Dal Matto

Juice made from 100% pure, additive-free blood oranges harvested only in Sicily.

Made with Cabernet Sauvignon (wine grapes) and Concord grapes. A rich flavor with a balance of sweetness, acidity, and astringency.

Made with carefully pureed white peaches, this juice highlights the natural sweetness and aroma of the fruit with a rich texture.

Enjoy the rich texture and concentration, as if you were drinking freshly squeezed fruit.

The powerful taste of authentic ginger that you'll get addicted to the more you drink.

Made with tea leaves from Fujian Province, China. Based on "Wuyi Rock Tea," the origin of Oolong tea, it has an exquisite balance of polyphenols, astringency, and bitterness.

Shizuoka-grown green tea with roasted brown rice, extracted cold for a fragrant taste.

(Sparkling Mineral Water)

(Asahi Dry Zero)

Ferrari Maximum Blanc de Blancs Ferrari / Trentino-Alto Adige Chardonnay A straw yellow color with pale green reflections and a fine, abundant perlage. It has a rich aroma of ripe fruit, toasted bread, hazelnuts, and flowers. A fresh sensation, dry and elegant, with a balanced taste. The attractive fruit with rich aromas lingers pleasantly, with a long, pleasant finish reminiscent of Chardonnay's typical taste with notes of vanilla and yeast.

Bianco di Gioia GIOIA / Friuli-Venezia Giulia Garganega / Verbianco / Chardonnay / Sauvignon Guccio Gucci, the fourth generation of the Gucci family, has pursued wine as a way to share Tuscany's traditional culture with the world. This is the "Gioia" wine. Selecting the optimal production area for each grape variety. And carefully finishing it with traditional craftsmanship using selected ingredients. Conveying the character of the land through wine. This is the wine born from my wine philosophy. It has a greenish straw yellow color, an aroma of exotic fruits, and a fresh, well-balanced taste of sweetness and acidity.

Albana Secco Zavalloni / Emilia-Romagna Albana Characterized by fresh fruitiness and a firm acidity. It is made with juiciness and acidity in mind, and can be aged for 5 years due to its acidity and tannins. A dry white wine with a pleasant taste. This white wine, made from 100% Albana grapes, was the first in Italy to be designated D.O.C.G. The Albana grape is a variety cultivated since ancient Roman times, characterized by its high sugar content and pale yellow color.

Verdicchio di Matelica Vertis Borgopaglianetto / Marche Verdicchio Characterized by a crisp finish and known for its rich mineral content. It has a bright straw color and a solid structure due to its abundant minerals. It has a strong flavor of ripe citrus and honey-like fruits, but the palate is fruity and finishes with a refreshing floral aroma, minerality, and a clean aftertaste. You can fully enjoy the unique bitterness of Verdicchio. Matelica is a very small production area, making Verdicchio di Matelica wines extremely rare.

Rosso di Gioia GIOIA / Tuscany Sangiovese / Cabernet Sauvignon / Merlot / Montepulciano Created by Guccio Gucci, the fourth generation of the Gucci family, and Marco Pernabei, son of the world-renowned Franco, known as the "god of Chianti." All wines are meticulously crafted using organic methods, resulting in a wine with a華やかな (gorgeous) aroma and an elegant, well-balanced taste. After harvesting, the grapes are aged for 12 months, then transferred to barrels or tanks specific to each varietal for further aging of 9 to 12 months before blending. A violet-tinged red color, with an enveloping aroma of red fruits and currants, layered with spicy notes of pepper, and a lasting softness.

Teroldego Monfort / Trentino-Alto Adige Teroldego A wine made from Teroldego grapes, a local variety from Trentino-Alto Adige. It has an intense aroma of black and red berries found in the Alps, such as blueberry, raspberry, blackberry, and wild strawberry. The aroma of spices and herbs is layered within, creating a wonderful depth. Visually, it is a deep, lustrous ruby red. It has aromas of forest berries, spices, and herbs, with a mellow acidity and fine, integrated tannins, giving it a refreshing impression. From the attack to the finish, it is consistently soft and supple, allowing you to genuinely feel the pure quality of the grape.

Brunello di Montalcino Mastrojanni / Tuscany Sangiovese Grosso A powerful ruby color with a delicate aroma where the floral notes of small red fruits and violets elegantly intertwine with nuances of various spices and minerals, and a smoky character. On the palate, the supple, full-bodied fruitiness is exceptionally smooth, showcasing a beautiful harmony of refined tannins and elegant acidity, leaving a lustrous impression. The elegant finish lingers long in the throat, already exuding a dignified and refined character. The beauty of the aroma from aged Mastrojanni is simply magnificent. While delicious now, it is a truly captivating and wonderful Brunello that invites aging.