Fresh Wakame Salad
生ワカメサラダ
A healthy salad using wakame seaweed and fresh vegetables. Its refreshing taste pairs well with any dish.
¥580
≈ $4.00
0
Oreno Sakanawo Kuttemiro!! Kanda Main store
Oreno Sakanawo Kuttemiro!! Kanda Main store
Grand Menu
Salad
Gari Saba (Salad)
ガリサバ (サラダ)
A refreshing Japanese-style salad combining fresh mackerel with gari (pickled ginger). The umami of the fish and the flavor of ginger are appetizing.
¥580
≈ $4.00
0
Adult Potato Salad
大人のポテサラ
Potato salad based on potatoes with adult-oriented seasoning. It may be slightly spicy or have hidden ingredients that pair well with drinks.
¥580
≈ $4.00
0
Smoked Radish and Cream Cheese
いぶりがっこクリームチーズ
A dish combining iburigakko (smoked daikon radish), a specialty of Akita, with cream cheese. The smoky aroma and the richness of the cream cheese create an exquisite harmony.
¥580
≈ $4.00
0
A La Carte Dishes
Crispy Celery Pickle
鮮撃!!セロリ漬け
Crispy celery pickled in a special sauce. Its refreshing flavor is perfect as a palate cleanser.
¥380
≈ $2.00
0
Meat-like Mozuku Vinegar
これぞ肉!!もずく酢
Prices include tax
A delicacy of mozuksu (seaweed) with a firm, meat-like texture, seasoned with a refreshing vinegar. A healthy dish.
¥200
≈ $1.00
0
Garlic Tuna Sashimi
まぐろのガーリック刺し
Strong Garlic ♡
Fresh tuna sashimi served with plenty of garlic chips and sauce. The umami of the tuna and the aroma of garlic are exquisitely matched.
¥580
≈ $4.00
0
5 Types of Satsuma-age (Fried Fish Cake)
5種のさつまあげ
An assortment of satsuma-age (fried fish cake), a type of fried fish paste. Enjoy 5 different flavors and shapes.
¥480
≈ $3.00
0
Fish with Japanese Kimchi
魚の和風きむち
A Japanese-style kimchi with a spicy and savory flavor that appeals to Japanese palates, based on fish. It's good with rice or as a snack with drinks.
¥380
≈ $2.00
0
Boiled Eggs in Sansho Broth
鶏卵の山椒水煮漬け
A dish of boiled eggs pickled in a sansho-flavored brine. The refreshing aroma of sansho and its slight spiciness add a nice touch.
¥400
≈ $3.00
0
Super Delicious!! Tuna Kama Spare Ribs
激旨!! まぐろカマスペアリブ
A spare rib-style dish using fish kama (gill area). Simmered in a rich sweet and savory sauce, the meat around the bones is also delicious.
¥1,280~
≈ $8.00
Queen's Cream Cheese
女王様のクリームチーズ
Smooth cream cheese served with a special seasoning. A luxurious dish that pairs well with wine and sake.
¥580
≈ $4.00
0
Sea Urchin Cream Roll
うにクリームまき
A roll generously made with sea urchin and cream. The rich sea urchin flavor and the creaminess spread in your mouth.
¥680
≈ $4.00
0
Smoked Mackerel Potato Salad
さばのくんせいポテサラ
A unique dish combining smoked mackerel and potato salad. Enjoy the smoky flavor of the mackerel and the richness of the potato salad.
¥480
≈ $3.00
0
Yam Tororo Gratin (Small)
山芋とろろ鉄板 (小)
Gratinated yam cooked on a griddle. Characterized by its crispy exterior and creamy interior, with a flavorful dashi broth.
¥580
≈ $4.00
0
Sea Urchin and Squid Macaroni Gratin
うにといかのマカロニグラタン
A macaroni gratin luxuriously made with sea urchin and squid. Characterized by a creamy sauce infused with the umami of seafood.
¥680
≈ $4.00
0
Rai Tofu (Thunder Tofu)
雷豆富
Spicy!
A tofu dish finished with a special spicy sauce. A punchy dish with a spicy kick that stimulates the appetite.
¥780
≈ $5.00
0
Salt-Grilled Mackerel Skewer
さば塩焼き串
A skewer of fatty mackerel. Simply seasoned with salt and grilled fragrantly.
¥480
≈ $3.00
0
Scallion Salt Tuna
ネギ塩マグロ
Fresh tuna mixed with plenty of scallions and a salt dressing. Enjoy the umami of the tuna and the aroma of the scallions.
¥600
≈ $4.00
0
Squid Shumai
いかしゅうまい
Shumai generously made with ground squid. Characterized by its plump texture and squid flavor, served steaming hot.
¥580
≈ $4.00
0
Ultimate!! Rare Fried Horse Mackerel
究極の!! レアアジフライ
A luxurious fried horse mackerel with perfectly adjusted frying for a rare interior. Maximizes the fish's natural umami.
¥980
≈ $6.00
0
Umaki (Rolled Omelet with Eel)
うまき
A dish of fluffy omelet rolled with eel. The smoky flavor of the eel and the gentle sweetness of the egg harmonize in this popular Japanese dish.
¥980
≈ $6.00
0
Karasumi Daikon (Dried Mullet Roe and Radish)
からすみ大根
A dish combining rich karasumi (dried mullet roe) with refreshing daikon radish. The saltiness of the karasumi enhances the sweetness of the daikon.
¥880
≈ $6.00
0
Today's Simmered Fish Scraps
本日のあら煮
A dish ofアラ (fish scraps) simmered in a sweet and savory sauce. The umami of the fish is concentrated, and it's so delicious you'll want to suck the bones clean.
¥880
≈ $6.00
0
Seared Mentaiko (Spicy Pollack Roe)
炙り明太子
Lightly seared mentaiko (spicy pollack roe). Characterized by its popping texture, spiciness, and aroma, it pairs well with rice and drinks.
¥780
≈ $5.00
0
Eel and Cream Gratin
鰻クリームグラタン
A Japanese-Western fusion gratin combining eel and cream sauce. The smoky flavor of the eel and the richness of the cream create an unexpected harmony.
¥880
≈ $6.00
0
Today's Saikyo-yaki
本日の西京焼き
A dish of seasonal fish marinated in Saikyo miso and carefully grilled. The flavor of the miso enhances the umami of the fish for an elegant taste.
¥780
≈ $5.00
0
Wasabi Lotus Root
ワサビ蓮根
A dressed dish of lotus root with wasabi seasoning. The crispy texture of the lotus root and the pungent spiciness of wasabi are addictive.
¥580
≈ $4.00
0
Squid Ink
イカ墨
A dish with a unique, rich flavor using squid ink. Characterized by its deep richness and umami, it's often used as a sauce for pasta or risotto.
¥690
≈ $4.00
0
Grilled Dried Squid with Butter
さきいかバター焼き
Dried squid fragrantly grilled with butter. The umami of the squid and the flavor of the butter are appetizing, making it perfect with drinks.
¥690
≈ $4.00
0
Seared Mackerel
炙り〆サバ
A dish of lightly seared mackerel. The aroma and umami of the mackerel are enhanced, and the flesh is moist.
¥1,280
≈ $8.00
0
Pickle Assortment
漬けもの盛り合わせ
An assortment of several types of seasonal pickles. Perfect as a palate cleanser or with drinks, allowing you to taste traditional Japanese fermented foods.
¥680
≈ $4.00
0
Seasonal Vegetables with Ume-shui
旬菜梅水晶
A delicacy combining seasonal vegetables and ume-shui (chicken cartilage mixed with plum paste). Enjoy the crispiness of the vegetables, the sourness of the plum, and the chewiness of the cartilage.
¥480
≈ $3.00
0
Sake-zuke Potato Salad
酒盗のポテトサラダ
An adult potato salad with sake-zuke (fermented fish guts) as a secret ingredient. The rich umami of sake-zuke adds depth to the potato salad.
¥590
≈ $4.00
0
Iburigakko (Smoked Radish) and Cream Cheese
いぶりがっこチーズ
A dish combining iburigakko (smoked daikon radish), a specialty of Akita, with cream cheese. The smoky aroma and the richness of the cream cheese create an exquisite harmony.
¥670
≈ $4.00
0
Chicken Soboro Cream Cheese
鶏そぼろクリームチーズ
A dish combining sweet and savory chicken soboro with cream cheese. The exquisite blend of Japanese and Western flavors pairs well with both drinks and rice.
¥850
≈ $5.00
0
Karasumi Spring Rolls
からすみ春雨
A dish combining rich karasumi (dried mullet roe) and glass noodles. Enjoy the saltiness of karasumi and the slippery texture of the noodles.
¥770
≈ $5.00
0
Whole Fried White Fish
鮮魚の丸大根唐揚げ
Our staff's recommended popular menu item: whole fried fresh fish and daikon radish. Enjoy the crispy exterior and juicy interior.
¥780
≈ $5.00
0
King of Delicacies
Ume-shui (Plum and Chicken Cartilage)
梅水晶
Plum-dressed Chicken Cartilage
A delicacy of chicken cartilage mixed with plum paste, characterized by its chewy texture. The sourness of the plum and the chewiness of the cartilage are exquisite.
¥480
≈ $3.00
0
Squid Salt Pickles
イカ塩辛
Snack Seasoned with Sake
A traditional Japanese delicacy of fresh squid marinated in salt and squid innards. Characterized by its rich umami and unique flavor, it pairs well with sake.
¥380
≈ $2.00
0
Saba Hechiko (Fermented Mackerel)
さばへしこ
Local Cuisine of Wakasa
A local dish from the Wakasa region of Fukui Prefecture, made by salting and fermenting mackerel in a nuka (rice bran) bed. It's very salty and eaten in small portions with rice or as a snack with drinks.
¥480
≈ $3.00
0
Seared Mentaiko (Spicy Pollack Roe)
炙り明太子
Lightly seared mentaiko (spicy pollack roe). Characterized by its popping texture, spiciness, and aroma, it pairs well with rice and drinks.
¥580
≈ $4.00
0
Fried Foods
Seaweed Salt Pachi
のり塩ぱち
This is a sushi restaurant's french fries!!!
Sushi restaurant-style seaweed salt flavored french fries. Crispy fries with a distinct aroma of the sea and saltiness.
¥580
≈ $4.00
0
Shrimp and Scallop Cream Croquettes
えびとホタテのクリームコロッケ
Creamy croquettes packed with the umami of shrimp and scallops. Enjoy the crispy exterior and creamy interior.
¥580
≈ $4.00
0
Thick-Cut! Ham Cutlet
厚切り!ハムカツ
Ham cutlet made with thick-cut ham coated in batter. A nostalgic dish with a crispy batter and the deliciousness of ham.
¥580
≈ $4.00
0
Dashi-Flavored Large Fried Chicken
お出汁の! 大鶏からあげ
Large fried chicken with a rich dashi broth flavor. Juicy and satisfying, with a deep Japanese taste.
¥580
≈ $4.00
0
Rai Tofu (Fried)
雷豆腐 (揚げ物)
Fried tofu finished with a special spicy sauce. Enjoy the crispy exterior and soft interior of the tofu.
¥990
≈ $6.00
0
Sansho Pepper Fried Chicken
山椒唐揚げ
Fried chicken with a fragrant sansho pepper flavor. Characterized by its slight spiciness and refreshing aroma, it offers a different taste from regular fried chicken.
¥780
≈ $5.00
0
Mekari Fried
メヒカリ唐揚げ
Deep-fried whole mehikari, a small fish. So tender you can eat the bones, it's fragrant and perfect as a snack.
¥690
≈ $4.00
0
Chicken Tempura
鶏天
Chicken fried in tempura batter. The fluffy batter and juicy chicken are a popular combination, served with ponzu sauce or other condiments.
¥690
≈ $4.00
0
Fish Head (Kabuto) Fried
魚のカブト唐揚げ
A hearty dish of fried fish head (kabuto). Rich in collagen, the best part is scraping the meat off the bones.
¥680
≈ $4.00
0
Sweets
Gohaku Kurumi (Five-Flavor Walnuts)
ごはくクルミ
Replenish your body and mind with the health benefits of walnuts!
Sweetly simmered walnuts, a nutritious Japanese confection. Characterized by its crispy texture and elegant sweetness, it's perfect with tea.
¥380
≈ $2.00
0
Raw Chocolate Azuki
生チョコあずき
Dessert is a separate stomach ♡
A Japanese-Western fusion dessert combining melt-in-your-mouth raw chocolate and sweet simmered azuki beans. Enjoy the rich chocolate and the gentle sweetness of the azuki beans.
¥480
≈ $3.00
0
Homemade Cheesecake
自家製チーズケーキ
A moist cheesecake handmade in-house. Characterized by its rich cheese flavor and smooth texture.
¥520
≈ $3.00
0
Banana Tempura
バナナ天ぷら
A warm dessert of bananas fried in tempura batter. Crispy on the outside, meltingly sweet on the inside, it's also delicious served with ice cream.
¥530
≈ $3.00
0
Ice Cream
アイス
A classic cold and sweet ice cream. Perfect as a dessert after a meal or as a palate cleanser.
¥500
≈ $3.00
0
Matcha Ice Cream
抹茶アイス
A Japanese-style ice cream rich in matcha flavor. An elegant taste where the slight bitterness and sweetness of matcha harmonize.
¥500
≈ $3.00
0
Famous Tamatebako (Treasure Box)
Tamatebako (Treasure Box)
玉手箱
A jewel box-like assortment filled with various seafood. Fresh sashimi, simmered dishes, and more, with a luxurious and visually appealing presentation.
¥2,980~
≈ $19.00
Appetizers
Sakura Shrimp Okizuke (Marinated)
桜えびの沖漬け
A dish of sakura shrimp marinated in a special sauce. The sweetness of the sakura shrimp and the umami of the sauce are concentrated, making it perfect with drinks.
¥480
≈ $3.00
0
Black Pepper Edamame
黒胡椒枝豆
Edamame seasoned spicily with black pepper. Offers a different, fragrant flavor from regular edamame.
¥480
≈ $3.00
0
Thinly Sliced Assortment
薄りの盛り合わせ
A thinly sliced assortment of snacks. You can enjoy various types of delicacies in small portions, perfect for savoring slowly with drinks.
¥580
≈ $4.00
0
Sushi
My Homemade!! King Roll
俺の自家製!! 王様巻
Also for Takeaway
A luxurious roll sushi made with abundant homemade ingredients. Each piece is carefully handmade and satisfying. Also makes a great gift.
¥280~
≈ $2.00
Hirame (Flounder)
ひらめ
Nigiri sushi of hirame (flounder), which has a delicate yet elegant umami. Characterized by the subtle flavor unique to white fish.
¥540
≈ $3.00
0
Tuna
マグロ
A nigiri sushi of tuna, the representative of red meat. Enjoy its melt-in-your-mouth texture and rich umami.
¥540
≈ $3.00
0
Vinegar-Cured Mackerel
〆サバ
Nigiri sushi of mackerel cured in vinegar. The umami of the mackerel and the flavor of the vinegar are exquisitely balanced, making it refreshing.
¥540
≈ $3.00
0
Toro-taku Roll
トロたく
A roll sushi combining fatty tuna and takuan (pickled daikon radish). Enjoy the rich fat of the toro and the crunchy texture of the takuan.
¥620
≈ $4.00
0
Engawa (Fin)
えんがわ
Nigiri sushi of engawa (fin) from flounder or flatfish. Characterized by its unique chewy texture and the rich flavor of the fat.
¥540
≈ $3.00
0
Seared Engawa (Fin)
炙りえんがわ
Nigiri sushi with the surface of the engawa lightly seared. The added aroma further enhances the rich flavor of the fat.
¥570
≈ $4.00
0
Raw Bluefin Tuna Roll
生本まぐろ巻き
A roll sushi luxuriously made with the finest bluefin tuna. Fully enjoy the rich umami and melt-in-your-mouth texture of the tuna.
¥1,980
≈ $13.00
0
Meat Dishes
Fried Chicken
鶏のから揚げ
Classic fried chicken. Juicy chicken fried to a crisp, with a universally loved taste.
¥630
≈ $4.00
0
Simmered Beef Tendon
牛すじ煮込み
Tenderly simmered beef tendon stew. Its melt-in-your-mouth texture and sweet and savory seasoning pair well with both rice and drinks.
¥800
≈ $5.00
0
Yakitori (Skewered and Grilled)
串焼き
Skewered and grilled seafood, meat, and vegetables. Enjoy the smoky flavor and variety of ingredients.
¥800
≈ $5.00
0
Wagyu Beef Tongue Charcoal Grill
和牛タン炭焼き
A dish of Wagyu beef tongue fragrantly grilled over charcoal. Characterized by its unique chewiness and the rich umami of Wagyu beef.
¥1,480
≈ $9.00
0
Pork and Bell Pepper Stir-fry
豚ピーマン
A stir-fry of pork and bell peppers. A simple yet delicious dish where the crispiness of the bell peppers and the umami of the pork pair well.
¥680
≈ $4.00
0
Finishing Dishes
Ochazuke (Rice with Tea)
お茶漬け
A light meal perfect for finishing, with hot rice and tea poured over it. It's refreshing and can be enjoyed with various toppings.
¥520
≈ $3.00
0
Seasonal Clay Pot Rice
季節の土鍋ご飯
Clay pot rice cooked with seasonal ingredients. Cooking in a clay pot allows the umami of the ingredients to permeate each grain of rice, resulting in a fragrant dish.
¥1,100
≈ $7.00
0
Whitebait Fried Rice
しらすチャーハン
Fried rice generously filled with fluffy whitebait. The saltiness and aroma of the whitebait are appetizing, with a gentle flavor.
¥1,080
≈ $7.00
0
Chawanmushi (Steamed Egg Custard)
茶碗蒸し
A smooth steamed dish with a rich dashi broth flavor. Contains various ingredients such as chicken, shrimp, and ginkgo nuts.
¥480
≈ $3.00
0
Takasago Fried Rice
高砂チャハン
A special fried rice named Takasago. A unique dish with the restaurant's original seasoning and ingredients, unlike any other.
¥880
≈ $6.00
0
Fisherman's Ochazuke
漁師茶漬け
Ochazuke generously filled with seafood, like a fisherman's meal. A luxurious finishing dish served with broth infused with the umami of the fish.
¥680
≈ $4.00
0
Today's Special Ochazuke
本日の〆茶漬け
Ochazuke made with today's recommended ingredients. A refreshing dish perfect for a light finish.
¥300
≈ $2.00
0
Today's Special
For Starters!!
Fish to Eat
魚のくわせ
A dish where you can fully enjoy the umami of the fish, as if feeding it to you. Made with fresh fish, served with the day's recommended cooking method.
¥880
≈ $6.00
0
Kinme Kabuto (Splendid Alfonsino Head)
金目カブト
The head of the luxurious fish, kinmedai (splendid alfonsino). Served as simmered or grilled, it's rich in fat and collagen.
¥1,280
≈ $8.00
0
Escargot Style
エスカルゴ風
A dish finished fragrantly with herb butter, similar to escargot. Made with seafood, mushrooms, etc.
¥680
≈ $4.00
0
Black Top Shell
黒ばい貝
A dish of chewy black top shell. Enjoy the aroma of the sea and its unique texture, served as simmered or steamed.
¥800
≈ $5.00
0
Moukka no Hoshi (Moukka Shark Heart)
もうかの星
A delicacy made from the heart of the moukka shark. Characterized by its sashimi-like texture and rich umami, it's a rare delicacy only available when fresh.
¥800
≈ $5.00
0
Salad
Meltingly Soft Chopped Vegetable Salad
とろっとりきざみ野菜のサラダ
A salad characterized by its smooth texture of finely chopped vegetables. Enjoy the textures of various vegetables.
¥680
≈ $4.00
0
Steamed Chicken and Cilantro Salad
蒸し鶏とパクチーのサラダ
A salad combining tender steamed chicken and fragrant cilantro. Served with a refreshing Asian-style dressing.
¥680
≈ $4.00
0
Daikon and Mizuna Salad
大根と水菜のサラダ
A simple Japanese-style salad using crispy daikon radish and mizuna. Its appeal lies in its texture and freshness.
¥550
≈ $4.00
0
Appetizers
Mentaiko Tororo (Spicy Pollack Roe and Grated Yam)
明太とろろ
A dish combining fluffy grated yam with spicy pollack roe. Enjoy the slight spiciness of the mentaiko and the gentle texture of the tororo.
¥680
≈ $4.00
0
Squid Mixed with Three Types of Miso
田いかのいか三味味噌和え
A delicacy of squid mixed with three types of miso. The umami of the squid and the richness of the miso are deep, making it a dish that pairs well with drinks.
¥680
≈ $4.00
0
Seared Edamame
炙り茶豆
Lightly seared edamame. The added aroma makes it rich in flavor, perfect with beer or other drinks.
¥500
≈ $3.00
0
Oni-oroshi Daikon (Coarsely Grated Daikon)
鬼おろしじゃ
Coarsely grated daikon radish. It has a crispier texture than finely grated daikon and is used as a condiment for various dishes.
¥500
≈ $3.00
0
Masterpiece
Sakura Shrimp Yakiudon
桜えびの焼きうどん
Yakiudon (fried udon noodles) generously made with sakura shrimp. The aroma and umami of the sakura shrimp coat the udon noodles for a flavorful dish.
¥700
≈ $4.00
0
Pork and Bell Pepper Chanpuru
びーまんチャンぷるー
Okinawan Chanpuru. A home-style dish stir-fried with bell peppers, pork, tofu, and other ingredients.
¥780
≈ $5.00
0
Morotoko
もろとこ
A delicacy called "Morotoko." The specific ingredient is unknown, but it's a dish with a unique flavor and texture that pairs well with drinks.
¥500
≈ $3.00
0
Grilled Dishes
Grilled Haramo (Belly Meat)
ハラモ焼き
A dish of grilled fish haramo (belly meat). It's fatty and characterized by its fragrant and juicy taste.
¥880
≈ $6.00
0
Red Fish Saikyo-yaki
赤魚西京焼き
Red fish marinated in Saikyo miso and carefully grilled. The flavor of the miso adds depth to the lean red fish.
¥780
≈ $5.00
0
Mekari (Grilled)
メヒカリ (焼き物)
A simple grilled dish of small mehikari fish. It's fragrant and can be eaten down to the bones.
¥480
≈ $3.00
0
Shishamo (Smelt)
ししゃも
Grilled shishamo (smelt) with abundant roe. A classic Japanese snack that's fragrant and fun with the popping roe.
¥300
≈ $2.00
0
Amie (Small Shrimp)
アミ
A delicacy of small amie shrimp grilled. Characterized by its fragrant flavor and crispy texture, it pairs well with drinks.
¥300
≈ $2.00
0
Fried Foods
Oysters
牡蠣
Plump oysters fried in a crispy batter. The rich umami of the oysters is sealed inside, served with lemon or tartar sauce.
¥780
≈ $5.00
0
Karasumi Cheese Cracker
からすみチーズせんべい
A fragrant cracker combining karasumi (dried mullet roe) and cheese. The saltiness of the karasumi and the richness of the cheese are exquisite, perfect with drinks.
¥800
≈ $5.00
0
Fried Horse Mackerel Bones
アジの骨せんべい
Crispy fried horse mackerel bones, a fragrant snack. Rich in calcium and has a light texture.
¥300
≈ $2.00
0
Finishing Dishes
Luxurious Rice Bowl
贅沢めし
An arranged TKG (Tamago Kake Gohan - raw egg on rice) with luxurious toppings. Enjoy a rich taste with various ingredients.
¥700
≈ $4.00
0
Chashu Pork
チャーシュー
Rice topped with tenderly simmered chashu pork. The umami of the chashu and the sauce coat the rice, making it appetizing.
¥700
≈ $4.00
0
Tororo Rice (Grated Yam Rice)
とろろ飯
A dish of sticky grated yam served over hot rice. The yam, seasoned with dashi broth, mixes well with the rice.
¥700
≈ $4.00
0
Ochazuke (Today's Special)
お茶漬け (本日のおすすめ)
A light meal perfect for finishing, with hot rice and tea poured over it. It's refreshing and can be enjoyed with various toppings.
¥500
≈ $3.00
0
Desserts
Raw-style Ice Cream
生なアイス
Ice cream with a melt-in-your-mouth smooth texture, described as "raw." Enjoy the rich milk flavor.
¥490
≈ $3.00
0
Salt Ice Cream
塩アイス
Ice cream with a subtle saltiness that enhances its sweetness. It's refreshing and recommended on hot days or after meals.
¥500
≈ $3.00
0
Yakuts
ヤクーツ
Ice cream called Yakuts. Characterized by its rich and creamy taste, made with a special method.
¥500
≈ $3.00
0
Local "Maru-kyur" (Round Cucumber)
Izumo Shine Muscat
出雲シャインマスカット
Shimane Muscat Sake
Refreshing aroma and rich sweetness of Izumo Shine Muscat.
A fruity, sweet liqueur made with Shine Muscat from Shimane Prefecture. Characterized by the gorgeous aroma and rich sweetness of Muscat. Enjoy it refreshingly with soda.
¥680
≈ $4.00
0
Miyazaki Ripe Mango
宮崎産完熟マンゴー
A liqueur made with ripe mango from Miyazaki Prefecture, offering a sweet and syrupy taste.
A liqueur made with ripe mango from Miyazaki Prefecture, offering a melt-in-your-mouth sweetness. Characterized by its rich mango flavor and thick texture. Enjoy it like a dessert with rocks or soda.
¥680
≈ $4.00
0
Yamanashi Cloudy White Peach
山梨にごり白桃
Features the depth of "patented aged shochu" and the rich aroma and deep flavor of "Yamanashi white peach."
A cloudy liqueur made with Yamanashi prefecture's white peaches. Characterized by the rich aroma and mellow sweetness of white peaches, with patented shochu adding depth. Recommended as an aperitif or dessert wine.
¥680
≈ $4.00
0
Okinawa Rich Pineapple
沖縄 濃厚パイン
A juicy, sweet and sour liqueur made with Okinawan pineapple finished with awamori.
A rich, sweet and sour liqueur based on Okinawan pineapple and awamori. The tropical aroma of pineapple and the flavor of awamori are exquisitely balanced. Enjoy a tropical mood with rocks or soda.
¥680
≈ $4.00
0
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