Cafe Nukumori no Inu
"Why a Cafe Offers Japanese Set Meals" Ichiju Sansai (one soup, three dishes) - ideal nutritional balance, an answer to the problem of eating out being biased towards carbohydrates and sugars. Incorporating the wisdom of Japan and the blessings of fermentation, eat rice and side dishes alternately - take as much time as possible. Can be eaten without a knife and fork, pairs well with beer and wine. "Reason for our "Hearty Pork Soup" Consuming all the nutrients from the ingredients in soup, benefits of miso (lactic acid bacteria, lecithin, saponin, polyphenols). Increased vitamin absorption with pork + onions, carrots + oil, ensuring sufficient protein intake (tofu, pork). "Ingredients frequently used in daily changing small side dishes, focusing on vegetables" Emphasis on dietary fiber and minerals from vegetables, with light seasoning. Lotus root, yam, komatsuna, hijiki seaweed, dried daikon radish, napa cabbage, okra, eggplant, soybeans, wakame seaweed, spinach. "Kitchen's Commitment" Using vegetables completely (not discarding stems or peels as much as possible). Avoide carbonization and glycation of ingredients (do not overheat or keep warm for too long, do not deep-fry, do not use open flames). Do not use refined salt, sugar, or flour.




