noctambule
noctambule
noctambule
Japan, 〒157-0072 Tokyo, Setagaya City, Soshigaya, 4 Chome−24−23 横山ビル １階
4.3
Happy New Year 2024
Menu
Escabeche of Smelt
ワカサギのエスカベッシュ
Fried smelt marinated in a tangy dressing. The bones are soft, and the taste is refreshing.
Marinated Salmon and Turnip
サーモンとカブのマリネ
A cold dish of fatty salmon and fresh turnips dressed with vinegar and oil. A dish where the sweetness of the ingredients harmonizes with acidity.
Jade Eggplant with Crab Jelly
翡翠ナス カニのジュレがけ
A dish of vibrantly green cooked eggplant topped with jelly filled with the umami of crab. It is visually appealing and has a refined taste.
Sea Urchin Flan with Trout Roe
ウニのフラン マスの卵添え
A luxurious and creamy dish of rich sea urchin chawanmushi (flan) topped with popping trout roe. It has a rich and luxurious taste.
Ezo Abalone with Fresh Seaweed and Consommé
蝦夷アワビ 生のりコンソメ和え
This dish features Ezo abalone, a luxurious ingredient, mixed with fresh seaweed rich in oceanic aroma and consommé. Enjoy the texture of the abalone and the flavor of the seaweed.
Sherry-marinated Red Shrimp
赤エビのシェリー酒漬け
A dish of red shrimp marinated in fragrant sherry. Characterized by the sweetness of the shrimp and the rich aroma of the Western liquor.
Smoked Scallop and Napa Cabbage Coleslaw
燻製ホタテと白菜のコールスロー
A salad-style dish that allows you to enjoy the smoky aroma of smoked scallops and the crisp texture of napa cabbage.
Seasonal Menu
Seasonal Menu
季節のメニュー
Eye Opener Corn and Raw Sea Urchin Bouillabaisse Roast Guinea Fowl Beef Stroganoff Peach with Campari Flavor After-meal Drink
A chef's special course meal using abundant seasonal ingredients. Enjoy the flavors of each season, from appetizers to main dishes and desserts.
¥6,500
≈ $42.00Seasonal Menu
季節のメニュー
Eye Opener Bonito Tartare Sautéed White Asparagus Beef Fillet with Red Wine Sauce Croque Monsieur Green Pea Gnocchi After-meal Drink
A chef's special course meal using abundant seasonal ingredients. Enjoy the flavors of each season, from appetizers to main dishes and desserts.
¥6,500
≈ $42.00Seasonal Menu
季節のメニュー
Eye Opener Foie Gras Terrine Yariika Squid with Fresh Tomato Sauce Spiced Roast Lamb Americaine Rice Crème d'Anjou After-meal Drink
A chef's special course meal using abundant seasonal ingredients. Enjoy the flavors of each season, from appetizers to main dishes and desserts.
¥6,500
≈ $42.00Glass Wine Set
Glass Wine Set
Glass Wine Set
Champagne White Wine Red Wine One More: Choose one from White, Red, or Digestif
A set of house wines by the glass to enjoy with your meal. You can choose your favorite from Champagne, white, red, and digestifs.
¥3,500
≈ $22.00Refreshing! Soda Drinks
Mojito
モヒート
Rum, Mint, and Lime Aroma
A cocktail based on white rum, with fresh mint, lime, and sugar. Characterized by its refreshing coolness.
¥700
≈ $4.00Sherry Tonic
シェリートニック
Popular in Spanish Bars
A refreshing and appetite-stimulating cocktail made by mixing Sherry, a fortified wine from Spain, with tonic water.
¥700
≈ $4.00Pernod Soda
ペルノーソーダ
A Summer Drink from France
A glass of 'Pernod', a French liqueur with a distinctive anise aroma, mixed with soda. Enjoy its unique flavor.
¥700
≈ $4.00Limoncello Soda
リモンチェッロソーダ
Homemade Limoncello
A soda highball of 'Limoncello', an Italian liqueur made by steeping lemon peels. It has a sweet, sour, and refreshing taste.
¥700
≈ $4.00Calvados Soda
カルバドスソーダ
Brandy with an Apple Aroma
A highball made with 'Calvados', an apple brandy from the Normandy region of France. The rich aroma of apples spreads through it.
¥700
≈ $4.00Chartreuse Soda
シャルトリューズソーダ
Spicy Herb Aroma
A soda highball of 'Chartreuse', a French herbal liqueur often called the 'Queen of Liqueurs'. Enjoy its complex and spicy aroma.
¥700
≈ $4.00Hiroji's Umeshu
廣二の梅酒
Aged 5 Years, Homemade, Also with Rocks
Homemade plum wine aged for 5 years. It has a rich and mellow flavor and is recommended to be enjoyed on the rocks.
¥500
≈ $3.00Place Information
Contains Dairy
Peanut Allergy
Contains Fish
Contains Shellfish
Gluten Free
Vegan Options
Need dietary or allergy information?
4.3
31 customers praised this place. (Google)
Japan, 〒157-0072 Tokyo, Setagaya City, Soshigaya, 4 Chome−24−23 横山ビル １階
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