Shubh Labh Asian Dining Himalaya

Nepal's representative set meal. It includes lentil soup (dal), rice (bhat), curry, vegetable side dish (tarkari), and pickles served on one plate. Eating by mixing the side dishes and rice is the local style, allowing you to enjoy a harmony of various flavors and textures.

An affordable lunch set where you can choose your favorite curry. Along with healthy 41-grain rice and dal soup, you can fully enjoy the flavor of your chosen curry. It's a healthy and satisfying dish.

A set meal featuring 'Tibetan Bread,' a fried bread with a crispy exterior and chewy interior. Served with lentil soup and vegetable side dishes, it's a traditional meal style from the Tibetan cultural sphere.

A Nepalese-style fried rice set with a stimulating aroma of spices. It comes with vegetable dishes and pickles, allowing you to enjoy various flavor changes. The fragrant fried rice is full of umami.

A Tibetan noodle soup dish. Wheat flour dumplings are served in a gentle, chicken-based broth. It's a warming dish, and we recommend mixing rice into the soup.

A set with soup containing Nepalese dumplings (Momo). You can choose between a light chicken-based soup or a tomato-based soup with a rich, tangy flavor. The flavorful juices from the spiced Momo melt into the soup, creating a deep taste.

A snack set of dried cheese made in the Himalayan region. It has a very hard texture, and as it slowly melts in your mouth, a rich milk flavor spreads.

Tibetan-style meat pie. Seasoned minced meat is wrapped in wheat flour dough and then fried or baked. It's crispy on the outside and juicy on the inside, perfect as a light meal or snack.

A bread made by wrapping spiced mashed potatoes in whole wheat dough. A popular home-style dish in India and Nepal, offering a simple taste and spicy aroma.

A snack made by wrapping potatoes, beans, and spices in a wheat flour skin and frying it. It features a crispy skin and fluffy, spicy filling.

A salad topped with fresh vegetables, homemade dressing, and cottage cheese. It has a refreshing taste and is a perfect palate cleanser for spicy dishes.

Chicken wings marinated in spices and grilled. A flavorful and spicy dish that pairs well with drinks.

A spicy stir-fried dish or snack made with pork. It features the savory flavor of pork and the stimulation of spices.

A wrap sandwich made with whole wheat flatbread (Chapati) rolled with vegetables and Nepalese side dishes (Chukauni). It's healthy yet filling, and you can enjoy the textures of various ingredients.

Thin crackers made from bean flour like lentils. They have a crispy texture and light saltiness, and can be eaten as is or crushed and added to dishes.

A dish topped with chopped vegetables mixed with spices on papadum. Its spicy and refreshing taste is popular as an appetizer or snack.

An omelette baked with plenty of spices, cheese, and vegetables. The melting cheese and spicy flavor blend well with the eggs.

Nepal's representative steamed dumplings. Spiced minced meat and vegetables are wrapped in chewy dough. Served with a special spicy tomato sauce.

Nepalese-style tempura made by deep-frying various vegetables coated in bean flour batter. A snack where you can enjoy the crispy texture, the sweetness of the vegetables, and the aroma of spices.

Gizzards stir-fried with plenty of spices. It features a chewy texture and spicy flavor, pairing well with drinks like beer.

A dish of chicken liver stir-fried with spices until fragrant. The rich flavor of the liver and the aroma of spices stimulate the appetite.

A dish of potatoes seasoned with spices and simmered. The spices soak into the fluffy potatoes, making it irresistibly delicious.

A Nepalese marinated salad made with fried soybeans mixed with spices, vegetables, and lemon. Its crispy texture is enjoyable and it's perfect as a snack.

A snack made by mixing peanuts with spices and aromatic vegetables. The fragrant peanuts, refreshing acidity, and spiciness are exquisitely balanced.

A gently flavored dish of tofu simmered in a tomato-based spicy soup. It's healthy yet rich, and warms the body.

Beef offal slowly simmered with spices and herbs. It has no gamey smell and offers a tender texture and rich umami.

A classic chicken curry based on tomatoes and onions. The flavor of spices and the umami of chicken are blended into a dish that goes well with both rice and naan.

Curry with tenderly stewed pork. The sweetness and acidity of tomatoes and onions enhance the richness of the pork.

Curry with plenty of minced meat. The meat's flavor spreads throughout the sauce, and the aroma of spices stimulates the appetite.

Curry made with mutton. The unique flavor of mutton and spices are exquisitely blended, offering a deep taste.

A dish combining chicken with a green curry made from pureed spinach. The sweetness of spinach and spices are balanced, making it mild and nutritious.

A dish of pork added to spinach-based curry. The sweetness of the pork fat pairs well with the flavor of spinach.

Mutton and spinach curry. The strong flavor of mutton is enveloped by spinach, creating a rich and deep taste.

A healthy curry simmered with several types of beans, including lentils. It features the gentle sweetness of beans and a thick texture, making it an indispensable dish on Nepalese tables.

Curry made with a generous amount of seasonal vegetables. It's full of the natural sweetness and umami of vegetables and is light to eat.

Curry with potatoes (Aloo) and eggplant (Began). The fluffy potatoes and tender eggplant are well coated with spices.

A traditional Nepalese curry made with fermented dried vegetables (Gundruk) and soybeans. It features a unique sourness and deep umami, making it an addictive taste.

Healthy keema curry with organic tofu added. The gentle texture of the tofu matches the spicy minced meat, making it a wholesome dish.

A rich and creamy curry made with tomatoes, butter, and cream. It's mildly spicy and offers a rich sweetness and depth of flavor.

A classic Indian and Nepalese dish with spinach (sag) and homemade cheese (paneer). The firm texture of the cheese provides a nice accent.

Curry packed with the rich flavor of seafood. The seafood broth melts into the sauce, offering a rich oceanic aroma.

A soup that brings out the gentle flavor of beans. It's light yet nutritious, and perfect as a soup with your meal.

A luxurious dinner set featuring abundant medicinal herbs. It uses organic grains and superfoods from Nepal, allowing you to enjoy a variety of healthy ingredients.

A set meal featuring Tibetan noodle soup, Thukpa. 'Tashidelek' means 'good luck' or 'hello' in Tibetan. The soup, containing dumplings made with raw banana flour, is deeply flavorful and warming.

A unique set combining peperoncino pasta and keema curry. The pasta, flavored with garlic and chili, and the spicy curry surprisingly match well, stimulating the appetite.

A classic Japanese lager beer. Enjoy its moderate bitterness and refreshing finish.

A spicy and crisp Japanese beer. It pairs excellently with spicy dishes.

A beer served with the royal warrant of Denmark. It features a mild taste and a clean finish.

A light Mexican beer. Traditionally served with lime, it has a crisp taste.

A non-alcoholic beer-like beverage. Recommended for those who drive or dislike alcohol.

A Nepalese beer made with Himalayan snowmelt water. It's fruity and rich, pairing well with spicy dishes.

Nepal's popular beer brand. It has a clean taste and strong carbonation.

Nepal's representative dark rum. It has a rich aroma and sweetness, and can be enjoyed on the rocks or with cola.

Flavored rum made by infusing Kukri rum with spices. Its unique spicy aroma is addictive.

Nepal's traditional distilled liquor (Roksi). Made from grains like millet and foxtail millet, it has a taste similar to shochu.

A special liquor made by infusing Roxy with medicinal herbs. A health-conscious drink.

Our original cocktail. Enjoy its beautiful colors and refreshing taste, inspired by the Himalayan sunrise.

We offer red and white wine. Please choose according to your meal.

Whiskey mixed with soda. The carbonation helps cut through the richness of fried and spicy foods.

A refreshing sour with the tartness of lemon. It's light and easy to drink.

Shochu mixed with green tea. A clean taste that doesn't interfere with your meal.

Shochu mixed with oolong tea. Features a fragrant aroma and a refreshing aftertaste.

A liquor mixed with our special Hema tea. Enjoy the combination of medicinal tea aroma and shochu.

A unique liquor mixed with chai. A dessert-like drink with spreading flavors of spices and milk.

A liquor mixed with lassi, a yogurt drink. It has a sweet and sour, mild taste and is easy to drink.

Cocktails made with fruity liqueurs such as Cassis, Peach, Umeshu (Plum Wine), and Tomato.

We offer a variety of sweet potato and barley shochu. Enjoy it on the rocks, with water, or with hot water.

Nepalese milk tea brewed with spices and milk. The aroma of cardamom, cinnamon, etc., will help you relax.

Special chai with added superfood 'Moringa.' It's rich in nutrients and recommended for health-conscious individuals.

Fragrant coffee. Enjoy it after a meal or during relaxation time.

A rich drink made with homemade yogurt. It's perfect for soothing the spiciness of curry.

Refreshing oolong tea. It washes away the fat from your meal and leaves your mouth feeling clean.

A tea with the pleasant aroma of jasmine flowers. Recommended when you want to relax.

100% pomegranate juice with a sweet and sour taste. Contains ingredients said to be good for beauty and health.

Mango juice with a tropical sweetness. It has a rich and fruity flavor.

100% orange juice with fresh acidity and sweetness. Packed with vitamins, it's perfect for breakfast or lunch.

A classic soft drink with the stimulating fizziness and sweetness of carbonation. Enjoy it when you need a pick-me-up.

A refreshing drink with the aroma of ginger and the tingle of carbonation. It pairs well with spicy food.

A special health tea concentrated with medicinal ingredients. It is very bitter but is expected to have detoxifying effects.

A health tea blended with 16 types of herbs. Its complex aroma and taste will heal you from the inside.

A herbal tea made with onion skin, cinnamon, and cumin. A healthy drink that may promote blood circulation.

A drink made with Himalayan mineral 'Shilajit' and rare honey. A special beverage said to be good for strengthening the body.

A very bitter drink made with potent herbs. Recommended for those concerned about maintaining health and managing their physical condition.

A traditional Indian and Nepalese sweet made of fried dough balls resembling donuts, soaked in sweet syrup. It's very sweet and balances well when eaten with yogurt.

Homemade pudding blended with superfood moringa and herbs. Enjoy its smooth texture and herbal aroma.

A special cake made with original banana powder. The acidity of Nanko plum jam adds a nice touch.

A rich yogurt, a specialty of Bhaktapur, Nepal, known as the 'King of Yogurt.' It features a creamy and rich flavor.