Sakaba Asakusabashi Main Branch

Japan's most delicious meat sauce pasta. A perfect balance of the rich umami of minced meat and the acidity of tomatoes. The set includes a small side dish and salad.

A pasta combining tuna with Japan's most delicious meat sauce. Enjoy the richness of the meat sauce and the flavor of the tuna. The set includes a small side dish and salad.

A Japanese-style pasta combining natto with Japan's most delicious meat sauce. The unique flavor of natto and the meat sauce create a surprisingly delicious combination. The set includes a small side dish and salad.

Spicy meat sauce pasta. The spiciness of chili peppers stimulates the appetite, mingling with the deep flavor of the meat sauce. The set includes a small side dish and salad.

Additive-free tarako (cod roe) pasta. Features the rich flavor and saltiness of tarako, a classic Japanese pasta dish. The set includes a small side dish and salad.

A pasta combining additive-free tarako (cod roe) and tuna. The umami of tarako and the richness of tuna coat the pasta well. The set includes a small side dish and salad.

A Japanese-style pasta combining additive-free tarako (cod roe) and natto. The saltiness of tarako, the stickiness of natto, and their unique flavors blend perfectly. The set includes a small side dish and salad.

Additive-free mentaiko pasta. Features the grainy texture and umami of spicy mentaiko, which pairs exceptionally well with nori seaweed. The set includes a small side dish and salad.

Pasta made with additive-free mentaiko (cod roe) and tuna. The spicy kick of mentaiko and the richness of tuna combine for a Japanese-style flavor that pairs well with rice. The set includes a small side dish and salad.

A Japanese-style pasta combining additive-free mentaiko (cod roe) and natto. The spiciness of mentaiko and the flavor of natto create a unique harmony. The set includes a small side dish and salad.

A light-flavored carbonara incorporating Japanese ingredients. Often made with dashi broth instead of heavy cream, seasoned with soy sauce or Japanese dashi. The set includes a small side dish and salad.

A Japanese-style carbonara with chili peppers for a spicy kick. The umami of Japanese dashi and the richness of cream are complemented by a sharp spiciness that stimulates the appetite. The set includes a small side dish and salad.

A Japanese-style carbonara using tuna. The umami of tuna and the flavor of Japanese dashi blend well with the cream sauce for a nostalgic taste. The set includes a small side dish and salad.

A Japanese-style carbonara made with tuna and chili. The umami of tuna and the richness of cream are enhanced by a spicy accent, stimulating the appetite. The set includes a small side dish and salad.

A soy sauce-based cream pasta with asparagus, bacon, and mushrooms. Enjoy the savory soy sauce, mellow cream, and the texture of the ingredients. The set includes a small side dish and salad.

A spicy pasta made by adding Japanese-style meat miso to arrabbiata sauce. The richness of the meat miso, the spiciness of the chili, and the acidity of the tomato create a unique flavor. The set includes a small side dish and salad.

An assortment of appetizers meaning "pleasant" in Italian. Enjoy a variety of small dishes in small portions to whet your appetite. Perfect with wine or beer to start your meal.

A refreshing salad using fresh scallops, tart sudachi citrus, and sweet tomatoes. The umami of seafood and the citrus aroma stimulate the appetite. Recommended as a light appetizer.

A dish of root vegetables such as daikon radish and carrots pickled in our homemade pickle brine. It features a crisp texture and a pleasant acidity that refreshes the palate. Perfect as a palate cleanser.

Flavorful olives. Salt-cured olives have a unique richness and umami, making them a perfect accompaniment to drinks. Also enjoyable as an appetizer or side dish.

A mix of nuts such as almonds and cashews, smoked. Features a smoky aroma and a crunchy texture, making it an ideal snack for drinks.

A peperoncino-style dish of edamame stir-fried with garlic and chili peppers. The spicy flavor and the sweetness of edamame are in perfect balance, pairing well with beer. So delicious you won't be able to stop eating.

A sweet and savory spread made from "Ijiku" (Turkish dried figs) and butter. Enjoy it on bread or crackers. Pairs excellently with wine.

Fatty saury and prosciutto finished with lemon for a refreshing taste. The savory flavor of saury, the saltiness of prosciutto, and the refreshing aroma of lemon spread throughout your mouth. Recommended for pairing with wine.

A simple dish of cabbage stir-fried with anchovy and garlic. The saltiness and umami of anchovy enhance the sweetness of the cabbage, making it an ideal snack for drinks. Please enjoy while warm.

Cold dish of fried eggplant marinated in balsamic vinegar. Features the melt-in-your-mouth texture of eggplant and the rich acidity of balsamic vinegar, offering a refreshing yet deep flavor. Especially recommended in summer.

A dish combining creamy shira-ae (tofu-based dressing) with "Cordy Tiramisu" (likely a cheese-based ingredient). A harmonious blend of Japanese and Western ingredients offers a mellow and delicate flavor. A new style of dressed dish.

A dish combining sakura shrimp and chopped shiso (perilla). The fragrant sakura shrimp and the refreshing flavor of shiso create a perfect match that whets the appetite. Also ideal as a snack with sake or shochu.

Thinly sliced fresh beef heart prepared as carpaccio. Enjoy the firm texture and umami unique to heart meat, dressed lightly with olive oil and lemon. Pairs excellently with wine.

Thinly sliced, carefully roasted red meat beef. Concentrated with the natural flavor of the meat, it has a moist texture. Enjoy with sauce and wine.

A warm dish of beef shank stewed in an Italian style. Slow-cooked for melt-in-your-mouth tenderness, coated in a flavorful herb and tomato sauce. Recommended to be enjoyed with bread to soak up the sauce.

Tender daikon radish simmered slowly in dashi broth. It is well-infused with flavor and has a melt-in-your-mouth tenderness. The warm, Japanese-style flavor is comforting.

Homemade chicken tsukune (meatballs) infused with the aroma of luxurious truffle. The savory flavor of the chicken and the rich aroma of truffle harmonize exquisitely for a luxurious taste. Perfect with drinks.

French fries fried with the skin on. Features a crispy exterior and a fluffy interior, allowing you to fully enjoy the natural flavor of the potatoes. Serve with your favorite sauce, such as ketchup.

Fragrant baked baguette. Features a crispy exterior and a fluffy interior, pairing well with any dish. Also recommended for dipping into soups or sauces.

A salad generously made with fresh vegetables directly from farms in the Tokyo vicinity. Enjoy the crisp texture and the natural sweetness of the vegetables. A healthy dish, perfect for balancing your meal.

A dessert-like salad combining chocolate and fresh raw vegetables. The unexpected combination of sweet chocolate and vegetables offers a novel taste experience. Also recommended as a post-meal dessert.