menufans

L’Artusi

Antipasti are invitations, welcome dishes. A prelude. They open the appetite, they tease it. The sense of taste L'artusi il senso del gusto THE ART OF EATING AND DRINKING WELL

★ 4.6 (1,723) $$Moderate 📍 3 Pl. Garibaldi, 94100 Saint-Maur-des-Fossés, France

Cured meats, Cheeses, Vegetables

North & South: mixed board of cured meats, cheeses, and legumes
Nord & sud : tagliere misto di salumi, formaggi e legumi
Charcuterie and vegetarian board Napoli salami, Parma ham, Bologna mortadella, Buffalo mozzarella with basil, with a selection of grilled vegetables: zucchini, eggplant, artichokes. Salame Napoli, Prosciutto di Parma, Speck Mortadella di Bologna & a basil Buffalo Mozzarella, with a selection of grilled vegetables: zucchini, eggplant, artichokes.
A mixed sharing board featuring Italian cured meats (Naples salami, Parma ham, Bologna mortadella), buffalo mozzarella with basil, and grilled vegetables like zucchini, eggplant, and artichokes. A savory and varied appetizer.
€24 ≈ $28.00

First courses / Pasta

The selection of L'Artusi that you love The true beginning of an Italian meal. Pasta in reasonable quantity, energy for body and spirit.

Bolognese lasagna
Lasagne bolognese
Fresh lasagna sheets, tomatoes, minced meat, Fior di latte, Parmigiano Reggiano, basil
Classic oven-baked pasta layered with fresh sheets, rich meat and tomato sauce (Bolognese), mozzarella (fior di latte), Parmesan cheese, and basil. Savory, comforting, and soft.
€21 ≈ $24.00
Classic shrimp ravioli
Ravioli classici ai gamberi
Ravioli filled with Ricotta and spinach, crème fraîche, prawns
Pasta pockets filled with ricotta cheese and spinach, served with prawns in a crème fraîche sauce. Creamy and savory with seafood notes.
€24 ≈ $28.00
Octopus cascade
Cascata di polpo
Linguine with octopus, with cherry tomatoes
Linguine pasta served with octopus and cherry tomatoes. A seafood pasta dish with a balance of savory octopus and sweet acidity from tomatoes.
€26 ≈ $30.00
Land ravioli
Ravioli di terra
Ravioli filled with Ricotta and spinach, crème fraîche, Parma ham, Speck
Ricotta and spinach filled ravioli served in crème fraîche with Parma ham and Speck (cured smoked ham). Rich, creamy, and salty from the cured meats.
€24 ≈ $28.00
Tuna and olive spaghetti
Spaghetti tonno e olive
Spaghetti with Calabrian tuna, small yellow and red tomatoes, Taggiasca olives, basil
Spaghetti with Calabrian tuna, yellow and red cherry tomatoes, Taggiasca olives, and basil. A savory pasta dish with Mediterranean flavors.
€22 ≈ $25.00
Seafood ravioli
Ravioli ai frutti di mare
Ravioli filled with scallops and prawns, shellfish cream sauce
Ravioli filled with scallops and prawns, served in a shellfish cream sauce. Rich seafood flavor with a creamy texture.
€25 ≈ $29.00
Gnocchi with scampi cream
Gnocchi alla crema di scampi
Gnocchi with langoustine cream and pan-seared langoustines
Soft potato dumplings served in a langoustine (Norway lobster) cream sauce topped with pan-seared langoustines. Creamy and delicate seafood taste.
€24 ≈ $28.00
Southern linguine
Linguine del sud
Linguine with garlic, oil, Calabrian 'Nduja Stracciatella and walnuts Aglio, olio, Stracciatella, 'Nduja e noci
Linguine with garlic and oil, topped with creamy stracciatella cheese, spicy 'Nduja sausage from Calabria, and walnuts. A mix of spicy, creamy, and crunchy textures.
€20 ≈ $23.00
Mountain pappardelle
Pappardelle di montagna
Pappardelle with truffle cream, porcini mushrooms, and Pecorino Crema di tartufo, funghi porcini e Pecorino
Broad flat pasta ribbons in a truffle cream sauce with porcini mushrooms and Pecorino cheese. Earthy, rich, and aromatic.
€23 ≈ $27.00
Linguine with clams with fresh cherry tomatoes
Linguine alle vongole con pomodorini freschi
Linguine with clams, with cherry tomatoes
Linguine pasta with clams and fresh cherry tomatoes. A classic Italian seafood dish with briny and fresh flavors.
€24 ≈ $28.00

The salads

Salads can satisfy all appetites: appetizer, main course, but also a prelude to a second course. Summer salads

Lemon langoustine salad
Insalata di scampi al limone
Artichokes, langoustine carpaccio, walnuts, radishes, cherry tomatoes, arugula, lemon, homemade bread croutons Carciofi, scampi in carpaccio, noci, ravanelli, pomodorini, rucola, limone, crostini fatti in casa
A fresh salad featuring artichokes, langoustine carpaccio (raw), walnuts, radishes, cherry tomatoes, arugula, lemon, and homemade croutons. Light, zesty, and textural.
€18 ≈ $21.00
Ham and avocado
Prosciutto e avocado
Burrata, mixed salad, cherry tomatoes, Parma ham, avocado Burrata, insalata mista, pomodorini, Prosciutto di Parma, avocado
Salad with creamy Burrata cheese, mixed greens, cherry tomatoes, Parma ham, and avocado. A rich and fresh combination of textures.
€19 ≈ $22.00
Buffalo & burrata
Bufala & burrata
Buffalo mozzarella, burrata, mixed salad, beefsteak tomatoes, Parmigiano Reggiano, arugula Mozzarella di bufala, burrata, insalata mista, pomodori cuor di bue, Parmigiano Reggiano, rucola
A cheese-focused salad with both Buffalo Mozzarella and Burrata, mixed greens, beefsteak tomatoes, Parmesan, and arugula. Milky, fresh, and savory.
€21 ≈ $24.00

Main courses

The secondo is the main course. Meat or fish. To satisfy the appetite. Meat Fish

Saltimbocca alla romana
Veal fillets with Parma ham, sage, served with seasonal vegetable caponata Fettine di vitello al Prosciutto di Parma, salvia, servite con una caponata di verdure
Veal fillets topped with Parma ham and sage, served with a seasonal vegetable caponata. A classic Roman dish offering savory and herbal flavors.
€24 ≈ $28.00
Sliced entrecôte steak with Parmigiano Reggiano
Tagliata di entrecôte al Parmigiano Reggiano
A sliced beef entrecôte, sprinkled with Parmesan shavings and coarse salt, served with baked potatoes Served with baked potatoes
Sliced beef ribeye steak topped with Parmesan shavings and coarse salt, served with baked potatoes. Juicy, savory meat with salty cheese accents.
€24 ≈ $28.00
Veal strips
Ciuffetti di vitello
Breaded veal strips served with mixed salad, four-cheese sauce, balsamic vinegar cream, and chips Julienne-cut veal fillet, breaded and served with mixed salad, four-cheese sauce, and balsamic vinegar cream, served with chips
Breaded veal strips served with mixed salad, four-cheese sauce, balsamic vinegar cream, and chips. Crispy and rich.
€24 ≈ $28.00
Mixed grilled
Misto alla brace
Half sea bream, half sea bass, one squid, and one prawn cooked on the plancha. Served with seasonal vegetables. Mezza orata, mezzo branzino, un calamaro e un gamber ai ferri. Accompagnati da verdure di stagione.
Grilled seafood platter with half sea bream, half sea bass, squid, and a prawn. Served with seasonal vegetables. Smoky, fresh grilled seafood flavors.
€26 ≈ $30.00
Sea bass with lemon
Branzino al limone
A sea bass fillet with lemon sauce, served with grilled zucchini A sea bass fillet with lemon sauce, served with grilled zucchini
Sea bass fillet with lemon sauce, served with grilled zucchini. Light, citrusy, and fresh fish dish.
€22 ≈ $25.00

Baked saltimbocca

Available only for lunch Neither sandwich nor pizza, the Neapolitan saltimbocca, made from leavened dough baked in the oven, retains a soft center and lends itself to an infinite range of fillings. It can satisfy all cravings: snack, light meal, aperitif with a cocktail, appetizer, but also a main course! Literally, it jumps into your mouth!

L'Artusi's saltimbocca
Il saltimbocca de l'Artusi
Crème fraiche, truffle cream, Buffalo Mozzarella, arugula, Parmigiano Reggiano
Oven-baked dough sandwich filled with crème fraîche, truffle cream, Buffalo mozzarella, arugula, and Parmesan. Soft bread with rich truffle and cheese flavors.
€12 ≈ $14.00
Atlantic saltimbocca
Il saltimbocca atlantico
House-smoked salmon, fior di latte and crème fraîche
Oven-baked dough sandwich with house-smoked salmon, mozzarella, and crème fraîche. Creamy and smoky.
€12 ≈ $14.00
Lean saltimbocca
Il saltimbocca magro
Bresaola, fior di latte, arugula, Parmigiano reggiano
Oven-baked dough sandwich with Bresaola (air-dried beef), mozzarella, arugula, and Parmesan. Savory and lighter option.
€13 ≈ $15.00
Emilian saltimbocca
Il saltimbocca emiliano
Fior di latte, cooked ham, Parmigiano Reggiano
Oven-baked dough sandwich with mozzarella, cooked ham, and Parmesan. Classic savory flavors.
€10 ≈ $12.00
Neapolitan saltimbocca
Il saltimbocca napoletano
Parma ham, fior di latte, arugula, Parmigiano reggiano
Oven-baked dough sandwich with Parma ham, mozzarella, arugula, and Parmesan. A classic Italian combination.
€12 ≈ $14.00
Sweet saltimbocca
Il saltimbocca dolce
Nutella, pistachios, and chocolate syrup topping
Sweet oven-baked dough sandwich filled with Nutella and pistachios, topped with chocolate syrup. A dessert version of the saltimbocca.
€13 ≈ $15.00

L'Artusi's Pizzas

Pizza is universal: it can be an appetizer, a first course, and a second course. Its dough must rise very slowly and be cooked in a wood-fired oven. L'Artusi's wood-fired oven is absolutely unique: custom-made and built on-site by a team of specialists from Italy.

Supplements

Anchovies, mushrooms, olives, arugula, onions, egg
Anchois, champignons, olives, roquette, oignons, oeuf
Extra toppings for pizza.
€1.50 ≈ $2.00
Cooked ham
Jambon blanc
Cooked ham topping.
€2.50 ≈ $3.00
Spicy salami or artichoke
Salami piquant, artichaut
Spicy salami or artichoke topping.
€3 ≈ $3.00
Parma ham, Bresaola, Buffalo mozzarella, tuna
Jambon de Parme, Bresaola, Mozzarella de buflonne, thon
Premium toppings: Parma ham, Bresaola, Buffalo mozzarella, or tuna.
€5 ≈ $6.00
Burrata, fresh salmon
Burrata, saumon frais
Premium toppings: Burrata cheese or fresh salmon.
€6 ≈ $7.00

Classic pizzas

Classic Margherita
Margherita Classica
Tomato, fior di latte, basil, extra virgin olive oil
Classic pizza with tomato sauce, mozzarella (fior di latte), basil, and extra virgin olive oil.
€11 ≈ $13.00
Margherita with Buffalo mozzarella
Margherita con Bufala
Buffalo Mozzarella Dop, Fior di latte, tomato, arugula, extra virgin olive oil
Pizza with Buffalo Mozzarella DOP, fior di latte, tomato sauce, arugula, and olive oil.
€15 ≈ $17.00
Regina
Tomato, Fior di latte, cooked ham, mushrooms, extra virgin olive oil
Pizza topped with tomato, mozzarella, cooked ham, and mushrooms.
€13 ≈ $15.00
Four Seasons
Quattro Stagioni
Tomato, Fior di latte, artichokes, black olives from Gaeta, mushrooms, Naples salami, extra virgin olive oil
Four Seasons pizza: tomato, mozzarella, artichokes, black olives, mushrooms, and Naples salami.
€15 ≈ $17.00
Diavola
Tomato, Fior di latte, spicy ham, basil, extra virgin olive oil
Spicy pizza with tomato, mozzarella, spicy salami, basil, and olive oil.
€14 ≈ $16.00
Capricciosa
Tomato, Fior di latte, black olives from Gaeta, cooked ham, artichokes, mushrooms, extra virgin olive oil
Pizza topped with tomato, mozzarella, black olives, cooked ham, artichokes, and mushrooms.
€15 ≈ $17.00
Four cheeses
Quattro formaggi
Crème fraîche, Gorgonzola, Parmigiano Reggiano, Fior di latte, extra virgin olive oil
Four cheese pizza with crème fraîche base, Gorgonzola, Parmesan, and mozzarella. Rich and cheesy.
€15 ≈ $17.00
Naples and Paris
Napoli e Paris
Fior di latte, basil, anchovies, black olives, capers, tomatoes, garlic, extra virgin olive oil
Pizza with mozzarella, basil, anchovies, black olives, capers, tomatoes, garlic, and olive oil. Salty and savory flavors.
€12 ≈ $14.00

L'Artusi's pizzas

Atlantic winter
Inverno atlantico
Smoked Label Rouge Scottish salmon, crème fraîche, dill, extra virgin olive oil
Pizza topped with smoked Scottish salmon (Label Rouge), crème fraîche, dill, and olive oil. Creamy and smoky.
€20 ≈ $23.00
Vegetarian
Vegetariana
Fior di latte, seasonal vegetables, tomatoes, extra virgin olive oil
Vegetarian pizza with mozzarella, seasonal vegetables, tomatoes, and olive oil.
€14 ≈ $16.00
L'Artusi's Calzone
Calzone dell'Artusi
Fior di latte, tomatoes, cooked ham, Bologna mortadella, extra virgin olive oil
Folded pizza (calzone) stuffed with mozzarella, tomato, cooked ham, and Bologna mortadella.
€15 ≈ $17.00
L'Artusi's Red
La rossa dell'Artusi
Tomato, Red Pompon tuna from Madagascar, Fior di latte, red onions, extra virgin olive oil
Red pizza with tomato, high-quality tuna from Madagascar, mozzarella, and red onions.
€14 ≈ $16.00
Northern Italy
Nord Italia
Tomato, Fior di latte, Parma ham & Speck, extra virgin olive oil
Pizza with tomato, mozzarella, Parma ham, and Speck (smoked ham). Salty and savory.
€15 ≈ $17.00
Campania, Sardinia, Calabria
Campania, Sardegna, Calabria
Yellow tomatoes, Provola, Pecorino, Calabrian 'Nduja, extra virgin olive oil
Regional specialty pizza with yellow tomatoes, Provola cheese, Pecorino, and spicy 'Nduja sausage from Calabria.
€18 ≈ $21.00
Mortadella, Scamorza, Burrata
Bologna mortadella, Scamorza, Burrata, pesto, arugula, almond slivers, extra virgin olive oil
Rich pizza with Bologna mortadella, smoked Scamorza cheese, Burrata, pesto, arugula, and almonds.
€18 ≈ $21.00
Black gold
L'or noir
Fior di Latte, truffle cream, arugula, Parmigiano Reggiano shavings, extra virgin olive oil
White pizza with mozzarella, truffle cream, arugula, Parmesan shavings, and olive oil. Rich truffle flavor.
€17 ≈ $20.00
The sense of taste
Il senso del gusto
Fior di Latte, datterini tomatoes, arugula, Parma ham, Parmigiano Reggiano shavings, extra virgin olive oil
Pizza with mozzarella, Datterini tomatoes, arugula, Parma ham, and Parmesan shavings. Fresh and high-quality ingredients.
€17 ≈ $20.00
Bresaola
Fior di latte, arugula, Bresaola, Parmigiano Reggiano shavings, extra virgin olive oil
Pizza with mozzarella, arugula, Bresaola (cured beef), and Parmesan shavings. Light and savory.
€16 ≈ $19.00

Pastries & Artisanal Gelato

To finish beautifully. L'Artusi's desserts are all patiently made in-house.

Almond semifreddo
Semifreddo alle mandorle
It is colder than ice cream, but retains its texture, and yet it is indeed a dessert. L'Artusi's semifreddo is a Sicilian almond parfait with hot chocolate sauce.
Semi-frozen almond dessert (parfait) using Sicilian almonds, served with hot chocolate sauce. Creamy and nutty.
€9 ≈ $10.00
Tiramisu
Born in Siena or Turin, who knows, it's the dessert that gives you a boost, literally, it lifts your spirits, with coffee, mascarpone, Savoiardi biscuits, and cocoa. On weekends, L'Artusi's chef is pleased to offer Tiramisu with market fruits.
Classic Italian dessert with coffee-soaked ladyfingers (Savoiardi), mascarpone cream, and cocoa. Soft, creamy, and energizing.
€8 ≈ $9.00
L'Artusi's Panna cotta
Panna cotta dell'Artusi
The dessert that traveled the world from Piedmont. Panna, Italian fresh cream, vanilla beans, lemon zest, milk, and sugar. With its syrups: caramel, strawberry, or chocolate.
Creamy Italian pudding made with cream, vanilla beans, lemon zest, milk, and sugar. Served with caramel, strawberry, or chocolate syrup.
€7 ≈ $8.00
Italian gourmet coffee
Café gourmand italiano
A cup of Caffè Pompeii, 100% arabica roasted in Naples, accompanied by L'Artusi's small sweets. They vary according to the season and the chef's inspiration.
A cup of Neapolitan espresso served with a selection of small sweets and pastries that change daily.
€9 ≈ $10.00
Rum babà
Babà al rhum
This is a dessert that wants to see the person's face. The babà is a dessert that requires constant attention. Patience and attention are necessary for its success, despite simple ingredients: flour, butter, eggs, sugar. Not to mention the syrup that gives it its famous softness. With its scoop of artisanal vanilla ice cream
Yeast cake soaked in rum syrup, served with a scoop of artisanal vanilla ice cream. Moist, sweet, and boozy.
€10 ≈ $12.00
Molten chocolate center
Cuore morbido al cioccolato
The famous chocolate lava cake from L'Artusi's chef: a chocolate cake with its molten orange-flavored center. With its scoop of artisanal vanilla ice cream
Chocolate lava cake with a molten center flavored with orange. Served with artisanal vanilla ice cream.
€10 ≈ $12.00
A gelato by Gennaro Bottone
Un gelato de Gennaro Bottone
Nowhere else in Italy does ice cream achieve such nobility. L'Artusi invites you to taste the arte del gelare by Gennaro Bottone, a great Neapolitan chocolatier and ice cream maker. His company, Dolce Idea, was founded in Naples in 1979. Choose from the flavors of his artisanal ice creams: Creams: vanilla, chocolate, coffee Sorbet: strawberry
Artisanal gelato by Gennaro Bottone from Naples. Available flavors: Vanilla, Chocolate, Coffee, Strawberry. Price per scoop.
€3~ ≈ $3.00
Tartufo ice cream and ice cream cups by Domenico Penna
Tartufo gelato e coppe gelato de Domenico Penna
The frozen truffle was born in the 50s in the town of Pizzo Calabro thanks to the intuition of a pastry chef who combined chocolate ice cream with hazelnut ice cream. He added a molten chocolate center, and finally, he coated his scoop with cocoa. Domenico Penna perpetuates the tradition of artisanal tartufo. Classic Tartufo Chocolate and hazelnut ice cream, molten dark chocolate center, bitter cocoa coating Sicilian Pistachio Tartufo 100% Sicilian pistachio ice cream, molten dark chocolate center Lemon Cup IGT Sicilian lemon sorbet Coconut Cup Coconut ice cream, molten dark chocolate center Mango Cup Mango sorbet
Artisanal gelato desserts. Options include the classic Tartufo (chocolate and hazelnut ice cream with molten chocolate center rolled in cocoa), Pistachio Tartufo, Lemon cup, Coconut cup, or Mango cup.
€9 ≈ $10.00

Drinks menu

Gourmet cocktails from L'Artusi based on artisanal ice cream
Cocktails gourmands l'artusi à la base de glace artisanale
Fellini: Coffee ice cream, espresso, brandy, coffee liqueur, baileys Pasolini: Strawberry ice cream, vodka, lime, elderflower Colonel: Lemon ice cream, vodka, lime
Gourmet cocktails made with artisanal gelato. Choices include coffee-based Fellini, strawberry-vodka Pasolini, or lemon-vodka Colonel.
€12 ≈ $14.00
Non-alcoholic cocktails
Cocktails sans alcool
From dawn to dusk: Pressed orange, apple, pineapple, mango, strawberry
Non-alcoholic cocktail made with fresh orange juice, apple, pineapple, mango, and strawberry.
€9 ≈ $10.00

Cocktails

Prosecco & Wine
Prosecco & Vin
Glass of Prosecco or Wine.
€10 ≈ $12.00
Spritz
Classic aperitif with Prosecco, digestive bitters, and soda water.
€10 ≈ $12.00
Bellini
Prosecco and peach purée cocktail.
€10 ≈ $12.00
Hugo
Elderflower liqueur, prosecco
Refreshing cocktail with elderflower liqueur, Prosecco, mint, and lime.
€10 ≈ $12.00
Kir
White wine with crème de cassis (blackcurrant liqueur).
€10 ≈ $12.00
Champagne
Glass of Champagne.
€12 ≈ $14.00
Martini royal
Martini bianco, Champagne
Cocktail with Martini Bianco vermouth and Champagne.
€12 ≈ $14.00
Caccavite
Orange juice, vodka
Screwdriver cocktail with orange juice and vodka.
€12 ≈ $14.00

Long Drinks & Old Fashioned

Cuban Mojito
Mojito cubano
Lime mint, cane sugar, havana, soda
Classic cocktail with rum, mint, lime, sugar, and soda water.
€10 ≈ $12.00
Americano cocktail
Cocktail Americano
Campari, sweet vermouth, gin
Campari, sweet vermouth, and soda water.
€10 ≈ $12.00
Gin tonic
London gin, tonic soda
London Dry Gin and tonic water.
€10 ≈ $12.00
Garibaldi
Campari, orange juice
Campari and orange juice.
€10 ≈ $12.00
Whiskey coke
Whisky coca
Jack daniels or jb, coke
Whiskey and Cola.
€10 ≈ $12.00
Negroni
Campari, sweet vermouth, gin
Classic cocktail with equal parts gin, Campari, and sweet vermouth.
€10 ≈ $12.00
Strawberry Caipiroska
Caspiroska alla fragola
Lime, cane sugar, vodka, strawberry, soda
Strawberry Caipiroska with vodka, lime, sugar, and strawberry.
€10 ≈ $12.00
Acqua velva
Vodka, gin, blue curacao, lemon juice
Blue cocktail with vodka, gin, Blue Curacao, and lemon juice.
€10 ≈ $12.00
Crushed basil
Basilico schiacciato
Lime juice, basil, lemon juice, sugar syrup, gin
Gin cocktail with basil, lime juice, lemon juice, and sugar syrup.
€10 ≈ $12.00

Water / Soft Drinks / Coffee shop

Water

Still
Liscia
Still mineral water.
€4.50~ ≈ $5.00
Sparkling
Gassata
Sparkling mineral water.
€4.50~ ≈ $5.00

Soft Drinks

Coca Cola, Coca Zero
Coca Cola soft drink.
€4.80 ≈ $6.00
Sprite, Fanta
Sprite or Fanta orange soda.
€4.80 ≈ $6.00
Orangina, Schweppes
Orangina, Schwepps
Orangina (orange soda) or Schweppes (tonic/citrus soda).
€4.80 ≈ $6.00
Lemonade
Limonade
Lemonade.
€4 ≈ $5.00
Juices
Succhi
Apple juice, Strawberry juice, Apricot juice, Orange juice, Mango juice, Peach juice, Ace juice: orange, carrot, lemon
Fruit juices. Choice of Apple, Strawberry, Apricot, Orange, Mango, Peach, or ACE (Orange, Carrot, Lemon).
€4.50 ≈ $5.00

Coffee shop

Espresso
Strong black coffee.
€2.50 ≈ $3.00
Macchiato
Espresso with a dash of milk foam.
€2.50 ≈ $3.00
Americano
Espresso diluted with hot water.
€3.50 ≈ $4.00
Cappuccino
Espresso with steamed milk and milk foam.
€4 ≈ $5.00
Caffelatte
Coffee with hot milk.
€4 ≈ $5.00
Kusmi tea
Mint, Lemon, Detox, Earl Grey black tea, Choice of infusion
Premium tea selection. Choices include Mint, Lemon, Detox, Earl Grey, or Herbal Infusions.
€4.50 ≈ $5.00

End of menu

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Place Information

★
4.6
1,723 ratings on Google Maps
$
$$ Moderate
📍 3 Pl. Garibaldi, 94100 Saint-Maur-des-Fossés, France
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