CARIGNAN, LES JAMELLES
Solid, dense and fatty; fine tannins.
A robust red wine with a rich texture and delicate tannins. Dense on the palate. Ideal with red meats.
€5.80~
≈ $7.00
LA FABRIQUE
LA FABRIQUE
BRUNCH - BREAKFAST - LUNCH - DINNER See our prestige and current wines
★ 4.0
(1,181)
$$Moderate
WINES
Glass 14 cl | Tulip 20 cl | Pitcher 50 cl | Bottle 75 cl
REDS
PINOT NOIR, DOMAINE CAMUS, CUVÉE DES DUCS
Intense nose, frank aroma of red fruits, spicy; round tannins.
Light and elegant red wine with distinct aromas of red fruits and spices. The tannins are soft and pleasant.
€7.90~
≈ $9.00
LALANDE-DE-POMEROL, CHÂTEAU PIERREFITTE
Aromatic, woody; structured tannins.
Bordeaux red wine with woody notes and a good tannic structure. Aromatic and complex.
€7.90~
≈ $9.00
CHINON DOMAINE MARC BRÉDIF
Aromas of red fruits, blackberry; young.
Red wine from the Loire Valley, fruity with notes of blackberry. A young and fresh wine.
€5.80~
≈ $7.00
BROUILLY DOMAINE JP DUBOST
A Beaujolais cru, light and fruity. Made from the Gamay grape, it is smooth and easy to drink.
€5.80~
≈ $7.00
CÔTES-DU-RHÔNE, CAPRICE D'ANTOINE OGIER-AOP
Nose of wild berries, vanilla, smooth and fine, pronounced fruity finish.
Rhône Valley red wine. Offers aromas of wild berries and vanilla with a fruity finish.
€6.50~
≈ $8.00
WHITES
TARIQUET, CLASSIQUE-IGP
Balanced, notes of peach and exotic fruit.
Dry and lively white wine from Gascony. Fruity notes of peach and exotic fruits.
€4.60~
≈ $5.00
SANCERRE, DOMAINE PIERRE MORIN
Fatty, powerful, lively, fresh, and mineral.
Renowned Loire white wine, made from Sauvignon Blanc. Mineral, lively, and powerful with a beautiful freshness.
€7~
≈ $8.00
PETIT CHABLIS, LA CHABLISIENNE
Aromas of white flowers, citrus, light, well-balanced acidity.
Dry white wine from Burgundy, Chardonnay grape variety. Light and crisp with notes of white flowers and citrus.
€7.40~
≈ $9.00
TARIQUET, PREMIÈRES GRIVES-IGP
Round, cooked, very fruity, notes of honey.
Sweet white wine from Gascony. Sweet, fruity, and round on the palate with hints of honey.
€6.50~
≈ $8.00
POUILLY FUMÉ, DOMAINE LADOUCETTE
Iodine nose, herbaceous & metallic aromas, mineral, powerful.
Dry and prestigious white wine from the Loire. Characterized by its smoky and mineral notes typical of the terroir.
€9.50~
≈ $11.00
ROSÉS
PAS DU MOINE, CÔTES-DE-PROVENCE
Mineral, very fresh, citrus aromas.
A classic Provençal rosé, pale and refreshing. Notes of citrus and good minerality.
€7.90~
≈ $9.00
FAISSE DU LOUP, MÉDITERRANÉE-IGP
FAISSE DU LOUP, MÉDITÉRANNÉE-IGP
Nose of red fruits, candy, fruity and balanced.
An easy-drinking rosé from the South of France. Gourmet aromas of candy and red fruits.
€4.60~
≈ $5.00
HERMITAGE AOP, CÔTES-DE-PROVENCE
Round, gourmet, aromas of white fruits, lively.
Balanced Provençal rosé, both lively and gourmet. Notes of white fruits.
€5.80~
≈ $7.00
APPETIZERS
SALMON CHEESECAKE
CHEESECAKE AU SAUMON
avocado cream and pretzel crumble.
A savory appetizer inspired by cheesecake, served cold. Made with salmon and fresh cheese, with a crispy base.
€10.50
≈ $12.00
0
FABRIQUE-STYLE DEVILED EGGS
OEUFS MIMOSA FAÇON FABRIQUE
crispy bacon and croutons.
Hard-boiled eggs with the yolk mixed with mayonnaise and herbs, then returned to the white. Served with crispy bacon.
€8.50
≈ $10.00
0
CREAMY BURRATA
BURRATA CREMEUSE
red onion jam with balsamic, tomato syrup and basil oil
Fresh Italian cheese made from mozzarella and cream. Firm outer texture and melting center. Served with aromatic condiments.
€11.50
≈ $13.00
0
SALADS
ITALIAN
ITALIENNE
Creamy burrata, heirloom tomato, arugula and pesto
Fresh salad with Italian flavors. Highlights burrata, tomatoes, and basil.
€18.50
≈ $21.00
0
MIKONOS
tomatoes, red onions, cucumber, black olives, roasted peppers, crispy feta, Greek yogurt dressing.
Salad with Greek inspiration. A crunchy mix of fresh vegetables and feta cheese, seasoned with a yogurt dressing.
€17.50
≈ $20.00
0
BOWLS
red rice, cucumber, avocado, cherry tomatoes, tangy vinaigrette
A complete and balanced bowl with a rice base and fresh vegetables. You choose your protein.
HOT DISHES
BUTCHER'S CUT
PIECE DU BOUCHER
pepper sauce, cheesy dauphine potatoes and salad.
Selected cut of beef for its tenderness, grilled to your liking. Served with cheese dauphine potatoes (fried mashed potatoes).
€22.50
≈ $26.00
0
ROASTED LAMB RACK
CARRE D'AGNEAU RÔTI
sautéed green vegetables and grenaille potatoes, rich lemon jus.
Roasted lamb chops, tender and flavorful. Served with vegetables and a lemon-infused meat jus sauce.
€23.50
≈ $27.00
0
VITELLO TONATO
polenta fries and arugula
An Italian dish revisited. Cold slices of veal coated in a creamy tuna sauce.
€19.50
≈ $23.00
0
HOMEMADE DUCK CONFIT
CONFIT DE CANARD MAISON
mashed potatoes with rosemary, olive oil and jus
Duck leg slow-cooked in its own fat until tender. Crispy skin and very tender meat.
€23.50
≈ $27.00
0
THAI-STYLE BEEF TARTARE
TARTARE DE BOEUF FAÇON THAÏ
fries and salad
Raw beef minced by hand, seasoned with Thai spices (coriander, lemongrass, chili). Fresh and spicy.
€19.50
≈ $23.00
0
ITALIAN BEEF STEW
RAGOUT DE BOEUF A L'ITALIENNE
linguine and Grana Padano shavings
Beef slow-cooked in a rich tomato sauce. Served over pasta (linguine) with Italian cheese.
€18.50
≈ $21.00
0
PAN-FRIED GNOCCHI WITH MUSHROOMS
GNOCCHIS POÊLES AUX CHAMPIGNONS
tomato coulis and arugula.
Small, soft potato-based dough balls, pan-fried until golden. Served with mushrooms and tomato.
0
VEGETARIAN DISH OF THE DAY
ASSIETTE VEGETARIENNE DU MOMENT
A mix of seasonal vegetables and vegetarian preparations. Ask your server for the day's composition.
0
SALMON MANGO AND PASSION FRUIT TARTARE
TARTARE DE SAUMON MANGUE ET PASSION
Pea arancini, mozzarella, spicy sauce and mesclun
Diced raw salmon marinated with mango and passion fruit. Sweet and savory and fresh.
0
TUNA MI-CUIT WITH SESAME
MI CUIT DE THON AU SESAME
avocado salsa and duo of zucchini marinated in lime and cilantro, piquillos coulis
Tuna steak quickly seared (raw center) in a sesame crust. Served with fresh and tangy accompaniments.
0
BURGERS
CLASSIC BURGER
BURGER CLASSIQUE
ground beef patty, cheddar, lettuce, tomato, onion, house sauce.
Fries with melted cheddar, salad.
Traditional burger with a beef patty, melted cheese, and fresh vegetables in a brioche bun. Served with cheese fries.
€16.50
≈ $19.00
0
VEGETARIAN BURGER
BURGER VÉGÉTARIEN
falafel patty, cheddar, lettuce, tomato, onion, house sauce.
Fries with melted cheddar, salad.
Meat-free alternative replacing beef with a chickpea patty (falafel). Served with fries.
€16.50
≈ $19.00
0
CHICKEN BURGER
crispy chicken, cheddar, lettuce, tomato, onion, house sauce.
Fries with melted cheddar, salad.
Breaded and fried chicken burger, crispy on the outside and tender on the inside. Served with fries.
€16.50
≈ $19.00
0
Extra egg or bacon
Supplément oeuf ou bacon
Add a fried egg or slices of grilled bacon to your burger.
€1.50
≈ $2.00
0
TAPAS & SNACKS
FRIES WITH MELTED CHEDDAR
ASSIETTE DE FRITES AU CHEDDAR FONDU
Portion of hot fries topped with liquid cheddar cheese.
€6
≈ $7.00
0
VEGAN FOCCACIA
FOCCACIA VEGAN
Flat Italian bread baked in the oven, topped with vegetable ingredients. Soft and flavored with olive oil.
€10.50
≈ $12.00
0
SERRANO ITALIAN FOCCACIA
FOCCACIA ITALIENNE AU SERRANO
Focaccia bread topped with cured Serrano ham. Flavorful and perfect for sharing.
€10.50
≈ $12.00
0
MOZZARELLA BUFFALA FOCCACIA, TRUFFLE CREAM AND ARUGULA
FOCCACIA MOZZARELLA BUFFALA, CRÈME DE TRUFFE ET ROQUETTE
Gourmet focaccia with buffalo mozzarella and a truffle-scented cream.
€12.50
≈ $14.00
0
TUNA SASHIMI PLATTER
PLANCHE SASHIMI DE THON
Slices of fresh raw tuna served on a platter. To be enjoyed as is or with a sauce.
€15.50
≈ $18.00
0
CHARCUTERIE PLATTER
PLANCHE DE CHARCUTERIE
cured ham, rillettes, chorizo, dry sausage.
Assortment of dried meats and charcuterie. Ideal for an aperitif to share.
€15.50
≈ $18.00
0
CHEESE PLATTER
PLANCHE DE FROMAGES
selection from our cheesemonger.
Assortment of different aged cheeses. Usually served with bread.
€16.50
≈ $19.00
0
MIXED PLATTER
PLANCHE MIXTE
Combination of cured meats and cheeses on one platter.
€17.50
≈ $20.00
0
DESSERTS
FRESH FRUIT TARTARE
TARTARE DE FRUITS FRAIS
coconut sorbet
Mix of fresh fruits cut into small cubes. Served with a refreshing scoop of coconut ice cream.
€8.50
≈ $10.00
0
RED FRUIT DIP
TREMPÊTE DE FRUITS ROUGES
chocolate sauce and vanilla ice cream.
A gourmet dessert combining the tartness of red fruits with the sweetness of chocolate and vanilla.
€9.50
≈ $11.00
0
HAZELNUT FINANCIER, CHOCOLATE CHIPS
FINANCIER NOISETTE, ÉCLATS DE CHOCOLAT
melting chocolate-hazelnut center.
Small, moist cake with almonds and hazelnuts, with a melting chocolate center. Rich and flavorful.
€9.50
≈ $11.00
0
MERINGUE LEMON TART
TARTE AU CITRON MERINGUÉE
from the Fabrique.
Sweet tart with a tangy lemon cream, topped with a soft, golden meringue.
€7.50
≈ $9.00
0
CHEF'S TIRAMISU
TIRAMISU DU CHEF
Classic Italian dessert with coffee, mascarpone, and soaked biscuits. Creamy and fragrant.
0
CHEESE PLATTER
ASSIETTE DE FROMAGE
Small selection of cheeses to finish the meal before the sweet dessert.
0
GOURMET COFFEE or TEA
CAFÉ ou THÉ GOURMAND
A coffee (or tea) served with a selection of several miniature desserts.
€8.50~
≈ $10.00
CRÊPES (2 PIECES)
CRÊPES (2 PIÈCES)
Sugar
Organic Hazelnut Chocolate
Strawberry jam
Thin pancakes cooked in a pan. Served in pairs with your choice of topping.
0
ARTISANAL ICE CREAM
GLACES ARTISANALES
vanilla, coffee, chocolate, strawberry, lemon, coconut, mojito, mango.
Two scoops.
Three scoops.
Ice creams and sorbets in various flavors. Choose the number of scoops you want.
0
DRINKS
SAN PELLEGRINO
Italian sparkling mineral water. Refreshing with fine bubbles.
€5.50~
≈ $6.00
End of menu
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