menufans

Ikoma Sushi

[Nigiri]

Ume
梅
Standard assortment of hand-pressed sushi (Nigiri). Fresh slices of fish over vinegared rice.
¥800 ≈ $5.00
Medium
中
Medium-tier assortment of hand-pressed sushi (Nigiri). Contains a balanced selection of seafood.
¥1,200 ≈ $8.00
Upper
上
Premium assortment of hand-pressed sushi (Nigiri). Features higher quality fish selections.
¥1,700 ≈ $11.00
Special Premium
特上
Deluxe assortment of hand-pressed sushi (Nigiri). Includes high-end ingredients like fatty tuna or sea urchin.
¥2,500 ≈ $16.00

[Chirashi]

Ume
梅
Standard Chirashi sushi. A bowl of vinegared rice topped with various slices of sashimi and garnishes.
¥900 ≈ $6.00
Upper
上
Premium Chirashi sushi. A bowl of vinegared rice topped with a generous selection of high-quality sashimi.
¥1,800 ≈ $12.00
Tekka Don
鉄火丼
Tuna rice bowl. Slices of raw lean tuna served over vinegared sushi rice.
¥1,800 ≈ $12.00

[Rolls]

Natto
なっとう
Fermented soybean roll. Sushi roll filled with sticky, savory natto.
¥300 ≈ $2.00
Kappa
かっぱ
Cucumber roll. A refreshing sushi roll filled with crisp cucumber strips.
¥300 ≈ $2.00
Kanpyo
かんぴょう
Dried gourd roll. Sushi roll filled with sweet and savory simmered gourd shavings.
¥300 ≈ $2.00
Tekka Maki
鉄火巻き
Tuna roll. Classic sushi roll filled with fresh raw tuna.
¥500 ≈ $3.00
Futomaki
太巻き
Thick sushi roll. A large roll containing multiple ingredients like egg, vegetables, and fish.
¥1,500 ≈ $10.00

[Appetizers]

Tonbi
とんび
Squid beak. A delicacy with a chewy texture, often grilled or simmered.
¥350 ≈ $2.00
Geso
げそ
Squid legs (tentacles). Typically grilled or boiled, offering a firm and bouncy texture.
¥450 ≈ $3.00
Shiokara
塩辛
Fermented squid entrails. A salty, funky delicacy that pairs exceptionally well with sake.
¥600 ≈ $4.00
Ara Ni
あら煮
Simmered fish offcuts. Fish heads or bones cooked in a sweet soy glaze, rich in flavor.
¥450 ≈ $3.00
Buri Daikon
ぶり大根
Simmered yellowtail and daikon radish. A comforting dish with savory soy-based flavors soaked into the soft radish.
¥450 ≈ $3.00
Aji Nanbanzuke
アジ南蛮漬け
Fried horse mackerel marinated in vinegar. Sweet, sour, and savory with onions and carrots.
¥450 ≈ $3.00
Kurikara
くりから
Eel skewer. Strips of eel meat wrapped around a skewer and grilled, often with sauce.
¥550 ≈ $4.00
Kohada Gari Maki
小肌ガリ巻
Gizzard shad rolled with pickled ginger. A refreshing appetizer combining vinegared fish and spicy ginger.
¥700 ≈ $4.00
Tai Kabuto Ni
鯛かぶと煮
Simmered sea bream head. Cooked in a sweet soy broth, the head meat is tender and flavorful.
¥700 ≈ $4.00
Tai Kama Shio Yaki
鯛かま塩焼き
Salt-grilled sea bream collar. A fatty and juicy cut of fish simply seasoned with salt.
¥700 ≈ $4.00
Ginsalmon Saikyo Yaki
銀鮭西京焼き
Coho salmon marinated in Saikyo miso. Grilled to create a sweet, savory, and caramelized flavor.
¥700 ≈ $4.00
Buri Saikyo Yaki
ぶり西京焼き
Yellowtail marinated in Saikyo miso. Grilled, offering a rich and buttery taste with sweet miso notes.
¥700 ≈ $4.00
Nishin Ichiyaboshi
にしん一夜干し
Overnight-dried herring. Grilled semi-dried fish with concentrated umami flavor.
¥800 ≈ $5.00
Aji Namerou
鯵なめろう
Fisherman's tartare. Minced horse mackerel mixed with miso, ginger, and herbs. Sticky and savory.
¥900 ≈ $6.00
Harass
ハラス
Salmon belly. The fattiest part of the salmon, usually grilled until skin is crisp and meat is juicy.
¥900 ≈ $6.00
Anago Shiro Yaki
穴子白焼き
Grilled conger eel without sauce. Simply grilled to highlight the natural delicate flavor of the eel.
¥900 ≈ $6.00
Surume Ichiyaboshi
するめ一夜干し
Overnight-dried squid. Grilled whole squid, chewy and savory, perfect with alcohol.
¥1,100 ≈ $7.00

Drinks

[Draft Beer]

Asahi Super Dry Draft Beer
アサヒスーパードライ樽生
Asahi Super Dry Draft Beer. Crisp, dry, and refreshing Japanese lager.
¥600 ≈ $4.00

[Bottled Beer]

Kirin Lager
キリンラガー
Kirin Lager Bottled Beer. A traditional Japanese lager with a rich body and hoppy bitterness.
¥600 ≈ $4.00

[Non-Alcoholic Beer]

Suntory All-Free
サントリーオールフリー
Suntory All-Free. Non-alcoholic beer taste beverage with zero calories and zero sugar.
¥600 ≈ $4.00

[Sake]

Kikusui Karakuchi
菊水の辛口
Kikusui no Karakuchi. A dry sake with a clean finish.
¥700 ≈ $4.00
Kikusui no Funaguchi
菊水のふなぐち
Kikusui no Funaguchi. Unpasteurized sake (Nama-zake) with a rich, bold flavor.
¥700 ≈ $4.00
Yoshinogawa
吉乃川
Yoshinogawa. A sake from Niigata prefecture, known for its smooth quality.
¥700 ≈ $4.00
Hakkaisan
八海山
Hakkaisan. A famous premium sake known for its crisp, dry, and clean taste.
¥900 ≈ $6.00
Midorikawa
緑川
Midorikawa. A refined sake with a gentle aroma and balanced flavor.
¥900 ≈ $6.00
Koshino Kagetora
越乃景虎
Koshino Kagetora. A sake brewed with very soft water, resulting in a smooth and dry profile.
¥1,100 ≈ $7.00
Setubai
雪中梅
Setchubai. A sake with a slightly sweet and mild flavor profile.
¥1,100 ≈ $7.00
Koshino Kanbai
越乃寒梅
Koshino Kanbai. A prestigious sake known as a pioneer of the dry sake boom.
¥1,100 ≈ $7.00
Kubota (Senju)
久保田(千寿)
Kubota Senju. A Ginjo sake with a modest aroma and a refreshing finish.
¥1,100 ≈ $7.00
Shimeharitsuru
〆張鶴
Shimeharitsuru. A sake with a gentle, slightly sweet attack and a refreshing finish.
¥1,100 ≈ $7.00

[Shochu]

Iichiko
いいちこ
Iichiko. A popular barley shochu with a clean and fruity aroma.
¥450~ ≈ $3.00
Kurokirishima
黒霧島
Kurokirishima. A sweet potato shochu made with black koji, offering a crisp aftertaste and mild sweetness.
¥700~ ≈ $4.00
Hoppy Set
ホッピーセット
Hoppy Set. A beer-flavored non-alcoholic mixer served with a shot of shochu. Mix them yourself to enjoy.
¥600 ≈ $4.00
(Naka)
(なか)
Naka. Refill of shochu for the Hoppy Set.
¥350 ≈ $2.00
(Soto)
(そと)
Soto. Refill of the Hoppy mixer bottle.
¥350 ≈ $2.00
Oolong High
ウーロンハイ
Oolong High. Shochu mixed with Oolong tea. Unsweetened and refreshing.
¥450 ≈ $3.00
Hi-Sour
ハイサワー
Hi-Sour. Shochu mixed with a carbonated fruit-flavored mixer.
¥450~ ≈ $3.00

[Soft Drinks]

Bireley's Orange
バヤリースオレンジ
Bireley's Orange. A popular Japanese orange fruit drink.
¥250 ≈ $2.00
Coca-Cola
コカ・コーラ
Coca-Cola.
¥250 ≈ $2.00
Oolong Tea
ウーロン茶
Oolong Tea. Iced oolong tea.
¥250 ≈ $2.00

Service Lunch

11:00 AM - 2:00 PM Comes with soup

Nigiri (1 serving)
にぎり 1人前
(7 Nigiri pieces)
Lunch set Nigiri (1 serving). Includes 7 pieces of sushi and soup.
¥500 ≈ $3.00
Nigiri (1.5 servings)
にぎり 1.5人前
(10 Nigiri pieces)
Lunch set Nigiri (1.5 servings). Includes 10 pieces of sushi and soup.
¥800 ≈ $5.00
Kaisen Chirashi
海鮮ちらし
Lunch Seafood Chirashi. A bowl of sushi rice topped with assorted seafood. Comes with soup.
¥600~ ≈ $4.00
Maguro Don
まぐろ丼
Lunch Tuna Bowl. Sliced tuna over sushi rice. Comes with soup.
¥600~ ≈ $4.00
Nakaochi Don
なかおち丼
Lunch Nakaochi Bowl. Scraped tuna flesh (nakaochi) over sushi rice. Comes with soup.
¥600~ ≈ $4.00
Katsuo Don
かつお丼
Lunch Bonito Bowl. Sliced bonito over sushi rice. Comes with soup.
¥600~ ≈ $4.00
Buri Don
ぶり丼
Lunch Yellowtail Bowl. Sliced yellowtail over sushi rice. Comes with soup.
¥600~ ≈ $4.00
Yamakake Don
山かけ丼
Lunch Yamakake Bowl. Tuna topped with grated mountain yam over sushi rice. Comes with soup.
¥600~ ≈ $4.00
Kappa Don
かっぱ丼
Lunch Kappa Bowl. Sushi rice bowl topped with cucumber or other ingredients.
¥600~ ≈ $4.00

Sake Tasting Set

Kikusui Sake Tasting Set
菊水のきき酒セット
A set of 3 types of sake and 1 appetizer. Kikusui Karakuchi Kikusui Funaguchi Gohachin Nigori Sake
Sake Tasting Set. Includes a flight of 3 different Kikusui sakes and one appetizer of your choice.
¥1,000~ ≈ $6.00

End of menu

Add items and show to staff

Place Information

★
4.4
305 ratings on Google Maps
$
$ Budget
View on Google Maps ↗
Are you the owner? Please let us know if there's any incorrect information. Report Incorrect Info ↗

Nearby Places

Must-try foods in Tokyo