menufans

La Belote

Portuguese restaurant offering traditional specialties and daily menus.

Starters

Cod / Shrimp / Meat Fritter - Per Piece
Beignet morue / crevette / viande - La Pièce
Fried fritters, crispy on the outside and soft on the inside (Pastéis). Filled with cod, shrimp, or minced meat. An essential Portuguese appetizer.
€1.50~ ≈ $2.00
Portuguese Style Gizzards
Gésiers à la portugaise
Poultry gizzards simmered in a rich tomato, garlic, and spice sauce. Tender and slightly firm texture. Enjoyed hot, often with bread for dipping.
€4 ≈ $5.00
Soup of the day
Soupe du jour
Fresh vegetable soup prepared daily, often based on potatoes, cabbage, and carrots. A comforting and traditional dish.
€4 ≈ $5.00
Small Sardines
Petites Sardines
Sardines served whole, often fried or marinated. Pronounced marine flavor and tender flesh. Often eaten with cornbread.
€4 ≈ $5.00
Portuguese Style Octopus
Poulpe à la portugaise
Tender octopus pieces seasoned with olive oil, vinegar, onions, and parsley. A refreshing and flavorful cold salad.
€6 ≈ $7.00
Charcuterie or Cheese Platter
Assiette de Charcuterie ou Fromages
Selection of Portuguese regional products, such as cured ham (presunto), chorizo, or aged cheeses. Ideal for sharing.
€10~ ≈ $12.00
Mixed Platter
Assiette Mixte
Hearty assortment combining Portuguese cured meats and cheeses. Perfect for discovering different flavors as a starter.
€15 ≈ $17.00

Menus

Menus include: Drink (House Wine, Soft Drink, Draft Beer) + Dish + Dessert + Coffee

Menu at €15
Menu à 15€
Complete formula including a selection of simple traditional dishes. A balanced and economical meal.
€15~ ≈ $17.00
Menu at €17
Menu à 17€
Superior formula offering more elaborate specialties like octopus or Portuguese-style steak. Includes drink and dessert.
€17~ ≈ $20.00

Dish + Drink Formula

Minho Style Codfish
Morue à Minhoto
Fried codfish with caramelized onions and fries. A dish from northern Portugal (Minho), rich and flavorful.
€16 ≈ $19.00
Francesinha
Iconic Porto sandwich filled with sausage, ham, and beef, topped with melted cheese and a hot beer sauce. Very hearty.
€18 ≈ $21.00
Octopus Lagareiro Style
Poulpe à Lagareiro
Octopus roasted in the oven with plenty of olive oil and garlic, served with baby potatoes. Tender and fragrant.
€20 ≈ $23.00

Daily Specials - Weekly Menu

Dishes available depending on the day of the week.

Portuguese Style Pasta
Pâtes à la Portugaise
Monday
Pasta dish cooked with a rich sauce, often based on meat or chorizo. Rustic and family-style.
Beef Bourguignon
Bœuf Bourguignon
Monday
Beef stew simmered in red wine with carrots and onions. A classic of French cuisine.
Beef Tripe
Tripes de bœuf
Tuesday
Porto-style tripe, simmered with white beans and cured meats. A historic and very flavorful dish.
Octopus Rice
Riz au Poulpe
Tuesday
Octopus Rice. Rice cooked in octopus broth, tender and infused with sea flavors. Creamy texture.
Chicken Blood Rice
Riz au sang de Poulet
Wednesday - Chicken Blood Rice
Arroz de Cabidela. Chicken simmered with rice and its own vinegary blood. Unique, tangy, and rich flavor.
Oven-Roasted Pork Ribs
Travers de Porc au four
Wednesday - Roasted Pork Ribs
Slow-roasted pork ribs baked until tender and golden. Usually served with rice or potatoes.
Pork Sauté with Clams
Sauté de Porc au Palourdes
Thursday - Pork with Clams Alentejo Style
Carne de Porco à Alentejana. Traditional mix of marinated and fried pork cubes with clams. A classic surf and turf from the Alentejo.
Portuguese Cassoulet
Cassoulet Portugais
Thursday - Transmontana Bean Stew
Red or white bean stew with various types of meat and cured meats. Robust and comforting.
Baked Codfish
Morue au four
Friday - Baked Codfish
Salt-cured cod baked in the oven, often with potatoes, onions, and olive oil. The most popular way to eat cod.
Oven-Roasted Pork
Rôti de Porc au four
Friday - Roasted Pork Loin
Roasted pork loin, juicy and seasoned with herbs and garlic. Thinly sliced and served with a side dish.
Portuguese Style Pot Roast
Pot-au-feu à la Portugaise
Saturday - Portuguese Stew
Large boiled dish including various vegetables (cabbage, carrots, potatoes) and meats (beef, pork, chorizo, black pudding). Served generously.

Special Menus (Lunch)

Menu €16
Menu 16€
Dish of the day + 1/4 WINE + Dessert + Coffee
Complete lunch formula including the dish of the day and wine. Ideal for a hearty lunch break.
€16 ≈ $19.00
Menu €12
Menu 12€
Dish of the day + Bottle of water
Quick and light lunch formula with the dish of the day and water.
€12 ≈ $14.00

Drinks

Aperitifs

White Porto
Porto Blanc
10 cl
Portuguese fortified white wine, sweet or dry. Drink chilled as an aperitif.
€2.50 ≈ $3.00
Red Porto
Porto Rouge
10 cl
Portuguese fortified red wine, rich and fruity. A classic.
€2.50 ≈ $3.00
Kir
14 cl
French cocktail based on white wine and cassis cream.
€2.50 ≈ $3.00
Kir Aveleda
14 cl
Variation of Kir prepared with Vinho Verde (Aveleda) for added freshness.
€2.80 ≈ $3.00
Martini
5 cl
Classic Italian vermouth, red or white.
€2.50 ≈ $3.00
Favaios
5.5 cl
Portuguese sweet natural wine made from muscat. Floral and sweet aromas.
€2.50 ≈ $3.00
Ricard
Marseille Pastis with anise. Drink diluted with fresh water.
€2.70 ≈ $3.00
Favaios Beer
Favaios Bière
Mixture of Favaios sweet wine and beer. A refreshing cocktail.
€3 ≈ $3.00
Martini Beer
Martini Bière
25 cl
Cocktail mixing Martini and beer.
€3 ≈ $3.00

Cocktails

Spritz
Italian sparkling cocktail based on Prosecco, bitters (Aperol/Campari), and sparkling water.
€5 ≈ $6.00
Caipirinha
Brazilian cocktail with lime, sugar, and Cachaça. Fresh and tangy.
€5 ≈ $6.00

Beers

Super Bock Draft
Super Bock Pression
The most famous Portuguese lager. Rich and balanced taste, slightly malty.
€2.70~ ≈ $3.00
Super Bock
25 cl - Bottle
Portuguese bottled lager.
€2.50 ≈ $3.00
Super Bock Stout
25 cl - Bottle
Portuguese stout beer, creamy with notes of coffee and caramel.
€2.50 ≈ $3.00
Sagres
25 cl - Bottle
Another great Portuguese lager, light and refreshing.
€2.50 ≈ $3.00
Heineken
25 cl - Bottle
International lager.
€3 ≈ $3.00

Wines

Red

House Wine
Vin Maison
Table red wine, simple and accessible.
€2.50~ ≈ $3.00
Borba - Adega Cooperativa de Borba
Alentejo Wine. Robust and fruity.
€2.80~ ≈ $3.00
Monte Velho - Herdade do Esporão
A classic from the Alentejo. Balanced, with notes of red fruits and spices.
€2.80~ ≈ $3.00
EA - Quinta da Cartuxa
Alentejo red wine (Cartuxa). Young and easy to drink.
€20 ≈ $23.00
Casa do Santar
Wine from the Dão region. Elegant with good acidity.
€22 ≈ $25.00
Quinta da Bacalhoa
Prestigious red wine from the Setúbal peninsula. Complex, structured, and oaked.
€45 ≈ $52.00

White

House Wine
Vin Maison
Table white wine.
€2.50~ ≈ $3.00
Borba - Adega Cooperativa de Borba
Dry white wine from the Alentejo.
€2.80~ ≈ $3.00
Monte Velho - Herdade do Esporão
Dry and fruity white wine, very popular.
€18 ≈ $21.00

Green Wine

Val de Luzes
Classic Vinho Verde. Slightly effervescent, lively, and very fresh.
€2.50~ ≈ $3.00
Aveleda - Casa de Vilacentino
Renowned Vinho Verde, notes of floral and citrus.
€2.50~ ≈ $3.00
Muralhas de Monção
Premium quality Vinho Verde Alvarinho. More structured and fruity (peach, apricot).
€22 ≈ $25.00

Rosé

House Wine
Vin Maison
Table rosé wine.
€2.50~ ≈ $3.00
Casal Mendes - Caves Aliança
Sparkling and slightly sweet Portuguese rosé.
€2.50~ ≈ $3.00
Borba - Adega Cooperativa de Borba
Dry rosé from the Alentejo.
€2.80~ ≈ $3.00
Mateus - Avintes Vila Nova de Gaia
The world's best-known Portuguese rosé. Slightly sparkling, semi-dry, iconic bottle.
€20 ≈ $23.00

Whiskies

J&B
25 cl
Blended Scotch whisky.
€4 ≈ $5.00
Jack Daniels
American Tennessee whiskey.
€8 ≈ $9.00
Chivas
12 Years Old
Premium Scotch whisky, aged 12 years.
€9 ≈ $10.00

Soft Drinks

Sumol Orange / Pineapple
Sumol Orange / Ananas
33 cl
Popular Portuguese fruit soda, slightly sparkling.
€2.50 ≈ $3.00
Compal Pear / Peach
Compal Poire / Pêche
25 cl
Portuguese fruit nectar, thick and rich in flavor.
€2.60 ≈ $3.00
Sparkling Water
Eau Gazeuse
Sparkling Water
€2.50 ≈ $3.00
Natural Water
Eau Naturelle
25 cl
Still mineral water.
€1.80 ≈ $2.00
Coca-Cola / Light
33 cl
Cola soda.
€2.50 ≈ $3.00
Red Bull
25 cl
Energy drink.
€3 ≈ $3.00
Super Bock Non-Alcoholic
Super Bock sans alcool
33 cl
Non-alcoholic beer.
€3 ≈ $3.00

Digestifs

Bitter Almond
Amande amère
5 cl
Amêndoa Amarga. Traditional almond liqueur from Portugal (Algarve). Served very cold with lemon.
€3.50 ≈ $4.00
Beirao
5 cl
Licor Beirão. Portugal's national liqueur, made from aromatic herbs and seeds. Sweet and herbaceous.
€3.50 ≈ $4.00
Get 27
5 cl
French mint liqueur.
€3.50 ≈ $4.00
Croft
2.5 cl
Aged Portuguese Brandy (Cognac).
€4 ≈ $5.00
1920
2.5 cl
Classic Portuguese Brandy.
€4 ≈ $5.00
Macieira
The most consumed brandy in Portugal. Notes of vanilla and anise.
€4 ≈ $5.00
Diplomatico Rum
Rhum Diplomatico
2.5 cl
Aged Venezuelan rum, smooth and complex.
€6 ≈ $7.00

End of menu

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Place Information

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