Ramen
らーめん
A carefully crafted noodle dish using "Kita Honami" Hokkaido wheat. A bowl where you can enjoy the umami of the soup and the texture of the noodles.
¥880~
≈ $6.00
A restaurant where you can enjoy noodles made with "Kita Honami" (Hokkaido wheat), authentic Sichuan cuisine, and handmade gyoza.


Uses Kita Honami
Includes pickles and an appetizer
End of menu