Spicy Cashew Nuts
スパイシーなカシューナッツ
Ready immediately!
Spiced cashew nuts. Characterized by a slight spiciness and the sweetness of the nuts. Perfect as a snack with beer.
¥500
≈ $3.00
0
Daikokucho Chinese Cuisine Kamui
Daikokucho Chinese Cuisine Kamui
中国料理 代沢 金威
Daikokucho Town Chinese Kamui. We offer healthy and authentic Chinese cuisine incorporating elements of Nouvelle Chinoise (New Chinese).
Appetizers
Magao (Taiwanese Salted Black Peppercorns)
馬告(マーガオ)台湾塩漬け生粒胡椒
Salted Taiwanese rare spice 'Magao.' Enjoy its refreshing lemongrass-like aroma and peppery spiciness.
¥350
≈ $2.00
0
Beef jerky flavored with Sichuan pepper
山椒香る牛モモ肉ビーフジャーキー
Homemade beef jerky made from beef round. Flavored with the aroma and numbing sensation of Sichuan pepper.
¥450
≈ $3.00
0
Assorted Appetizers (3 kinds)
おまかせ前菜 三種
Three kinds of entrust hous d'oeuvres
金威特拼盆
Kamui's special side dishes
Chef's recommended appetizer platter of 3 kinds. A dish where you can enjoy a little bit of the day's recommendations.
¥1,280~
≈ $8.00
Chicken Egg Yolk Marinated in Shaoxing Wine
地鶏卵黄の紹興酒漬け
1 piece
Chicken egg yolks marinated in a Shaoxing wine-based sauce. Characterized by its rich, sticky texture and mellow aroma.
¥300
≈ $2.00
0
Yodare Dori (Mouth-watering Chicken)
よだれ鶏
Sichuan dish of boiled chicken drizzled with a spicy sauce flavored with chili oil and Sichuan peppercorns. The name comes from the fact that it's so delicious it makes your mouth water just thinking about it.
¥1,280
≈ $8.00
0
Steamed chicken with scallion soy sauce
蒸し鶏の葱醤油ソース
A dish of moist steamed chicken topped with a flavorful scallion soy sauce. It's light yet rich.
¥1,280
≈ $8.00
0
Abalone Cold Dish
鮑の冷菜
1 piece per serving
A cold appetizer made with the luxurious ingredient abalone. Enjoy the chewy texture and umami of the abalone.
¥1,380
≈ $9.00
0
Premium Jellyfish Cold Dish from Lusi, Jiangsu Province
特級クラゲの冷菜 江蘇省呂四産
A cold dish using premium jellyfish from Lusi, Jiangsu Province, China. Characterized by its thick texture and crispiness.
¥1,880
≈ $12.00
0
Drunken Beef (Omi Beef Round) with Dried Plum Flavor
酔っぱらい牛(近江牛ランプ)干し梅風味
Omi beef round finished with Shaoxing wine and dried plum flavor. A mature taste that fuses the umami of the meat with the aroma of the wine.
¥1,880
≈ $12.00
0
Kuroge Wagyu Beef and Orange Jelly
黒毛和牛とオレンジの煮凝り
Kuroge Wagyu beef simmered and its broth solidified into a jelly. The addition of orange flavor gives it a refreshing aftertaste.
¥1,280
≈ $8.00
0
Bottarga and Rice Vermicelli
唐墨ビーフン
Rice vermicelli luxuriously made with bottarga (salted and dried mullet roe). The saltiness and umami of the bottarga coat the rice vermicelli.
¥1,280
≈ $8.00
0
Spicy Mala Simmered Whelks
磯つぶ貝の麻辣煮
Whelks simmered in a spicy mala soup with chili peppers and Sichuan peppercorns. A spicy dish that pairs well with drinks.
¥1,380
≈ $9.00
0
Vegetable Appetizers (3 kinds)
野菜の前菜 三種
Three kinds of vegetable hous d'oeuvres
A healthy and colorful platter of 3 kinds of appetizers using seasonal vegetables.
¥880~
≈ $6.00
White Fungus with Sichuan Pepper Flavor
白キクラゲの青山椒風味
A cold dish of crunchy white fungus flavored with Sichuan pepper. Enjoy the refreshing aroma and texture.
¥680
≈ $4.00
0
Pidan Tofu
ピータン豆腐
A classic appetizer combining century eggs (fermented duck eggs) and tofu. The smooth tofu and rich century eggs have a great compatibility.
¥680
≈ $4.00
0
Cilantro Salad
パクチーサラダ
A salad generously using cilantro. A dish that's irresistible for those who love its unique aroma.
¥680
≈ $4.00
0
Chrysanthemum and Tofu Skin Wrapped in Fried Tofu Skin
春菊、豆腐干の焼き湯葉捲き
Chrysanthemum and dried tofu wrapped in yuba and grilled. Enjoy the fragrant yuba and the texture of the ingredients.
¥680
≈ $4.00
0
Sweet and Sour Pickled Red Daikon Radish with Chili
紅心大根の唐辛子甘酢漬け
Sweet and sour pickled red daikon radish. Accented with a hint of chili pepper.
¥680
≈ $4.00
0
Fried Burdock Root with Dou Su and Mustard Sauce
太牛蒡の唐揚げ豆酥マスタードソース
A creative dish made with thick fried burdock root, paired with Taiwanese fried minced meat 'Dou Su' and mustard sauce.
¥680
≈ $4.00
0
Seafood
Abalone and Yellow Chives Stir-fried with XO Sauce
鮑と黄韮のXO醤炒め
2 pieces
A luxurious dish of abalone and yellow chives stir-fried with homemade XO sauce. The deep richness of the XO sauce enhances the natural flavors of the ingredients.
¥3,180
≈ $20.00
0
Squid and Kujo Scallion Stir-fry with Light Salt
甲いかと九条葱うす塩炒め
A dish stir-fried with squid and Kujo scallions in a light salt flavor. Enjoy the freshness and texture of the ingredients.
¥1,680
≈ $11.00
0
Firefly Squid and Water Spinach Stir-fried with Shrimp Miso
蛍いかと空心菜の海老味噌炒め
A dish stir-fried with seasonal firefly squid and water spinach in a rich shrimp miso sauce. The aroma of the sea spreads.
¥1,680
≈ $11.00
0
Shrimp and Suancai (Pickled Mustard Greens) Stir-fried over High Heat
海老と酸菜(高菜)の強火炒め
A dish stir-fried with plump shrimp and fermented pickled mustard greens (Suancai) over high heat. The sourness and saltiness stimulate the appetite.
¥1,680
≈ $11.00
0
Ebi Chili
エビチリ
2 large pieces
Ebi Chili made with large shrimp. The sweet and spicy chili sauce coats the shrimp, making it a classic dish that goes well with rice and drinks.
¥1,380
≈ $9.00
0
Shrimp with Mayonnaise
エビマヨ
2 large pieces
Large shrimp fried and coated in mayonnaise sauce. Creamy and popular with both children and adults.
¥1,280
≈ $8.00
0
Scallops stir-fried with salted egg yolk
ホタテの黄金塩玉子炒め
4 slices
Scallops stir-fried in a golden sauce made with salted egg yolks (Xian Dan). Rich and savory flavor.
¥2,680
≈ $17.00
0
Stir-fried Live Whelks and Mushrooms
活ツブ貝とキノコの炒め
Stir-fried live whelks and mushrooms. The chewy texture of the whelks and the umami of the mushrooms complement each other.
¥1,980
≈ $13.00
0
Steamed Goto Islands Grouper
五島列島ハタの蒸し物
Approx. 500g
A luxurious dish steamed whole from a grouper caught in the Goto Islands, Nagasaki Prefecture. You can simply enjoy the umami of the fluffy white fish.
¥4,500
≈ $29.00
0
Steamed Flounder with Crispy Soybean Sauce
なめたカレイの蒸し物カリカリ大豆ソース
Steamed flounder topped with a crispy fried soybean sauce. Enjoy the contrast between the tender fish and the fragrant sauce.
¥1,780
≈ $11.00
0
Meat Dishes
Peking Duck
北京ダック
1 skewer
A traditional Beijing dish where crispy duck skin is rolled with scallions and sweet bean paste in a thin pancake.
¥990
≈ $6.00
0
Fried Chicken Breast
鶏むね肉の唐揚げ
6 pieces
Juicy fried chicken made with healthy chicken breast.
¥1,380
≈ $9.00
0
Yurinchi
ユーリンチー
Fried chicken drizzled with a sweet and sour sauce generously topped with chopped scallions (Yurinchi).
¥1,580
≈ $10.00
0
Chicken and Cashew Nuts Stir-fried in a Sweet and Sour Spicy Sauce
鶏肉とカシューナッツピリ辛甘酢炒め
A dish stir-fried with chicken and cashew nuts in a sweet, sour, and spicy sauce. The textural accents are delightful.
¥1,580
≈ $10.00
0
Sweet and Sour Pork
酢豚
Black Vinegar Sweet and Sour Pork
Rich sweet and sour pork made with black vinegar. Characterized by the umami of the pork and the mellow sourness of the black vinegar.
¥1,680
≈ $11.00
0
Char Siu
叉焼
Hirata Farm (Kinka Pork)
Homemade char siu made from Hirata Farm's Kinka pork. The sweetness of the fat and the umami of the meat are concentrated.
¥1,580
≈ $10.00
0
Kagoshima Black Pork Tonpo-ro
鹿児島黒豚トンポーロー
2 pieces
Braised pork belly, simmered for a long time until it falls apart with chopsticks. Rich flavor.
¥1,680
≈ $11.00
0
Iberico Pork Jerky Stir-fried with Sichuan Pepper
イベリコ豚干し肉の青山椒炒め
A dish stir-fried with tender Omi beef round and crispy rice crusts with spicy black pepper.
¥1,780
≈ $11.00
0
Qing Jiao Rou Si
チンジャオロースー
Qing Jiao Rou Si
A classic Chinese dish of thinly sliced beef, green peppers, and bamboo shoots stir-fried. Characterized by its crisp texture.
¥1,580
≈ $10.00
0
Omi Beef Round and Crispy Rice Stir-fried with Black Pepper
近江牛ランプとオコゲの黒胡椒炒め
A dish stir-fried with tender Omi beef and crispy rice crusts with spicy black pepper.
¥2,580
≈ $16.00
0
Omi Beef and Brussels Sprouts Stir-fried with Butterbur Sauce
近江牛と芽キャベツの蕗の薹ソース炒め
A seasonal dish stir-fried with Omi beef and Brussels sprouts in a slightly bitter butterbur sauce.
¥2,580
≈ $16.00
0
Lamb and Leaf Garlic Stir-fry
羊と葉ニンニクのクミン炒め
A fragrant dish of lamb and leaf garlic stir-fried with spices like cumin (Ziran).
¥1,680
≈ $11.00
0
Tofu, Vegetables
Sichuan Mapo Tofu
四川麻婆豆腐
Authentic Sichuan-style Mapo Tofu with the numbing sensation of Sichuan pepper and the spiciness of chili peppers.
¥1,480
≈ $9.00
0
Vegetables with Crab Meat and Egg White Sauce
野菜の蟹肉卵白あんかけ
A dish with various vegetables topped with a mild egg white sauce containing crab meat.
¥2,280
≈ $15.00
0
Water Spinach Stir-fried with Garlic
空心菜の強火ガーリック炒め
A delicious green vegetable stir-fry with crisp texture, made by stir-frying water spinach over high heat with garlic.
¥1,480
≈ $9.00
0
Soft Omelet with Amera Tomatoes
アメーラトマトの柔らか玉子焼き
A fluffy omelet made with 'Amera' tomatoes, which are high in sugar content.
¥1,480
≈ $9.00
0
8 Vegetable Stir-fry with XO Sauce
8種野菜のXO醤炒め
A flavorful vegetable dish stir-fried with 8 kinds of colorful vegetables and XO sauce.
¥1,580
≈ $10.00
0
Stir-fried Spring Bamboo Shoots and Sea Lettuce
春竹の子とアオサ海苔の炒め
A dish stir-fried with seasonal bamboo shoots and flavorful sea lettuce, capturing the aroma of spring.
¥1,480
≈ $9.00
0
Shark Fin
ふかひれ
A luxurious dish of premium shark fin slowly simmered in a rich soup. Packed with collagen.
¥6,490~
≈ $42.00
Dim Sum
Shrimp Spring Rolls
海老の春巻
1 skewer
Fried spring rolls containing shrimp paste and pieces. Crispy on the outside, plump on the inside.
¥780
≈ $5.00
0
Spring rolls with firefly squid, butterbur sprouts, and nuts
蛍いか、タラの芽、ナッツの春巻
1 skewer
Creative spring rolls filled with seasonal ingredients. Enjoy the taste of the season.
¥1,280
≈ $8.00
0
Black Pork Xiaolongbao
黒豚小籠包
1 piece
Juicy xiaolongbao made with black pork. Hot soup is sealed within the thin skin.
¥400
≈ $3.00
0
Daikon Radish Cake
大根もち
1 piece
A dim sum made from daikon radish and rice flour. Crispy on the outside and chewy on the inside.
¥400
≈ $3.00
0
Huatou
花巻
1 piece
A spiral-shaped steamed bun. Slightly sweet, it's recommended to dip it in the sauce of your dish.
¥400
≈ $3.00
0
Lamb Shumai
羊肉の焼売
1 piece
Shumai made with lamb. Enjoy the unique umami of lamb and the aroma of spices.
¥400
≈ $3.00
0
Butterbur Shumai
ふきのとうの焼売
1 piece
Shumai with spring mountain vegetables and butterbur. The slight bitterness is an accent.
¥400
≈ $3.00
0
Chrysanthemum Water Dumplings with Aged Chili Sauce
春菊の水餃子 熟成唐辛子ソース
1 piece
Water dumplings with chrysanthemum mixed into the filling. Served with a spicy aged chili sauce.
¥400
≈ $3.00
0
Black Pork Gyoza
黒豚焼餃子
1 piece
Pan-fried dumplings filled with the umami of black pork. The skins are crisply fried.
¥350
≈ $2.00
0
Clay Pot Dishes
Lamb Hot Pot
羊肉の火鍋
A hot pot dish with lamb and vegetables simmered in a spicy soup. A dish that warms the body.
¥1,880
≈ $12.00
0
Oysters Stir-fried in Charred Soy Sauce in a Clay Pot
牡蠣の焦し醤油土鍋炒め
Oysters stir-fried fragrantly with charred soy sauce and served in a clay pot.
¥1,880
≈ $12.00
0
Cod and Romanesco Stir-fried in XO Sauce in a Clay Pot
真鱈とロマネスコのXO醤土鍋炒め
Cod and Romanesco stir-fried with XO sauce in a clay pot. Enjoy the umami of the fish and the texture of the vegetables.
¥2,480
≈ $16.00
0
Noodles, Rice, Soup
Seafood Ankake Yakisoba
海鮮あんかけ焼きそば
A dish with crispy fried noodles topped with a hot, thick sauce full of seafood.
¥1,480
≈ $9.00
0
Hong Kong Style Yakisoba
香港焼きそば
A yakisoba with thin noodles in oyster sauce flavor. Simple ingredients allow you to enjoy the chewy texture of the noodles.
¥1,380
≈ $9.00
0
Sichuan Dan Dan Noodles
四川タンタン麺
Dan Dan noodles characterized by the rich sesame flavor and the spiciness of chili oil. The umami of the minced meat dissolves into the soup.
¥1,480
≈ $9.00
0
Zha Jiang Mian
ジャージャー麺
A sauce-less noodle dish where sweet and savory meat sauce (Zha Jiang) is mixed with the noodles.
¥1,380
≈ $9.00
0
Simple Salted Noodles with Sea Lettuce and Red Turnips
アオサと赤かぶのシンプルな塩タンメン
A light, salty noodle soup with the aroma of sea lettuce and the texture of red turnips.
¥1,280
≈ $8.00
0
Suan La Tang Mian with Egg Drop
かき玉子の酸辣タンメン
A noodle dish with a sour and spicy soup and fluffy beaten eggs (Suan La Tang Mian).
¥1,380
≈ $9.00
0
Simmered noodles or fried rice with dried shredded radish (Suancai) and whitebait
釜揚げしらすと酸菜(高菜)煮込み麺or炒飯
A dish using whitebait and suancai (fermented pickled mustard greens). You can choose between simmered noodles or fried rice.
¥1,580~
≈ $10.00
Egg Fried Rice
玉子炒飯
Simple yet skillfully made egg fried rice. Fluffy texture.
¥980
≈ $6.00
0
Shrimp and Mixed Vegetable Fried Rice
海老入り五目炒飯
A hearty fried rice with plenty of seafood and vegetables. A satisfying dish.
¥1,380
≈ $9.00
0
Fried Rice with Chinese Anchovy, Chicken, and Scallions
中国アンチョビ、鶏肉、アサツキの炒飯
Fried rice with chicken and the salty flavor of Chinese anchovy (Ham Yu).
¥1,880
≈ $12.00
0
Crab Meat and Lettuce Fried Rice
蟹肉とレタスの炒飯
A luxurious fried rice that allows you to enjoy the sweetness of crab meat and the crispiness of lettuce.
¥2,280
≈ $15.00
0
Congee with Fish Paste Balls
魚介のすり身団子入りお粥
Small bowl for one person
A gentle-tasting congee with seafood broth and homemade fish paste balls.
¥900
≈ $6.00
0
Shark Fin Ankake Rice Bowl
ふかひれあんかけごはん
Small bowl for one person
A luxurious bowl of rice topped with a rich shark fin sauce.
¥1,980
≈ $13.00
0
Hearty Steamed Soup
具沢山蒸しスープ
A medicinal-style soup extracted from the umami of various ingredients slowly steamed.
¥880
≈ $6.00
0
Shark Fin and Dried Scallop Soup
ふかひれと干し貝柱スープ
Small bowl for one person
A luxurious soup condensed with the umami of shark fin and dried scallops.
¥1,580
≈ $10.00
0
Desserts
Annin Tofu
杏仁豆腐
A classic Chinese dessert with a smooth texture and a spreading almond aroma.
¥650
≈ $4.00
0
Shaoxing Wine Pudding
紹興酒のプリン
An adult pudding infused with the rich aroma of Shaoxing wine.
¥650
≈ $4.00
0
Fruit Tapioca Coconut Milk
フルーツ入りタピオカココナッツミルク
A cold dessert with tapioca and fruits in sweet coconut milk.
¥650
≈ $4.00
0
Dong Ding Oolong Tea Pound Cake
凍頂烏龍茶のパウンドケーキ
A pound cake kneaded with 'Dong Ding Oolong Tea,' a high-grade Taiwanese tea. Enjoy the aroma of the tea.
¥650
≈ $4.00
0
Ricotta Cheese Cake
リコッタチーズのケーキ
A cake made with light ricotta cheese.
¥650
≈ $4.00
0
Sesame Balls
胡麻団子
1 piece
A dim sum dessert with a mochi coated in sesame seeds, filled with hot sweet bean paste.
¥350
≈ $2.00
0
Baijiu
Baijiu Tasting Set
白酒飲み比べセット
Recommended!
A tasting of 3 types of our carefully selected recommended Baijiu (marked with ☆).
Enjoy the profound world of Baijiu.
A tasting set of 3 different types of baijiu in small portions. Recommended for beginners.
¥1,320
≈ $8.00
0
☆ Mingjiang Sichuan Baijiu Sichuan Province
☆ 明江四川白酒 四川省
MINSHENG SHISHEN BAIJIU
Has an aroma like tropical fruits such as papaya and guava, combined with the refreshing herbal scent of anise and pink peppercorns.
Features a mellow taste and a clean finish.
Alcohol content: 45%
A Sichuan baijiu with a gorgeous aroma like tropical fruits and herbs, and a mellow taste.
¥830
≈ $5.00
0
☆ Tianjin Gaoliangjiu Tianjin City
☆ 天津高粮酒 天津市
TIANJIN GAOLIANG LIQUOR
A mellow and fragrant liquor made from sorghum, a specialty of North China, distilled with barley and peas.
A strong and robust taste.
Alcohol content: 62%
Gaoliang liquor from Tianjin. Made from sorghum, it has a high alcohol content and a strong flavor and aroma.
¥830
≈ $5.00
0
☆ Fen Jiu Shanxi Province
☆ 汾酒 山西省
FEN JIU
A famous sorghum liquor from Xinghua Village, Fenyang County, Shanxi Province, and one of China's representative famous liquors.
It has a high aroma and a sweet, rich taste.
Alcohol content: 60%
A famous traditional liquor from Shanxi Province. Characterized by its sweet, rich taste and high aroma.
¥830
≈ $5.00
0
Wuliangye Sichuan Province
五糧液 四川省
WULIANGYE
A rich and elegant liquor unique to Sichuan, blessed by nature.
Slowly aged with a special koji called "Dacheng," which has been carefully passed down through generations on the Chinese mainland.
A famous liquor comparable to Maotai.
Alcohol content: 52%
One of China's most famous liquors. Made from 5 types of grains, it has a rich and elegant taste.
¥1,500
≈ $10.00
0
Shaoxing Wine
☆ Shiku Men 20 Years
☆ 石庫門二十年
Xikoumen 20 Years
Jiangnan Style: Shanghai
Smooth drinking experience. Made with various ingredients, it offers a taste with breadth and depth.
A high-grade Shaoxing wine aged for 20 years. A modern Shanghai style with a refined and deep flavor.
¥1,850~
≈ $12.00
☆ Xia Zhi Sake
☆ 夏之酒
XIAZHI SAKE
Jiangnan Style Shaoxing (Zhejiang Province)
A genuine Shaoxing wine born in the city of water, a town of fermentation.
Vintage Shaoxing wine with no caramel or blending.
Enjoy its fruity aroma and light, refined, and clean taste.
Shaoxing wine made with no additives or artificial colors. Characterized by its fruity and light taste.
¥1,850~
≈ $12.00
Shochu
[Sweet Potato] Tomoyokozan
【芋】富乃宝山
A sweet potato shochu with a refreshing citrus-like aroma. Recommended on the rocks or with water.
¥830
≈ $5.00
0
[Sweet Potato] Hozan Joseki Tamashiro
【芋】宝山蒸撰 玉茜
A shochu made from the sweet potato variety "Tamakane." It has a gorgeous aroma like black tea or flowers.
¥850
≈ $5.00
0
[Sweet Potato] Tenshi no Yowai
【芋】天使の誘惑
A long-aged sweet potato shochu. Characterized by its amber color like whiskey and its rich flavor.
¥1,100
≈ $7.00
0
[Barley] Kisshoroku
【麦】吉四六
A mellow and fragrant aged barley shochu from Nikaido Brewery.
¥830
≈ $5.00
0
Chinese Tea
Dong Ding Oolong Tea
凍頂烏龍茶
DONG DING OOLONG TEA Taiwan: Oolong Tea
"Dong Ding" means "tiptoe" in Fujian dialect, and it was named to signify that it is grown on such high mountains. This lightly fermented tea has a refreshing, light, and sweet aroma that is soothing.
POT
A representative Oolong tea of Taiwan. Characterized by its floral aroma and sweet aftertaste.
¥880
≈ $6.00
0
Oriental Beauty
東方美人
DONG PAI MEI REN Taiwan: Oolong Tea
The taste is just like black tea.
It has a mint-like freshness and richness. You can feel fruity notes and a syrupy sweetness.
POT
A Taiwanese tea with a high fermentation level, tasting similar to black tea. Enjoy its honey-like sweet aroma.
¥880
≈ $6.00
0
Jasmine Tea
茉莉花茶
Jasmine Tea Fujian Province: Flower Tea
Jasmine tea produced in Fujian Province.
Rich in vitamins and good for beauty, it also helps with fatigue recovery and regulating the autonomic nervous system.
POT
Tea infused with jasmine flowers. It has a relaxing effect and is recommended after meals.
¥880
≈ $6.00
0
Pu'er Tea
普洱茶
Pu'er Tea Yunnan Province: Dark Tea
Characterized by its unique aroma and taste from fermentation.
It also helps prevent indigestion and pairs well with fatty meals.
POT
Post-fermented dark tea. It has a unique aged aroma and is refreshing after a fatty meal.
¥880
≈ $6.00
0
Huangshan Maofeng Tea
黄山毛峰茶
HUANGSHAN MAOFENG TEA Anhui Province: Green Tea
Huangshan in Anhui Province is a representative Chinese peak registered as a World Cultural Heritage site.
This tea, produced in that area, is characterized by its fragrant, full-bodied sweetness and clear taste.
It is one of the Top Ten Famous Teas of China.
POT
One of China's representative green teas. It has an elegant aroma like orchids and a sweet taste.
¥1,180
≈ $8.00
0
West Lake Longjing Tea
西湖龍井茶
XI HU LONG JING CHA Zhejiang Province/Hangzhou City: Green Tea
(First Grade)
A famous green tea specialty of Zhejiang Province.
It is called the Four Wonders in China for its green color, flat leaves, mellow taste, and rich aroma.
You can enjoy its distinct bitterness and a lingering rich aroma and taste.
POT
China's most famous green tea. Characterized by its roasted aroma from pan-firing and its refreshing taste.
¥1,500
≈ $10.00
0
Lishan Oolong Tea
梨山烏龍茶
LISHAN OOLONG TEA Taiwan/Lishan Village: Oolong Tea
Produced at high altitudes of 1,700-2,400m, it is praised as high-quality even among Taiwanese high mountain teas.
It is a tea with even more concentrated umami, characteristic of high mountain teas.
POT
A high-grade Oolong tea cultivated in the high mountains of Taiwan. It has a rich sweetness and a gorgeous aroma.
¥1,500
≈ $10.00
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