Triadou Haussmann

Name: Triadou Haussmann
Address: Paris
Price range: €1.5 - €33

Family business since 1935. Brasserie Restaurant.

★ 3.9 (3,678)

Starters

Traditional organic egg with mayonnaise

Traditionnel oeuf BIO mayonnaise

A hard-boiled egg served cold with mayonnaise. Simple and classic, the texture is firm for the white and creamy for the yolk mixed with the sauce. Generally eaten as a starter with bread.

€8.50 ≈ $10.00

Eggs Benedict

Oeuf bénédicte

muffin, spinach, bacon, poached egg, hollandaise sauce

A rich dish consisting of an English muffin, spinach, bacon and a poached egg topped with warm and creamy hollandaise sauce. The runny egg yolk mixes with the sauce. To be eaten with cutlery.

€12 ≈ $14.00

The timeless French onion soup gratinated with emmental cheese

L'indémodable soupe à l'oignon gratinée à l'emmental

A flavorful beef broth filled with caramelized onions, topped with bread and a thick layer of gratinated cheese. It's a warm and comforting dish. Be careful, it's very hot, blow before eating.

€12 ≈ $14.00

Camembert à la Normandie

Marie Harel style

A whole Camembert, often served roasted or melted. Creamy and strong in flavor. Ideal for sharing or for cheese lovers, to be eaten with bread.

€13 ≈ $15.00

Tarama with Espelette pepper

Tarama au piment d'Espelette

warm blinis

A creamy paste made from fish roe, enhanced with mild Basque chili. Smooth and creamy texture. To be spread on the warm blinis served as an accompaniment.

€11 ≈ $13.00

Authentic chicken spring rolls

Véritables nems au poulet

romaine lettuce, mint

Fried spring rolls stuffed with chicken. Crispy on the outside and tender on the inside. Wrap them in a lettuce leaf with mint and dip them in nuoc-mâm sauce.

€11~ ≈ $13.00

The famous Burgundy snails

Les fameux escargots de Bourgogne

from Maison Valentin

Snails cooked in their shells with parsley and garlic butter. Firm texture similar to shellfish. Use the tongs and small fork to extract the snail, and sauce the butter with bread.

€14~ ≈ $16.00

Selected smoked salmon

Saumon fumé sélectionné

pancakes, dill cream

Smoked salmon slices served cold. Melting texture and delicate smoky flavor. Eaten on pancakes with a little dill cream.

€20.50 ≈ $24.00

French duck foie gras

Foie gras de canard français

toast, seasonal chutney

A slice of semi-cooked foie gras, rich and buttery. Very smooth texture. Place a piece on toasted bread with a little sweet and savory chutney, without spreading.

€26 ≈ $30.00

Glass of Monbazillac AOC

Verre de Monbazillac AOC

Ideal to accompany foie gras. 14cl

A sweet and syrupy white wine from the southwest of France. Aromas of honey and apricot. Pairs perfectly with foie gras or desserts.

€7.50 ≈ $9.00

Mineral Waters

Vittel, San Pellegrino, Perrier sparkling

Vittel, San Pellegrino, Perrier fines bulles

Selection of still or sparkling mineral waters. Refreshing and hydrating. Choose your favorite brand and bottle size.

€5.80~ ≈ $7.00

To Share

from 3 p.m.

Tarama with Espelette pepper

Tarama au piment d'Espelette

traditional toast

Creamy and spicy fish roe paste. Perfect for an aperitif.

€11 ≈ $13.00

Homemade mozzarella sticks

Sticks de mozzarella maison

Breaded and fried mozzarella cheese sticks. Crispy on the outside, stringy cheese on the inside. To be dipped in the provided sauce.

€9.50 ≈ $11.00

Authentic chicken spring rolls

Véritables nems au poulet

romaine lettuce, mint

Small fried chicken rolls. Eaten with fingers.

€11~ ≈ $13.00

Camembert à la Normandie

Marie Harel style

Typical whole cheese from Normandy.

€13 ≈ $15.00

Sweet potato fries basket with dill cream

Panier de frites de patates douces crème d'aneth

Sweet and savory sweet potato fries. Crispy and sweet. Served with a light herb cream.

€7.50 ≈ $9.00

Tapas fritto misto

shrimp spring rolls, fish fritters, calamari fritters and their two sauces

Assortment of fried seafood (shrimp, calamari, fritters). Crispy and savory. Ideal for sharing with a drink.

€17.50 ≈ $20.00

Selection of regional cheeses

Sélection de fromages de région

Fourme d'Ambert, aged Camembert Réo, Cantal entre-deux, Tête de moine, goat crottin, extra jam

Assortment of various French cheeses, from mild to strong. Served with jam for contrast.

€19.50 ≈ $23.00

Assortment of selected cured meats

Assortiment de charcuteries sélection

superior cooked ham from France, Serrano ham, mountain sausage, terrine of the day, gherkins

Platter of cold meats and charcuterie. Salty and flavorful. Enjoyed with bread and gherkins.

€18.50 ≈ $21.00

Mixed platter of regional cheeses and selected cured meats

Assortiment mixte de fromages de région et de charcuteries sélection

The best of both worlds: cheeses and cured meats on the same board. Perfect for a convivial meal.

€21.50 ≈ $25.00

Salads

Père Seguin

young mixed greens, fresh marinated goat cheese on toast, bacon, sun-dried tomatoes, honey and walnuts

A sweet and savory composed salad with warm goat cheese on toast and honey. Fresh and gourmet.

€18.50 ≈ $21.00

Healthy salad detox

young mixed greens, vegetable tagliatelle, orzo pasta, beets, red cabbage, alfalfa, grapefruit supreme, chestnut chips, pumpkin seeds, citrus vinaigrette

A vegetarian salad rich in crunchy vegetables and fresh flavors. Light and vitamin-rich with a citrus vinaigrette.

€17.50 ≈ $20.00

Auvergnate

young mixed greens, oil-poached apples, red onion, country ham, Saint-Nectaire, poached egg, walnuts, Granny Smith apple

Rustic salad with Saint-Nectaire cheese, cured ham and a poached egg. Hearty and flavorful.

€19 ≈ $22.00

Caesar Romaine Heart

Caesar Cœur de romaine

cherry tomatoes, egg, parmesan shavings, croutons

The classic base of Caesar salad with romaine lettuce, parmesan and croutons. Fresh and crunchy.

€17.50 ≈ $20.00

Caesar Chicken crispy

breaded chicken strips

Caesar salad with crispy breaded chicken. A complete and satisfying dish.

€19 ≈ $22.00

Caesar Salmon

selected smoked salmon

Variation of Caesar salad with smoked salmon instead of chicken. Marine and smoky touch.

€17.50 ≈ $20.00

Caesar Parisienne

superior cooked ham from France

Caesar salad with French cooked ham. Simple and effective.

€17.50 ≈ $20.00

Meats

Rump steak heart

Cœur de rumsteak

blue cheese sauce, homemade mashed potatoes

Lean and tender piece of beef. Served rare or medium with a strong blue cheese sauce.

€24 ≈ $28.00

Beautiful French beef ribeye 300g

Belle noix d'entrecôte de boeuf français 300g

homemade béarnaise sauce, fries

A beautiful marbled piece of beef (with fat) for more flavor. Juicy and grilled, served with fries.

€33 ≈ $38.00

Flank steak

Bavette d'aloyau

pepper sauce, fries

Flank steak with a fibrous texture and pronounced flavor. Bistro classic, served with pepper sauce.

€22 ≈ $25.00

180g French beef mince 'à cheval'

Haché de boeuf français à cheval 180g

pepper sauce, fries

Beef patty topped with a fried egg ('à cheval'). The runny egg yolk flows over the meat. Simple and good.

€20 ≈ $23.00

Homemade confit French duck leg

Cuisse de canard français confite maison

Sarladaise potatoes

Duck leg slow-cooked in its own fat until tender. Crispy skin. Served with potatoes sautéed in duck fat.

€25.50 ≈ $30.00

Marinated chicken fillet cooked 'à la minute'

Filet de poulet mariné cuit « minute »

small roasted vegetables

Tender chicken breast cooked quickly to keep it moist. Light and healthy.

€22 ≈ $25.00

French veal chop 300g

Côte de veau français 300g

Normandy sauce, homemade mashed potatoes

Pink and tender veal fillet, served with the bone. Delicate flavor, accompanied by a creamy sauce.

€32 ≈ $37.00

Our beef tartare 180g

Notre tartare de boeuf 180g

French meat, fries

Raw minced and seasoned beef (capers, onions, sauce). Fresh and tender. For raw meat lovers.

€21 ≈ $24.00

The same, Italian style

Le même à l'italienne

parmesan, candied tomatoes, pesto

Raw beef tartare revisited with Italian flavors: pesto and parmesan.

€22 ≈ $25.00

Extra topping

Garniture supplémentaire

We provide traceability for our meats

Extra portion of fries, mashed potatoes or vegetables.

€4 ≈ $5.00

Fish

Sea bass fillet cooked on the griddle

Filet de bar à la plancha

virgin sauce, vegetable tagliatelle

White fish grilled on a griddle. Delicate flavor and grilled skin. Served with an olive oil sauce and vegetables.

€24.50 ≈ $28.00

Roasted salmon fillet

Pavé de saumon rôti

basil sauce, steamed potatoes

Thick piece of oven-baked salmon. Pink and fatty flesh, rich in omega-3. Simply served with potatoes.

€23 ≈ $27.00

Fish and chips

fries and mixed greens

Breaded and fried fish fillet. Crispy and golden. Dish of English origin, served with fries.

€23.50 ≈ $27.00

Burgers

The Unmissable Burger

L'incontournable Burger

bun, beef burger, French meat, cheddar, onion compote, mixed greens, tomato, homemade burger sauce, fries

Classic beef burger with melted cheese and caramelized onions. Hearty and juicy. Eaten with your hands.

€21.50 ≈ $25.00

Crispy chicken Burger

bun, crispy chicken breast, guacamole, cheddar, onion compote, mixed greens, tomato, homemade burger sauce, fries

Breaded chicken burger with guacamole for freshness. Crispy and creamy.

€21.50 ≈ $25.00

Haussmann Bacon Burger

bun, beef burger, French meat, bacon, cheddar, onion compote, blue cheese, mixed greens, tomato, homemade burger sauce, fries

Gourmet burger with grilled bacon and strong blue cheese. Intense and smoky flavors.

€23.50 ≈ $27.00

Pasta

Orecchiette

Orecchiettes

summer truffle mushroom cream, pan-seared foie gras escalope

Creamy pasta shaped like small ears with a rich mushroom and truffle sauce, served with warm foie gras. Very fragrant and luxurious.

€21 ≈ $24.00

Spinach ricotta lasagna

Lasagnes ricotta épinards

tomato sauce, basil

Layers of pasta, ricotta cheese and spinach baked in the oven. Vegetarian and gratinated.

€18 ≈ $21.00

Gourmet gnocchi

Gnocchis gourmands

tomato sauce, basil, mozzarella

Soft potato dough balls, served with tomato sauce and melted cheese. Comforting.

€17.50 ≈ $20.00

And Also...

On the go

Homemade Croque Monsieur

Croque Monsieur maison

fries and mixed greens

Hot ham and cheese sandwich baked in the oven. Crispy bread and melted cheese.

€15 ≈ $17.00

Homemade Croque Madame

Croque Madame maison

egg, fries and mixed greens

Like the Croque Monsieur, but topped with a fried egg.

€16 ≈ $19.00

Crispy chicken bacon club

Crousti club poulet bacon crispy

egg, tomato, mayonnaise, mixed greens or fries

Layered club sandwich with chicken, bacon and raw vegetables. Served cold/warm with toasted bread.

€15 ≈ $17.00

Smoked salmon crispy club

Crousti club saumon fumé

seaweed cocktail, tomato, dill cream, mixed greens or fries

Smoked salmon and crème fraîche club sandwich. Fresh and briny.

€16.50 ≈ $19.00

Our Desserts

Desserts

Coffee with treats

Café gourmand: assortment of mini desserts according to the Chef's wishes

A coffee served with a selection of several mini desserts. Ideal for tasting everything.

€31~ ≈ $36.00

Authentic crème brûlée

Vanilla cream dessert with a layer of crunchy caramelized sugar on top. Break the crust with a spoon.

€10 ≈ $12.00

Gourmet old-fashioned chocolate mousse

Dark chocolate mousse, light and airy. Intense cocoa flavor.

€10.50 ≈ $12.00

Homemade profiterole

artisanal vanilla ice cream, homemade hot dark chocolate

Choux pastry filled with vanilla ice cream and topped with hot chocolate. Delicious hot and cold combination.

€11 ≈ $13.00

Authentic «bouchon» baba with Rhum St James

Bread and butter pudding with pear and chocolate

Fluffy cake soaked in rum syrup. Alcoholic and sweet. Often served with whipped cream.

€12 ≈ $14.00

Triadou apple tart

Classic apple tart. Crispy pastry and melting fruit.

€10.50 ≈ $12.00

Lemon verbena tart

light lime meringue

Tangy lemon tart flavored with verbena, topped with meringue. Fresh and light.

€11.50 ≈ $13.00

Mango cheesecake

with red fruit coulis

American-style cheesecake, flavored with mango. Dense and creamy texture.

€11 ≈ $13.00

Freshly diced fruit

Seasonal fresh fruit salad diced. Light and vitamin-rich.

€9.50 ≈ $11.00

Plate of two cheeses of your choice

Fourme d'Ambert, aged Camembert Réo, Cantal entre-deux, Tête de moine

Plate of two French cheeses to choose from. Served at the end of the meal before or instead of dessert.

€10.50 ≈ $12.00

Crepes or Waffles

Sugar

Simple crepe or waffle sprinkled with sugar. Crispy to the bite.

€6.50 ≈ $8.00

Fine jam or fresh lemon

Filled with fruit jam or fresh lemon juice.

€7.50 ≈ $9.00

Homemade salted butter caramel

Covered with homemade salted butter caramel sauce. Rich and decadent.

€8 ≈ $9.00

Nutella

Filled with chocolate and hazelnut spread.

€8.50 ≈ $10.00

Grand Marnier

Flavored with Grand Marnier orange liqueur. Often flambéed.

€10.50 ≈ $12.00

Belle Hélène

pear, fruit, artisanal vanilla ice cream, Chantilly cream, hot chocolate

Gourmet version with pear, vanilla ice cream and chocolate sauce.

€10.50 ≈ $12.00

Extra whipped cream

Extra whipped cream.

€1.50 ≈ $2.00

Breakfasts

Classic

Espresso or cream coffee or chocolate or tea and Fresh orange juice and Slice of bread, butter, jam, croissant

Traditional French breakfast formula. Includes a hot drink, fresh fruit juice, and pastries/toast. Ideal for starting the day.

€12 ≈ $14.00

Continental

Espresso or cream coffee or chocolate or tea and Fresh orange juice and Slice of bread, butter, jam, croissant + 3 scrambled eggs or omelette or fried or ham or cheese or ham toast or Serrano ham toast

Complete breakfast. In addition to pastries and drinks, it includes an egg dish or a savory toast. Very hearty.

€21 ≈ $24.00