Daikanyama Beacha

Name: Daikanyama Beacha
Address: 14-10 Daikanyamacho, Shibuya, Tokyo 150-0034, Japan, Tokyo
Price range: ¥400 - ¥8000

代官山 Beacha

Grandly opened in Daikanyama in October 2020 with the concept of "Adult French cuisine that can be enjoyed casually." Ingredients are flown in from Okinawa by the chef, who carefully selects seasonal ingredients. The calm interior is equipped with counter seats, each spaced generously. While offering classic French cuisine, it allows for relaxed conversation. Please visit for lunch with friends, dinner with loved ones, or after work.

★ 4.5 (40) 📍 14-10 Daikanyamacho, Shibuya, Tokyo 150-0034, Japan

Course

Dinner Course 9 Items

ディナーコース 9品

(Reservation required) Classic French cuisine utilizing seasonal ingredients. The main steak uses Ishigaki beef directly delivered from its origin.

A 9-course dinner featuring seasonal ingredients and Ishigaki beef steak. Authentic French cuisine prepared with French techniques, served as a course meal.

¥8,000 ≈ $51.00

Lunch Course 7 Items

ランチコース 7品

(Reservation required) A hamburger combining Okinawan pork and Ishigaki beef. Please enjoy with our demi-glace sauce, slowly made over three weeks.

A 7-course lunch course featuring Okinawan pork and Ishigaki beef hamburger steak as the main dish. A luxurious lunch set to be enjoyed with a rich demi-glace sauce.

¥4,800 ≈ $31.00

Chef's Choice Short Course

シェフのおまかせショートコース

(2 Appetizers, Main)

A simple course including two appetizers and a main dish. Enjoy the chef's recommended dishes of the day.

¥3,800 ≈ $24.00

Lunch Menu

Served with salad

Ishigaki Beef Doria

石垣牛ドリア

A luxurious doria with generous chunks of Ishigaki beef(^^♪ Served with salad

A rich rice gratin with large chunks of Ishigaki beef. The creaminess of the cheese and white sauce enhances the meat's umami. Enjoy with a spoon while it's hot.

¥1,320 ≈ $8.00

Roast Lamb Bowl

ローストラム丼

Lamb leg meat slow-cooked to incredible tenderness!! Lamb is high in protein! It's a hearty portion Served with salad

A donburi (rice bowl) dish featuring tender slow-cooked lamb, seasoned with a special sauce. It's healthy yet satisfying.

¥1,650 ≈ $11.00

Beacha Style Roast Pork Bowl

Beacha 風ローストポーク丼

Collaboration with the famous Nagoya restaurant "3PIG"!! Limited to 10 servings per day!! We are now offering Beacha's arrangement of the popular roast pork bowl! Generous portion!! Please try the surprisingly tender pork!! Served with salad

A generous bowl topped with tenderly cooked roast pork. The umami of the pork and the specially arranged sauce pair well with the rice. A hearty dish.

¥1,650 ≈ $11.00

Lunchtime Limited A La Carte Menu

Beacha's Western-style Curry

Beachaの欧風カレー

Western-style curry made with French techniques, containing 130g of A4/A5 domestic Wagyu beef

A Western-style curry luxuriously made with high-quality domestic Wagyu beef. The roux, prepared with French techniques, has depth and richness, pairing excellently with the tender beef.

¥1,500 ≈ $10.00

Beacha's Steak Bowl

Beachaのステーキ丼

Ishigaki Beef Steak Bowl with Fond de Veau Sauce and Caramelized Ryo-koku Apples

A luxurious bowl topped with Ishigaki beef steak. The sweet and sour notes of the fond de veau sauce and caramelized apples enhance the beef's umami.

¥2,000 ≈ $13.00

A la Carte

Appetizer

Sea Grapes Salad

海ブドウのサラダ

A salad using "umi-budou" (sea grapes), a seaweed known for its popping texture. The oceanic aroma and saltiness pair well with the dressing for a refreshing taste.

¥900 ≈ $6.00

Homemade Pickles

自家製ピクルス

Homemade pickles made by pickling vegetables in vinegar. They have a good balance of acidity and sweetness, perfect as a palate cleanser or snack.

¥500 ≈ $3.00

Garlic Toast

ガーリックトースト

Toasted baguette with a garlic aroma. Its crispy texture and fragrant flavor are appetizing.

¥800 ≈ $5.00

Scallop Rillettes

ホタテのリエット

A French appetizer made by flaking scallops and pureeing them into a paste. It is a concentrated, rich scallop flavor that can be enjoyed with bread.

¥500 ≈ $3.00

Ratatouille

ラタトゥイユ

A French home-style dish of various vegetables stewed with tomatoes. It has a gentle flavor harmonizing the sweetness of the vegetables and the acidity of the tomatoes.

¥650 ≈ $4.00

Marinated Mushrooms

きのこのマリネ

A cold dish of mushrooms marinated in oil and vinegar. Enjoy the texture of the mushrooms and the refreshing flavor of the marinade.

¥600 ≈ $4.00

Smoked Chicken Wings, Salad Style

手羽先のスモークサラダ仕立て

Smoked chicken wings arranged in a salad style. The smoky aroma whets the appetite, and it can be enjoyed refreshingly with vegetables.

¥900 ≈ $6.00

Tripes à la mode de Caen

トリップ・ア・ラ・モード

A traditional French dish of braised beef tripe (honeycomb). It is simmered until tender, offering a unique texture and rich flavor.

¥850 ≈ $5.00

Chicken Fricassee

チキンフリカッセ

A French stewed dish of chicken cooked in a white cream sauce. It is characterized by its mellow and creamy taste.

¥1,100 ≈ $7.00

Herb-crusted Pork Loin

塩豚の香草パン粉焼き

Salt-cured pork coated with herb breadcrumbs and baked. The aroma of herbs and the fragrant breadcrumbs enhance the umami of the pork.

¥1,200 ≈ $8.00

Pâté de Campagne

パテ・ド・カンパーニュ

A rustic pâté made from minced pork and liver, baked in a mold. It has a rich meatiness and pairs excellently with wine.

¥1,600 ≈ $10.00

Today's Quiche

本日のキッシュ

A tart baked with an egg and cream base mixed with ingredients. The ingredients vary daily, offering a crispy crust and moist filling.

¥800 ≈ $5.00

Today's Soup

本日のスープ

Chef's special daily soup. Enjoy a warm taste using seasonal vegetables.

¥500 ≈ $3.00

Homemade Focaccia

自家製フォカッチャ

Italian flatbread baked in-house. Simply seasoned with olive oil and salt, it's also recommended for dipping into sauces.

¥1,400~ ≈ $9.00

Assorted Sausages

ソーセージの盛り合わせ

A plate featuring a variety of sausages. Each offers different flavors and textures, making it an ideal accompaniment to beer or wine.

¥2,400~ ≈ $15.00

Main

Confit de Canard (Duck Confit)

京鴨のコンフィ

A preserved dish of duck meat slowly simmered in low-temperature oil. The skin is crispy, the meat is tender and flaky, and it offers a rich flavor.

¥1,800 ≈ $12.00

Roast Lamb

ラム肉のロースト

Fragrant roasted lamb. Enjoy the unique flavor of lamb and its moist texture.

¥2,200 ≈ $14.00

Beef Cheek Braised in Red Wine

牛ほほ肉の赤ワイン煮

Beef cheek slow-cooked in red wine for an extended period. The meat becomes so tender it falls apart into fibers, coated in a rich sauce with a deep flavor.

¥1,800 ≈ $12.00

Charcoal-grilled Ishigaki Beef Skewers (1 skewer) directly from Ishinagiya

いしなぎや直送石垣牛串の炭火焼き (1本)

Skewered Ishigaki beef, a brand of beef directly from Ishigaki Island. Grilled over charcoal for a fragrant finish and concentrated umami.

¥700 ≈ $4.00

Ishigaki Beef Steak (100g)

石垣牛のステーキ(100g)

A dish to enjoy Ishigaki beef simply as steak. It has a good balance of the sweetness of the fat and the umami of the lean meat, allowing you to fully savor the original taste of the beef.

¥2,500 ≈ $16.00

Special Black Wagyu Beef Curry

特製黒毛和牛カレー

Special Black Wagyu Beef Curry

¥1,500 ≈ $10.00

Meat Gratin

ミートドリア

A gratin dish with meat sauce and white sauce baked over rice. The melted cheese and sauces have a great combination, and it's best enjoyed piping hot.

¥700 ≈ $4.00

Egg Sandwich

たまごサンド

A sandwich filled with fluffy eggs. Simple yet gentle in flavor, it's perfect as a light meal or a finishing touch.

¥800 ≈ $5.00

Today's Pasta

本日のパスタ

Chef's daily pasta made with the day's ingredients. The sauce and toppings are a surprise each day.

¥1,500 ≈ $10.00

A La Carte & Bar Time (from 21:00)

Flan of Foie Gras

フォアグラのフラン

A Western-style chawanmushi (steamed egg custard) made with foie gras, one of the world's three great delicacies. A luxurious dish with a smooth texture and rich foie gras flavor.

¥980 ≈ $6.00

Assorted 3 Cheeses

チーズ 3種盛り

A plate featuring a selection of three recommended cheeses. Perfect as an accompaniment to wine or cocktails.

¥980 ≈ $6.00

Drink Menu

Wine

L'instant Brut

ランスタンビュルブリュット

Sparkling

A sparkling wine from France. Its fine bubbles and crisp, dry taste make it suitable for toasts and appetizers.

¥900 ≈ $6.00

Champagne Baron de Rothschild Brut

シャンパーニュバロンドロッシュブリュット

Sparkling

An authentic sparkling wine from the Champagne region. It features aged aromas and an elegant taste.

¥1,400 ≈ $9.00

Pascal Jolivet Pouilly-Fumé

パスカル・ジョリヴェプイィフュメ

White

A white wine from the Loire region. It offers the characteristic refreshing citrus aroma of Sauvignon Blanc and a mineral-rich taste.

¥1,400 ≈ $9.00

Evidence Alsace Riesling

エヴィダンスアルザスリースリング

White

A white wine from the Alsace region. It features a gorgeous aroma derived from the Riesling grape, with fruity and crisp acidity.

¥1,000 ≈ $6.00

Louis Jadot Cabernet Sauvignon

ルイファブルカベルネソーヴィニヨン

Red

A red wine from the South of France. Made with Cabernet Sauvignon, it is a well-balanced wine with rich fruitiness and moderate tannins.

¥900 ≈ $6.00

Evidence Alsace Pinot Noir

エヴィダンスアルザスピノノワール

Red

A red wine from the Alsace region. It offers the red berry aromas characteristic of Pinot Noir, with a light and delicate taste.

¥1,100 ≈ $7.00

Beer

Orion Beer

オリオンビール

A representative Okinawan beer. It has a refreshing mouthfeel and a mild taste, making it a good pairing for hot days and meals.

¥800 ≈ $5.00

Sapporo Black Label

サッポロ黒ラベル

A classic Japanese lager beer. It has a good balance of maltiness and a refreshing aftertaste, making it a versatile pairing with any dish.

¥800 ≈ $5.00

Sherry

Manzanilla La Gitana

マンサニージャラ・ヒターナ

A dry sherry from the Andalusia region of Spain. It is characterized by its unique saltiness and fresh aroma, popular as an aperitif.

¥900 ≈ $6.00

Emilio Lustau Amontillado

エミリオ・ルスタウアモンティリヤード

A matured amber-colored sherry. It has a nutty aroma and a complex, deep flavor.

¥1,200 ≈ $8.00

Valdespino El Candado Pedro Ximénez

バルデスピノエルカンダドペドロヒメネス

An extremely sweet sherry. It has a rich sweetness and viscosity reminiscent of dried grapes, making it ideal as a dessert wine.

¥1,000 ≈ $6.00

Whisky

Dewar's White Label

デュワーズホワイトラベル

A representative brand of Scotch whisky. Known for its smooth and balanced taste, it can also be enjoyed as a highball.

¥800 ≈ $5.00

White Horse 12 Year Old

ホワイトホース12年

Scotch whisky aged for over 12 years. It harmoniously blends a smoky aroma with a mellow taste.

¥900 ≈ $6.00

Glenlivet 12 Year Old

グレンリベット12年

A single malt Scotch whisky. It features fruity, floral aromas and a smooth palate.

¥1,000 ≈ $6.00

Laphroaig 10 Year Old

ラフロイグ10年

A single malt whisky from the Isle of Islay. It is characterized by its intense peat (smoky) aroma and unique medicinal flavor, which can be polarizing but is favored by many enthusiasts.

¥1,300 ≈ $8.00

Cocktail

Gin Tonic

ジントニック

A classic cocktail made by mixing gin with tonic water. Its refreshing lime aroma and carbonation make it a light and crisp drink.

¥1,000 ≈ $6.00

Campari Soda

カンパリソーダ

A cocktail made by mixing the Italian liqueur "Campari" with soda. Its vibrant red color and unique bittersweet taste make it suitable as an aperitif.

¥900 ≈ $6.00

Omakase Cocktail

おまかせカクテル

A custom cocktail made by telling the bartender your preferences.

¥900 ≈ $6.00

Fresh Fruits Cocktail

A luxurious cocktail made with fresh seasonal fruits. A drink that brings out the natural sweetness and aroma of the fruit.

¥1,300 ≈ $8.00