Shinjuku hormone

Name: Shinjuku hormone
Address: 3 Chome-12-3 Shinjuku, Shinjuku City, Tokyo 160-0022, Japan, Tokyo
Price range: ¥250 - ¥4800

Our offal is guaranteed fresh. Freshness is paramount. You can taste the 'real thing' above all else. All prices shown include tax.

★ 4.3 (318) $$Moderate 📍 3 Chome-12-3 Shinjuku, Shinjuku City, Tokyo 160-0022, Japan

Fresh & Exquisite Offal

Safe & Secure Fresh Meat

*All sashimi is heat-treated according to regulations. Please enjoy with peace of mind.

Hatsu Sashimi

はつ刺し

Thinly sliced pork or beef heart served raw. It has a firm chewiness and is simply enjoyed with special sauce, sesame oil, or salt. Characterized by the umami of fresh meat.

¥750 ≈ $5.00

Tongue Sashimi

たん刺し

Thinly sliced pork or beef tongue served raw. It has a characteristic chewiness and a light taste. Enjoyed simply with lemon juice, sesame oil, or salt.

¥750 ≈ $5.00

Fresh First Sashimi

Negi Liver

ネギレバー

Liver (Dekiya)

Fresh pork or beef liver lightly heated and mixed with sesame oil and green onions. Its melt-in-your-mouth texture and the aroma of green onions stimulate the appetite. Also perfect as a snack with drinks.

¥800 ≈ $5.00

White Senmai Sashimi

白センマイ刺し

The white part of beef tripe (senmai), boiled and thinly sliced. It has a unique crunchy texture and is typically enjoyed with a vinegared miso or chojang sauce for a refreshing taste.

¥750 ≈ $5.00

Phantom Yukke

幻のユッケ

Freshly sliced raw meat mixed with egg yolk, special sauce, and condiments. The meat's umami, the richness of the egg yolk, and the sweet and savory sauce create an exquisite blend, perfect with rice or drinks.

¥1,200 ≈ $8.00

Hatsunos Sashimi

ハチノス刺し

Beef honeycomb tripe (hatsunos), boiled and thinly sliced. It gets its name from its honeycomb-like appearance and offers a uniquely elastic texture. Often enjoyed with vinegared miso or chojang.

¥750 ≈ $5.00

Special Selected Horse Sashimi

特選馬刺し

Thinly sliced, carefully selected horse meat served raw. The lean meat is light yet has a deep umami and a melt-in-your-mouth texture. Enjoyed with ginger soy sauce or garlic soy sauce.

¥4,800 ≈ $31.00

Joshu Pork Tonkotsu Offal

れ・

A rare cut from Joshu pork, an offal characterized by its melt-in-your-mouth fatty sweetness. When grilled, it releases a fragrant aroma and juicy meat juices fill your mouth. Recommended to enjoy simply with our special sauce or salt.

¥720 ≈ $5.00

が・

Offal made from a specific part of Joshu pork, offering a unique chewiness and umami. It's a popular classic for yakiniku and pairs excellently with our special sauce. Goes well with both rice and drinks.

¥720 ≈ $5.00

Temple

こめかみ

Meat from the temple area of the pig, characterized by a good balance of chewiness and fat. It becomes fragrant when grilled, offering a juicy taste. It pairs well with beer and is a popular dish.

¥720 ≈ $5.00

ら・

Offal made from a special cut of Joshu pork, characterized by its plump texture and rich umami. Grilling over charcoal enhances its aroma, making it a dish that pairs well with drinks. Delicious with either salt or sauce.

¥720 ≈ $5.00

Shiro

し・ろ

Offal made from the large intestine of a pig, characterized by its chewy texture. When grilled, the sweetness of the fat melts out, and the fragrant aroma stimulates the appetite. It pairs well with rice and drinks and is a popular classic menu item.

¥720 ≈ $5.00

Teppo

てっぽう

Offal made from the large intestine of a pig, characterized by its firm chewiness and unique flavor. When grilled, the umami is concentrated, and the flavor deepens with chewing. Grilled with sauce is especially recommended.

¥820 ≈ $5.00

Donuts

どうなつ

A rare cut of pork, characterized by its donut-like shape. It has a good balance of fat and lean meat, and when grilled, it offers a juicy and crunchy texture. Recommended to eat seasoned well with sauce.

¥720 ≈ $5.00

Throat Head

のどがしら

Pork's throat cartilage, characterized by its extremely hard, crunchy texture. The umami overflows with chewing, and its unique texture is addictive. Recommended to enjoy refreshingly with salt or lemon.

¥720 ≈ $5.00

Hatsu

はつ

The heart of pork or beef, characterized by moderate elasticity and a light taste. It is low in fat and healthy, yet full of umami. A classic and popular cut for yakiniku.

¥720 ≈ $5.00

Harami

はらみ

A cut from the diaphragm, characterized by a texture close to lean meat and a rich umami. It's tender and juicy, and one of the most popular offal cuts. Pairs excellently with rice and is served with our special sauce.

¥720 ≈ $5.00

Throat Pipe

のどぶえ

The cartilage part of the trachea of pork or beef, characterized by its very hard, crunchy texture. The flavor seeps out with chewing, making it a popular snack. Recommended to grill simply with salt.

¥720 ≈ $5.00

Shinjuku Hormone Recommendations

Negi Liver

ネギレバー

¥800 ≈ $5.00

White Senmai Sashimi

白センマイ刺し

The white part of beef tripe (senmai), boiled and thinly sliced. It has a unique crunchy texture and is typically enjoyed with a vinegared miso or chojang sauce for a refreshing taste.

¥750 ≈ $5.00

Fresh Offal 8-Piece Assortment

新鮮ホルモン8種盛

920 yen (per person) Also available in 6-piece and 10-piece platters.

A platter of 8 carefully selected types of our fresh, signature offal. You can enjoy the textures and flavors of various parts at once. We recommend starting with this exquisite dish.

¥920 ≈ $6.00

Yaki Shabu Purisuke

焼きしゃぶプリスケ

Thinly sliced pork belly, lightly seared and served like shabu-shabu. Dipped in our special sauce, it offers a melt-in-your-mouth texture and the sweetness of the fat fills your mouth. Pairs well with rice and drinks.

¥1,300 ≈ $8.00

Ishii's Special Beef Skirt Steak

い志井特撰牛ハラミ

Carefully selected beef skirt steak, characterized by its extremely tender and juicy texture. The rich meat umami fills your mouth, making it perfect with rice and drinks. Please enjoy it with our special sauce.

¥2,400 ≈ $15.00

Lamb Shoulder Loin

ラム肩ロース

Tender and flavorful lamb shoulder cut. When grilled, it becomes juicy and the unique umami of lamb is concentrated. It has little gamey odor and is recommended even for those new to lamb. Best enjoyed simply with salt and pepper.

¥1,500 ≈ $10.00

Beef Offal

Gara Shin

ギャラ芯

The central part of the fourth stomach of a cow (gyara), characterized by its thickness, unique chewiness, and rich umami. It has moderate fat and is a popular cut for yakiniku. Pairs excellently with rice and beer.

¥840 ≈ $5.00

Kopuchan

コプチャン

Beef small intestine, characterized by its abundant fat and plump texture. When grilled, the fat melts out, and the fragrant aroma stimulates the appetite. The rich umami fills your mouth and pairs perfectly with beer.

¥840 ≈ $5.00

Sand Matsuba

サンドミノ

A rare cut where fat is sandwiched in beef matsba (matsuba). You can enjoy the crunchy texture of the matsba and the sweetness of the fat simultaneously. It's fragrant when grilled and has an exquisite balance of umami. Recommended to enjoy with our special sauce.

¥840 ≈ $5.00

Senmai

センマイ

The third stomach of a cow, characterized by its unique grainy texture. It's low in fat, healthy, and has a light taste. A popular classic cut for yakiniku, typically enjoyed with miso sauce.

¥780 ≈ $5.00

Coricori

コリコリ

The large artery of a cow, characterized by a very chewy texture, as the name suggests. It's low in fat and has a light taste, but the umami is enhanced with chewing. Recommended to grill simply with salt or lemon.

¥840 ≈ $5.00

Ttechan

テッチャン

Beef large intestine, characterized by moderate fat and chewiness. When grilled, the sweetness of the fat melts out, and the fragrance fills your mouth. Typically enjoyed with our special miso sauce and pairs well with rice and beer.

¥840 ≈ $5.00

Hatsunos

ハチノス

The second stomach of a cow, with a honeycomb-like appearance and a unique elastic texture. It's low in fat and has a light taste. Recommended to grill simply with miso sauce or salt.

¥840 ≈ $5.00

Maruchou

マルチョウ

Beef small intestine turned inside out and served whole, filled with fat, and characterized by its melt-in-your-mouth texture. When grilled, the sweetness of the fat spreads out, offering a rich flavor. Pairs perfectly with beer.

¥840 ≈ $5.00

Yan

ヤン

The particularly thick part of the diaphragm, similar in texture to skirt steak but with more chewiness. It has a good balance of rich red meat umami and moderate fat, making it a popular cut for yakiniku. Pairs excellently with rice.

¥840 ≈ $5.00

Meals & Rare Offal

Abireba

あみれば

A rare offal dish where pork or beef liver is wrapped in caul fat and grilled. The aroma of the caul fat combined with the rich umami of the liver creates a melt-in-your-mouth texture. Perfect as a snack with drinks.

¥840 ≈ $5.00

Ami Matsuba

あみミノ

Beef matsba (matsuba) wrapped in caul fat and grilled. The crunchy texture of the matsba and the juicy sweetness of the caul fat create an exquisite balance. Please enjoy it grilled to a fragrant finish.

¥840 ≈ $5.00

Fukurenzu

ふくれんず

Offal Yakiniku

A rare cut of pork or beef, characterized by its tender texture and unique umami. Served as offal yakiniku, it becomes deeply flavorful when grilled with our special sauce, pairing well with both rice and drinks.

¥900 ≈ $6.00

Read Poire

リードポワ

A cut from the thymus or pancreas of a calf, characterized by its extremely tender and creamy texture. It has a refined taste; when grilled, it becomes fragrant on the outside and melts in your mouth on the inside. Recommended to enjoy simply with salt.

¥840 ≈ $5.00

Pie

ぱい

Pie

The lung of pork or beef, characterized by its fluffy, unique light texture. It's not gamey, and while light, it has umami. Recommended to enjoy simply with salt and lemon as yakiniku.

¥840 ≈ $5.00

Rappa

らっぱ

Entrance of the Stomach

The part connecting the first stomach (matsuba) of a cow to the esophagus, characterized by a strong chewiness similar to matsba. The umami spreads as you chew, making it irresistible for offal lovers. Please grill with our special sauce.

¥840 ≈ $5.00

Recommended Special Offal

P Toro

Pとろ

Pork neck meat (pork toro), characterized by its high fat content and melt-in-your-mouth texture. When grilled, it becomes fragrant, and the juicy fatty sweetness fills your mouth. Recommended to enjoy simply with salt.

¥840 ≈ $5.00

Abushin

アブシン

Fatty Heart

A rare cut of beef heart (hatsu) with plenty of fat. You can enjoy the crunchy texture of the heart and the sweetness of the fat simultaneously. It becomes fragrant when grilled, and the juices overflow. It pairs perfectly with our special sauce.

¥900 ≈ $6.00

Tsurami

ツラミ

Beef cheek meat, characterized by its fine texture and rich umami. While also used in stews, it offers a tender and juicy texture when grilled. The meat's umami spreads as you chew, making it a popular cut.

¥900 ≈ $6.00

Tongue Root

タン下

The root part of beef tongue, which is more tender than the tip and has a richer umami than the root. It has a good balance of chewiness and fat, making it a very popular cut for yakiniku. Recommended to enjoy refreshingly with lemon juice.

¥900 ≈ $6.00

Tongue

たん

Special Cut

The particularly tender and delicious part of beef tongue, cut thick. It's juicy and satisfying, allowing you to fully enjoy the original umami of beef tongue. Best enjoyed simply with salt and pepper, and a squeeze of lemon.

¥900 ≈ $6.00

Today's Grilled Vegetables

本日の焼き野菜

A dish featuring a selection of fresh vegetables procured daily. Please grill them on the net along with your offal yakiniku. The sweetness and aroma of the vegetables complement the offal perfectly.

¥450 ≈ $3.00

Drinks

Kirin Ichiban Shibori Draft Beer (Medium)

一番搾り生ビール(中)

A medium mug of Kirin Ichiban Shibori draft beer. Made using only the first press wort, it has a refined taste and a clear finish. It pairs perfectly with yakiniku.

¥600 ≈ $4.00

Kirin Ichiban Shibori Black Beer (Medium)

一番搾り黒ビール(中)

A medium mug of Kirin Ichiban Shibori black beer. It features a rich aroma and mellow body with a mild bitterness. Recommended to pair with fragrant offal.

¥600 ≈ $4.00

Half & Half (Medium)

ハーフ&ハーフ(中)

A half-and-half blend of Kirin Ichiban Shibori draft beer and black beer. It combines the best of both, offering a mellow taste and a clean finish. A drink that pairs well with various dishes.

¥600 ≈ $4.00

Bottled Beer (Medium)

瓶ビール(中)

A medium-sized bottled beer. The appeal is being able to pour it into a glass and savor it slowly. It has a mellow taste and pairs perfectly with yakiniku and offal.

¥750 ≈ $5.00

Kirin Zero Ichi

キリンゼロイチ

*Non-alcoholic beer

A non-alcoholic beer-like beverage from Kirin. With 0.00% alcohol, it replicates the body and crispness of beer. Recommended for those driving or who don't drink alcohol.

¥400 ≈ $3.00

Umezu Sour

梅酢サワー

A refreshing sour made with plum vinegar. It features the acidity and aroma of plums, and its clean taste washes away the richness of offal and yakiniku. Also ideal as a drink with meals.

¥550 ≈ $4.00

Citric Acid Sour

クエン酸サワー

A very refreshing sour with a prominent citric acid tang. It's said to help with fatigue recovery. Perfect for refreshing your palate between bites of yakiniku.

¥550 ≈ $4.00

Pink Sour

ピンクサワー

A visually appealing pink-colored sour. It has a sweet and sour taste and is popular among women. Its fruity aroma enhances the offal dishes.

¥550 ≈ $4.00

Special Amber Chu-hai

特製琥珀酎ハイ

A chu-hai made with specially selected amber-colored shochu. It features a deep aroma and a mellow taste, pairing perfectly with yakiniku. A drink you can't find anywhere else.

¥700 ≈ $4.00

Tomato Chu

トマト酎

A chu-hai made with tomato juice mixed with shochu. The umami and acidity of tomato perfectly match the crispness of shochu. It's a refreshing and healthy drink that pairs well with meat dishes.

¥700 ≈ $4.00

Oolong High

ウーロンハイ

A classic chu-hai made with oolong tea mixed with shochu. It features the aroma of oolong tea and the clean taste of shochu. It pairs well with fatty dishes and refreshes the palate.

¥500 ≈ $3.00

Lemon Sour

レモンサワー

A refreshing sour made with lemon juice, shochu, and soda. The acidity and aroma of lemon cleanse the palate, making yakiniku and offal more enjoyable. A classic and popular drink.

¥500 ≈ $3.00

Corn Tea High

コーン茶ハイ

A chu-hai made with roasted fragrant corn tea mixed with shochu. It features the gentle sweetness and aroma of corn, with a mellow taste. Its refreshing flavor does not overpower meals.

¥500 ≈ $3.00

Bosocha High

房総茶ハイ

A shochu high made with tea from the Boso region of Chiba Prefecture. It has a unique flavor and aroma, offering a taste specific to the region. It has a clean taste and pairs well with food.

¥500 ≈ $3.00

Senkyou Sake

仙境酒

A Japanese sake or shochu named Senkyou. It has a clean taste and a rich aroma, which helps to cleanse the palate from the richness of offal. Recommended to drink chilled.

¥500 ≈ $3.00

Umeshu (Plum Wine)

梅酒

A sweet and sour alcoholic drink made by steeping plums. It has a fruity aroma and a mellow sweetness, and can be enjoyed as an aperitif or dessert wine. Popular served on the rocks or with soda.

¥500 ≈ $3.00

Green Tea High

緑茶ハイ

A chu-hai made with green tea mixed with shochu. The astringency and aroma of green tea harmonize with the shochu, creating a clean taste. It pairs well with Japanese cuisine and yakiniku, and can be enjoyed with meals.

¥500 ≈ $3.00

Mokori

もこり

A specific cocktail or original drink. Details are unknown, but a unique taste is expected. Recommended for those looking to finish their meal or discover something new.

¥700 ≈ $4.00

Raw Makgeolli Bottle

生マッコリボトル

A traditional Korean alcoholic beverage with a slightly carbonated, refreshing taste. It's rich in lactic acid and popular among health-conscious individuals. It has a good balance of sweetness and acidity and pairs perfectly with yakiniku and spicy dishes.

¥500~ ≈ $3.00

Highball

ハイボール

A highball made with whiskey and soda, featuring a clean taste. It's characterized by refreshing carbonation and the aroma of whiskey, making it popular as a drink with meals. It also pairs well with fatty dishes.

¥500 ≈ $3.00

Johnny Ball

ジョニーボール

A highball made with Johnny Walker. It features a rich aroma and deep flavor, offering a more robust drinking experience than a standard highball. Recommended for those who want to enjoy a special drink.

¥600 ≈ $4.00

Shinjuku Squash

新宿スカッシュ

Shinjuku Hormone's original squash drink. Features a refreshing and unique taste made with fresh fruits and herbs. Whether alcoholic or not is unclear, but it's a refreshing way to end a meal.

¥700 ≈ $4.00

Sake

Honjozo Sake

本醸造

Japanese sake made from rice, rice koji, and brewed alcohol, with a polishing ratio of 70% or less. It's easy to drink and has a mild aroma. A standard sake that pairs well with various dishes.

¥550 ≈ $4.00

Junmai Sake

純米酒

Sake made only from rice and rice koji. It features the original umami of rice and a rich body, offering a mellow taste. It can be enjoyed chilled or warm.

¥600 ≈ $4.00

Ginjo Sake

吟醸酒

Japanese sake brewed by slowly fermenting rice polished to 60% or less at low temperatures. It features a gorgeous, fruity ginjo aroma and a clean, refined taste. A standard sake that pairs well with various dishes.

¥700 ≈ $4.00

Daiginjo Sake

大吟醸

Japanese sake brewed using the highest techniques with rice polished to 50% or less. It features a very floral aroma and a delicate, clear taste, considered the pinnacle of sake. A bottle worthy of a special occasion.

¥800 ≈ $5.00

Shochu (Sweet Potato)

Ikkokumon

一刻者

An imo shochu made only with imo koji and imo, featuring the sweet, rich aroma and mellow, melt-in-your-mouth taste of authentic imo shochu. Please enjoy the full flavor of imo with it on the rocks or with hot water.

¥550 ≈ $4.00

Akato

赤兎馬

An imo shochu made from Kogane Sengan sweet potatoes from Kagoshima Prefecture using a unique process. It features a fruity, gorgeous aroma and a clean, refined taste. Enjoy it on the rocks or with water.

¥550 ≈ $4.00

Satsuma Houzan

薩摩宝山

Authentic imo shochu from a long-established brewery in Kagoshima Prefecture. It features the gentle sweetness of imo and a rich aroma, with a smooth taste that you won't get tired of. Enjoy it in various ways: on the rocks, with water, or with hot water.

¥550 ≈ $4.00

Wine

Ishii Original Wine

い志井オリジナルワイン

*Available in red, white, and rosé.

Ishii's original wine, carefully selected by us. Available in red, white, and rosé, it offers the perfect pairing with yakiniku and offal dishes. Enjoyable by the bottle or by the glass.

¥550~ ≈ $4.00

Shaoxing Wine

紹興酒

5 Years

A traditional Chinese yellow wine, aged for 5 years. It has a rich aroma, mellow taste, and deep flavor. It pairs well not only with Chinese cuisine but also with meat dishes, and its flavor is enhanced when served warm.

¥550 ≈ $4.00

Soft Drinks

Coca-Cola

コカ・コーラ

A globally beloved carbonated beverage. It features a unique sweetness and refreshing fizz, making it perfect for cleansing your palate during or after a meal.

¥350 ≈ $2.00

Ginger Ale

ジンジャーエール

A carbonated drink with a ginger flavor. It has a crisp spiciness and refreshing sweetness, which can stimulate appetite or refresh your mouth. It's helpful for both.

¥350 ≈ $2.00

Melon Soda

メロンソーダ

A sweet carbonated drink with a vibrant green color. Enjoy the fruity aroma and sweetness of melon. It's a popular drink for all ages and can be enjoyed with a meal or as a dessert.

¥350 ≈ $2.00

Orange Juice

オレンジジュース

Juice made from fresh orange juice. It has a good balance of sweetness and acidity and is rich in vitamin C. Recommended for those who want something refreshing with their meal or are health-conscious.

¥350 ≈ $2.00

Apple Juice

リンゴジュース

A juice made with sweet and refreshing apple juice. It features natural sweetness and acidity, making it popular with people of all ages. Perfect to enjoy with a meal or to refresh yourself afterwards.

¥350 ≈ $2.00

Oolong Tea

ウーロン茶

A Chinese tea with a deep aroma of oolong tea and a clean finish. It pairs well with fatty dishes and refreshes the palate. Available hot or cold.

¥350 ≈ $2.00

Green Tea

緑茶

A representative Japanese tea, characterized by its deep umami and moderate astringency. It's perfect for refreshing your mouth after a meal and pairs exceptionally well with Japanese cuisine. Warm green tea can also be relaxing.

¥350 ≈ $2.00

Corn Tea

コーン茶

Tea made from roasted fragrant corn. It contains no caffeine and is characterized by its gentle sweetness and aroma. It's gentle on the stomach and can be safely consumed during or after meals. Often found in Korean restaurants.

¥350 ≈ $2.00

Yuzu Soda

ゆずソーダ

A carbonated drink featuring the refreshing aroma and acidity of yuzu, a Japanese citrus fruit. It's not too sweet and has a clean finish. Perfect for refreshing your palate during a meal.

¥350 ≈ $2.00

Tomato Juice

トマトジュース

Rich juice made from ripe tomatoes. It contains the natural sweetness and acidity of tomatoes, as well as abundant nutrients. Recommended for health-conscious individuals or those who want something refreshing with their meal.

¥350 ≈ $2.00

Black Oolong Tea

黒烏龍茶

A tea richer in polyphenols than regular oolong tea, expected to help suppress fat absorption. It has a rich flavor with a clean finish, pairing perfectly with yakiniku and fatty dishes.

¥500 ≈ $3.00

Shinjuku Offal Recommended Dishes

Simmered Offal

ホルモン煮込

A dish where various types of offal are slowly simmered in a special miso sauce. The tender, simmered offal is infused with rich umami, making it an exquisite dish that pairs well with both rice and drinks. Especially recommended in the colder seasons.

¥550 ≈ $4.00

Hormone Vinegar

ホルモン酢

Boiled offal mixed with a special vinegared miso or ponzu sauce, offering a refreshing dish. The crunchy texture of the offal and the acidity of the vinegar stimulate the appetite. Perfect as a palate cleanser between yakiniku courses.

¥550 ≈ $4.00

Simmered Egg

煮込み玉子

Eggs slowly simmered in a special broth. The flavor is well-infused, and the yolk is rich and creamy. It's recommended to order with offal stew for an even deeper flavor.

¥730 ≈ $5.00

Spicy Offal

激辛ホルモン

Offal seasoned with our special extra-spicy sauce. The intense spiciness that spreads in your mouth and the umami of the offal are addictive. An irresistible dish for spice lovers. Pairs perfectly with beer.

¥730 ≈ $5.00

Tongue Miso Char Siu

たんみそチャーシュー

Pork tongue char siu simmered in a special miso sauce. The tender tongue is infused with miso flavor, making it perfect as a side dish for rice or as a snack. It's also recommended to serve it over rice as a donburi.

¥400 ≈ $3.00

Kimchi Assortment

キムチ盛り合わせ

A platter featuring several types of kimchi, such as napa cabbage kimchi, kkakdugi, and cucumber kimchi. You can enjoy the different levels of spiciness, sourness, and textures of each kimchi. Perfect as a palate cleanser during yakiniku or as a side for rice.

¥850 ≈ $5.00

Umeboshi Kimchi

梅ぼしキムチ

A unique dish of pickled plums in kimchi flavor. The sourness of the plum and the spiciness of the kimchi are perfectly balanced, pairing well with both rice and drinks. It's refreshing yet has a deep flavor.

¥500 ≈ $3.00

Namul

ナムル

A Korean side dish made by seasoning vegetables such as spinach, soybean sprouts, and bracken with sesame oil, salt, and garlic. Its crisp texture and the aroma of sesame oil stimulate the appetite. It's also perfect as a palate cleanser during yakiniku.

¥600 ≈ $4.00

Ishii's Preserved Radish

い志井のザーサイ

Ishii's special preserved radish. It has a crisp texture, unique umami, and a slightly spicy flavor. It's popular as a side dish for rice or as a snack with drinks. While a staple of Chinese cuisine, it's also often served at yakiniku restaurants.

¥450 ≈ $3.00

Korean Seaweed

韓国のり

Fragrant Korean seaweed seasoned with sesame oil and salt. It has a crispy texture and a unique flavor, perfect for wrapping rice or eating as a snack. Popular with both children and adults.

¥250 ≈ $2.00

Cabbage Platter

キャベツ盛

All-you-can-refill

Fresh cabbage served with a special dressing. The crisp texture and sweetness of the cabbage are perfect as a palate cleanser for rich offal dishes. It's all-you-can-refill, so please enjoy to your heart's content.

¥450 ≈ $3.00

Onion Salad

たまねぎサラダ

Thinly sliced onions dressed with a special dressing. The crisp texture of the onions and the acidity of the dressing stimulate the appetite. It's ideal for refreshing your palate between bites of offal or yakiniku.

¥450 ≈ $3.00

Green Salad

グリーンサラダ

A simple salad primarily consisting of fresh leafy greens. Various dressings are available, but it's usually served with Japanese-style or Caesar dressing. Perfect for vitamin intake or as a palate cleanser during a meal.

¥500 ≈ $3.00

Chilled Tomato

冷しトマト

Fresh, chilled tomatoes sliced. It features the natural sweetness and acidity of tomatoes, offering a refreshing taste. Perfect as a palate cleanser or to refresh your mouth during yakiniku.

¥400 ≈ $3.00

Soup

スープ

A warm soup slowly simmered in a special broth. The ingredients vary daily, and its gentle flavor warms the body and soul. Perfect when you have a poor appetite or as a finishing touch to your meal.

¥600 ≈ $4.00

Egg Soup

玉子スープ

A gentle-tasting soup made with chicken broth and fluffy eggs. Its simple seasoning makes it a good match for any dish. A classic soup that can be enjoyed by everyone from children to adults.

¥600 ≈ $4.00

Tail Soup

テールスープ

A rich soup made from slow-cooked beef tail, packed with collagen. The meat is tender, and the soup has a deep, rich flavor and umami. It's nutritious and comforting for a tired body.

¥800 ≈ $5.00

Rice

ごはん

Freshly cooked delicious white rice. A classic combination to eat with yakiniku and offal. You can choose your preferred size from large, medium, and small.

¥150~ ≈ $1.00

Komame Rice

こまめのごはん

A mini-donburi-like dish with finely chopped meat, vegetables, and sauce served over rice. It's a convenient rice dish, also recommended as a finishing touch to your meal.

¥400 ≈ $3.00

Stone-grilled Bibimbap

石焼きビビンバ

Korean mixed rice served in a hot stone pot. Rice is topped with namul, meat, egg, etc., and mixed with our special gochujang. The scorched rice is also delicious, and you can enjoy the harmony of various ingredients.

¥1,100 ≈ $7.00

Tokyo Hayashi Rice

東京ハヤシライス

Hayashi rice stewed in demi-glace sauce with beef and onions. The rich sauce and tender beef go perfectly with rice, offering a nostalgic Western flavor. It's a dish that can be enjoyed by everyone from children to adults.

¥800 ≈ $5.00

Stone-grilled Cheese Risotto

石焼チーズリゾット

Cheese risotto served in a hot stone pot. Melting cheese and rice are mixed together, and you can also enjoy the fragrant scorched rice. The rich cheese flavor stimulates the appetite, making it a perfect way to finish a meal with a Western flair.

¥1,000 ≈ $6.00

Tail Zosui

テールぞうすい

A rice porridge based on beef tail soup. The tender tail meat and the umami of the soup permeate the rice, creating a gentle flavor. It's nutritious and easy on the stomach.

¥1,100 ≈ $7.00

Tanqueray

タンカレー

A special curry with tender, slow-cooked beef tongue. The rich curry sauce and the umami of the tongue are perfectly matched, making it a dish that goes well with rice. It's not too spicy and has a deep flavor.

¥800 ≈ $5.00

Shinjuku Cold Noodles

Bibim Noodles

ピビン麺

A spicy Korean cold noodle dish mixed with a special sweet and spicy gochujang-based sauce. It features chewy noodles, crisp vegetables, and spiciness that stimulates the appetite. Recommended for those who like spicy food.

¥1,000 ≈ $6.00

Stone-grilled Tantanmen

石焼タンタン麺

Tantanmen served in a hot stone pot. It features a rich sesame-flavored broth with minced meat and chili oil, giving it a spicy kick. After eating the noodles, you can also add rice to the remaining broth for a delicious finish.

¥1,200 ≈ $8.00

Dessert for After Meal

White Coffee Pudding

白いコーヒープリン

A visually unusual white coffee pudding. It has a smooth texture and the rich aroma of coffee. It's not too sweet and is perfect as a dessert after a meal.

¥400 ≈ $3.00

Handmade Sweet Bean Paste Soy Milk

手作りあん入り豆乳

Warm soy milk with handmade sweet bean paste. It features the mellowness of soy milk and the gentle sweetness of the bean paste, making it a comforting Japanese-style dessert drink. Especially recommended in the cold season.

¥400 ≈ $3.00

Adult Flavor Gelato

大人の味のジェラート

A gelato with slightly adult flavors like rum and espresso. It's rich yet has a refreshing finish, making it perfect for the end of a meal. Flavors may vary daily.

¥400 ≈ $3.00

Rich Cheese Gelato

濃厚チーズのジェラート

A gelato that allows you to fully enjoy the rich flavor of cheese. It has a creamy sweetness with a hint of cheese richness and saltiness, offering a unique taste. Pairs well with alcoholic beverages like wine.

¥400 ≈ $3.00

Special Value Amabara Jura

お得なあんばらジュラ

Shinjuku Hormone's original dessert gelato, available at a great value. Various flavors may be offered daily. A dish that enhances satisfaction after a meal.

¥550 ≈ $4.00

French Toast

フレンチトースト

French toast made by frying bread soaked in egg batter until fragrant. It's crispy on the outside and fluffy and creamy on the inside. Enjoy it as a sweet and luxurious dessert with maple syrup or whipped cream.

¥700 ≈ $4.00

End of menu

Add items and show to staff