Handmade Soba Yoshimiya

Name: Handmade Soba Yoshimiya
Address: 1 Chome-9-9 Kinuta, Setagaya City, Tokyo
Price range: ¥400 - ¥2200

手打蕎麦よしみや

Available without reservations. Please feel free to stop by. [Business Hours] 11:30 AM - 2:30 PM / 5:30 PM - 9:00 PM (Last Order 8:00 PM) [Closed] Tuesdays & Monday evenings

★ 4.3 (18) 📍 1 Chome-9-9 Kinuta, Setagaya City

Freshly Fried Tempura and Handmade Soba

Tempura Soba

天せいろ

A signature dish of Yoshimiya, Tempura Seiro. Shrimp and other carefully selected seasonal ingredients are delicately fried and served with thin-cut soba noodles. Enjoy the clear aroma of soba and the exquisite umami of tempura. Indulge in the luxury unique to a sophisticated soba restaurant, to your heart's content.

A platter of cold handmade soba noodles and tempura. Enjoy the firm, finely cut soba noodles with freshly fried tempura of shrimp, seasonal vegetables, and more. Please dip in the flavorful dashi-based dipping sauce.

¥2,200 ≈ $14.00

Seiro

せいろ

Cold soba noodles served on a bamboo sieve. This is a basic dish where you can simply enjoy the original aroma, sweetness, and firmness of the soba. Eat it by dipping it in the dipping sauce with condiments.

¥900 ≈ $6.00

Natto Soba

納豆そば

Cold soba noodles topped with natto, a Japanese fermented food. The unique stickiness and flavor of natto blend well with the soba, offering a rich taste. Please mix well before eating.

¥1,400 ≈ $9.00

Sesame Sauce Seiro

ごま汁せいろ

Cold soba noodles served with a rich dipping sauce made with plenty of fragrant sesame. The creamy richness and aroma of sesame enhance the flavor of the soba.

¥1,300 ≈ $8.00

Conger Eel Tempura Seiro

アナゴ天せいろ

A set of cold soba noodles with a large tempura of conger eel. Enjoy the texture of the plump conger eel and the crispy batter. The tempura can be enjoyed with the dipping sauce or salt, and with the soba.

¥2,200 ≈ $14.00

Zao Duck Seiro

蔵王鴨せいろ

Cold soba noodles served with a warm dipping sauce made from the brand-name duck, "Zao Duck." The strong umami of the duck meat and the sweetness of the fat dissolve into the sauce, creating a profound flavor.

¥2,100 ≈ $13.00

Drinks

Yoshimiya Niigata Tsururei

よしみや　新潟・鶴齢

This is the renowned Niigata sake, "Tsururei." A rich sake with a mellow flavor that allows you to taste the umami of the rice, characterized by a clean aftertaste. It is perfect as a pre-meal drink (soba-mae).

¥1,100 ≈ $7.00

Hase Shokichi, Tobindori, Daiginjo

波瀬正吉　斗瓶取り　大吟醸

Hase Shokichi Glass

A top-class sake named after a legendary Toji (master brewer). Brewed using the laborious "Tobindori" method, it features a gorgeous aroma and a delicate, transparent flavor.

¥1,500 ≈ $10.00

Dassai 45 Sparkling

獺祭　45スパークリング

A sparkling sake from the popular brand "Dassai." Enjoy the fine carbonation from secondary fermentation in the bottle and its fruity aroma. It is a refreshing and easy-to-drink sake.

¥1,800 ≈ $12.00

Yebisu Beer Small Bottle

エビス麦酒小瓶

A small bottle of Yebisu, a premium beer known for its richness and umami. Its abundant foam and deep flavor pair well with fried foods like tempura.

¥700 ≈ $4.00

Soba Appetizers

Soba Miso

そば味噌

A classic soba restaurant appetizer made by mixing soba grains and condiments with miso and grilling it. It is characterized by its fragrant flavor and rich saltiness, perfect for enjoying with sake by savoring it little by little.

¥400 ≈ $3.00

Kogen's Nozawana

幸源の野沢菜

Kogen

Pickled Nozawana, a specialty of Nagano Prefecture. It has a crisp texture and a moderate saltiness, making it refreshing and perfect as a snack with drinks or as a palate cleanser.

¥500 ≈ $3.00

Yamajo's Premium Kamaboko

山上の極上かまぼこ

Yamajo

High-quality kamaboko from Odawara's long-established shop, "Yamajo." It is characterized by its elastic texture, condensed with the umami of fish. Enjoy it simply with wasabi soy sauce.

¥800 ≈ $5.00

Simmered Herring

にしんのうま煮

Dried herring is rehydrated and simmered in soy sauce and sugar until tender and sweet. The flavor is deeply infused, and you can enjoy its melt-in-your-mouth texture and rich umami.

¥700 ≈ $4.00

Dashimaki Tamago

だし巻き玉子

A Japanese rolled omelet, fluffy and baked with plenty of dashi broth. The dashi broth overflows with every bite. Please enjoy with grated daikon radish.

¥500 ≈ $3.00

Zao Duck Loin

蔵王鴨ロース

A dish prepared with the loin of the brand-name duck, "Zao Duck." You can savor the moist texture and the rich umami of the duck's characteristic fat. It pairs exceptionally well with alcoholic beverages.

¥1,200 ≈ $8.00

End of menu

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