CHAUTARI

Chef's special curry made daily. Ingredients vary, offering diverse flavors of vegetables and meats.

A standard lunch set where you can choose one curry. Options include classic flavors like chicken, mutton, and vegetable.

A satisfying set with 1 curry, chicken tikka, and mini dessert. Butter chicken and shrimp curry are also available.

A luxurious lunch set with two types of curry and tandoori dishes (chicken tikka, seekh kebab).

A mild curry set for children, including nan or rice, a drink, and a mini dessert.

A hearty curry with large pieces of pork. Cilantro topping adds a nice accent.

A dish combining pork with a spinach base. The umami of the pork and the flavor of the spinach are a great match.

A vegetarian curry with homemade cottage cheese (paneer) in a green spinach-based curry. Mild and healthy.

A rich curry with Indian cottage cheese (paneer) in a creamy tomato and butter sauce.

A seafood curry with plump shrimp in a spinach base. Enjoy the harmony of oceanic aroma and spices.

A buttery curry infused with the umami of scallops. Creamy and mild.

A basic dinner set with 1 curry, nan or rice, and chicken tikka.

A Nepalese set meal called "Dal Bhat". A traditional style where you mix lentil soup (dal), curry, rice, and side dishes.

A special set named after the restaurant. A generous portion with two types of curry and two types of grilled chicken.

A dinner set for children. Includes non-spicy curry, dessert, and a drink.

Fresh tomato slices. Perfect for a refreshing palate cleanser.

A simple salad of sliced cucumbers.

Salad with tandoori chicken topping. The spicy chicken pairs well with the vegetables.

A classic salad dressed with a creamy cheese-flavored dressing.

Creamy avocado and vegetable salad.

Our original special salad.

A warm soup with concentrated tomato acidity and sweetness.

Chef's special soup.

A platter of Nepalese steamed dumplings "Momo". Enjoy both meat and vegetable varieties. Served with a special spicy sauce.

A representative Nepalese snack. Minced meat seasoned with spices, wrapped in dough, and steamed.

Steamed momo deep-fried. Crispy and fragrant on the outside, juicy on the inside.

Momo in a warm, spiced soup. Warms the body when eaten with the soup.

Indian bread baked in a tandoor oven. Crispy on the outside, chewy on the inside.

Nan baked with white sesame seeds sprinkled on top. The nutty sesame flavor spreads with every bite.

Nan baked with spicy mashed potatoes inside.

Nan baked with plenty of cheese inside. Rich cheese oozes out.

Nan baked with chopped garlic sprinkled on top. Characterized by its strong aroma.

Simple white rice. Pairs well with curry.

Buttery flavored rice.

Nepalese-style fried rice with chicken and vegetables. The spice aroma is appetizing.

An Indian dessert called "Lalmon (Gulab Jamun)". Fried dough balls soaked in sweet syrup.

Classic vanilla ice cream. To refresh your palate after your meal.

A refreshing sherbet made with seasonal fruits.