L'Albero Cocciuto

Name: L'Albero Cocciuto
Address: Rome
Price range: €2 - €35

Fresh homemade pasta and traditional Italian specialties.

★ 4.3 (1,332) $$Moderate

APPETIZERS

MILLAROBBA

Our signature dish! Selection of hot and cold mixed appetizers, finger food, and fried items (min. for 4 people)

A large selection of appetizers to share, including hot, cold, and fried tastings. Ideal for groups, it offers a complete overview of the house's flavors.

€10 ≈ $12.00

Tagliere de l'Albero Cocciuto

Selection of hot and cold mixed appetizers, finger food, and delicacies - recommended for two people

A mixed platter designed for two people, with a variety of hot and cold specialties, appetizers, and small savory tastings.

€16 ≈ $19.00

Vegetarian Platter

Tagliere Vegetariano

mixed seasonal vegetables (various cooking methods) and cheeses

An assortment of seasonal vegetables prepared in different ways, accompanied by a selection of cheeses. A fresh and light meat-free option.

€14 ≈ $16.00

Rustic Platter

Tagliere Rustico

Selection of cured meats and PDO cheeses

Traditional platter with mixed cured meats and protected designation of origin cheeses. It pairs perfectly with bread and wine.

€15 ≈ $17.00

Chianina Tartare with sauces

Tartare di Chianina con salse

Finely chopped raw Chianina beef, served with various sauces to enhance its delicate flavor. Tender and fresh on the palate.

€9 ≈ $10.00

Albero Tartare

Tartare dell'Albero

with capers, olives, and tomato coulis

Raw beef tartare seasoned with Mediterranean ingredients like capers and olives, topped with a tomato sauce. A mix of savory and fresh flavors.

€9 ≈ $10.00

Buffalo burratina with Cantabrian anchovies

Burratina di bufala con Alici del Cantabrico

Small mozzarella with a creamy center served with fine Cantabrian anchovies. The sweet and milky flavor of the cheese balances the saltiness of the fish.

€9 ≈ $10.00

Buffalo burratina with sautéed porcini mushrooms

Burratina di bufala con porcini trifolati

Creamy fresh cheese paired with porcini mushrooms sautéed with garlic and parsley. A rich and earthy combination.

€9 ≈ $10.00

Grand Mixed Vegetable Grill

Gran Grill di verdure miste

A selection of grilled seasonal vegetables. Simple and healthy, it enhances the natural flavor of the vegetables.

€8 ≈ $9.00

Grilled Caciocavallo cheese

Caciocavallo alla piastra

with chicory, guanciale, and bread crisp

Melted aged cheese on the grill, served with sautéed bitter greens, crispy guanciale, and bread. A flavorful and stringy dish.

€8 ≈ $9.00

Potato flan with a buffalo mozzarella heart

Tortino di patate dal cuore di bufala

with porcini mushrooms and Grana Padano fondue

Soft potato flan with a melted buffalo mozzarella filling, served with mushrooms and a Grana cheese cream. Rich and comforting.

€8 ≈ $9.00

Grilled Tomino cheese with marinated vegetables

Tomino alla piastra con verdure marinate

Small soft cheese grilled until the outside is crispy and the inside is melted. Served with vegetables seasoned with marinade.

€8 ≈ $9.00

Eggplant caponata with buffalo ricotta

Caponatina di melanzane con ricotta di bufala

Sweet and sour stew of eggplant and other vegetables, served with fresh buffalo ricotta. A revisited Sicilian classic.

€7 ≈ $8.00

FIRST COURSES (fresh homemade pasta)

Tagliolini with zucchini, buffalo stracciatella, zucchini flowers, and pine nuts

Tagliolini con zucchine, stracciatella di bufala, fiori di zucca e pinoli

Thin egg pasta filled with sweet zucchini, creamy cheese, zucchini flowers, and crunchy pine nuts. A delicate and vegetarian first course.

€12 ≈ $14.00

Trofie with "fresh tomato sauce", caciocavallo, and diced eggplant

Trofie con "sughetto di pomodoro fresco", caciocavallo e Melanzane a cubetti

Twisted short pasta served with a light tomato sauce, eggplant, and shavings of flavorful caciocavallo cheese. Inspired by the flavors of Southern Italy.

€12 ≈ $14.00

Mezzelune filled with cacio e pepe (cheese and pepper) with fresh grated truffle

Mezzelune ripiene di cacio e pepe con tartufo fresco grattugiato

Half-moon shaped stuffed pasta with a creamy heart of cheese and pepper, enriched with fresh grated truffle on top. Intense and aromatic.

€14 ≈ $16.00

THE CARBONARAS

Storica

The classic Roman carbonara with egg, Pecorino Romano, crispy guanciale, and black pepper. Creamy and flavorful, without cream.

€10 ≈ $12.00

With Asparagus Tips

Con punte di Asparagi

A variation of carbonara enriched with tender asparagus, which adds a fresh, vegetal note to the richness of egg and guanciale.

€12 ≈ $14.00

With fresh grated truffle

Con Tartufo fresco grattugiato

Gourmet version of carbonara with the addition of fresh truffle. The earthy flavor of the truffle pairs perfectly with the cream of eggs and cheese.

€13 ≈ $15.00

GREAT CLASSICS

for lovers of the great classics are always available

Amatriciana

Pasta with tomato sauce, crispy guanciale, and pecorino. A dish with a decisive and slightly spicy flavor, typical of Rome.

€10 ≈ $12.00

Gricia

The ancestor of carbonara and amatriciana, prepared with guanciale, pecorino, and black pepper, but without tomato or eggs. Flavorful and savory.

€10 ≈ $12.00

Cacio e pepe

Roman iconic dish with a creamy sauce obtained from the emulsion of Pecorino Romano, toasted black pepper, and pasta cooking water.

€10 ≈ $12.00

MAIN COURSES

100% Italian Beef Tagliata 350g

Tagliata di Manzo 100% italiano gr. 350

Grilled Italian beef steak served sliced. The meat is tender and juicy, usually cooked rare or medium-rare.

€16 ≈ $19.00

Chianina carpaccio

Carpaccio di chianina

Very thin slices of raw Chianina beef. Usually dressed with oil, lemon, and Parmesan shavings. A light and refined dish.

€14 ≈ $16.00

Pork shank with roasted potatoes

Stinco di maiale con patate al forno

Pork shoulder shredded and slowly cooked in the oven until very tender. Served with crispy roasted potatoes.

€15 ≈ $17.00

Beef straccetti of your choice

Straccetti di manzo a scelta

Thin strips of beef sautéed in a pan, served with a choice of fresh vegetables, mushrooms, or artichokes. A quick and tasty dish.

€14~ ≈ $16.00

Rosemary chicken tagliata with mixed salad

Tagliata di pollo al rosmarino con insalata mista

Grilled chicken breast cut into strips, flavored with rosemary and served with fresh salad. A light and protein-rich option.

€12 ≈ $14.00

CLASSIC - RED

MARGHERITA

tomato and mozzarella

The most classic pizza with tomato, mozzarella, and basil. Simple and balanced, with the colors of the Italian flag.

€7 ≈ $8.00

SPICY MARINARA

MARINARA PICCANTE

tomato and green sauce (garlic, anchovies, parsley, and chili)

Marinara variation enriched with spicy green sauce, garlic, and anchovies. Intense and decisive flavor, without cheese.

€7 ≈ $8.00

NAPOLI SPECIAL

tomato, mozzarella, anchovies, capers, and Taggiasca olives

Flavorful pizza with salted anchovies, capers, and olives. A classic mix of Mediterranean flavors.

€7.50 ≈ $9.00

ANTICA

mushrooms, champignon mushrooms, and prosciutto crudo

Red pizza topped with fresh mushrooms and aged prosciutto crudo, usually added at the end of cooking.

€7 ≈ $8.00

CALABRESE

tomato, mozzarella, 'nduja, and Tropea red onion

Spicy pizza with 'nduja (spicy Calabrian spreadable salami) and sweet red onion. A strong and characteristic contrast of flavors.

€8 ≈ $9.00

NORCINA

tomato, gorgonzola, and sausage

Rich pizza with gorgonzola blue cheese and flavorful sausage. Intense and creamy taste.

€7.50 ≈ $9.00

TONNARA

tomato, mozzarella, tuna, and Tropea red onion

Classic pizza with tuna and sweet red onion. A proven and tasty combination.

€9 ≈ $10.00

AMATRICIANA

amatriciana sauce, guanciale, and pecorino

Pizza inspired by the famous pasta dish, topped with tomato sauce, crispy guanciale, and Pecorino Romano.

€8.50 ≈ $10.00

L'ALBERO COCCIUTO

tomato, mozzarella, spicy salami, and radicchio

House pizza with spicy salami and radicchio, which adds a bitter and crunchy note.

€10 ≈ $12.00

RICCA

tomato, sautéed porcini mushrooms, buffalo mozzarella, and parsley

Gourmet pizza with fine porcini mushrooms and creamy buffalo mozzarella. Elegant and woodsy flavor.

€9 ≈ $10.00

CLASSIC - WHITE

PROVOLONA

mozzarella, smoked provola, sausage, and leek

White pizza with smoked cheese, sausage, and sweet leek. A rich and rustic flavor.

€9 ≈ $10.00

BOSCAIOLA

mozzarella, champignon mushrooms, and sausage

Classic pizza with mushrooms and sausage. Simple but rich in flavor.

€8 ≈ $9.00

CROSTINO OUR WAY

CROSTINO A MODO NOSTRO

mozzarella, cooked ham, and zucchini

Delicate pizza with cooked ham and zucchini. Also suitable for lighter palates.

€8 ≈ $9.00

SPECIAL FOUR CHEESES

QUATTRO FORMAGGI SPECIAL

mozzarella, 4-cheese cream, gorgonzola, champignon mushrooms, and salami

Enriched version of the four cheese pizza, with the addition of mushrooms and salami for an even more intense flavor.

€10 ≈ $12.00

VEGETARIAN

VEGETARIANA

mozzarella, zucchini, sautéed chicory, mushrooms, and confit cherry tomatoes

White pizza rich in mixed vegetables, including sautéed chicory for a typical Roman touch.

€8 ≈ $9.00

ZUCCHINI FLOWERS AND ANCHOVIES

FIORI DI ZUCCA E ALICI

mozzarella, zucchini flowers, and anchovies

Classic Roman pairing with delicate zucchini flowers and salted anchovies on a mozzarella base.

€9 ≈ $10.00

RAFFINATA

mozzarella, porcini mushrooms, and truffle cream

Elegant pizza with potatoes, porcini mushrooms, and the unmistakable aroma of truffle.

€10 ≈ $12.00

TIROLESE

mozzarella, speck, smoked provola, and chiodini mushrooms

Pizza inspired by the mountains with smoked speck, provola, and mushrooms. Decisive and smoky flavor.

€10 ≈ $12.00

RUSTICA

Mozzarella, potatoes, and sausage

Hearty pizza with sliced potatoes and sausage. A quintessential comfort food pairing.

€8 ≈ $9.00

BURGER

Supreme Burger

Hamburger Supremo

Served with warm homemade bread, cheddar, egg, lettuce, tomatoes, and bacon. (220 gr are house-made with 100% Italian beef)

Rich and complete burger with cheese, egg, bacon, and vegetables. Served in a warm artisanal bun.

€12 ≈ $14.00

Burger on a plate

Hamburger al piatto

Served on a plate with chicory, buffalo mozzarella, and tomatoes

Burger served without bread, accompanied by sautéed chicory, fresh mozzarella, and tomatoes. A lighter or gluten-free friendly option.

€12 ≈ $14.00

Burger of the Month

Hambureger del Mese

(see boards)

A special creation by the chef that changes monthly. Ask the staff for ingredients.

€12 ≈ $14.00

Pulled Pork

(House-made) Pork shreds cooked at low temperature, served with warm bread and crispy red cabbage

Slow-cooked shredded pork shoulder with barbecue sauce, served in a bun with crispy cabbage. Juicy and flavorful.

€12 ≈ $14.00

Vegetarian Burger

Hamburger Vegetariano

Served on a plate, with buffalo mozzarella and radicchio

Meat-free alternative served on a plate with fresh cheese and radicchio.

€12 ≈ $14.00

SIDE DISHES

Fennel, orange, and olive salad

Insalata di finocchi, arance e olive

Fresh and crunchy salad with sliced fennel, orange segments, and olives. A light and digestive side dish.

€6 ≈ $7.00

Roasted or fried potatoes

Patate al forno o fritte

Classic potato side dish, available roasted or golden fried.

€4 ≈ $5.00

Marinated red cabbage with apples

Cavolo rosso marinato con mele

Sweet and sour red cabbage and apple side dish. Fresh and colorful.

€5 ≈ $6.00

Sautéed chicory

Cicoria ripassata

Blanched bitter leaf vegetable, then sautéed with garlic and chili pepper. A must in Roman cuisine.

€5 ≈ $6.00

Braised radicchio in wine

Radicchio brasato al vino

Radicchio slowly cooked in red wine, which softens its natural bitterness. Tender and flavorful.

€5 ≈ $6.00

Salad of the day

Insalata del giorno

Mixed salad prepared with fresh ingredients of the day.

€6 ≈ $7.00

TASTING MENU

Our Tasting Menus are for a minimum of 2 people

Albero Menu

Menu de l'Albero

Tagliere de l'Albero Cocciuto First dish of the day Dessert Water - 1 beer or a glass of wine - Coffee

Tasting journey that includes a mixed appetizer, a first course chosen by the chef, dessert, and drinks. An excellent choice to try different specialties.

€25 ≈ $29.00

Cocciuto Menu

Menu Cocciuto

Tagliere de l'Albero Cocciuto Second dish of the day Dessert Water - 1 beer or a glass of wine - Coffee

Full menu with mixed appetizer, a second meat course chosen by the chef, dessert, and drinks. For those who prefer meat over pasta.

€30 ≈ $35.00

WINE LIST

SPARKLING

SPARKLING CACCHIONE EXTRA DRY

SPUMANTE CACCHIONE EXTRA DRY

Winery: Bacco. Grape varieties: Cacchione 100%. Pairings: Delicate appetizers, chicken tagliata, carpaccio

Local white sparkling wine, fresh and lively. Ideal as an aperitif or with light dishes.

€5~ ≈ $6.00

CACCHIONE FRIZZANTE

Slightly sparkling white wine, easy to drink and refreshing.

€4~ ≈ $5.00

WHITE WINES

CACCHIONE

Winery: Bacco. Grape varieties: Cacchione 100%

Local white wine, dry and harmonious. Typical of the area.

€4~ ≈ $5.00

CACCIADEBITU

Winery: Santa Apollaria. Grape varieties: Passerina del Frusinate 100%

Fresh and fruity white wine produced with Passerina grapes.

€18 ≈ $21.00

Winery: Casale 5 Scudi. Grape varieties: Pinot Grigio, Chardonnay

Blend of Pinot Grigio and Chardonnay. Elegant and fragrant.

€19 ≈ $22.00

CASTORE

Winery: Cincinnato. Grape varieties: Bellone 100%

White wine from Bellone grapes, a native Lazio grape variety. Fresh and savory.

€15 ≈ $17.00

ALBUS

Winery: Cantina di Veroli. Grape varieties: Bellone, Moscato

Aromatic wine that combines the structure of Bellone with the aromas of Moscato.

€18 ≈ $21.00

PRIMUM BIANCO

Winery: Cantina di Veroli. Grape varieties: Grechetto, Incrocio Manzoni

Full-bodied and complex white wine, ideal for important dishes.

€5~ ≈ $6.00

ALTER BIANCO

Winery: Cantina di Veroli. Grape varieties: Viognier, Sauvignon, Incrocio Manzoni

High-end white wine, rich in aromatic nuances and persistent.

€35 ≈ $41.00

RED WINES

SYRAH

Winery: Bacco. Grape varieties: Syrah 100%

Spicy and full-bodied red wine, typical of the Syrah grape.

€4~ ≈ $5.00

LU DIAVLU

Winery: Cincinnato. Grape varieties: Cesanese 100%

Local red wine from Cesanese grapes. Intense and characteristic.

€24 ≈ $28.00

FANUM

Winery: Casale 5 Scudi. Grape varieties: Merlot, Cabernet, Shiraz

Bordeaux red blend, soft and structured.

€25 ≈ $29.00

POLLUCE

Winery: Cincinnato. Grape varieties: Nero Buono 100%

Red wine from native Nero Buono grapes. Dark color and fruity flavor.

€16 ≈ $19.00

RUBENS

Winery: Cantina di Veroli. Grape varieties: Merlot, Syrah

International red blend, balanced and pleasant.

€19 ≈ $22.00

PRIMUM ROSSO

Winery: Cantina di Veroli. Grape varieties: Montepulciano, Cesanese

Important red wine that combines grapes from central Italy. Robust.

€5~ ≈ $6.00

ALTER ROSSO

Winery: Cantina di Veroli. Grape varieties: Cabernet Sauvignon, Petit Verdot, Merlot

Great aging red wine, complex and persistent.

€35 ≈ $41.00

NON-ALCOHOLIC DRINKS

Acqua di Nepi

1 lt

Naturally sparkling mineral water.

€2 ≈ $2.00

Acqua Natia

1 lt

Still natural mineral water.

€2 ≈ $2.00

Coca Cola glass bottle

Coca Cola vetro

0.33 cl

The classic cola-flavored carbonated drink, served in a glass bottle.

€3 ≈ $3.00

Coca Cola Zero glass bottle

Coca Cola Zero vetro

0.33 cl

Sugar-free version of Coca Cola, in a glass bottle.

€3 ≈ $3.00

Fanta glass bottle

Fanta vetro

0.33 cl

Orange flavored carbonated drink.

€3 ≈ $3.00

Sprite glass bottle

Sprite vetro

0.33 cl

Lemon and lime flavored carbonated drink.

€3 ≈ $3.00

DRAUGHT BEERS

(on tap with modular system without carbon dioxide)

Poretti 4 Hops Original

Poretti 4 Luppoli Originale

lager - alc. 5.5% Vol. Fine pale lager, generously hopped.

Italian pale lager beer, balanced and thirst-quenching.

€4~ ≈ $5.00

Poretti 6 Hops Bock Rossa

Poretti 6 Luppoli Bock Rossa

double malt red - alc. 7% Vol. Beer with a taste of toasted malt with hints of caramel and licorice.

Double malt red beer, more alcoholic and with sweet caramel notes.

€4.50~ ≈ $5.00

Poretti 9 Hops

Poretti 9 Luppoli

American IPA - alc. 5.9% Vol. Floral and citrus aroma with an accentuated bitter finish.

Fragrant and hoppy India Pale Ale, with typical citrus notes and a pronounced bitterness.

€5~ ≈ $6.00

Carlsberg Special Brew

premium lager - alc. 9% Vol. Strong lager made from 100% barley malt.

Very strong and full-bodied pale beer, with a high alcohol content.

€5~ ≈ $6.00

Tucher Weizen

wheat - alc. 5.3% Vol. Beer made from barley malt and wheat, naturally cloudy due to the presence of yeast.

German wheat beer (Weiss), cloudy with fruity and yeast notes.

€4.50~ ≈ $5.00

End of menu

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Place Information

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4.3

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$$ Moderate

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