Kushikatsu Tanaka Higashiginza

Name: Kushikatsu Tanaka Higashiginza
Address: 4 Chome-11-2 Ginza, Chuo City, Tokyo 104-0061, Japan, Tokyo
Price range: ¥70 - ¥1370

Osaka Specialty Menu featuring Kushikatsu (deep-fried skewers), Kasu Udon, and DIY table-cooked dishes like Takoyaki. A lively Izakaya experience.

★ 4.7 (2,306) $Budget 📍 4 Chome-11-2 Ginza, Chuo City, Tokyo 104-0061, Japan

This is a casual Izakaya (Japanese pub) specializing in Osaka street food. The menu highlights 'Kushikatsu' (skewers), which are dipped in sauce before eating. Remember the golden rule: No double dipping!

Osaka Specialty

Traditional flavors and famous dishes from Osaka.

Beef Sinew Stewed in Miso

Doteyaki.

Beef tendons slowly simmered in a sweet and savory white miso sauce. The texture is soft and gelatinous, rich in umami. A classic Osaka starter that pairs perfectly with beer.

¥520 ≈ $3.00

Omelet with Leek & Cheese

Cheesy Tonpeiyaki style.

A savory Japanese omelet filled with plenty of green onions and melted cheese. Topped with mayonnaise and sauce. Fluffy, creamy, and savory.

¥520 ≈ $3.00

Smoked Horse Meat

Saiboshi.

Cured and smoked horse meat, similar to jerky but softer. Smoky, salty, and lean. Often eaten with a dab of ginger or garlic soy sauce.

¥620 ≈ $4.00

Kasu Udon

Udon Noodles with fried beef offals. Tanaka's Commitment.

Japanese thick wheat noodles in a dashi broth flavored with 'Abura-kasu' (deep-fried beef intestines). The offal adds a rich, distinct fatty savory flavor to the soup.

¥870~ ≈ $6.00

Small Kasu Udon

Small Udon Noodles with Beef Offals.

A half-size portion of the signature Kasu Udon. Perfect for finishing a meal.

¥380 ≈ $2.00

Simmered Beef & Tofu

Niku-dofu.

Thinly sliced beef and tofu simmered in a sweet soy sauce based broth. A comforting, savory stew dish.

¥520 ≈ $3.00

Do-it-yourself Octopus Dumplings

Self Made Takoyaki. Make it yourself at the table.

Osaka's famous octopus balls that you cook yourself at the table using a hot plate. Batter filled with octopus chunks. Fun to make and eat piping hot.

¥430~ ≈ $3.00

Pork Hot Pot

Chiriton nabe.

A spicy pork hot pot served on a portable stove. Contains pork slices, vegetables, and a flavorful spicy broth.

¥1,580~ ≈ $10.00

Soft Ice Cream

Soft serve. Self Made.

Creamy soft serve ice cream that you dispense yourself. Sweet and refreshing dessert.

¥270 ≈ $2.00

Quick-serve dishes

Edamame

Boiled young soybeans in the pod, lightly salted. Pop the beans out of the pod to eat.

¥300 ≈ $2.00

Chilled Tofu

Fresh cold tofu served with simple toppings like ginger and green onion. Pour soy sauce over it to enjoy. Light and refreshing.

¥260 ≈ $2.00

Curry Flavored Macaroni Salad

Creamy macaroni salad with a hint of curry powder spice. A popular side dish in Japanese pubs.

¥300 ≈ $2.00

Solt pickled japanese shallots

Rakkyo. Pickled scallion bulbs. Crunchy, slightly sweet and sour vinegar flavor. Used as a palate cleanser.

¥290 ≈ $2.00

Whelk Kimchi

Chewy whelk (sea snail) meat mixed with spicy kimchi. A great appetizer for drinking.

¥440 ≈ $3.00

Miso and Cucumber

Fresh cucumber sticks served with a side of savory miso paste for dipping. Crisp and cooling.

¥300 ≈ $2.00

Cucumbers With Plum

Cucumbers dressed with sour plum (Ume) paste. Tart and refreshing.

¥400 ≈ $3.00

Poterico

Calbee. Potato Snack.

A fried potato snack similar to potato sticks, served hot. Crispy and salty.

¥350 ≈ $2.00

A la carte dish

Potato Salad

Suribachi (Mortar) style.

Japanese potato salad with mashed potatoes, vegetables, and mayonnaise. Often served with a pestle to mash it to your preferred consistency.

¥500 ≈ $3.00

Sauteed Octopus Sausage

Red wieners cut to look like octopuses and pan-fried. A nostalgic and fun bento-style side dish.

¥350 ≈ $2.00

Uncured Ham Yukhoe

Raw ham prepared tartare-style (Yukhoe) with egg yolk and sauce. Rich and savory.

¥620 ≈ $4.00

French Fries

Classic deep-fried potato sticks.

¥400 ≈ $3.00

Squid Tempura with Seaweed

Squid fried in a tempura batter flavored with dried green seaweed (aonori). Aromatic and chewy.

¥520 ≈ $3.00

Fried Chicken Drumettes

Tulip shape.

Chicken wing drumettes prepared so the meat is pushed to one end (tulip style) and fried crisp. Easy to hold and eat.

¥390~ ≈ $2.00

Fried Noodles with Tanaka's Special Sauce

Yakisoba.

Stir-fried noodles with vegetables and savory sauce. A classic festival and street food dish.

¥620 ≈ $4.00

Original Riceball

Self Made DIY. Tanaka's Onigiri.

Ingredients provided for you to mix and shape your own seasoned rice ball.

¥520 ≈ $3.00

White Rice

Steamed white rice.

¥290 ≈ $2.00

Udon Noodles for Kids

A mild udon noodle soup portioned specifically for children.

¥290 ≈ $2.00

Assorted cutlets on skewers

Kushikatsu Sets.

Assorted 5 Staple Skewers

Beef, Pork, Onion, Lotus Root, and Shrimp.

A curated set of the 5 most popular deep-fried skewers. Good for a first-time tasting.

¥800 ≈ $5.00

Assorted 8 Staple Skewers

Beef, Pork, Onion, Lotus Root, Shrimp, Quail Egg, Red Pickled Ginger and Asparagus.

A larger variety set of 8 deep-fried skewers including vegetables and meats.

¥1,370 ≈ $9.00

Meat Skewers

Pork

Deep fried pork skewer.

¥170 ≈ $1.00

Beef

Deep fried beef skewer.

¥180 ≈ $1.00

Chicken Breast

Deep fried chicken breast skewer.

¥140 ≈ $1.00

Ham

Deep fried ham skewer.

¥160 ≈ $1.00

Pork Tenderloin

Deep fried pork tenderloin (filet) skewer.

¥180 ≈ $1.00

Lamb

Deep fried lamb skewer.

¥230 ≈ $1.00

Sea food Skewers

Special Shrimp

Premium deep fried shrimp skewer.

¥310 ≈ $2.00

Whelk

Deep fried whelk (sea snail) skewer.

¥250 ≈ $2.00

Horse Mackerel

Deep fried horse mackerel (aji) skewer.

¥160 ≈ $1.00

Sand Borer

Deep fried kisu fish skewer.

¥230 ≈ $1.00

Cod Roe

Deep fried cod roe (tarako) skewer.

¥140 ≈ $1.00

Shrimp

Deep fried standard shrimp skewer.

¥230 ≈ $1.00

Vegetable Skewers

Lotus Root

Deep fried crunchy lotus root skewer.

¥110 ≈ $1.00

Onion

Deep fried onion skewer.

¥110 ≈ $1.00

Potato

Deep fried potato skewer.

¥130 ≈ $1.00

Red Pickled Ginger

Deep fried beni-shoga (pickled ginger) skewer. Sour and spicy.

¥160 ≈ $1.00

Eggplant

Deep fried eggplant skewer.

¥140 ≈ $1.00

Japanese Yam

Deep fried mountain yam skewer.

¥160 ≈ $1.00

Garlic

Deep fried whole garlic clove skewer.

¥130 ≈ $1.00

Asparagus

Deep fried whole asparagus spear skewer.

¥250 ≈ $2.00

Shiitake Mushrooms

Deep fried shiitake mushroom skewer.

¥160 ≈ $1.00

Tomato

Deep fried cherry tomato skewer.

¥160 ≈ $1.00

Other Skewers

Octopus-shaped Sausage

Deep fried red wiener sausage skewer.

¥70 ≈ $0.00

Chicken meatball with cartilage

Deep fried Tsukune (chicken meatball) skewer.

¥160 ≈ $1.00

Quail Egg

Deep fried quail egg skewer.

¥160 ≈ $1.00

Cheese

Deep fried cheese skewer. Melty inside.

¥230 ≈ $1.00

Rice Cake

Deep fried mochi skewer. Chewy and sticky.

¥180 ≈ $1.00

Mixed Skewers

Pork with Shiso

Pork wrapped in aromatic shiso (perilla) leaf and deep fried.

¥200 ≈ $1.00

Chicken Tenderloin with Plum Shiso

Chicken with sour plum paste and shiso leaf, deep fried.

¥200 ≈ $1.00

Chicken Tenderloin with Wasabi

Chicken with wasabi flavor, deep fried.

¥200 ≈ $1.00

Asparagus Rolls with Pork

Asparagus wrapped in thin pork belly and deep fried.

¥310 ≈ $2.00

Dessert Skewers

Cookies & Cream

Deep fried chocolate sandwich cookie. Sweet and melty.

¥110 ≈ $1.00

Banana

Deep fried banana skewer. Warm and sweet.

¥110 ≈ $1.00

Drinks

Chinchirorin Dice Game available for highballs and sours!

Jim Beam Highball

Chinchirorin Dice Game compatible.

Whisky and soda. Crisp and refreshing. Ask about the dice game to potentially get it for free, half price, or double size/price.

¥420 ≈ $3.00

Jim Beam Apple Highball

Highball with a hint of apple flavor.

¥450 ≈ $3.00

Kaku Highball

Made with Suntory Kaku whisky. The standard Japanese highball taste.

¥450 ≈ $3.00

Sui Gin & Soda

Japanese Gin (Sui) mixed with soda. Refreshing herbal notes.

¥460 ≈ $3.00

Lemon Sour

Standard / Very Sour / Tanaka no Moto.

Shochu mixed with lemon juice and soda. A very popular Izakaya drink.

¥450 ≈ $3.00

The Premium Malt's (Kaoru Ale)

Kamiawa Draft Beer.

Premium Japanese draft beer with a rich floral aroma and creamy foam.

¥500 ≈ $3.00

End of menu

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Place Information

★

4.7

2,306 ratings on Google Maps

$ Budget

📍 4 Chome-11-2 Ginza, Chuo City, Tokyo 104-0061, Japan

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