menufans

Le 27 Gourmand

Le 27 Gourmand Restaurant Valérie and Nicolas have welcomed you since 1996 Good food and good wine, Is paradise on earth. Your visit: our pleasure Quality: our obligation Your satisfaction: our success We source from our producer: Maison Valette, located in Gourdon in the Lot region. Their ducks are IGP, born in France, raised in France, and slaughtered in France. These are high-quality products. Our meat comes from Black Angus farms in Ireland. All our dishes are prepared fresh and in our kitchen by our chef, without preservatives or colorings, using fresh, premium quality products. Preparation and cooking may require your patience. Credit card accepted from €15, Amex accepted from €25. Checks are not accepted. Changes are charged. Prices include service.

COCKTAILS

Daiquiri
(Bacardi Rum, Lemon Juice, Sugar)
A classic tangy cocktail based on white rum, lime, and sugar. Fresh, tart, and balanced. Enjoy very cold, often shaken.
€13 ≈ $15.00
Saint Germain
(St Germain Liqueur, Prosecco, Sparkling Water, Lemon)
A floral and elegant spritz made with elderflower liqueur, prosecco, and sparkling water. Light, bubbly, and very fragrant.
€13 ≈ $15.00
Ambrato or Rubino Tonic
Ambrato ou Rubino Tonic
(Martini Riserva Speciale Ambrato or Rubino, Prosecco)
An aperitif cocktail based on premium Italian vermouth (amber white or ruby red) topped with Prosecco. Sweet-bitter and sparkling.
€13~ ≈ $15.00
Martini Tonic
(Martini Fiero, Bianco or Rosso, Tonic, Orange or Lemon)
A refreshing long drink mixing Martini vermouth with tonic. Herbal notes and a slight bitterness.
€13~ ≈ $15.00
Bombay Sapphire - Bosford Rosé Tonic
(Bombay Sapphire or Bosford Rosé Gin, Tonic)
A classic or fruity Gin Tonic. Bombay is dry and botanical, Bosford Rosé is softer with red fruit notes.
€13~ ≈ $15.00
Pick Me Up
(Champagne, Cognac, Lemon Juice, Grenadine)
An invigorating cocktail mixing cognac, lemon juice, and grenadine syrup, topped with champagne. Sparkling, fruity, and powerful.
€13 ≈ $15.00
Negroni
(Martini Rosso, Martini Bitter, Gin, Orange)
An iconic Italian aperitif. A perfect balance between gin, red vermouth, and bitter. Strong, bitter, and herbaceous taste.
€13 ≈ $15.00
Non-alcoholic aperitif (with tonic)
Aperitivo sans alcool (avec tonic)
Martini Vibrante (Delicious notes of Italian Bergamot) Martini Floreale (Delicious notes of Roman Chamomile)
A non-alcoholic alternative to classic aperitifs. Served with tonic for a complex, floral, or citrus taste, without the intoxication.
€13~ ≈ $15.00
Hawaii Sparkle
(Champagne, Pineapple Juice)
A simple festive cocktail mixing champagne and pineapple juice. Fruity, exotic, and sparkling.
€13 ≈ $15.00
Martini Fiero Spritz
(Martini Fiero, Prosecco, Orange)
A variation of the Spritz using Martini Fiero with blood orange notes. Mixed with Prosecco for a bittersweet and sparkling result.
€13 ≈ $15.00
Jack Rose
(Calvados, Lemon Juice, Grenadine)
A classic tart cocktail based on apple eau-de-vie (Calvados), lemon, and grenadine. Pink color and fruity taste.
€13 ≈ $15.00
Americano
(Martini Rosso, Martini Bitter, sparkling water, Orange)
The father of the Negroni. A mix of red vermouth, bitter, and sparkling water. Low alcohol but rich in bitterness and herbal aromas.
€13 ≈ $15.00
Rose Des Bois
(Martini Rosé, Martini Dry, Gin)
An elegant cocktail mixing two types of vermouths and gin. Dry, aromatic, and slightly floral.
€13 ≈ $15.00
Whiskey Sour
Whisky Sour
(Whisky, Lemon Juice, Cane Sugar)
A great classic. Whisky shaken with lemon and sugar. A perfect balance between acidity, sweetness, and the character of the whisky.
€13 ≈ $15.00
Pina Colada
(Rum, Pineapple Juice, Malibu Coconut, Cream)
A creamy and sweet tropical cocktail. Dominant flavors of pineapple and coconut with a rum base.
€13 ≈ $15.00

APERITIFS

Kir
Traditional French aperitif made with dry white wine and crème de cassis (cassis liqueur). Sweet and fruity.
€7 ≈ $8.00
Kir Royal
Elegant version of Kir where white wine is replaced by Champagne. Sparkling and festive with a hint of cassis.
€10 ≈ $12.00
Glass of Champagne
Coupe de Champagne
A glass of sparkling wine from the Champagne region. Dry, fresh, and effervescent.
€9 ≈ $10.00
Glass of Sweet Côte de Bergerac
Le verre de Côte de Bergerac Moelleux
A sweet and syrupy white wine from the South-West of France. Aromas of candied fruit and honey. Ideal as an aperitif.
€8 ≈ $9.00
Glass of Muscat de Rivesaltes
Le verre de Muscat de Rivesaltes
A very aromatic sweet natural wine, with notes of fresh grape, citrus, and flowers.
€8 ≈ $9.00
Martini Rosso, Bianco, Rosato, Fiero
Italian vermouth served chilled. Can be red (sweet-bitter), white (vanilla), rosé, or citrus (fiero).
€9~ ≈ $10.00
Ricard or Casanis
Ricard ou Casanis
Pastis, a typical aniseed liqueur from the South of France. Drunk diluted with plenty of fresh water. Pronounced licorice and anise flavor.
€8~ ≈ $9.00
Bellevoye white or blue Whisky
Whisky Bellevoye blanc ou bleu
High-quality French whisky. Bleu is a fine and balanced triple malt, Blanc often has more specific notes depending on the finish.
€14~ ≈ $16.00
The Glenlivet or Glenfiddich Whisky
Whisky The Glenlivet ou Glenfiddich
Classic single malt Scotch whiskies. Fruity (pear, apple) and malty notes. Smooth and complex.
€14~ ≈ $16.00
Jack Daniel's Whiskey
Whisky Jack Daniel's
American Tennessee Whiskey. Notes of caramel, vanilla, and burnt wood. Smooth and sweet taste.
€10 ≈ $12.00
Whisky
Standard whisky (blend).
€9 ≈ $10.00
Gin, Vodka
Classic white spirits. Gin is flavored with juniper berries, vodka is neutral.
€9~ ≈ $10.00
Bombay Sapphire or Bosford Rosé Gin
Gin Bombay Sapphire ou Bosford Rosé
Branded Gins. Bombay is dry and spicy, Bosford Rosé is flavored with red fruits.
€10~ ≈ $12.00

DRINKS

Coca Cola, Coke 0, Orangina
Coca Cola, Coca 0, Orangina
Classic carbonated sodas. Cola or orange soda with pulp.
€5~ ≈ $6.00
Fruit Juices
Jus de Fruits
(Orange, Pineapple, Apricot, Lemon)
Fruit juices served cold.
€5~ ≈ $6.00
Draft or bottled beer
Bière pression ou bouteille
Local or international beer, served by the glass or bottle (approx. 25-33cl).
€7 ≈ $8.00
Draft Beer 50cl pint
Bière pression 50cl pinte
Large draft beer (50cl).
€11 ≈ $13.00
Still or Sparkling Water 100cl
Eau Plate ou Gazeuze 100cl
Large bottle of mineral water (1 liter), still or sparkling.
€7~ ≈ $8.00
Iced Tea
Thé Glacé
Refreshing sweet tea drink, served very cold.
€5 ≈ $6.00
Artisanal Lemonade
Limonade artisanale
Traditional artisanal lemon soda. Less sweet and more natural than industrial sodas.
€6 ≈ $7.00
Non-alcoholic cocktail
Cocktail sans alcool
(Grenadine, Orange, Lemon, Pineapple)
Mix of fresh fruit juices and syrup. Sweet, fruity, and non-alcoholic.
€8 ≈ $9.00

THE MENU

STARTERS

Duck Foie Gras Apple Millefeuille
Millefeuille de Pommes au Foie Gras de Canard
Refined starter layering apple slices and duck foie gras. A melting, luxurious sweet and savory combination.
€19 ≈ $22.00
Artisanal Charcuterie Board
Planche de Charcuterie Artisanale
Assortment of artisanal cured meats and charcuterie (ham, sausage, terrine). To share or as a hearty starter with bread.
€17 ≈ $20.00
Chestnut Cream Soup with Duck Foie Gras Escalope
Velouté de Châtaignes et son Escalope de Foie Gras de Canard
(available seasonally)
Creamy and smooth chestnut soup, garnished with a piece of warm pan-seared foie gras. Rich, comforting, and very fragrant.
€24 ≈ $28.00
Duck Foie Gras Semi-Cooked IGP from Southwest Maison Valette and its Confit
Foie Gras de Canard mi-cuit IGP du Sud Ouest de la maison Valette et son Confit
High-quality duck foie gras slice (IGP), slow-cooked to retain its creaminess. Served with onion or fig jam.
€22 ≈ $25.00
Salmon Gravlax Cheesecake flavored with Yuzu and Saffron
Cheese Cake au Saumon gravlax parfumé au Yuzu et au Safran
An original savory cheesecake-style starter, with marinated salmon (gravlax) and notes of citrus (yuzu) and spices (saffron). Fresh and creamy.
€18 ≈ $21.00
Le 27 Gourmand Landes Salad
Salade Landaise du 27 Gourmand
(Green Salad, Confit Duck Gizzards, Smoked Duck Breast, Duck Foie Gras)
Large mixed salad typical of the Southwest. Rich mix of duck in various forms (warm gizzards, smoked breast, foie gras). Very hearty.
€22 ≈ $25.00

MAIN COURSES

Southwestern Homemade Burger, Homemade Fries, Salad
Burger Maison du Sud Ouest, Frites Maison, Salade
(Black Angus Ground Beef, Duck Foie Gras, Smoked Duck Breast, Onion Confit, Truffle Cream)
Very rich gourmet burger. Black Angus beef steak topped with foie gras and smoked duck breast. Served with homemade fries and truffle sauce.
€34 ≈ $39.00
Duck Breast with Red Berry Sauce
Magret de Canard sauce aux fruits rouges
Grilled duck fillet, served pink with crispy skin. Accompanied by a sweet and sour red berry sauce that balances the richness of the duck.
€32 ≈ $37.00
Asian Salmon
Saumon à l'Asiatique
(sauce based on soy, ginger and oyster juice)
Salmon pave cooked with Asian flavors (salted soy, fresh ginger). Umami and fragrant taste.
€28 ≈ $32.00
Porcini Ravioli
Ravioles aux Cèpes
Mushroom-filled pasta (porcini). Served with a rich sauce, either foie gras (luxury) or parmesan (cheesy).
€26~ ≈ $30.00
Grilled Black Angus Entrecote, Homemade Fries, Salad
Entrecôte Grillée Black Angus, Frites Maison, Salade
Tender, marbled beef steak, grilled to your liking. Served simply with fries and salad.
€36 ≈ $42.00
Southwest Duck Confit IGP from Maison Valette and its Homemade Sarladaise Potatoes
Confit de canard du Sud Ouest IGP de la maison Valette et ses Pommes Sarladaises Maison
Duck thigh slowly cooked in its fat until tender. Served with potatoes sautéed in duck fat and garlic.
€30 ≈ $35.00
Chicken Breast with Salted Butter Caramel
Filet de Poulet au Caramel Beurre Salé
Tender chicken breast served with an original sweet and savory caramel sauce. A mild and gourmet dish.
€28 ≈ $32.00
Grilled Black Angus Rib Steak, Homemade Fries, Salad
Côte de Bœuf Grillée Black Angus, Frites Maison, Salade
(For 2 People)
Very large beef rib to share (whole rib with bone). Flavorful and juicy meat. Served with sides.
€96 ≈ $111.00

HOMEMADE DESSERTS

Ice Cream Cup
Coupe de glace
(flavors of the moment)
Artisanal ice cream served in a cup. Ask for available flavors.
€10 ≈ $12.00
Hot Red Berry Gratin
Gratin de Fruits Rouges Chaud
Baked red berries, often with a light sabayon-style cream. Served warm.
€12 ≈ $14.00
Assorted Cheese Platter
Planche de Fromages Assortis
Selection of aged French cheeses. Served with bread.
€14 ≈ $16.00
Chocolate Fondant Profiteroles
Profiteroles au Chocolat Chaud Maison
Cream puffs with vanilla ice cream, covered with hot chocolate sauce. A classic, very indulgent dessert.
€14 ≈ $16.00
Rum Baba "Mamie de Blois" Recipe
Baba au Rhum Maison la Recette de « Mamie de Blois »
Soft cake soaked in rum syrup. Often served with whipped cream. Traditional family recipe.
€13 ≈ $15.00
Homemade Tarte Tatin with Crème Fraîche
Tarte Tatin Maison avec Crème Fraîche
(seasonal)
Upside-down caramelized apple tart. Served warm with thick crème fraîche.
€14 ≈ $16.00
Homemade Chocolate Fondant
Moelleux au Chocolat Maison
Rich chocolate cake with a molten center. Intense chocolate flavor.
€13 ≈ $15.00
Salted Butter Caramel Crème Brûlée
Crème Brûlée au Caramel Beurre Salé
Creamy baked custard with a crunchy caramelized sugar topping. Flavored with salted butter caramel.
€12 ≈ $14.00
Gourmet Coffee
Café Gourmand
An espresso coffee served with a selection of several mini-desserts. Ideal for tasting everything.
€16 ≈ $19.00
Extra scoop of artisanal vanilla ice cream
Boule de glace vanille artisanale en supplément
As an extra
Add a scoop of vanilla ice cream to your dessert.
€3 ≈ $3.00

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