Yakiniku restaurant's stew
焼肉屋の煮込み
Recommended
A slow-cooked stew of beef sinew and offal. It has a rich flavor and pairs well with drinks.
¥520
≈ $3.00
0
Yakiniku Horumon Shichirin Ichiwa Kyodo Branch
Yakiniku Horumon Shichirin Ichiwa Kyodo Branch
焼肉ホルモン 七厘いちわ経堂店
A yakiniku restaurant where you can enjoy fresh offal and wagyu directly from Shibaura. We offer a wide range of menus from appetizers to authentic meat dishes.
Appetizer
Korean Seaweed
韓国海苔
Thin seaweed seasoned with sesame oil and salt. It has a crispy texture.
¥320
≈ $2.00
0
Edamame
枝豆
Boiled soybeans. Eat the beans from the pods.
¥320
≈ $2.00
0
Yakiniku restaurant's potato salad
焼肉屋のポテトサラダ
Mashed potato salad with mayonnaise. Contains unique ingredients from the restaurant.
¥520
≈ $3.00
0
Diced Yam
ナガイモのざく切り
Fresh yam cut into bite-sized pieces. Enjoy its crisp texture.
¥420
≈ $3.00
0
Garlic Sesame Oil
にんにくごま油
Garlic pan-fried in sesame oil. It has a fluffy texture.
¥420
≈ $3.00
0
Moro Kyuri (Cucumber with Miso)
もろきゅう
Freshly cut cucumber served with moromi miso. Eat with the miso.
¥420
≈ $3.00
0
Kimchi & Namul
Mixed Namul
ごちゃ混ぜナムル
A dish made by mixing various types of namul (seasoned vegetables).
¥730
≈ $5.00
0
Bean Sprout Namul
豆もやしナムル
Bean sprouts seasoned with sesame oil and salt. It has a crisp texture.
¥420
≈ $3.00
0
Assortment of Kimchi
キムチ盛り合わせ
An assortment that allows you to enjoy three types of kimchi: napa cabbage kimchi, kkakdugi, and oi kimchi.
¥850
≈ $5.00
0
Napa Cabbage Kimchi
白菜キムチ
A Korean fermented food made by pickling napa cabbage with chili peppers and garlic.
¥420
≈ $3.00
0
Kkakdugi
カクテキ
Diced radish kimchi. It has a crunchy texture.
¥420
≈ $3.00
0
Oi Kimchi (Cucumber Kimchi)
オイキムチ
Cucumber kimchi. Characterized by its refreshing spiciness.
¥420
≈ $3.00
0
Vegetables
Salt Chojuregi Salad
塩チョレギサラダ
A Korean-style salad seasoned with a salt dressing based on sesame oil.
¥640
≈ $4.00
0
Sanchu
サンチュ
Leafy vegetables for wrapping grilled meat.
¥420
≈ $3.00
0
Sanchu Double
サンチュダブル
A large serving of Sanchu.
¥730
≈ $5.00
0
Assortment of 3 grilled vegetables
焼き野菜3種盛り
A set of 3 seasonal vegetables for grilling.
¥850
≈ $5.00
0
Green Pepper
ピーマン
Green pepper for grilling and eating.
¥420
≈ $3.00
0
Long Green Onion
長ネギ
Long green onions for grilling. They become sweeter when grilled.
¥420
≈ $3.00
0
Eringi Mushroom
エリンギ
A mushroom with a chewy texture.
¥420
≈ $3.00
0
Yam with beard
ひげ付きナガイモ
Grilled yam eaten with the skin on. Enjoy its fragrant flavor.
¥420
≈ $3.00
0
Motsusashi (Raw offal)
Assortment of 3 types of motsusashi (raw offal)
モツ刺し3種盛り
Assortment of 3 types of fresh offal sashimi. May be low-temperature cooked.
¥1,420
≈ $9.00
0
Hatsu Sashimi (Heart Sashimi)
ハツ刺し
Beef heart sashimi. Characterized by its crisp and tender texture.
¥760
≈ $5.00
0
Senmai Sashimi (Thousand-Fold Tripe Sashimi)
センマイ刺し
Beef's third stomach sashimi. It has a unique honeycomb structure and a chewy texture.
¥650
≈ $4.00
0
Hachinosu Sashimi (Honeycomb Tripe Sashimi)
ハチノス刺し
Beef's second stomach sashimi. It has a honeycomb-like appearance and is elastic.
¥650
≈ $4.00
0
Gatsu Sashimi (Pork Stomach Sashimi)
ガツ刺し
Pork stomach sashimi. It has a light flavor and a chewy texture.
¥650
≈ $4.00
0
Yukke
To prevent food poisoning, children and the elderly should refrain from eating raw meat.
Wagyu Yukke
和牛ユッケ
Thinly sliced raw wagyu mixed with sauce and egg yolk. It has a rich umami.
¥1,990
≈ $13.00
0
Sakura Yukke
桜ユッケ
Yukke made with horse meat. It is lighter and sweeter than beef.
¥1,090
≈ $7.00
0
Tongue
[Ichiwa's Specialty]
Assortment of all beef tongue parts
牛タン全部盛り
Assortment of 4 types of specially selected thick-cut salt-seasoned tongue, standard salt-seasoned tongue, tongue red meat, and negi tan karubi.
An economical assortment to enjoy all textures and fat content at once.
*The photo shows a serving for two.
An assortment of various parts of beef tongue. You can enjoy different textures, such as thick-cut and red meat, at once.
¥2,860~
≈ $18.00
Special Thick-Cut Salted Tongue
特選厚切タン塩
A luxurious dish of the most tender part of beef tongue, thickly sliced.
¥1,990
≈ $13.00
0
Nam Tan Shio (Standard Salted Tongue)
並タン塩
Standard beef tongue. It is commonly eaten with a squeeze of lemon juice for a refreshing taste.
¥1,420
≈ $9.00
0
Tan Akami (Tongue Red Meat)
タン赤身
The red part on the underside of the tongue. It has a firm texture and its flavor deepens with chewing.
¥980
≈ $6.00
0
Negi Tan Karubi (Scallion Beef Short Rib)
ネギタンカルビ
Enjoy the fatty part of the tongue with scallions.
¥980
≈ $6.00
0
Minced Scallions
ネギミジン
Topping of chopped scallions to eat with tongue.
¥200
≈ $1.00
0
Assortment
"Nam" Ichiwa Assortment
「並」いちわ盛り
Wagyu Nam Karubi, Nam Harami, Nam Akami, Tontoro, Vegetables
A classic assortment of beef and pork cuts. Recommended if you can't decide.
¥3,290~
≈ $21.00
"Jo" Ichiwa Assortment
「上」いちわ盛り
Wagyu Jo Karubi, Wagyu Harami, JRS, Vegetables
A luxurious assortment centered around high-quality wagyu.
¥4,920~
≈ $31.00
Our Recommendation
Wagyu Kyodo Roast
和牛経堂ロース
Kuroge Wagyu Zabuton (Japanese Black Beef Chuck Roll) generously topped with scallions and served with a special sauce
A luxurious dish using zabuton (chuck roll), a rare cut, served with scallions for a refreshing taste.
¥2,190
≈ $14.00
0
JRS
Kuroge Wagyu (J) Jo Roast with (R) Egg Yolk for (S) Sukiyaki Style
A dish where thinly sliced wagyu is lightly seared and dipped in raw egg, eaten Sukiyaki-style.
¥2,190
≈ $14.00
0
Wagyu Yaki Shabu
和牛焼きしゃぶ
Tenderly sliced Kuroge Wagyu (Japanese Black Beef) with a refreshing ponzu sauce
Thinly sliced wagyu, lightly grilled and eaten with a refreshing ponzu sauce.
¥1,190
≈ $8.00
0
Nam Akami Garlic Butter
並赤身ニンニクバター
Dip in devilish garlic butter
A hearty dish of lean meat dipped in melted garlic butter.
¥1,090
≈ $7.00
0
Seiniku (Fresh Meat)
Please choose between salt or tare sauce
Wagyu Nam Karubi (Standard Wagyu Short Rib)
和牛並カルビ
A classic yakiniku cut, short rib. Characterized by the sweetness and umami of the fat.
¥1,420~
≈ $9.00
Wagyu Jo Karubi (Premium Wagyu Short Rib)
和牛上カルビ
A cut with more marbling (shimofuri) than standard karubi, with a melt-in-your-mouth texture.
¥1,860~
≈ $12.00
Special Wagyu Harami (Skirt Steak)
特選和牛ハラミ
Please choose between thick cut or thin cut
The highest quality diaphragm cut. It looks like red meat but is extremely tender and juicy.
¥2,190~
≈ $14.00
Nam Harami (Standard Skirt Steak)
並ハラミ
Popular skirt steak (diaphragm). It has a rich meat flavor and moderate fat.
¥1,200~
≈ $8.00
Garlic Harami (Skirt Steak)
ニンニクハラミ
Recommended
A punchy dish of skirt steak marinated in plenty of garlic.
¥1,250
≈ $8.00
0
Wagyu Nam Roast (Standard Wagyu Roast)
和牛並ロース
Tender red meat from the back, thinly sliced.
¥1,420~
≈ $9.00
Wagyu Jo Roast
和牛上ロース
A high-quality cut with beautiful marbling, balancing the sweetness of the fat and the umami of the meat.
¥1,860~
≈ $12.00
Wagyu Nam Akami (Standard Red Meat)
和牛並赤身
A healthy cut with less fat, allowing you to enjoy the true flavor of the meat.
¥980~
≈ $6.00
Offal
Fresh offal directly from Shibaura [Exceptional Freshness]
Shabu-shabu Jo Liver
しゃぶしゃぶ上レバー
[Ichiwa's Specialty]
Freshly sourced Shibaura beef liver's center "Jo" part is swished in simmering sesame oil until the liver turns white.
Doubles the sweetness while retaining a raw-like texture.
Fresh beef liver lightly cooked in hot sesame oil. It is creamy and sweet.
¥1,310
≈ $8.00
0
Assortment of 4 types of offal
ホルモン4種盛り
An assortment of 4 recommended types of offal.
¥1,310
≈ $8.00
0
Assortment of 6 types of offal
ホルモン6種盛り
A small selection of recommended offal (selection cannot be specified)
A set of 6 types of various offal, allowing you to enjoy small portions of each.
¥1,860
≈ $12.00
0
Aka Mix (Red Offal Mix)
あかミックス
Liver, Heart, Tongue Tip
A mixed platter of red offal (liver, heart, tongue tip).
¥980
≈ $6.00
0
Beef
Please choose between salt sauce or miso sauce
Shimachou (Large Intestine)
シマチョウ(大腸)
Beef's large intestine. It is fatty and has a plump texture and rich flavor.
¥890~
≈ $6.00
Maruchou (Small Intestine)
マルチョウ(小腸)
Beef's small intestine. The fat is trapped inside the tube shape, making it very juicy.
¥890~
≈ $6.00
Reba (Liver)
レバー(肝臓)
Beef liver. Rich in nutrients and has a deep flavor. Please cook thoroughly before eating.
¥890~
≈ $6.00
Hatsu (Heart)
ハツ(心臓)
Beef heart. Low in fat, with a crisp and tender texture.
¥890~
≈ $6.00
Korikori (Aorta)
コリコリ(大動脈)
Beef aorta. As the name suggests, it has a hard, cartilage-like chewy texture.
¥890~
≈ $6.00
Hachinosu (Second Stomach)
ハチノス(第二胃袋)
Beef's second stomach. It has a unique elasticity and is chewy.
¥890~
≈ $6.00
Tan Saki (Tongue Tip)
タンサキ(タンの先)
The tip of the beef tongue. It has less fat and a firm, chewy texture.
¥890~
≈ $6.00
Pork
Please choose between salt sauce or miso sauce
Special Aミノ (Abomasum)
特Aミノ(胃袋)
A thick cut of pork stomach (gatsu). It has no gamey taste and is chewy.
¥760~
≈ $5.00
Tontoro (Neck)
トントロ(首)
Pork neck meat. It is fatty and characterized by its crisp texture and juicy flavor.
¥760~
≈ $5.00
Chichikabu (Udder)
チチカブ(おっぱい)
Pork breast meat. It has a unique creamy and tender texture.
¥760~
≈ $5.00
Chicken
Please choose between salt sauce or miso sauce
Yagen Nankotsu (Chicken Sternum Cartilage)
ヤゲン軟骨
Cartilage from the tip of the chicken's sternum. Enjoy its chewy texture.
¥650~
≈ $4.00
Seseri (Neck)
セセリ(首)
Chicken neck meat. As it's a well-exercised part, the meat is firm and rich in flavor.
¥650~
≈ $4.00
Beer
Medium Draft
中生
A standard-sized mug of draft beer.
¥650
≈ $4.00
0
Medium Draft Mega Mug
中生 メガジョッキ
A large mug of draft beer.
¥1,100
≈ $7.00
0
Medium Bottle
中瓶
Bottled beer. Poured into a glass to drink.
¥810
≈ $5.00
0
Red Eye
レッドアイ
A cocktail made by mixing beer with tomato juice.
¥650
≈ $4.00
0
Highball
Highball
ハイボール
The classic drink made by mixing whiskey with soda water.
¥540~
≈ $3.00
Ichiwa Highball
いちわハイボール
Adult's Spicy Ginger High
A highball mixed with spicy ginger ale. It has a crisp taste.
¥590~
≈ $4.00
Coke Highball
コークハイボール
A sweet highball made by mixing whiskey with cola.
¥590~
≈ $4.00
Shochu with tea
High Concentration Green Tea High
高濃度緑茶ハイ
A drink made by mixing shochu with strong green tea. It's refreshing and pairs well with meals.
¥460~
≈ $3.00
Kuro Uroncha High
黒ウーロン茶ハイ
A drink made by mixing shochu with Kuro Uroncha (black oolong tea). It pairs well with greasy food.
¥460~
≈ $3.00
Koubacha Chuwari (Shochu with Roasted Tea)
こうばし茶割り
More value from the second drink onwards
A shochu mix using fragrant tea. Refills of the shochu (nakami) are available.
¥540~
≈ $3.00
Refill
おかわりなか
Additional shochu (refill) for Koubacha Chuwari and other tea-based drinks.
¥390~
≈ $2.00
Jasmine Tea High
ジャスミン茶ハイ
A drink made by mixing shochu with jasmine tea. It has a good aroma and is easy to drink.
¥490~
≈ $3.00
Higecha High
ひげ茶ハイ
A drink made by mixing shochu with corn silk tea. It has a fragrant flavor.
¥490~
≈ $3.00
Hoppy
Hoppy
ホッピー
A Japanese popular bar drink made by mixing shochu with a beer-flavored carbonated beverage.
¥540~
≈ $3.00
Refill
なか
Shochu refill for Hoppy set.
¥300
≈ $2.00
0
Soto
そと
Bottled mixer for Hoppy set.
¥300
≈ $2.00
0
Sour & Chuhai
Sour/Chuhai, Fresh Lemon Sour, and Fresh Ume Plum Sour can be changed to non-sweet sours.
Chuhai
酎ハイ
A plain shochu mixed with soda water.
¥460~
≈ $3.00
Fresh Lemon Sour
生レモンサワー
A refreshing sour with freshly squeezed lemon.
¥590~
≈ $4.00
Refill Chuhai
おかわり酎ハイ
For Fresh Lemon Sour
Additional chuhai (refill) to pour into the sour glass.
¥390~
≈ $2.00
Fresh Ume Plum Sour
生梅干しサワー
A sour with ume plum. Drink while mashing the plum.
¥590~
≈ $4.00
Calpis Sour
カルピスサワー
A sour made with a sweet and sour lactic acid beverage.
¥530~
≈ $3.00
Tomato High
トマトハイ
A drink made by mixing shochu with tomato juice.
¥560~
≈ $4.00
Orange Chaser
オレンジ割り
A drink made by mixing shochu with orange juice.
¥560~
≈ $4.00
Shochu
Recommended ways to drink (with soda, on the rocks, with water, with hot water)
Daiyame
だいやめ
Fruity and new-style shochu
An imo shochu with a lychee-like aroma. Recommended with soda.
¥590~
≈ $4.00
Amami
奄美
Aromatic with Amami brown sugar
Shochu made from brown sugar. Characterized by a faint sweet aroma.
¥590~
≈ $4.00
Isa Komachi
伊佐小町
Clean mouthfeel
An imo shochu with a floral aroma. Easy to drink.
¥590~
≈ $4.00
Dairyuuzo
大龍蔵
Sweet and smooth mouthfeel
Barley shochu. Characterized by its mellow taste developed through aging.
¥590~
≈ $4.00
A Bright Farm
明るい農村
Stronger aroma than Awamori
An imo shochu made with traditional methods. The aroma of imo is strongly felt.
¥590~
≈ $4.00
Asakirino Hana
あさきりの花
Nadeshiko yeast derived from flowers
Shochu using flower yeast. Enjoy its floral aroma.
¥590~
≈ $4.00
Dabada Hiburi
ダバダ火振り
Slightly sweet chestnut flavor
A rare shochu made from chestnuts. It has a subtle chestnut sweetness.
¥590~
≈ $4.00
Domestic Makgeolli
Home Run Makgeolli
ホームランマッコリ
Yamagata Prefecture Kawa Brewery Sweet Nigori Sake
Makgeolli made from domestic rice. It has a rich and sweet flavor.
¥790~
≈ $5.00
Tiger Makgeolli
虎マッコリ
Fukushima Ari Brewery Dry Nigori Makgeolli
A lightly carbonated, dry makgeolli. It has a clean finish.
¥790~
≈ $5.00
Others
Hououbiden (Umeshu)
鳳凰美田（梅酒）
A premium plum wine based on sake. It has a fruity and elegant taste.
¥590~
≈ $4.00
Cassis Soda
カシスソーダ
A sweet cocktail made by mixing cassis liqueur with soda water.
¥590~
≈ $4.00
Cassis Orange
カシスオレンジ
A cocktail made by mixing cassis liqueur with orange juice.
¥590~
≈ $4.00
Cassis Oolong
カシスウーロン
A refreshing cocktail made by mixing cassis liqueur with oolong tea.
¥590~
≈ $4.00
Cassis Coke
カシスコーク
A sweet cocktail made by mixing cassis liqueur with cola.
¥590~
≈ $4.00
Crushed Red Wine
カチ割り赤ワイン
Red wine to be drunk with ice.
¥590
≈ $4.00
0
Crushed White Wine
カチ割り白ワイン
White wine to be drunk with ice.
¥590
≈ $4.00
0
Non-alcoholic Beer (Bottle)
ノンアルコールビール（瓶）
A non-alcoholic beer-taste beverage.
¥520
≈ $3.00
0
Soft Drinks
Soda Water
炭酸水
Unsweetened sparkling water.
¥280
≈ $2.00
0
Kuro Uroncha (Black Oolong Tea)
黒ウーロン茶
Oolong tea, which is expected to help suppress fat absorption.
¥300
≈ $2.00
0
Jasmine Tea
ジャスミン茶
Tea with the aroma of jasmine flowers.
¥300
≈ $2.00
0
Higecha (Corn Silk Tea)
ひげ茶
Tea made from corn silk. It is fragrant.
¥300
≈ $2.00
0
Cola
コーラ
A standard carbonated beverage.
¥300
≈ $2.00
0
Spicy Ginger Ale
辛口ジンジャーエール
A ginger ale for adults with a spicy ginger kick.
¥300
≈ $2.00
0
Calpis
カルピス
A representative Japanese lactic acid beverage.
¥300
≈ $2.00
0
Calpis Soda
カルピスソーダ
A drink made by mixing Calpis with soda water.
¥300
≈ $2.00
0
Tomato Juice
トマトジュース
100% tomato juice.
¥300
≈ $2.00
0
Orange Juice
オレンジジュース
100% orange juice.
¥300
≈ $2.00
0
End of menu
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