Sept et huit

Name: Sept et huit
Address: 1 Chome-21-20 Miyasaka, Setagaya City, Tokyo 156-0051, Japan, Tokyo
Price range: ¥250 - ¥3800

Southern French Cuisine Take-out Menu Due to rising ingredient costs, we have made the difficult decision to change our prices.

★ 4.7 (108) $$Moderate 📍 1 Chome-21-20 Miyasaka, Setagaya City, Tokyo 156-0051, Japan

Lunch Box Menu

Lunch Box (with homemade bread) Made to order.

Confit of Bone-in Chicken Thigh Box

骨つき鶏もも肉のコンフィボックス

Slow-cooked for 5 hours with herbs in low-temperature oil, then crisped on the surface. Offered at a special price.

A traditional French dish of bone-in chicken thigh slow-cooked in low-temperature oil. The skin is crispy and fragrant, and the meat is so tender it falls off the bone. Usually enjoyed with bread.

¥1,400 ≈ $9.00

Braised Meat Box

お肉のワイン煮込みボックス

Provençal Stewed Pork, Daube de Porc *The content of the stew may vary daily, please inquire.

A Southern French-style stew where meat is slowly simmered in red wine and aromatic vegetables. Characterized by its rich sauce and tender, flavorful meat. Pairs well with homemade bread.

¥1,600 ≈ $10.00

Take-out A La Carte

Setagaya Vegetable Salad

世田谷野菜たっぷりサラダ

For 2 people

A salad generously made with fresh vegetables harvested locally in Setagaya. Enjoy the natural sweetness and freshness of the vegetables. Suitable for sharing as an appetizer.

¥1,200 ≈ $8.00

Assortment of cured ham, salami, and cheese

生ハム・サラミ・チーズ盛り合わせ

For 2 people

An assortment of salty cured ham and salami, and flavorful cheese. Perfect as a snack with wine. Can be eaten by hand.

¥2,200 ≈ $14.00

Soft Shell Shrimp Fritter

ソフトシェルシュリンプのフリッター

5 pieces

Fried soft-shell shrimp, with shells so soft they can be eaten whole from head to tail. Enjoy the shrimp's savory flavor and aroma. Characterized by its crispy texture.

¥1,450 ≈ $9.00

Scorpionfish "en Papillote" (Paper-Wrapped)

カサゴのパピヨット(紙包み焼き)

For 1 person

A dish where scorpionfish (a white fish) is steamed with herbs and vegetables, wrapped in paper. The aroma that spreads when you open the paper and the fluffy fish meat are characteristic. You can also enjoy the soup infused with the fish's flavor.

¥1,400 ≈ $9.00

Roasted Duck Breast

鴨のムネ肉ロースト

Full

Fragrant roasted duck breast. The red meat has a rich umami and a moist texture. Recommended to pair with red wine as a main dish.

¥3,800 ≈ $24.00

Various Pastas (Thick noodles only)

パスタ各種 (のびにくい太麺のみ)

1,500 yen (excluding tax) and up Other menus are also available, please inquire. Made to order.

Pasta made with thick noodles that don't easily lose their shape, designed to be delicious even when taken home. It has a chewy texture and is satisfying to eat.

¥1,500 ≈ $10.00

Chef's Special Plate

シェフおまかせプレート

Salad, Appetizer, Meat, Dessert (with homemade bread) For 1 person and up

A set plate featuring the chef's recommended dishes. Enjoy everything from appetizers to main meat dishes and dessert at once. Ideal for those who want to try various flavors in small portions.

¥2,980 ≈ $19.00

Freshly Baked Homemade Bread

Basic price (1 day advance reservation required for freshly baked service) Onion, Sesame, Seaweed Flakes, Herbs

Homemade Bread (Plain - Basic)

自家製パン (プレーン・基本)

Large homemade bread baked in our oven. Enjoy a crispy exterior and a chewy interior. Recommended for dipping into sauces.

¥890~ ≈ $6.00

Anchovy Potato Bread

アンチョビポテトパン

Homemade bread with the saltiness of anchovy and the fluffiness of potato. Enjoyable as a snack with drinks or as a meal.

¥1,190~ ≈ $8.00

Gorgonzola Bread

ゴルゴンゾーラパン

Bread kneaded with Gorgonzola cheese, known for its unique aroma and rich flavor. A must-try for cheese lovers, it pairs particularly well with red wine.

¥1,390~ ≈ $9.00

Hors-d'œuvre

Aged 18 months - Assortment of cured ham and salami

18ヶ月熟成・生ハムとサラミ盛合せ

A set of long-aged cured ham and salami. Characterized by its concentrated meat flavor and moderate saltiness. A classic appetizer to enjoy with wine.

¥1,100 ≈ $7.00

Cheese - Assortment of 2 types

チーズ・2種の盛合せ

An assortment of two carefully selected cheeses. You can enjoy the different flavors and textures of each cheese.

¥1,100 ≈ $7.00

Grilled Tripe with Tomato

グリル・トリッパのトマト仕立て

Tripe stewed in tomato sauce and grilled. The unique chewy texture pairs well with the acidity of the tomato.

¥1,800 ≈ $12.00

Soft Shell Shrimp Fritters with Sauce Provençale

ソフトシェル・シェリンプのフリチュールソース・プロヴァンス

Fried shrimp with soft shells. Seasoned with a Southern French Provençal sauce. Savory and can be eaten whole, from head to tail.

¥1,300 ≈ $8.00

Mixed Vegetable Salad

いろいろ野菜のサラダ

A colorful salad made with a variety of fresh vegetables. Enjoy its crisp texture as a refreshing start to your meal.

¥1,100 ≈ $7.00

Pitted Olives

種ありオリーヴ

Whole olives with pits. The flesh around the pit is particularly juicy and flavorful. Perfect as a light snack with drinks.

¥490 ≈ $3.00

Akashi Sea Bream Carpaccio

明石・マダイのカルパッチョ

Carpaccio made with sea bream from Akashi, Hyogo Prefecture. Thinly sliced fresh white fish, seasoned with olive oil and sauce. A cold appetizer.

¥1,700 ≈ $11.00

Niwa "Kuro-dori" Liver Bourguignonne

丹羽・黒どりレバーのブルギニオン

A dish where the liver of "Kuro-dori," a premium brand chicken, is stewed in a red wine-based sauce. Enjoy the rich flavor of the liver and the wine.

¥1,300 ≈ $8.00

Seafood Bourguignonne

魚介のブルギニオン

Seafood dish prepared with an escargot butter (garlic butter) flavor. The aroma of herbs and garlic is appetizing, and it's also recommended to dip bread into it.

¥1,450 ≈ $9.00

Pasta

Ripe Tomato Pasta

完熟トマトのパスタ

Pasta generously made with ripe tomatoes. The simple sauce, concentrated with the sweetness and acidity of tomatoes, coats the noodles well.

¥1,450 ≈ $9.00

Bolognese

ボロネーゼ

Pasta with a meat sauce made from simmered minced meat and vegetables. A rich sauce infused with the umami of the meat, popular with both adults and children.

¥1,500 ≈ $10.00

Pacheri with Squid, Anchovy, and Tomato

ヤリイカ・アンチョビ・トマトのパッケリ

A dish using large tube-shaped short pasta called Pacheri. The texture of the squid and the saltiness of the anchovy combine with the tomato sauce, allowing you to enjoy the seafood's umami.

¥1,700 ≈ $11.00

Truffle Handmade Pasta

トリュフの手打ちパスタ

Pasta made with homemade noodles and luxurious truffle. A luxurious dish with the rich aroma of truffle.

¥2,300 ≈ $15.00

Chilled Handmade Pasta with Scallops and Basil

ホタテ貝とバジルの冷製手打ちパスタ

A dish combining chilled homemade pasta with sweet scallops and a refreshing basil sauce. Recommended for hot days or when you want something light.

¥1,800 ≈ $12.00

Fish Dishes

Fried Scorpionfish with Herbs

カサゴの香草揚げ

Fried scorpionfish (white fish) with herbs. Enjoy the crispy, fragrant exterior and the fluffy white fish inside.

¥1,300 ≈ $8.00

Roasted Natural Ayu with Tapenade Sauce

天然アユのローストタプナードソース

Roasted natural ayu (sweetfish) served with a tapenade sauce made from olives and capers. The slight bitterness of the ayu pairs well with the saltiness of the sauce.

¥1,400 ≈ $9.00

Conger Eel Fritters

穴子のフリチュール

Conger eel prepared as a Western-style tempura (fritter). Enjoy the crispy batter and the fluffy texture of the conger eel.

¥1,800 ≈ $12.00

Seasonal Potage

季節のポタージュ

A rich soup made with seasonal vegetables. The sweetness and umami of the vegetables are infused, giving it a creamy texture.

¥700 ≈ $4.00

Grass-fed Butter

グラスフェッドバター

Butter made from the milk of cows that have only eaten grass. It has a richer flavor than regular butter and is exceptional when eaten with bread.

¥250 ≈ $2.00

Meat Dishes

Roasted Duck Breast

鴨・胸肉のロティ

Oven-baked duck breast. The skin is crispy and fragrant, while the red meat is juicy and flavorful with every bite.

¥1,800~ ≈ $12.00

Confit of Bone-in Chicken Thigh

骨つき鶏もも肉のコンフィ

Slow-cooked bone-in chicken thigh in low-temperature oil. It has a long shelf life and the meat is extremely tender. Served seared on the surface.

¥1,600 ≈ $10.00

Iberico Pork Shoulder Loin Grilled with Straw

イベリコ豚肩ロース稲わら焼き

Iberico pork from Spain, smoked and grilled with straw. The fragrant aroma of straw infuses the meat, offering a deep flavor with the sweetness of the fat.

¥2,400 ≈ $15.00

Italian Veal Round "Ichibo" Poêlé

イタリア・仔牛イチボのポワレ

A dish of rare veal round "Ichibo" (rump) seared in a pan. The meat is tender and has a delicate flavor.

¥2,900 ≈ $19.00

Lamb Straw-Grilled

仔羊の稲わら焼き

Lamb dish grilled with straw for aroma. The unique flavor of lamb matches the fragrance of the straw.

¥2,000 ≈ $13.00

Spare Ribs Braised in Red Wine

スペアリブの赤ワイン煮

Bone-in pork simmered in red wine until meltingly tender. The rich sauce soaks into the meat, making it so tender it falls off the bone.

¥1,900 ≈ $12.00

Pork Kidney Steak

ロニョン・ド・ポー (豚の腎臓のステーキ)

An offal dish made with pork kidney. It has a unique texture and flavor, making it a bistro-style dish. An irresistible taste for those who love it.

¥1,250 ≈ $8.00

Boudin Noir and Foie Gras Poêlé with Red Wine Sauce

ブーダン・ノワールとフォアグラのポワレ・赤ワインソース

A rich dish of pork blood sausage (Boudin Noir) and seared foie gras, one of the world's three great delicacies. The red wine sauce enhances its richness.

¥2,200 ≈ $14.00

Roasted Beef Heart

牛ハツ・ロティ

Roasted beef heart. Low in fat, it offers a firm, chewy texture and a light meat flavor.

¥2,400 ≈ $15.00

Drinks

Wine

Glass Wine

グラスワイン

125ml / Bottles also available. Please inquire.

Carefully selected house wine. You can choose between white or red to match your meal.

¥600~ ≈ $4.00

Sparkling Wine

スパークリングワイン

Glass 125ml

Sparkling wine. With its refreshing effervescence, it is suitable for toasts or enjoying with appetizers.

¥800 ≈ $5.00

Apple or Pear Cider

りんご又は洋ナシのシードル

France / Mini Bottle 330ml / 2 Glasses

A sparkling alcoholic beverage made from fermented fruit juice. Characterized by its fruity sweetness and acidity, with a relatively low alcohol content.

¥1,200~ ≈ $8.00

Sangria

サングリア

125ml

A cocktail made by steeping fruit and spices in wine. Sweet, easy to drink, and fruity.

¥700 ≈ $4.00

Mulled Wine

グリューワイン

Spiced Hot Wine / Glass 125ml

A hot cocktail made with warm wine and spices. Perfect for warming up on cold days.

¥700 ≈ $4.00

Fruit Liqueur

Homemade Umeshu (Plum Wine)

自家製梅酒

Umeshu (Plum Wine) steeped with Nanko plums, Okinawan brown sugar, and brandy

A rich umeshu (plum wine) steeped with brandy. The deep sweetness of brown sugar harmonizes with the plum's acidity.

¥600 ≈ $4.00

Homemade Quince Liqueur

自家製カリン酒

Setagaya Quince Brandy

A fruit liqueur made by steeping fragrant quince in brandy. It is gentle on the throat and has a rich aroma.

¥600 ≈ $4.00

Beer

Draft Beer

生ビール

Yebisu / 400ml

Draft beer from Japan's premium "Yebisu" brand. Characterized by its rich body and malt flavor.

¥550 ≈ $4.00

Non-alcoholic Beer

ノンアルコールビール

Small Bottle 336ml

A non-alcoholic beer-like beverage. Enjoy the atmosphere of beer even if you don't drink alcohol.

¥550 ≈ $4.00

Other Alcohol

Highball, Sake, Shochu, Cassis, Brandy, Grappa, and Marc are also available.

Soft Drinks

Authentic Non-Alcoholic Sparkling Wine made with Chardonnay

シャルドネで作る本格ノンアルスパークリングワイン

Mini Bottle 200ml

Non-alcoholic sparkling wine made with Chardonnay, a wine grape variety. Enjoy a taste that rivals authentic wine.

¥850 ≈ $5.00

Apple Juice

りんごジュース

100% Straight Juice

100% pure apple juice, not from concentrate. Enjoy the natural sweetness of apples.

¥450 ≈ $3.00

Grape Juice

ぶどうジュース

100% Black Grape Juice

A rich juice made from 100% black grapes. Contains polyphenols and has a deep flavor.

¥450 ≈ $3.00

Orange Juice

オレンジジュース

100% Straight Juice / Italian Blood Orange

Juice made with Italian blood oranges, which have a deep red flesh. Characterized by its unique richness and refreshing acidity.

¥450 ≈ $3.00

Ginger Ale

ジンジャーエール

A carbonated drink with a ginger flavor. Choose between a spicy, crisp dry type or a milder, easier-to-drink sweet type.

¥450~ ≈ $3.00

Perrier

ペリエ

French Sparkling Water / 750ml

Natural sparkling water from France. Perfect for cleansing your palate during a meal or for refreshment.

¥600 ≈ $4.00

Lavazza Coffee / Tea

ラヴァッツァコーヒー／紅茶

A warm drink to enjoy after your meal. Choose from coffee by the Italian coffee brand "Lavazza" or tea.

¥500~ ≈ $3.00

Espresso

エスプレッソ

S:450 yen / W:750 yen

A rich coffee extracted under high pressure. Concentrated bitterness and umami, suitable for finishing your meal.

¥450~ ≈ $3.00

End of menu

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Place Information

★

4.7

108 ratings on Google Maps

$$ Moderate

📍 1 Chome-21-20 Miyasaka, Setagaya City, Tokyo 156-0051, Japan

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