menufans

RESTAURANT LE BAROMETRE

STARTERS

Niçoise salad
Salade nicoise
Traditional composed salad with tomatoes, peppers, hard-boiled eggs, tuna, and olives. Fresh and light, ideal to start the meal.
€7 ≈ $8.00
Chef Baro's Salad
Salade du Chef Baro
A special composed salad from the chef, mixing various fresh vegetables and toppings according to inspiration. Fresh and generous.
€9 ≈ $10.00
Avocado and shrimp slices
Eminces avocats et crevettes
Cold starter combining the sweetness of avocado and the firm texture of shrimp. Often served with cocktail sauce or vinaigrette.
€8 ≈ $9.00
Hard-boiled egg with mayonnaise
Oeuf dur mayonnaise
Bistro classic: hard-boiled eggs served cold with a creamy mayonnaise.
€6 ≈ $7.00
Green salad and tomato
Salade verte et tomate
Simple and refreshing salad of lettuce and fresh tomatoes.
€6 ≈ $7.00
Cod fritters
Accras Morue
Fried cod fritters, crispy on the outside and soft on the inside. Seasoned with spices and herbs.
€7 ≈ $8.00
Antillean black puddings
Boudins antillais
Spicy black sausages typical of the Antilles, made from blood and spices. Rich and spicy taste.
€8 ≈ $9.00
pastel fritters
beignets de pastel
Small fried turnovers stuffed with fish and spices, often served with a spicy tomato sauce. West African specialty.
€8 ≈ $9.00
gizzards salad
salade gesiers
Hearty salad topped with warm, confit poultry gizzards. Flavorful and textured.
€10 ≈ $12.00
Spring rolls
Nems
Fried spring rolls filled with meat, vermicelli, and vegetables. Crispy and served with nuoc-mâm sauce.
€7 ≈ $8.00
Stuffed crabs
Crabes farcies
Crab shells filled with a spicy mixture of crab meat and aromatics, then gratinated.
€9 ≈ $10.00

SIDE DISHES

Aloko
Fried slices of ripe plantain. Melting texture and sweet-salty caramelized taste.
€3 ≈ $3.00
Rice
Riz
Portion of steamed white rice. Ideal neutral accompaniment for sauced dishes.
€5 ≈ $6.00
pasta
pâtes
Pasta, served plain or lightly seasoned as a side dish.
€5 ≈ $6.00
Bobolo
Steamed fermented cassava stick in a leaf. Dense, elastic texture and slightly tangy taste.
€3 ≈ $3.00
Miondo
Fine fermented cassava sticks, similar to bobolo but more delicate. Traditionally accompanies grilled fish.
€3 ≈ $3.00
Chikwang
Steamed cassava bread cooked in leaves, originating from the Congo basin. Firm and nourishing texture.
€3 ≈ $3.00
Attcheke
Steamed fermented cassava semolina, resembling couscous. Light texture and typical slightly acidic taste.
€3 ≈ $3.00
Red beans
Haricots rouges
Red beans simmered until tender and nourishing.
Green beans
Haricots verts
Cooked green vegetable, served as a light side dish.

GRILLS

Tilapia
Whole grilled freshwater fish. White, firm, and sweet flesh. Often seasoned with spices and served with a spicy sauce.
€20 ≈ $23.00
Captain
Capitaine
Fine and prized fish, grilled. Delicate taste and pleasant texture.
€30 ≈ $35.00
Sea bream
Daurades
Whole grilled sea bream or fillets. White-fleshed sea fish, flavorful.
€20 ≈ $23.00
Soles
from €40 to €60
Noble flatfish, grilled or pan-fried (Meunière). Very fine and delicate flesh.
Prawns
Gambas
Large grilled prawns, usually served in their shells to preserve juices.
€20 ≈ $23.00
Wings
Ailes
Grilled seasoned chicken wings. Crispy and ideal for eating with your fingers.
€14 ≈ $16.00
Braised chicken
Poulet braisé
Chicken marinated in spices then grilled. Tender meat with a characteristic smoky flavor.
€14 ≈ $16.00
Taba
Grilled meat, often from lower cuts of lamb or goat, highly appreciated in Central Africa for its strong flavor.
€15 ≈ $17.00
Choukoua
Dried and seasoned meat, then grilled over a wood fire (charcoal style). Flavorful Ivorian specialty.
€15 ≈ $17.00
Meat skewer
Brochette de viande
Marinated meat pieces (beef or other) grilled on skewers.
€14 ≈ $16.00
Kidney skewer
Brochette de rognon
Diced kidneys grilled on a skewer. Firm texture and distinct taste.
€14 ≈ $16.00
Lamb chops
Côtes d'agneau
Grilled lamb chops, juicy and tender.
€16 ≈ $19.00
beef ribs
côtes de boeuf
Large piece of beef with bone, grilled. Ideal for lovers of rare or medium-rare red meat.
€22 ≈ $25.00
Quail
Caillle
Small bird with delicate meat, grilled whole. Fine taste.
€15 ≈ $17.00
Guinea fowl
Pintade
Poultry with darker, more flavorful meat than chicken, served grilled or braised.
€18 ≈ $21.00
smoked braised chicken
poulet fumé braisé
Chicken previously smoked for a woody aroma, then braised for tenderness.
€18 ≈ $21.00

OUR SAUCES

Meat or tail maffé
Maffé viande ou queue
Peanut paste-based stew with meat or beef tail. Creamy and rich.
€14 ≈ $16.00
captain maffé
maffé capitaine
Variation of Maffé prepared with Captain fish instead of meat.
€25 ≈ $29.00
chicken maffé
maffé poulet
Maffé prepared with chicken pieces simmered in peanut sauce.
€14 ≈ $16.00
Yassa
Senegalese specialty: onion, lime, and mustard sauce. Tangy and peppery flavors, served over white rice.
€18~ ≈ $21.00
Okra Meat or Tail
Gombo Viande ou Queue
Slimy sauce made from okra with meat or beef tail. Unique texture, highly appreciated.
€15 ≈ $17.00
Tripe okra
Gombo tripp
Okra sauce prepared with tripe.
€15 ≈ $17.00
Cod okra
Gombo morue
Okra sauce cooked with cod.
€23 ≈ $27.00
Chicken Kedjenou
Kedjenou poulet
Chicken stew slowly simmered in its own juices with vegetables and spices. Very aromatic and tender.
€18 ≈ $21.00
2G Okra
Gombo 2G
Enriched okra sauce, likely with two types of meat or fish (2G).
€25 ≈ $29.00
3G Okra
Gombo 3G
Royal version of okra sauce, with three types of toppings (meats/fish/shellfish).
€27 ≈ $31.00

OUR STIR-FRIES

Meat Stir-fry
Sauté Viande
Meat pieces stir-fried in a wok or pan with vegetables.
Shrimp Stir-fry
Sauté crevette
Shrimp sautéed with vegetables and spices.
Chicken DG
Poulet DG
Festive Cameroonian dish: fried chicken mixed with fried plantains and a vegetable sauce. 'DG' stands for General Manager.
DG Fish
Poisson DG
Variation of Chicken DG with fried fish.
Tchep fish
Tchep poisson
Senegalese national dish (Thieboudienne): rice cooked in a rich tomato sauce with fish and vegetables.

Wines and sodas

red
rouge
Glass of red wine.
€7 ≈ $8.00
white
blanc
Glass of white wine.
€7 ≈ $8.00
red port
porto rouge
Sweet and sugary red Portuguese fortified wine.
€7 ≈ $8.00
white port
porto blanc
White Portuguese fortified wine, served chilled as an aperitif.
€7 ≈ $8.00
ricard
French anise aperitif, served diluted with fresh water.
€8 ≈ $9.00
suze
Gentian-based aperitif, bitter and vegetal taste.
€8 ≈ $9.00
kir cardinal
Cocktail based on red wine and crème de cassis.
€7 ≈ $8.00
champagne
French sparkling wine, a symbol of celebration.
€10 ≈ $12.00
top grenadine
Cameroonian soda (Top) flavored with grenadine.
€8 ≈ $9.00
top pineapple
top ananas
Cameroonian pineapple-flavored soda.
€8 ≈ $9.00
top grapefruit
top pamplemousse
Cameroonian grapefruit soda, refreshing.
€8 ≈ $9.00
gino cocktail
Carbonated drink.
€9 ≈ $10.00
fanta
Orange soda.
€6 ≈ $7.00
youki
Carbonated soda.
€6 ≈ $7.00

WHISKIES

CHIVAS
Blended Scotch whisky.
€8~ ≈ $9.00
BLACK LABEL
Johnnie Walker Black Label, a 12-year-old blended Scotch whisky.
€8~ ≈ $9.00
JACK DANIEL
American Tennessee Whiskey.
€8~ ≈ $9.00
FOURS ROSES
Kentucky Bourbon.
€11 ≈ $13.00
JIM BEAM
American Bourbon.
€12 ≈ $14.00
CARDHU
Speyside Single Malt Scotch Whisky. Smooth and fruity.
€12~ ≈ $14.00
GLENN MORRAY
Single Malt Scotch Whisky.
€12~ ≈ $14.00
CHIVAS 12 YEARS
CHIVAS 12ANS
bottle
Bottle of Chivas Regal 12 years.
€85 ≈ $98.00
CHIVAS 18 YEARS
CHIVAS 18 ANS
bottle
Bottle of Chivas Regal 18 years, more complex and rich.
€125 ≈ $145.00
GORDON'S GIN
GIN GORDON
Classic London Dry Gin.
€7~ ≈ $8.00
ABSOLUT VODKA
VODKA ABSOLUT
Pure Swedish vodka.
€8~ ≈ $9.00
TEQUILA
TEQUILLA
Mexican spirit made from agave.
€7~ ≈ $8.00
BAILEYS
Creamy and sweet Irish whiskey cream.
€7~ ≈ $8.00

COCKTAILS

BISSAP
Dark red drink made from infused hibiscus flowers. Floral, fruity, and tangy taste.
€7 ≈ $8.00
GINGER
GINGINBRE
Fresh ginger juice, strong and spicy, often sweetened with a little sugar and lemon.
€8 ≈ $9.00
TI PUNCH
Traditional Antillean cocktail: white rum, lime, and cane sugar.
€8 ≈ $9.00
GOLONGOLONG
House cocktail or local drink (specific name).
€8 ≈ $9.00
ACH
Alcoholic beverage (partially illegible or local name).
€8 ≈ $9.00
peach/vodka
pêche/vodka
Mix of vodka and peach juice or syrup.
ALCOHOL
ALCOOL
Shot or glass of generic strong alcohol.
€8 ≈ $9.00

BEERS

heineken
Light international lager blonde beer.
€7 ≈ $8.00
kronembourg1164
French blonde beer (likely 1664).
€8 ≈ $9.00
pte guinnes cameroun
Small format of foreign Guinness (stout), brewed in Cameroon. Dark, bitter, and rich.
€7 ≈ $8.00
guinnes Cameroon
guinnes Cameroun
Large format of Guinness stout.
€10 ≈ $12.00
castel
Very popular light and refreshing African blonde beer.
€9 ≈ $10.00
flag
West African blonde beer.
€9 ≈ $10.00
isenbeck
Premium blonde beer brewed in Cameroon.
€9 ≈ $10.00
beaufort
Light blonde lager beer.
€9 ≈ $10.00
kadji beer
Cameroonian beer from Union Camerounaise de Brasseries.
€9 ≈ $10.00
desperados
Tequila-flavored beer.
€7~ ≈ $8.00
ricard
leffe
Belgian abbey beer.
€7~ ≈ $8.00
pelforth
French dark or blonde beer.
€10 ≈ $12.00
corona
Light Mexican blonde lager beer.
€10 ≈ $12.00
malta guinness
Non-alcoholic malt drink, sweet and nourishing.
€8 ≈ $9.00
palm wine
vin de palme
Traditional drink from natural fermentation of palm sap. Milky appearance, sweet and slightly tangy taste.
€15 ≈ $17.00

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