Shabu-shabu Roppongi Seryna Honten

Name: Shabu-shabu Roppongi Seryna Honten
Address: 3 Chome-12-2 Roppongi, Minato City, Tokyo 106-0032, Japan, Tokyo
Price range: ¥300 - ¥50000

* 10% service charge will be added to the above. * Please ask our staff if you have any food allergies or special dietary requirements.

★ 4.5 (578) $$$Pricey 📍 3 Chome-12-2 Roppongi, Minato City, Tokyo 106-0032, Japan

Shabu-shabu Roppongi Seryna Honten menu 1

Shabu-shabu Roppongi Seryna Honten menu 2

Shabu-shabu Roppongi Seryna Honten menu 3

Shabu-shabu Roppongi Seryna Honten menu 4

Specialties & Entrees

Premium Kobe Beef Shabu-Shabu

<The Highest Award Winning> 130g (5 thin slices)

Top-tier Kobe beef sliced paper-thin for hot pot. Features intense marbling that melts instantly in the broth. Cook briefly and enjoy with dipping sauces.

¥32,000 ≈ $205.00

Kobe Beef Shabu-Shabu

150g (6 thin slices)

A Japanese hot pot dish featuring premium Kobe beef. Thinly sliced meat is cooked table-side in broth and dipped in savory sauces.

¥25,000 ≈ $160.00

Prime Beef Shabu-Shabu

150g (6 thin slices)

High-quality beef sliced thin for shabu-shabu hot pot. Cooked lightly in broth and eaten with ponzu or sesame sauce.

¥12,000 ≈ $77.00

Crab Shabu-Shabu

2 claws, 5legs

Fresh crab legs prepared for hot pot cooking. The sweet crab meat is poached in broth. Delicate and flavorful.

¥14,000 ≈ $90.00

Sukiyaki

Quality beef, delicately-flavored and cooked in a special sweet sauce. An unforgettable Seryna experience.

Beef slices simmered in a shallow iron pot with a sweet soy-based sauce. Served with raw egg as a dipping sauce. Rich, sweet, and savory.

¥12,000~ ≈ $77.00

Char-Broiled Steak

Premium steak grilled over charcoal. The cooking method imparts a smoky flavor while keeping the inside juicy. Served with simple seasonings.

¥14,000~ ≈ $90.00

Boiled Horsehair Crab

Simply boiled horsehair crab (Kegani). Known for its dense, sweet meat and rich crab miso (innards). Pick the meat from the shell.

¥9,000~ ≈ $58.00

Course Menu

Prices vary by main dish.

Autumn Special

Specialties Sampler (3 kinds), Matsutake Mushroom Japanese Bouillabaisse, Seasonal Sashimi (3 kinds), Matsutake Mushroom & Prawn Tempura, Assorted Seasonal Fruits.

A seasonal multi-course meal featuring autumn ingredients like Matsutake mushrooms. Includes sashimi, tempura, and a choice of premium main dish.

¥28,000~ ≈ $179.00

Seryna

Specialties Sampler (2 kinds), Yuba Tofu Skin, Boiled Horsehair Crab (half), Broiled Codfish or Fried Stuffed Crab, Dessert.

A signature course menu showcasing Seryna's specialties. Includes crab, tofu skin (yuba), fish, and a premium main dish selection.

¥21,000~ ≈ $134.00

Shikisai

Appetizer, Sashimi, Assorted Seasonal Combination (5 kinds), Dessert.

A lighter course focusing on seasonal ingredients and sashimi. Ends with a main dish of your choice.

¥16,000~ ≈ $102.00

Kobe Beef & Crab Premium Dinner

Appetizer (3 kinds) Tuna (Toro) Sashimi Boiled Horsehair Crab (Half portion) Sauteed Abalone or Braised Shark Fin Kobe Beef & Crab Shabu-Shabu Seasonal Fruits * For Kobe Beef Charbroiled Steak option, please ask our staff.

An exclusive premium dinner set combining Kobe beef and various seafood delicacies like horsehair crab and abalone or shark fin.

¥50,000~ ≈ $320.00

Appetizers

Toro Sushi (2)

Sushi topped with fatty tuna belly (toro). Rich, buttery texture that melts in the mouth. Served with vinegared rice.

¥4,000 ≈ $26.00

Wagyu Sushi (2)

Sushi topped with slices of premium Japanese beef. The beef is often lightly seared. Savory and tender.

¥3,600 ≈ $23.00

Horsehair Crab Cocktail

Chilled horsehair crab meat served in a cocktail style. Sweet and delicate flavor.

¥4,800 ≈ $31.00

Shrimp Cocktail

Boiled shrimp served chilled with a dipping sauce. A classic appetizer.

¥2,000 ≈ $13.00

Spicy Abalone and Cucumber

Abalone slices tossed with cucumber in a spicy dressing. Chewy texture of abalone contrasts with crisp cucumber.

¥3,500 ≈ $22.00

Asatsuki Leek with Spicy Sauce

Fresh Asatsuki chives served with a spicy dressing. A refreshing and pungent side dish.

¥1,600 ≈ $10.00

Sashimi

Assorted Sashimi (4 kinds)

A selection of four types of raw fish and seafood. Slices are fresh and served with soy sauce and wasabi.

¥6,000 ≈ $38.00

Toro Sashimi

Slices of fatty tuna belly served raw. Highly prized for its rich fat content and melt-in-your-mouth texture.

¥6,000 ≈ $38.00

Usuzukuri

Paper thin sliced white fish

Extremely thin slices of white fish, arranged beautifully on a plate. Often served with ponzu sauce and spicy radish.

¥4,000 ≈ $26.00

Snow Crab Sashimi

Raw snow crab legs. The meat is sweet and tender with a soft texture.

¥3,600 ≈ $23.00

Soups

Shark Fin Soup with Crab Eggs

A rich soup containing gelatinous shark fin and savory crab eggs. Thick and flavorful.

¥2,800 ≈ $18.00

Japanese Bouillabaisse

Steamed in a traditional clay kettle with seafood or chicken and mushrooms. Enjoy with lime.

A clear seafood soup steamed in a small clay pot (dobin mushi). Features aromatic broth with seafood and mushrooms.

¥1,500 ≈ $10.00

Egg Custard Soup

Savory egg custard with a chicken broth, filled with seafood and vegetables.

A savory steamed egg custard (chawanmushi) served in soup. Smooth and silky texture with ingredients inside.

¥1,200 ≈ $8.00

Egg Custard Soup with Truffle & Mozzarella Cheese

A modern twist on steamed egg custard featuring the aroma of truffles and creamy mozzarella cheese.

¥1,600 ≈ $10.00

Salads

Crabmeat & Avocado Salad

Salad combining sweet crab meat and creamy avocado. Fresh and rich in flavor.

¥2,000 ≈ $13.00

Crabmeat Salad

Fresh salad topped with generous portions of crab meat. Served with dressing.

¥1,600 ≈ $10.00

Green Asparagus Salad

Salad featuring boiled or grilled green asparagus. Crisp texture.

¥1,500 ≈ $10.00

Mixed Green Salad

Simple salad with assorted fresh green vegetables.

¥1,000 ≈ $6.00

Butterhead Lettuce, Sesame Oil & Soy Sauce Dressing

Soft butterhead lettuce leaves dressed with aromatic sesame oil and soy sauce.

¥1,200 ≈ $8.00

Tempura

Crab Tempura

Crab legs coated in light batter and deep-fried. Crispy outside and juicy inside. Dipped in tempura sauce or salt.

¥5,300~ ≈ $34.00

Prawn Tempura

Large prawns deep-fried in tempura batter. A classic Japanese dish with a crunchy texture.

¥5,000~ ≈ $32.00

Vegetable Tempura

Assorted seasonal vegetables deep-fried in light batter.

¥2,200 ≈ $14.00

Assorted Tempura

A mixed platter of seafood and vegetable tempura. Enjoy a variety of textures and flavors.

¥4,800~ ≈ $31.00

À la carte

Braised Whole Shark Fin

from

Whole shark fin braised in a savory brown sauce. A luxury dish with a unique gelatinous texture.

¥16,000 ≈ $102.00

Sauteed Abalone

Abalone sauteed to tenderness. Rich in sea flavor with a satisfying chew.

¥12,000 ≈ $77.00

Crab Legs Steak (2)

Thick crab legs grilled like a steak. Highlights the sweetness of the crab meat.

¥5,600 ≈ $36.00

Fried Stuffed Crab

Crab shell stuffed with a mixture of crab meat and other ingredients, breaded and fried.

¥1,800 ≈ $12.00

Crabmeat Croquettes (2)

Creamy croquettes filled with crab meat, breaded and deep-fried until golden.

¥1,200 ≈ $8.00

Broiled Miso-marinated Codfish

Black cod marinated in sweet miso paste and broiled. The fish is buttery and flaky with a sweet-savory glaze (Gindara Saikyo Yaki).

¥3,200 ≈ $20.00

Twice Cooked Pork

Pork slices simmered and then stir-fried with vegetables in a spicy miso sauce. A popular Chinese-style dish.

¥2,400 ≈ $15.00

Sweet & Sour Deep Fried Pork

Deep-fried pork chunks tossed in a sweet and sour sauce with vegetables.

¥2,400 ≈ $15.00

Shrimp Spring Rolls

Crispy fried rolls filled with shrimp and vegetables. Served with a dipping sauce.

¥1,400 ≈ $9.00

Side Dishes

Garlic Fried Rice

Rice stir-fried with garlic and seasonings. A fragrant and savory side dish.

¥800 ≈ $5.00

Steamed Rice

Plain steamed white rice.

¥300 ≈ $2.00

Miso Soup

Traditional Japanese soybean paste soup. Savory and warming.

¥300 ≈ $2.00

Assorted Pickles

A selection of Japanese pickled vegetables (tsukemono). Salty and crunchy palate cleanser.

¥500 ≈ $3.00

Lunch Menu

Mon. — Fri. 12:00 — 14:30 (L.O.) Sat. Sun. & Holidays 12:00 — 16:00 (L.O.)

Hana-Zen

Appetizer (3 kinds), Clear Soup, Crabmeat Salad, Seasonal Dish, Fried Dish, Beef Steak, Seasoned Rice, Japanese Pickles, Dessert, Coffee

A comprehensive lunch set with a variety of small dishes including steak, sashimi, and tempura or fried items.

¥8,000 ≈ $51.00

Beef Shabu-Shabu Lunch

Appetizer, Beef Shabu-Shabu, Rice, Japanese Pickles, Dessert, Coffee

Lunch set featuring beef shabu-shabu hot pot. Includes appetizers, rice, and dessert.

¥7,000~ ≈ $45.00

Crab Shabu-Shabu Lunch

Appetizer, Crab Shabu-Shabu, Rice, Japanese Pickles, Dessert, Coffee

Lunch set featuring crab shabu-shabu. Enjoy sweet crab meat cooked in broth.

¥9,000 ≈ $58.00

Beef & Crab Shabu-Shabu Lunch

Appetizer, Beef & Crab Shabu-Shabu, Rice, Japanese Pickles, Dessert, Coffee

A lunch combination of both beef and crab for shabu-shabu.

¥8,000~ ≈ $51.00

Ishiyaki Sirloin Steak Lunch

Appetizer, Ishiyaki Steak, Salad, Rice, Miso Soup, Japanese Pickles, Dessert, Coffee

Lunch set with sirloin steak cooked on a hot stone (ishiyaki) at the table. Aromatic and sizzling.

¥7,000~ ≈ $45.00

End of menu

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Place Information

★

4.5

578 ratings on Google Maps

$$$ Pricey

📍 3 Chome-12-2 Roppongi, Minato City, Tokyo 106-0032, Japan

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