Ryomakaido Shinagawa

Name: Ryomakaido Shinagawa
Address: Japan, 〒108-0075 Tokyo, Minato City, Konan, 2 Chome−16−1 Shinagawa East One Tower, B1F, Tokyo
Price range: ¥100 - ¥2800

A specialty restaurant for Tosa cuisine. We offer dishes using Tosa ingredients such as seared bonito, Shimanto pork, and Kochi delicacies.

★ 3.6 (601) $$Moderate 📍 Japan, 〒108-0075 Tokyo, Minato City, Konan, 2 Chome−16−1 Shinagawa East One Tower, B1F

Charcoal Grilled Appetizers

Smoked Camembert

燻しカマンベール

Smoked Camembert cheese. Features a smoky aroma and the creamy, rich taste of cheese. Perfect as a snack with wine or sake.

¥990 ≈ $6.00

Aburi Mentaiko (Seared Spicy Cod Roe)

炙り明太子

Mentai (spicy cod roe) lightly grilled over charcoal. Crispy on the outside, with a rare texture inside. A spicy flavor that pairs well with drinks.

¥890 ≈ $6.00

Seared Chicken Breast

鶏むね肉のたたき

Fresh chicken breast, lightly seared on the surface, leaving the inside rare. Offers a moist texture and a light umami flavor. Served with condiments.

¥980 ≈ $6.00

Quail Egg

うずら玉子

An appetizer of quail eggs grilled over charcoal. The smoky aroma of the charcoal enhances the flavor of the eggs.

¥590 ≈ $4.00

Salad

Aodori Seaweed and Tofu Salad

青さのりと豆腐のサラダ

A salad combining aodori seaweed, rich in oceanic aroma, with tofu. A refreshing and healthy dish.

¥850 ≈ $5.00

Potato Salad with Soft-Boiled Egg, Bonito, and Ginger

半熟卵とかつおと生姜のポテトサラダ

A potato salad made with bonito and ginger, topped with a soft-boiled egg. Enjoy by breaking and mixing the egg.

¥790 ≈ $5.00

Fruit Tomato

フルーツトマト

A tomato with high sugar content, sweet like fruit. Enjoy its rich flavor and balanced acidity.

¥790 ≈ $5.00

Shirasu and Green Onion Umami Salt Salad

釜揚げしらすと葱の旨塩サラダ

A salad made with plump freshly boiled shirasu and plenty of green onions. The salty dressing enhances the natural flavors of the ingredients.

¥850 ≈ $5.00

Masterpiece

Aodori Seaweed Dashimaki Tamago (Rolled Omelet)

青さのりの出汁巻き玉子

A rolled omelet mixed with aodori seaweed, generously infused with dashi broth. Features the aroma of seaweed and the gentle taste of dashi.

¥790 ≈ $5.00

Tosa Oden

土佐おでん

Kochi-style oden. Ingredients are slowly simmered in a special bonito broth.

¥790 ≈ $5.00

Shimanto Pork Braised Pork Belly with Yuzu Salt

四万十ポークの柚子塩角煮

Braised pork belly from Kochi's brand pork, 'Shimanto Pork,' simmered in yuzu salt. It's lighter than typical soy sauce-based braised pork and has a refreshing yuzu aroma.

¥990 ≈ $6.00

Special Ginger Handmade Tsukune (2 skewers)

特選生姜の手ごねつくね (2本)

Homemade chicken meatballs (tsukune) with a ginger flavor. Grilled over charcoal for a fragrant and juicy taste.

¥600 ≈ $4.00

Tosa Duck Dumplings and Deep-Fried Eggplant in Dashi Broth

土佐鴨団子と米茄子の揚げ出汁

A dish of deep-fried duck dumplings and large eggplant, simmered in dashi broth. The eggplant becomes melt-in-your-mouth tender and absorbs the broth well.

¥990 ≈ $6.00

Seafood Masterpiece

Dorome (Young Sardines)

どろめ

Young Sardines

In Kochi dialect, this refers to the young of raw sardines. Characterized by a smooth texture and a slightly bitter taste of the sea. Served with special sauce or 'nuta' (vinegared miso).

¥490 ≈ $3.00

Nore Sore (Young Eel)

のれそれ

Origin of Nore Sore When pulling up a beach seine net, 'nore sore' are said to slide to the bottom of the net, riding on top of other fish or straying. There is a theory that it is named after this 'riding and straying' motion in the beach seine net.

Young conger eel. Transparent and flat in appearance, with a unique slippery texture and a delicate sweetness. Enjoyed lightly with ponzu sauce.

¥590 ≈ $4.00

Tosa Specialty

Imokentpi (Sweet Potato Sticks)

芋けんぴ

A representative Kochi confection made by thinly slicing sweet potatoes, deep-frying them, and coating them in sugar. Characterized by its crispy texture and simple sweetness.

¥390 ≈ $2.00

Yuzu Miso Grilled Shiho Bamboo

四方竹のゆず味噌焼き

A dish made with Shiho bamboo, a specialty autumn bamboo shoot from Kochi. Grilled fragrantly with yuzu miso.

¥830 ≈ $5.00

Shimanto Pork Braised Pork Belly

四万十ポークの角煮

Tender braised pork belly made from Shimanto Pork, slow-cooked to perfection. Characterized by the sweetness of the fat.

¥760 ≈ $5.00

Fried River Shrimp

川海老の唐揚げ

Whole river shrimp, caught in clear streams, deep-fried. Enjoy the crispy shells and the sweet flavor of the shrimp. Perfect with drinks.

¥790 ≈ $5.00

Aodori Seaweed Tempura

青さのりの天ぷら

Tempura made with fragrant aodori seaweed. Crispy on the outside, with a rich seaweed flavor on the inside.

¥690 ≈ $4.00

Charcoal Grilled

Charcoal Grilled Ribeye Steak

牛リブロース炭火焼きステーキ

Charcoal-grilled ribeye steak. The charcoal grilling creates a fragrant exterior and a juicy interior.

¥2,800 ≈ $18.00

Charcoal Grilled Thick-Cut Beef Tongue

厚切り牛タンの炭火焼き

Thick-cut beef tongue grilled over charcoal. Enjoy the chewy texture and the abundant meat juices.

¥1,480 ≈ $9.00

Charcoal Grilled Horse Fillet

馬ヒレ肉の炭火焼き

Charcoal-grilled horse fillet. Lean red meat with little fat, offering a light flavor.

¥1,800 ≈ $12.00

Lunch Menu

Bonito Set Meal (Seared Bonito and Bonito Yukke)

かつを定食 (かつをたたきとかつをユッケ)

A set meal featuring seared bonito and yukke. Enjoy bonito in two different flavors.

¥1,100 ≈ $7.00

Specialty! Seared Bonito and Charcoal-Grilled Eel Over Rice

名物！かつをのたたきと炭焼き鰻重

A luxurious set that allows you to enjoy both our specialty seared bonito and charcoal-grilled eel over rice at once.

¥1,600 ≈ $10.00

Specialty! Seared Bonito and Chicken Thigh Teppanyaki Set Meal

名物！かつをのたたきと鶏もも肉の鉄板焼き定食

A hearty set meal featuring seared bonito and grilled chicken thigh teppanyaki.

¥1,200 ≈ $8.00

Specialty! Seared Bonito and Pork Shoulder Loin Tare-katsu Set Meal

名物！かつをのたたきと豚肩ロースのタレかつ定食

A set meal featuring seared bonito and pork cutlet coated in sauce.

¥1,200 ≈ $8.00

Specialty! Seared Bonito and Today's Simmered Dish Set Meal

名物！かつをのたたきと本日の煮込み定食

A set meal featuring seared bonito and a daily special simmered dish.

¥1,100 ≈ $7.00

Chicken Thigh Teppanyaki Set Meal

鶏もも肉の鉄板焼き定食

A set meal of juicy chicken thigh grilled on a teppan.

¥980 ≈ $6.00

Pork Shoulder Loin Tare-katsu Set Meal

豚肩ロースのタレかつ定食

Pork shoulder loin cutlet seasoned with our special sauce, served as a set meal.

¥980 ≈ $6.00

Today's Simmered Dish Set Meal

本日の煮込み定食

A set meal featuring today's recommended simmered dish as the main course.

¥880 ≈ $6.00

Bonito Set Meal

かつを御膳

A set meal centered around seared bonito, served with rice, miso soup, etc.

¥1,100 ≈ $7.00

Freshly Boiled Shirasu and Bonito Rice Cooked in a Pot

釜揚げしらすと釜炊き鰹飯

Flavorful rice cooked in bonito broth, topped with plenty of freshly boiled shirasu (whitebait).

¥1,750 ≈ $11.00

Fried Chicken Set Meal

鶏の唐揚げ定食

Classic Fried Chicken Set Meal. Crispy on the outside, juicy on the inside.

¥770 ≈ $5.00

Teppanyaki Hoba-Miso Grilled Hamburg Steak Set Meal

鉄板朴葉焼きハンバーグ定食

A dish where a hamburg steak is placed on a magnolia leaf (hoba) and grilled with miso. Characterized by the fragrant aroma of the magnolia leaf and miso.

¥880 ≈ $6.00

Bonito and Yellowtail Mixed Platter Set

鰹とぶりの合い盛り御膳

A luxurious platter featuring a generous assortment of sashimi and seared bonito and yellowtail.

¥1,500 ≈ $10.00

Medium Rice

中ライス

Regular size white rice.

¥100 ≈ $1.00