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Ristorantino Shardana Parigi

Ristorantino Shardana

Tasting Menu

To taste Sardinian regional cuisine gastronomically in Paris! Restaurant Shardana was born from the idea of Sardinian chef Salvatore Ticca, who offers cuisine derived from a selection of high-quality products, brought directly from our magnificent region, Sardinia.

Tasting Menu 5 tapas & 2 dishes
Menu Dégustation 5 tapas & 2 plats
Menu available for 2 people or more.
A complete menu to discover Sardinian gastronomy. It includes an assortment of five varied tapas followed by two main courses. Ideal for sharing and tasting everything.
€68 ≈ $79.00

Appetizers

Amberjack Carpaccio
Carpaccio de sériole
With candied myrtle onions, burrata, orange, confit tomatoes, and dill pesto.
Thin slices of amberjack (a firm white-fleshed fish) served raw. Accompanied by candied onions with Sardinian myrtle liqueur, creamy burrata cheese, and citrus fruits.
€22 ≈ $25.00
Salmon Tartare
Tartare de saumon
Chestnut cream, persimmon, and fried leek.
Diced fresh raw salmon, seasoned. Served with a sweet chestnut cream, persimmon for a fruity note, and crispy fried leek.
€21 ≈ $24.00
Roasted Octopus
Poulpe rôti
Potato fondue, confit tomatoes, bread croutons, and 'truffle'.
Octopus cooked until tender then roasted. Served on a creamy potato puree with sun-dried tomatoes and an aromatic hint of truffle.
€28 ≈ $32.00
Fried Veal Sweetbreads
Ris de veau frit
Breaded with 'carasau', beetroot cream, and balsamic.
Delicate veal offal, breaded with crumbled Sardinian 'carasau' bread for crispiness. Accompanied by a sweet beetroot cream and balsamic vinegar.
€18 ≈ $21.00
Oliena Cured Pork
Coppa de ''Oliena''
persimmon and 'abbamele'.
Dried pork charcuterie typical of the Oliena region in Sardinia. Served with persimmon and abbamele, a traditional reduction of honey and pollen.
€20 ≈ $23.00

Wines

Selection of Sardinian wines

Il Campidano

Don Efisio 2019 (750ml)
Monica, C.S. Vernaccia
Red wine from the Monica grape, typical of Sardinia. Light, fruity with notes of red berries and sweet spices.
€40 ≈ $46.00
Maimone 2018 (750ml)
Cannonau, C.S. Vernaccia
Red wine based on Cannonau (Sardinian Grenache). Robust and warm, with intense aromas of ripe fruit.
€40 ≈ $46.00
Montiprama 2019 (750ml)
Nieddera, C.S.Vernaccia
Red wine made from the indigenous Nieddera grape. A structured wine with tannic and spicy notes.
€50 ≈ $58.00
Corash 2017 (750ml)
Cannonau di Sardegna riserva C.S. Vernaccia
Cannonau Riserva, aged longer in barrel. Complex, full-bodied with woody and black fruit notes.
€40 ≈ $46.00
Velludu 2016 (750ml)
Bovale di Terralba, su Coppoi
Elegant red wine made from Bovale grapes. Velvety on the palate with a rich aromatic palette.
€60 ≈ $70.00
Bovale su Entu 2016 (750ml)
Bovale della Marmilla C. Su Entu
Monospecific Sardinian red wine Bovale. Marked Mediterranean character, balanced and persistent.
€55 ≈ $64.00
Bovale su Entu 2017 (750ml)
Bovale della Marmilla C. Su Entu
2017 vintage of this 100% Bovale red wine. Notes of candied red fruits and Mediterranean scrub herbs.
€55 ≈ $64.00
MNC 2018 (750ml)
Monica di Sardegna, Cantina Quartomoro
Modern interpretation of the Monica grape. Fresh, supple, and very drinkable with good acidity.
€55 ≈ $64.00
BVL 2018 (750ml)
Bovale di Marrubiu, Cantina Quartomoro
Red wine from Bovale vines on sand. Mineral and fruity profile, typical of the Marrubiu terroir.
€55 ≈ $64.00

Il Mandrolisai

Mandrolisai Kent'annos 2016 (750ml)
Red wine from the Mandrolisai appellation, a traditional Sardinian blend. Balanced and harmonious.
€40 ≈ $46.00
Mandrolisai Kent'annos Riserva 2015 (750ml)
Riserva version of Mandrolisai, with extended aging. More body and aromatic complexity.
€50 ≈ $58.00
MRS 2017 (750ml)
Muristellu vecchie vigne, cantina Quartomoro
Rare wine from old Muristellu (Bovale Sardo) vines. Intense, with fine tannins and great depth.
€50 ≈ $58.00

Il Sulcis

Montessu 2018 (750ml)
Carignano del Sulcis, Cabernet Sauvignon, Cab Franc, Merlot, Syrah. Agricola Punica
A rich blend dominated by Carignano. Powerful red wine, with aromas of black fruits and spices, produced in southwestern Sardinia.
€60 ≈ $70.00
Terre Brune 2015 (750ml)
Carignano del Sulcis, Santadi
One of the most prestigious wines of Sardinia. Complex, elegant Carignano, with notes of plums, chocolate, and tobacco.
€120 ≈ $139.00
Shardana 2011 (750ml)
Carignano del Sulcis, Santadi
Full-bodied and velvety red wine, eponymous with the restaurant. Great structure and aging potential.
€90 ≈ $104.00
Barrua 2014 (750ml)
Carignano del Sulcis, Cabernet Sauvignon, Syrah. Agricola Punica
Intense and complex red wine. Blend of Carignano and French grape varieties, offering notes of ripe fruit, herbs, and licorice.
€90 ≈ $104.00
Barrua 2015 (750ml)
Carignano del Sulcis, Cabernet Sauvignon, Syrah. Agricola Punica
2015 vintage of the famous Barrua. A sunny red wine, round and persistent on the palate.
€80 ≈ $93.00

Vermentino

Benas 2020 (750ml)
Vermentino di Sardegna, cantina della vernaccia
Classic Sardinian white wine. Fresh, dry, and mineral with floral and citrus aromas.
€40 ≈ $46.00
VRM 2018 (750ml)
Vermentino di Sardegna doc flli. Puddu
Vermentino with character, with a beautiful structure. Notes of yellow fruits and a typical saline touch of the island.
€55 ≈ $64.00
Tiria 2020 (750ml)
Vermentino di Sardegna doc flli. Puddu
Crisp and aromatic white wine. Perfect for pairing with seafood and light dishes.
€45 ≈ $52.00

Other indigenous grape varieties

ARV 2019 (750ml)
Arvisionadu Cantina Quartomoro
White wine from the very rare Arvisionadu grape. Unique, with herbaceous notes and great minerality.
€60 ≈ $70.00
SMD 2019 (750ml)
Semidano Cantina Quartomoro
White wine based on Semidano. Delicate and elegant, with aromas of white flowers and hay.
€55 ≈ $64.00
NRG 2019 (750ml)
Nuragus Cantina Quartomoro
White wine made from the ancient Nuragus grape. Fresh, with pleasant acidity and green apple notes.
€40 ≈ $46.00
Terresinis 2020 (750ml)
Vernaccia del Tirso, Cant. della Vernaccia
Dry white wine from Vernaccia. Savory, with characteristic almond notes.
€45 ≈ $52.00

Blanc de Noirs

Gioias (750ml)
Cannonau, flli Puddu
White wine vinified from red Cannonau grapes. An oenological curiosity combining the freshness of a white with the structure of a red.

Rosé Wines

Seu, rosé (750ml)
Seu, rosato (750ml)
Nieddera, cant. della Vernaccia
Rosé wine from the Nieddera grape. Fresh and fruity, with a beautiful bright pink color and aromas of small red fruits.
€28 ≈ $32.00

End of menu

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