hongō
Address: 1 Chome-20-6 Mukogaoka, 文京区 Bunkyo City, Tokyo
Price range: ¥70 - ¥260

The noodle portion is about twice the amount of a regular ramen shop. Standard is 300g. Noodle portions can be adjusted to small (250g), 2/3 (200g), half (150g), 1/3 (100g), etc., so please feel free to ask the staff when handing over your ticket. Free Toppings (We will ask for your seat number when your order is ready): - Yasai Mashi (Extra Vegetables) - Ninniku (Minced Garlic) - Shoga (Minced Ginger) - Abura (Pork Back Fat) or Tsukē Abura (Pork Back Fat Marinated in Soy Sauce) - Karakama (Spicy Seasoned Onion) or Karaage (Spicy Seasoned Fried Dough) - Garimayo (Garlic Mayonnaise) *For Mazesoba orders only*

★ 4.1 (812) $Budget 📍 1 Chome-20-6 Mukogaoka, 文京区 Bunkyo City

This shop serves 'Jiro-style' ramen, known for extremely large portions, thick chewy noodles, and rich pork-soy sauce broth. The standard size (300g) is about double a normal ramen portion. You can request smaller portions when handing over your ticket. Before serving, staff will ask for free toppings like garlic, fat, and vegetables.

Noodles

Ramen

ラーメン

Basic Ramen. Includes 1 slice of pork.

A hearty Jiro-style ramen with a rich, emulsified tonkotsu-shoyu (pork bone soy sauce) broth. Features very thick, chewy noodles, a large slice of tender pork (chashu), and a mountain of boiled cabbage and bean sprouts. Savory, garlicky, and very filling.

¥880~ ≈ $6.00

Ajitama Ramen

味玉ラーメン

Ramen with seasoned egg. Includes 1 slice of pork.

The signature Jiro-style ramen topped with a seasoned soft-boiled egg (Ajitama). The creamy yolk complements the rich, salty pork broth.

¥980~ ≈ $6.00

Mazesoba

まぜそば

Soupless Noodles. Includes 1 slice of pork.

Soupless ramen (mixed noodles) served with a concentrated sauce at the bottom. Topped with raw egg yolk, mayonnaise, bonito flakes, and pork. Mix everything thoroughly from the bottom to coat the thick noodles before eating.

¥930~ ≈ $6.00

Hiyashi Mazesoba

冷やしまぜそば

Cold Mazesoba.

A chilled version of the soupless mixed noodles. Features cold, rinsed thick noodles with a refreshing dressing, fresh vegetables, and savory toppings. A popular choice for hot weather.

¥950~ ≈ $6.00

Toppings

1 Extra Slice of Pork

追加豚1枚

Please limit additional pork to 2 slices per person.

One additional slice of thick, tender braised pork (chashu).

¥130 ≈ $1.00

2 Extra Slices of Pork

追加豚2枚

Please limit additional pork to 2 slices per person.

Two additional slices of thick, tender braised pork (chashu). Note: Limit of 2 extra slices per person.

¥260 ≈ $2.00

Double Cheese

ダブルチーズ

A double portion of cheese. Melts into the hot noodles and broth, creating a rich, creamy texture.

¥130 ≈ $1.00

Extra Green Onions

ねぎだく

Extra portion of green onions. Adds a fresh, sharp crunch to cut through the richness of the soup.

¥130 ≈ $1.00

Ajitama (Seasoned Egg)

味玉

Seasoned soft-boiled egg with a custard-like yolk. Marinated in a soy-based sauce.

¥100 ≈ $1.00

Sukiyaki

スキヤキ

A raw egg served in a separate bowl, often with a little sauce or spices. Dip the hot noodles and pork into the egg like sukiyaki for a smoother, milder flavor.

¥110 ≈ $1.00

Raw Egg

生たまご

A fresh raw egg. Can be cracked directly into the ramen or used as a dip.

¥70 ≈ $0.00

Sukiyaki Double

スキヤキダブル

Double portion of the Sukiyaki style dipping egg set.

¥160 ≈ $1.00

End of menu

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Place Information

★

4.1

812 ratings on Google Maps

$ Budget

📍 1 Chome-20-6 Mukogaoka, 文京区 Bunkyo City

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