Assorted Pickles
漬物盛り合わせ
An assortment of pickles made with seasonal vegetables. The balanced saltiness and sourness make it perfect as a starter or palate cleanser.
¥590
≈ $4.00
0
Toyosu Direct Fresh Fish and Kamameshi, 2nd Generation Uoshi, Ooimachi Station Branch
Toyosu Direct Fresh Fish and Kamameshi, 2nd Generation Uoshi, Ooimachi Station Branch
豊洲直送鮮魚と釜飯 二代目 魚義 大井町駅店
Enjoy exquisite textures, grilled, simmered, and fried dishes, along with carefully selected sake and wine.
Quick Dishes & Snacks
Firefly Squid Marinated in Soy Sauce
ホタルイカの沖漬け
Firefly squid marinated in a soy sauce-based sauce. Characterized by its rich umami and saltiness that pairs well with sake.
¥490
≈ $3.00
0
Tuna Shuto with Cream Cheese
マグロ酒盗のクリームチーズ
An appetizer combining tuna shuto (fermented tuna guts) with cream cheese. The umami of fermented food and the mellowness of cheese are exquisitely matched.
¥590
≈ $4.00
0
Ume Suisho (Pickled Plum Jelly)
梅水晶
A delicacy made by mixing shark cartilage with plum paste. Its chewy texture and the sourness of the plum are refreshing and pair perfectly with sake.
¥690
≈ $4.00
0
Edamame (Dadacha Beans)
枝豆（だだちゃ豆）
Edamame made with flavorful Dadacha beans. Sweeter and more umami than regular edamame, with a fragrant aroma.
¥590
≈ $4.00
0
Shredded Crab with Crab Miso
ほぐし身の蟹味噌和え
A luxurious dish of shredded crab meat mixed with rich crab miso. The aroma of the sea and the rich flavor spread throughout your mouth.
¥790
≈ $5.00
0
Cucumber with Sesame Salt
胡麻塩胡瓜
Fresh cucumbers simply seasoned with sesame oil and salt. The crisp texture and fragrant sesame flavor are addictive.
¥490
≈ $3.00
0
Lotus Root with Wasabi
長芋わさび
Crispy lotus root pickled with wasabi. The sharp spiciness is an accent, and it's refreshing.
¥490
≈ $3.00
0
Monkfish Liver with Ponzu Sauce
あんきもポン酢
Steamed monkfish liver, also known as "foie gras of the sea," served with ponzu sauce. Characterized by its rich and creamy taste.
¥630
≈ $4.00
0
Seafood Nori Maki Yukke
海鮮海苔巻きユッケ
Fresh seafood mixed with yukke sauce and served wrapped in nori seaweed. The spicy sauce and the richness of the egg yolk enhance the umami of the seafood.
¥690
≈ $4.00
0
Fried Foods
Exquisite Texture
Fried Fugu (Pufferfish)
フグの唐揚げ
A luxurious dish of deep-fried fugu fillet. Crispy on the outside and fluffy on the inside, enjoy the elegant taste of the white fish.
¥790
≈ $5.00
0
Snow Crab Cream Croquette
ズワイガニのクリームコロッケ
Sea Urchin Sauce
Creamy croquettes packed with the umami of snow crab. Please enjoy with the rich sea urchin sauce.
¥690
≈ $4.00
0
Ham Katsu with Shibazuke Tartar
ハムカツ しば漬けタルタル
Thick-cut ham katsu with a crispy coating. It pairs well with our special tartar sauce containing finely chopped shibazuke pickles.
¥690
≈ $4.00
0
Anchovy French Fries
アンチョビポテトフライ
French fries seasoned with the saltiness and umami of anchovies. A flavor that pairs well with drinks.
¥690
≈ $4.00
0
Fried Lotus Root Sandwich
蓮根挟み揚げ
A dish made by sandwiching minced meat between crispy lotus root slices and deep-frying them. Enjoy the texture of the lotus root and the juicy meat.
¥690
≈ $4.00
0
Aonori Chikuwa Tempura
ちくわの磯辺揚げ
A classic snack made by deep-frying chikuwa (fish cake) coated in batter mixed with aonori (seaweed flakes). The aroma of the sea whets the appetite.
¥690
≈ $4.00
0
Zangi (Hokkaido-style Fried Chicken)
ザンギ
Hokkaido Specialty
Hokkaido-style fried chicken. Marinated thoroughly in a soy sauce and ginger-based sauce before frying, it is flavorful and juicy.
¥690
≈ $4.00
0
Specialty Dishes
Stone-Grilled Wagyu Sirloin
石焼和牛サーロイン
Carefully selected Wagyu sirloin grilled on a hot stone. Enjoy the sweetness of the fat and the tenderness of the meat.
¥1,790
≈ $11.00
0
Agedashi Tofu with Fresh Seaweed Ankake
揚げ出し豆腐 ～生海苔餡掛け～
Lightly fried tofu topped with a generous amount of savory seaweed ankake sauce. Features a gentle dashi flavor.
¥790
≈ $5.00
0
Dashimaki Tamago (Rolled Omelet)
出汁巻玉子
A fluffy rolled omelet baked with plenty of dashi broth. The flavor of dashi spreads in your mouth.
¥790
≈ $5.00
0
Steamed White Clams with Sake
白ハマグリの酒蒸し
Large white clams steamed with sake. You can enjoy the rich umami of the clams, even in the soup.
¥990
≈ $6.00
0
Duck and Fried Eggplant with Ponzu Sauce
鴨と揚げ茄子のポン酢掛け
Tender duck meat and eggplant, which pairs well with oil, finished with a refreshing ponzu sauce.
¥690
≈ $4.00
0
Salad
Lotus Root and Seaweed Salad with Shiso Dressing
長芋と海藻のサラダ ～青じそドレッシング～
A healthy salad made with crisp lotus root and mineral-rich seaweed. Enjoy with our refreshing shiso dressing.
¥790
≈ $5.00
0
Seafood and Ikura Salad with Onion Dressing
海鮮といくらのサラダ ～玉葱ドレッシング～
A salad generously topped with fresh seafood and salmon roe. The dressing, with its sweet and savory onion flavor, complements the seafood perfectly.
¥790
≈ $5.00
0
Potato Salad with Salmon and Ikura
サーモンといくらのポテトサラダ
Classic potato salad topped with salmon and salmon roe. Enjoy the perfect pairing and rich flavor of parent and child.
¥890
≈ $6.00
0
Grilled & Simmered Dishes
Assorted Tempura of Shrimp and Seasonal Vegetables
海老と季節野菜の天ぷら盛り合わせ
Assorted tempura of plump shrimp and seasonal vegetables in a crispy batter. Enjoy with salt or tentsuyu (tempura dipping sauce).
¥1,390
≈ $9.00
0
Simmered Kinmedai (Splendid Alfonsino)
金目鯛の煮付け
Premium fish, kinmedai (splendid alfonsino), simmered in a sweet and savory sauce. The fatty flesh melts in your mouth.
¥1,390
≈ $9.00
0
Today's Saikyo Miso Grilled Fish
本日の西京焼き
Today's Saikyo Miso Grilled Fish
¥890
≈ $6.00
0
Today's Kama Grill
本日のカマ焼き
A flavorful fish kama (part behind the gills) grilled to a fragrant finish. The flesh is firm and juicy.
¥990
≈ $6.00
0
Grilled Stingray Fin
エイヒレ炙り焼き
Lightly grilled dried stingray fin. It has a sweetness and becomes more flavorful the more you chew, making it a perfect accompaniment to drinks.
¥690
≈ $4.00
0
Kamameshi (Rice Cooked in a Pot)
Please allow approximately 40 minutes for cooking.
Crab and Ikura Kamameshi
蟹といくらの釜飯
Rice cooked in a special pot, generously topped with crab meat and salmon roe. Enjoy the freshly cooked rice and the umami of the seafood.
¥1,690~
≈ $11.00
Oyster Kamameshi
牡蠣の釜飯
Kamameshi with plump oysters. The oyster extract seeps into the rice, releasing a rich aroma of the sea.
¥1,490~
≈ $10.00
Eel Kamameshi
鰻の釜飯
Kamameshi topped with flavorful grilled eel. We also recommend adding the Hitsumabushi set to enjoy it like Ochazuke (rice with tea).
¥1,590~
≈ $10.00
Meals & Sweets
Seafood Overflow Sushi
海鮮こぼれ寿司
A luxurious sushi dish with a kappa maki base, overflowing with seafood and salmon roe. Its visual impact is also outstanding.
¥1,390
≈ $9.00
0
Fish Bone Broth Soup
あら汁
Miso soup made with dashi broth from fish bones and heads. Enjoy the deep flavor infused with the umami of the fish.
¥390
≈ $2.00
0
Vanilla Ice Cream
バニラアイス
Simple and rich vanilla ice cream. Perfect for a post-meal dessert.
¥490
≈ $3.00
0
Brown Sugar Kinako Ice Cream
黒蜜きな粉アイス
Vanilla ice cream topped with fragrant kinako (roasted soybean flour) and sweet kuromitsu (black sugar syrup). A Japanese-style dessert.
¥590
≈ $4.00
0
Drinks
Beer
Suntory Draft Beer
サントリー生ビール
Japan's representative draft beer. Characterized by its refreshing throat feel and creamy foam.
¥590
≈ $4.00
0
All-Free
オールフリー
A non-alcoholic beer-taste beverage. Recommended for those who want to avoid alcohol.
¥490
≈ $3.00
0
Sour
Fresh Lemon Sour
生レモンサワー
A shochu-based sour with fresh lemon juice. It has a strong, refreshing sour taste.
¥590
≈ $4.00
0
Citric Acid Sour
クエン酸サワー
A sour drink with added citric acid. A refreshing cup that is also said to help with fatigue recovery.
¥490
≈ $3.00
0
Guava Sour
グァバサワー
A sour made with guava, a tropical fruit. Enjoy its fruity and sweet aroma.
¥490
≈ $3.00
0
Green Tea Highball
緑茶ハイ
A drink made by mixing shochu with green tea. It has the aroma and bitterness of tea and pairs well with meals.
¥490
≈ $3.00
0
Oolong Highball
ウーロンハイ
A classic drink made by mixing shochu with oolong tea. It's light and easy to drink.
¥490
≈ $3.00
0
Pickled Plum Sour
梅干しサワー
A sour with whole pickled plums. You can adjust the sourness by crushing the plum.
¥590
≈ $4.00
0
Hopping
Hoppy Set
ホッピーセット
A set of the beer-taste beverage "Hoppy" and shochu. Mix it yourself. It's healthy with low purines.
¥590~
≈ $4.00
[Medium]
【中】
Shochu Refill
Shochu refill for the Hoppy Set.
¥290
≈ $2.00
0
[Outside]
【外】
Hopping Refill
Hoppy (bottle) refill for the Hoppy Set.
¥390
≈ $2.00
0
Cocktails
Shandygaff
シャンディガフ
A cocktail made by mixing beer with ginger ale. It reduces the bitterness of the beer, making it easier to drink.
¥490
≈ $3.00
0
Cassis Orange
カシスオレンジ
A sweet cocktail made with cassis liqueur and orange juice.
¥490
≈ $3.00
0
Cassis Soda
カシスソーダ
A refreshing cocktail made with cassis liqueur and soda.
¥490
≈ $3.00
0
Cassis Oolong
カシスウーロン
A cocktail made with cassis liqueur and oolong tea. It has a refreshing aftertaste.
¥490
≈ $3.00
0
Cassis Ginger
カシスジンジャー
A cocktail made with cassis liqueur and ginger ale.
¥490
≈ $3.00
0
Fuzzy Navel
ファジーネーブル
A fruity cocktail made with peach liqueur and orange juice.
¥490
≈ $3.00
0
Peach Oolong
ピーチウーロン
A cocktail made with peach liqueur and oolong tea. Also known as Reggae Punch.
¥490
≈ $3.00
0
Peach Soda
ピーチソーダ
A sweet and refreshing cocktail made with peach liqueur and soda.
¥490
≈ $3.00
0
Peach Ginger
ピーチジンジャー
A cocktail made with peach liqueur and ginger ale.
¥490
≈ $3.00
0
Plum Wine
Makkori Umeshu (Plum Wine)
まっこい梅酒
A rich plum wine concentrated with the umami of plums.
¥490~
≈ $3.00
Yuzu Plum Wine
ゆず梅酒
Recommended
A plum wine with a refreshing yuzu aroma. The citrus flavor enhances the sweetness of the plum wine.
¥590~
≈ $4.00
Soft Drinks
Green Tea
緑茶
Cold Japanese green tea.
¥390
≈ $2.00
0
Oolong Tea
ウーロン茶
Cold Oolong Tea
¥390
≈ $2.00
0
Orange Juice
オレンジジュース
Orange Juice
¥390
≈ $2.00
0
Coca-Cola
コカコーラ
Carbonated cola drink.
¥390
≈ $2.00
0
Ginger Ale
ジンジャーエール
Ginger Ale
¥390
≈ $2.00
0
Citric Acid Soda
クエン酸ソーダ
A carbonated drink with citric acid.
¥390
≈ $2.00
0
Japanese Wine
Japanese Wine with Japanese Cuisine
Takahata "Ka" Sparkling Chardonnay
高畠 嘉 スパークリング シャルドネ
Origin: Yamagata Prefecture
A sparkling wine made from Chardonnay grapes from Yamanashi Prefecture. Characterized by its floral citrus aroma and rich umami.
¥4,500
≈ $29.00
0
Chateau Sannomiya "Alga Blanca" Koshu & Chardonnay
シャトー酒折 i-vines 甲州＆シャルドネ
Origin: Yamanashi Prefecture
A white wine blended with Koshu and Chardonnay grapes from Yamanashi Prefecture. It has a clean taste.
¥5,000
≈ $32.00
0
Katsunuma Alga Blanca Cuvee
勝沼 アルガブランカ クラーザ
Origin: Yamanashi Prefecture
A white wine made from Koshu grapes grown in Katsunuma, Yamanashi Prefecture. Enjoy its delicate flavor that pairs well with Japanese cuisine.
¥4,500
≈ $29.00
0
Asahi-machi Wine Red
朝日町ワイン 赤
Origin: Yamagata Prefecture
A red wine from Yamagata Prefecture. Medium-bodied with a moderate richness.
¥4,000
≈ $26.00
0
G1 Muscat Bailey A
G1 マスカット・ベリーA
Origin: Yamanashi Prefecture
A red wine made from Muscat Bailey A grapes from Yamanashi Prefecture. Light-bodied with rich fruitiness.
¥4,500
≈ $29.00
0
Sake
Selected Local Sake
Hououbiden
鳳凰美田
Junmai Daiginjo, Tochigi Prefecture
A famous sake from Tochigi Prefecture. A Junmai Daiginjo with a floral aroma like Muscat and a juicy umami.
¥990
≈ $6.00
0
Kido
紀土
Junmai Daiginjo, Wakayama Prefecture
Sake from Wakayama Prefecture. Characterized by its soft, gentle mouthfeel and clean acidity.
¥690
≈ $4.00
0
Dassai 45
獺祭 45
Junmai Daiginjo, Yamaguchi Prefecture
A world-renowned sake from Yamaguchi Prefecture. Enjoy its fruity aroma and refined sweetness.
¥690
≈ $4.00
0
Hiroki
飛露喜
Junmai Daiginjo, Fukushima Prefecture
A popular brand from Fukushima Prefecture. A well-balanced sake with a prominent umami and a clean finish.
¥1,290
≈ $8.00
0
Densyu
田酒
Junmai Ginjo, Aomori Prefecture
A representative sake from Aomori Prefecture. A rich flavor that allows you to fully appreciate the original umami of the rice.
¥1,090
≈ $7.00
0
Jikon
而今
Tokubetsu Junmai, Mie Prefecture
A popular and hard-to-get sake from Mie Prefecture. It has a fresh balance of sweetness and acidity.
¥990
≈ $6.00
0
Mitsui no Kotobuki +14
三井の寿 +14
Junmai Ginjo, Fukuoka Prefecture
A dry sake with a clean finish that enhances the flavor of food.
¥990
≈ $6.00
0
Hidakami
日高見
Tokubetsu Junmai Karakuchi, Miyagi Prefecture
A dry sake from Miyagi Prefecture. It pairs exceptionally well with fish dishes and has a clean finish.
¥890
≈ $6.00
0
Ippaku Suisei
一白水成
Tokubetsu Junmai, Akita Prefecture
A sake from Akita named "born from white rice and water." Enjoy its juicy and fresh acidity.
¥890
≈ $6.00
0
Sodden
蒼田
Junmai Ginjo, Fukuoka Prefecture
Local sake from Fukuoka Prefecture. Characterized by its clean and sharp taste.
¥990
≈ $6.00
0
Tengu Mai
天狗舞
Yamahai Junmai, Ishikawa Prefecture
Traditional Yamahai-jikomi Junmai sake from Ishikawa Prefecture. It has a rich body and acidity, offering a powerful taste.
¥1,090
≈ $7.00
0
Ichinokura
一ノ蔵
Tokubetsu Junmai Karakuchi, Miyagi Prefecture
A long-selling brand from Miyagi Prefecture. A crisp, dry sake that is easy to drink without getting tired of it.
¥990
≈ $6.00
0
Abe Kan
阿部勘
Junmai Ginjo, Miyagi Prefecture
Local sake from Shiogama City, Miyagi Prefecture. It has a subtle yet elegant aroma and a mild taste that complements meals.
¥990
≈ $6.00
0
Noguchi Naohiko Institute
農口尚彦研究所
Junmai Sake, Ishikawa Prefecture
Sake brewed by Naohiko Noguchi, known as the "god of sake brewing." Characterized by its rich umami and beautiful acidity.
¥1,090
≈ $7.00
0
Yamagata Masamune
山形正宗
Junmai Ginjo, Yamagata Prefecture
A sake from Yamagata with a solid structure and a sharp finish.
¥1,090
≈ $7.00
0
Tsukasa
作
Junmai Sake, Mie Prefecture
Sake from Mie Prefecture, also served at the Ise-Shima Summit. Popular for its clear sweetness and floral aroma.
¥990
≈ $6.00
0
Kariho
刈穂
Yamahai Junmai Super Dry, Akita Prefecture
Super dry sake from Akita Prefecture. Characterized by its dry taste and sharp finish, achieved through extreme fermentation.
¥890
≈ $6.00
0
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