Rei Toscana

Name: Rei Toscana
Address: Japan, 〒154-0004 Tokyo, Setagaya City, Taishido, 2 Chome−23−4 サロンビル 1階, Tokyo
Price range: ¥290 - ¥3800

Enjoy our weekend and holiday open lunch menu, carefully crafted Italian dishes, and Christmas-exclusive wine pairings.

★ 4.3 (74) 📍 Japan, 〒154-0004 Tokyo, Setagaya City, Taishido, 2 Chome−23−4 サロンビル 1階

Cold Dishes

Seasonal Fish Carpaccio with Kombu Cured

旬魚の昆布〆カルパッチョ

Seasonal fish carpaccio with seaweed [Puglia Region]

Carpaccio of fresh fish cured with kombu to condense its flavor. Seasoned with olive oil and herbs, it's a refreshing dish.

¥980 ≈ $6.00

Gorgonzola and Parmigiano

ゴルゴンゾーラとパルミジャーノ

Gorgonzola and Parmigiano [Lombardy Region]

A selection of rich blue cheese Gorgonzola and flavorful Parmigiano cheese. Perfect with wine.

¥860 ≈ $5.00

Raw Mushrooms and Prosciutto

生マッシュルームと生ハム

Raw mushrooms and prosciutto crudo [Veneto Region]

A dish combining fragrant raw mushrooms and salty prosciutto. Enjoy the natural flavors with simple seasoning.

¥630 ≈ $4.00

Horse Meat Bresaola

馬肉のブレザオラ

Horse Meat Bresaola [Lombardy Region]

A cold meat dish similar to prosciutto, made from salted and aged horse meat. It has a strong red meat flavor and is not fatty.

¥980 ≈ $6.00

Warm Dishes

Hot Anchovy Cabbage

熱々アンチョビキャベツ

Warm Cabbage with Anchovies [Sicily Region]

A warm appetizer of cabbage stir-fried with anchovies. The saltiness of the anchovies enhances the sweetness of the cabbage.

¥580 ≈ $4.00

Mashed potato gratin

マッシュポテトのチーズ焼き

Grilled mashed potatoes with cheese [Friuli-Venezia Giulia Region]

A rich dish of creamy mashed potatoes topped with cheese and baked until fragrant. Enjoy the melty texture and the richness of the cheese.

¥680 ≈ $4.00

Mushroom and Prosciutto Ajillo

マッシュルームと生ハムのアヒージョ

Fried Vegetable and Olive Fritto [Campania Region]

A dish of mushrooms and prosciutto simmered in plenty of olive oil and garlic. We recommend dipping bread in the oil to enjoy the dissolved umami.

¥680 ≈ $4.00

Skin-on Potatoes Sautéed with Anchovies

皮付きポテトのアンチョビソテー

Hokkaido Potato Fries with Soft Cheese [Sicily Region]

A dish of skin-on potatoes stir-fried with anchovies. The crispy potatoes pair well with the flavor of anchovies.

¥680 ≈ $4.00

Vegetable and Olive Fritto

野菜とオリーブのフリット

Ajillo of Mushrooms and Prosciutto [Liguria Region]

An Italian-style tempura of fried eggplant, bell peppers, and other vegetables. Enjoy the crispy batter and the texture of the ingredients.

¥630 ≈ $4.00

Skin-on French Fries

皮付きポテトフライ

Hokkaido Potato with Anchovy Sauce [Molise Region]

Simple French fries made from fried Hokkaido skin-on potatoes. Enjoy the natural sweetness and fluffy texture of the potatoes.

¥680 ≈ $4.00

～Today's Specials～

2 Types of Olives

2種のオリーブ盛り

A selection of two types of olives. A light dish perfect as a snack with drinks.

¥380 ≈ $2.00

Red Wine Marinated Cream Cheese

赤ワイン漬けクリームチーズ

Cream cheese marinated in red wine, finished with a rich flavor. Enjoy the subtle aroma of wine and the richness of the cheese.

¥480 ≈ $3.00

Prosciutto and Gorgonzola Bruschetta

生ハムとゴルゴンゾーラのブルスケッタ

An appetizer of prosciutto and Gorgonzola cheese on baguette. The balance of saltiness and richness is exquisite.

¥580 ≈ $4.00

Vegetable Caponata

野菜のカポナータ

A Sicilian regional dish of fried eggplant, bell peppers, and other vegetables simmered in sweet and sour sauce. Characterized by the sweetness of the vegetables and the acidity of the tomatoes.

¥680 ≈ $4.00

Prosciutto and stewed daikon radish gratin

生ハムと煮込み大根のチーズ焼き

A creative dish of tender stewed daikon radish baked with prosciutto and cheese. Enjoy the unexpected combination of Japanese and Western flavors.

¥680 ≈ $4.00

Mashed potato and Gorgonzola cheese gratin

マッシュポテトとゴルゴンゾーラのチーズ焼き

A rich dish of mashed potatoes baked with Gorgonzola cheese. A flavor that pairs well with wine.

¥780 ≈ $5.00

Trippa alla Romana (Tripe Stew)

トリッパのトマト煮込み

A classic Italian dish of beef tripe (honeycomb) slowly simmered in tomato sauce. Characterized by its tender texture and the umami of the tomatoes.

¥980 ≈ $6.00

Bottarga Risotto with Sea Bream Broth

鯛出汁のカラスミリゾット

A luxurious dish of risotto cooked with sea bream broth, topped with bottarga. The umami of the seafood permeates every grain of rice.

¥1,500 ≈ $10.00

[Chef's Special Pasta]

Sakura Shrimp Mentaiko

桜エビのメンタイコ

A pasta dish that combines the savory flavor of sakura shrimp with the spiciness of mentaiko. Available in different sizes.

¥1,400~ ≈ $9.00

[Chef's Special Pasta]

Matcha Cheesecake

抹茶のチーズケーキ

A cheesecake kneaded with Japanese matcha. The rich cheese and the slightly bitter matcha complement each other well.

¥600 ≈ $4.00

Chocolate and Orange Cassata

チョコとオレンジのカッサータ

An Italian ice cake made with ricotta cheese. Chocolate and orange flavors add a nice accent.

¥600 ≈ $4.00

Meat Dishes

Homemade Grilled Sausage

自家製ソーセージグリル

Grilled Sausage [Basilicata Region]

Homemade sausage grilled to perfection. Flavored with herbs and spices, it overflows with juicy meat juices.

¥1,280 ≈ $8.00

A5 Wagyu Misuji Roast Beef (Kobe Beef)

A5 和牛ミスジ神戸牛のロースト

Grilled Beef [Puglia Region]

Roast made with the highest grade A5 Kobe beef misuji (rare cut). Enjoy its melt-in-your-mouth texture and rich beefy flavor.

¥3,800 ≈ $24.00

Signature Beef Stewed in Red Wine

名物牛の赤ワイン煮込み

Peposo [Tuscany Region]

A Tuscan regional dish of beef slowly simmered in plenty of red wine and black pepper. Spicy and rich flavor.

¥1,980 ≈ $13.00

PASTA

Bottarga and Sudachi Peperoncino

カラスミとスダチのペペロンチーノ

Bottarga and Sudachi Peperoncino [Sardinia Region]

An oil-based pasta characterized by the saltiness of bottarga and the refreshing acidity of sudachi. It has a light yet deep flavor.

¥1,300 ≈ $8.00

Fried Eggplant with Ripe Tomato Sauce

揚げナスの完熟トマトソース

Eggplant with Tomato Sauce [Sicily Region]

A classic pasta dish with fried eggplant and sweet, ripe tomato sauce. Enjoy the melt-in-your-mouth texture of the eggplant.

¥1,100 ≈ $7.00

Rich Carbonara

濃厚カルボナーラ

Carbonara [Lazio Region]

A pasta dish with a rich cream sauce made with plenty of eggs and cheese. Accented with black pepper.

¥1,300 ≈ $8.00

TOSCANA Meat Sauce

TOSCANA のミートソース

Bolognese [Tuscany Region]

A pasta dish with a Bolognese sauce made from slowly simmered minced meat and vegetables. A dish where you can fully taste the umami of the meat.

¥1,100 ≈ $7.00

TOKYO MEAT PASTA (Weekends & Holidays Only)

Open Weekends & Holidays Only TOKYO MEAT PASTA

The Most Delicious Meat Sauce in Japan

日本一おいしいミートソース

Our signature meat sauce pasta. It has a rich and deep flavor that coats the noodles well.

¥1,300~ ≈ $8.00

Additive-free Cod Roe Pasta

無添カのタラコパスタ

Pasta made with additive-free cod roe. Enjoy the gentle saltiness and umami of the cod roe itself.

¥1,100 ≈ $7.00

Additive-free Mentaiko Pasta

無添カのメンタイコパスタ

Pasta made with additive-free mentaiko (spicy cod roe). The spicy kick whets the appetite.

¥1,100 ≈ $7.00

Italian Classic Genovese

イタリアンクラシコジェノベーゼ

A fragrant pasta dish generously made with basil paste. A traditional flavor with the richness of pine nuts and cheese.

¥1,200 ≈ $8.00

Fried Eggplant with Tomato Sauce

揚げナスのトマトソース

A juicy pasta with fried eggplant and tomato sauce. A simple yet satisfying dish.

¥1,200 ≈ $8.00

Fried Eggplant Arrabiata

揚げナスのアラビアータ

A spicy tomato sauce pasta with fried eggplant. The chili pepper adds a kick.

¥1,200 ≈ $8.00

Shrimp Arrabiata

エビのアラビアータ

A spicy tomato sauce pasta with plump shrimp. The seafood umami and spiciness are exquisite.

¥1,200 ≈ $8.00

Japanese Soy Sauce Peperoncino

和風醤油ダレペペロンチーノ

～Pasta Toppings～ Natto 50- Mustard Tuna 100- Prosciutto 150-

A Japanese-style peperoncino with a soy sauce base. The garlic flavor and the savory aroma of soy sauce whet the appetite. Can be customized with toppings.

¥1,150~ ≈ $7.00

Organic Farm Salad + Drink Set

無農薬農園サラダ＋ドリンクセット

A great value set including a salad made with fresh organic vegetables and a drink.

¥530~ ≈ $3.00

Tokyo Farm Salad

東京農園サラダ

A salad made with fresh vegetables harvested in Tokyo. Enjoy the natural flavors of the ingredients.

¥290 ≈ $2.00

Chef's Special Dessert

気まぐれドルチェ

Dessert of the day. Contents vary daily.

¥290 ≈ $2.00

Small Bites for a Quick Drink

ちょい飲み小皿

[Duck Tagliata / Boiled Chicken / Carrot Salad]

Small plate dishes perfect as a snack with drinks. Enjoy duck, chicken, carrot salad, etc.

¥320 ≈ $2.00

～Lunch Drinks～

Glass Wine Red & White

グラスワイン赤白

Glass wine available during lunchtime. Choose from red or white.

¥550 ≈ $4.00

Draft Beer (Glass)

樽生グラスビール

Cold draft beer poured from the tap.

¥550 ≈ $4.00

Limoncello Sour

リモンチェッロサワー

A sour made with "Limoncello," an Italian lemon liqueur. It has a sweet, sour, and refreshing taste.

¥500 ≈ $3.00

Winery's Grape Juice

ワイン食堂の葡萄ジュース

Juice with a rich grape flavor.

¥450 ≈ $3.00

Iced Coffee

アイスコーヒー

Cold iced coffee.

¥300 ≈ $2.00

Rooibos Tea

ルイボスティー

Caffeine-free herbal tea with a refreshing taste.

¥300 ≈ $2.00

Iced Tea

アイスティー

Cold black tea.

¥300 ≈ $2.00

WINE LIST BIANCO

Terre Siciliane IGT Chardonnay

テッレシチリアーネ IGT シャルドネ

Terre Siciliane IGT Chardonnay Glass

A white wine made with Sicilian Chardonnay. It has a fruity and easy-to-drink flavor.

¥700 ≈ $4.00

"FILARA" Umbria Bianco

「フィラーラ」ウンブリア・ビアンコ

"FILARA" BIANCO UMBRIA IGP Glass

A white wine from Umbria. A well-balanced wine with solid fruitiness and refreshing acidity.

¥950 ≈ $6.00

Santa Giustina Soave

サンタジュスティーナ・ソアヴェ

SANTA GISTINA Soave DOC Glass

A representative white wine from the Veneto region, Soave. It features a fresh and light palate.

¥900 ≈ $6.00

Sunset Scent Chardonnay

サンセット・シェントシャルドネ

LARA [SUNSET SCENT] Friuli DOC Glass

A Chardonnay from the Friuli region. A white wine with a fragrant and elegant taste.

¥950 ≈ $6.00

Albana

アルバーナ

Albana Glass

A white wine from the Emilia-Romagna region. It has a rich aroma and body, with a full-bodied feel.

¥1,100 ≈ $7.00

XMAS WINE PAIRING

Christmas Special Wine Pairing White Wine

クリスマス特別ワインペアリング白ワイン

White Wine Orvieto Classico / Orvieto Classico Smoked Oyster Marinade / Smoked Oyster Marinade Chicken Liver Confit / Chicken Liver Confit Shrimp Pâté / Shrimp Pâté Glass ¥1800

A pairing set of white wine (Orvieto Classico) with three appetizers made with oysters, liver, and shrimp.

¥1,800 ≈ $12.00

Christmas Special Wine Pairing Spumante

クリスマス特別ワインペアリングスプマンテ

Spumante Sparkling Wine Strawberry Sparkling Wine / Rinato Horse Meat Bresaola ¥1500

A pairing set of strawberry sparkling wine and horse meat prosciutto (bresaola). Enjoy the harmony of its floral aroma and saltiness.

¥1,500 ≈ $10.00

Christmas Special Wine Pairing Red Wine

クリスマス特別ワインペアリング赤ワイン

Red Wine Montepulciano d'Abruzzo / Montepulciano d'Abruzzo Orecchiette with Gorgonzola / Orecchiette with Gorgonzola Prosciutto and marinated olives / Prosciutto and marinated olives Terrina di carne / Country-style pâté Glass ¥1200

A pairing set of red wine (Montepulciano) with three appetizers including pasta, prosciutto, and pâté.

¥1,200 ≈ $8.00

Beef Stewed in Red Wine

牛の赤ワイン煮込み

Beef Spezzatino Main Dish

A main dish of beef slowly simmered in red wine. Enjoy the rich sauce and tender beef.

¥2,000 ≈ $13.00

End of menu

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