829

Name: 829
Address: 1 Chome-38-5 Unane, Setagaya City, Tokyo
Price range: ¥300 - ¥3200

８２９

Delicious lean meat available. We offer chef's recommended dishes and carefully selected meats.

★ 4.5 (143) $$Moderate 📍 1 Chome-38-5 Unane, Setagaya City

Recommended Menu

Wagyu Kainomi (Bottom Flap)

和牛カイノミ

Delicious Lean Meat Available

A part of the chuck, close to the fillet. A rare cut with a good balance of tender red meat and flavorful fat. Please grill lightly.

¥890~ ≈ $6.00

Domestic Beef Fillet

国産牛ヒレ

Delicious Lean Meat Available

Lean red meat that is very tender. You can enjoy the delicate flavor of the meat itself. The key is not to overcook it.

¥829 ≈ $5.00

Wagyu Kata Sunkaku (Chuck Triangle)

和牛カタサンカク

A part of the shoulder, characterized by beautiful marbling. You can enjoy its rich flavor and firm texture.

¥900 ≈ $6.00

Wagyu Tenderloin

和牛ササミ

A part of the chuck, this is lean meat with less fat and a refreshing taste. It is tender and you can fully taste the umami of the meat.

¥900 ≈ $6.00

3-Type Assortment (2 pcs each)

3種盛り(2切れずつ)

Chef's recommendation. We carefully select and serve the meats available today.

An assortment of 3 types of carefully selected meats recommended for the day. Perfect for those who want to enjoy various flavors in small portions.

¥1,480~ ≈ $9.00

Hormone Mix

ホルモンミックス

Assortment of 4 types of Hormone (2 pcs each)

An assortment of 4 different types of hormone (offal). You can enjoy the different textures and flavors of each. Please grill thoroughly before eating.

¥829~ ≈ $5.00

Sakura Yukke (Horse Meat Tartare)

さくらユッケ

Thinly sliced fresh horse meat, mixed with sauce and egg yolk. Characterized by its rich flavor and smooth texture.

¥680 ≈ $4.00

Sakura Yukke Bibimbap

さくらユッケビビンバ

A mixed rice dish topped with vegetable namul and horse meat yukke. Please mix well before eating.

¥980 ≈ $6.00

Kuroge Wagyu Beef Rice Bowl

黒毛和牛牛めし

A rice dish made with high-quality Kuroge Wagyu. The umami of the meat soaks into the rice.

¥829~ ≈ $5.00

Pork Kimchi Jjigae

豚キムチチゲ

Contains tofu. Hot and spicy miso flavor. Our soup is our specialty!

A spicy Korean stew with pork, kimchi, and tofu. The miso-based soup warms you up.

¥1,000 ≈ $6.00

Thinly Sliced Wagyu Kalbi

薄切り和牛カルビ

1. Grill while stacked 2. Do not touch until one side is cooked 3. Roll when one side is cooked 4. Let it rest while rolled 5. Deliciously grilled!

Thinly sliced wagyu chuck. It is fatty and tender, and cooks quickly.

¥829~ ≈ $5.00

Green Salad

グリーンサラダ

A yakiniku classic! Sesame flavor.

Salad made with fresh vegetables, seasoned with a fragrant sesame dressing.

¥490~ ≈ $3.00

Large Platter Assortment

大皿盛り合わせ

A platter of 1 serving each of 4 types of beef: Kalbi, Harami, Thinly Sliced Kalbi, and Beef Fillet.

A great value platter featuring 4 popular types of beef. Recommended for sharing among groups.

¥3,200~ ≈ $20.00

Beef Tongue

Start Here

Beef Tongue Salt

牛タン塩

Beef tongue. It has a unique chewiness and is traditionally enjoyed with salt for a light flavor.

¥890 ≈ $6.00

Premium Wagyu Beef Tongue Salt

上牛タン塩

A premium dish using the particularly tender part of wagyu beef tongue.

¥1,280 ≈ $8.00

Premium Wagyu Beef Tongue Slices, Diced, Salt

上牛タン切り落とし角切り塩

Diced trimmings of premium beef tongue. Same taste as premium tongue, but a great value menu item.

¥829 ≈ $5.00

Thick-Cut Beef Tongue Salt

厚切り牛タン塩

1 plate per group limit

Luxuriously thick-cut beef tongue. The thickness allows you to enjoy the juicy meat juices.

¥1,380 ≈ $9.00

Premium Wagyu Beef Tongue Salt

和牛特上タン塩

The highest quality wagyu beef tongue. Extremely tender and characterized by the strong sweetness of the fat.

¥1,980 ≈ $13.00

Wagyu Beef Tongue Slices Salt

和牛タン切り落とし塩

Sliced wagyu beef tongue. The shapes may be irregular, but you can enjoy the unique umami of wagyu.

¥829 ≈ $5.00

Delicious and Great Value

Beef Tongue Slices Salt

牛タン切り落とし塩

Sliced beef tongue offered at a great price. Perfect as a snack.

¥700 ≈ $4.00

Premium Yakiniku

Specially selected Kuroge Wagyu. Please choose your seasoning (salt or tare).

Top Grade Wagyu Kalbi (Short Rib)

和牛特上カルビ

This is the most marbled and beautiful cut of the chuck. The fat is sweet and has a rich flavor.

The highest grade cut of wagyu chuck. You can enjoy the melt-in-your-mouth sweetness of the fat.

¥1,500 ≈ $10.00

Premium Wagyu Kalbi (Short Rib)

和牛上カルビ

Marbled and incredibly delicious. Absolutely a great deal for this price!

A high-quality kalbi with moderate marbling. An exquisite balance of meat umami and fat.

¥1,200 ≈ $8.00

Wagyu Short Rib Kalbi

和牛中落ちカルビ

Delicious meat from around the bones. Fatty and favored by connoisseurs.

Meat from between the ribs. It is fatty and has a rich umami flavor.

¥890 ≈ $6.00

Thinly Sliced Wagyu Kalbi

和牛薄切りカルビ

Extremely thinly sliced wagyu kalbi. Please grill while stacked.

Thinly sliced kalbi. It can be eaten by quickly searing it, and is also recommended to eat wrapped around rice.

¥829 ≈ $5.00

Wagyu Kalbi (Short Rib)

和牛カルビ

The fat is delicious.

A classic yakiniku menu item. A cut where you can fully enjoy the umami and sweetness of the fat.

¥829 ≈ $5.00

Premium Wagyu Harami (Skirt Steak)

和牛上ハラミ

Tender, marbled part, cut thick.

The muscle of the diaphragm, which looks like red meat but is offal. Extremely tender and juicy.

¥1,300 ≈ $8.00

Wagyu Harami (Skirt Steak)

和牛ハラミ

Uses inside skirt (whole meat), not outside skirt (offal).

A tender cut with moderate fat. You can enjoy the deep meat flavor.

¥900 ≈ $6.00

Wagyu Tenderloin

和牛ササミ

Contains marbled parts, but the flavor is relatively light and the meat is juicy with plenty of its own juices.

A part of the chuck, with less fat and a light, refreshing taste. It is tender and easy to eat.

¥900 ≈ $6.00

Premium Wagyu Kainomi (Bottom Flap)

和牛上カイノミ

A juicy cut of the precious Kainomi, with plenty of fat.

A rare cut of chuck near the fillet. Combines the umami of red meat with the sweetness of fat.

¥1,200 ≈ $8.00

Wagyu Kainomi (Bottom Flap)

和牛カイノミ

A precious cut, only a small amount can be obtained from one whole animal.

A rare cut that is extremely tender and rich in the original beef flavor.

¥890 ≈ $6.00

Premium Wagyu Kata Sunkaku (Chuck Triangle)

和牛上カタサンカク

A part of the shoulder, particularly beautifully marbled. Characterized by its rich flavor.

¥1,200 ≈ $8.00

Wagyu Kata Sunkaku (Chuck Triangle)

和牛カタサンカク

A red meat cut from the shoulder. It has a rich flavor and is juicy.

A cut with a solid red meat umami. The flavor spreads as you chew.

¥900 ≈ $6.00

Domestic Beef Fillet

国産牛ヒレ

Lean meat with less excess fat, tender, and rich in flavor.

Lean meat that is low in fat, healthy, and very tender.

¥829 ≈ $5.00

Domestic Beef Fillet Diced Steak

国産牛ヒレ肉のサイコロステーキ

Uses domestic beef fillet. Low in fat but tender and juicy. Ponzu or Wasabi Soy Sauce

Fillet meat cut into bite-sized pieces. The cube shape makes it easy to eat and allows you to enjoy the texture of the meat.

¥829 ≈ $5.00

Our Special Pork

Domestic products only since opening

Pork Tongue

豚たん

Pork tongue. Enjoy its chewy texture.

¥550~ ≈ $4.00

Pork Toro (Fatty Pork Belly)

豚とろ

Meat from the neck of a pig. It is fatty and has a unique, crisp texture.

¥590 ≈ $4.00

Pork Belly

豚バラ

A layered cut of fat and lean meat. Grilling brings out the sweetness of the fat.

¥550 ≈ $4.00

Pork Loin

豚ロース

A finely textured and tender cut of pork. It has moderate fat and a good flavor.

¥590 ≈ $4.00

Pigs' Feet

豚足

Homemade Sweet Vinegar Miso

Pork feet, rich in collagen. Characterized by its jiggly texture.

¥490 ≈ $3.00

Beef Hormone

Hormone

ホルモン

Uses precious domestic large intestine. Subject to stockouts!

Domestic large intestine of a cow. It is rich in fat and popular for its plump, chewy texture.

¥590 ≈ $4.00

Fatty Hormone (with fat)

トロホルモン(脂付)

The fluffy texture of the fat and the crispness are the best!

Hormone with particularly fatty parts. The fat melts in your mouth.

¥620 ≈ $4.00

Premium Minos (First Stomach)

上ミノ

First stomach. A delicacy for connoisseurs.

First stomach of a cow. Thick and chewy with a crisp texture and a mild flavor.

¥790 ≈ $5.00

Gyu-ra (Fourth Stomach)

ギアラ

Fourth stomach. We have carefully selected only the most delicious part.

This is the fourth stomach of a cow. It has moderate fat and a rich umami flavor.

¥590 ≈ $4.00

Heart

ハツ

The chewy texture of fresh heart is appealing.

Beef heart. It has little odor and a crisp, clean texture.

¥490 ≈ $3.00

Fatty Heart (with fat)

トロハツ(脂付)

Re-experience the deliciousness of fat! A harmony of lean meat and fat.

This is heart (kokoro) with fat attached. It has a mild flavor, complemented by the sweetness of the fat.

¥520 ≈ $3.00

Liver

レバー

Popular for salt grilling with sesame salt sauce.

Beef liver. Rich flavor, tender texture, and rich in iron.

¥590 ≈ $4.00

Chicken

Juicy Chicken

Thigh Meat

もも肉

Tender and juicy.

Thigh meat of chicken. It is fatty, juicy, and tender.

¥450 ≈ $3.00

Spicy Chicken

スパイシーチキン

Our special sauce is very popular. You can't miss this!

Chicken thigh meat seasoned with a special spicy sauce. It's spicy and pairs well with drinks.

¥450 ≈ $3.00

Bone-in Frank

骨付フランク

50g, 3 pcs (peppery) *Grill until lightly browned

Bone-in sausage. Characterized by its black pepper flavor, crisp skin, and juicy interior.

¥600 ≈ $4.00

Seafood

Squid

イカ

Salt Grilled

Fresh squid. Grilling makes it fragrant and gives it a plump, chewy texture.

¥590 ≈ $4.00

Shrimp

エビ

Salt Grilled

Shell-on shrimp. Grilling enhances its sweetness and the fragrant aroma stimulates the appetite.

¥590 ≈ $4.00

Scallops

ホタテ

Ponzu or Wasabi Soy Sauce. Do not overcook the scallops (they are sashimi-grade).

Fresh scallop adductor muscles. So fresh they can be eaten raw, we recommend lightly searing them.

¥590 ≈ $4.00

Kimchi & Namul

Homemade

Kimchi Assortment (3 types)

キムチ盛り合わせ(3種)

An economical assortment featuring three types of kimchi: Napa Cabbage Kimchi, Cucumber Kimchi, and Kkakdugi.

¥650 ≈ $4.00

Homemade Kimchi (Napa Cabbage)

自家製キムチ(白菜)

Homemade napa cabbage kimchi. A classic flavor with a good balance of spiciness and umami.

¥390 ≈ $2.00

Homemade Oi Kimchi (Cucumber)

自家製オイキムチ(きゅうり)

Cucumber kimchi. Refreshing and perfect as a palate cleanser.

¥390 ≈ $2.00

Homemade Kkakdugi (Radish)

自家製カクテキ(大根)

Radish kimchi. Enjoy its crunchy texture.

¥390 ≈ $2.00

Namul Assortment (4 types)

ナムル盛り合わせ(4種)

A mix of boiled vegetables (namul) seasoned with sesame oil and salt. Also known as a bibimbap ingredient.

¥580 ≈ $4.00

Chanja (Spicy Fermented Pollock)

チャンジャ

Spicy Salted Pollock

Spicy fermented pollock roe. Its chewy texture and spiciness pair well with drinks.

¥590 ≈ $4.00

Grilled Vegetables & Salad

Assortment of Grilled Vegetables

焼野菜盛り合わせ

An assortment of seasonal vegetables. Please grill and enjoy with your meat.

¥650 ≈ $4.00

Butter Grilled

バター焼き

Mushroom Mix Butter: 590 / Shimeji Mushroom Butter: 490 / Maitake Mushroom Butter: 550 / Enoki Mushroom Butter: 480 / Potato Butter: 490 / Corn Butter: 480

Vegetables in an aluminum foil dish, steamed with butter. The aroma of butter stimulates the appetite.

¥480~ ≈ $3.00

Ssamjang

サンチュ

Leafy vegetables for wrapping grilled meat. Delicious with miso or other condiments.

¥390 ≈ $2.00