menufans

Il Salotto del Colosseo

Il Salotto del Colosseo Restaurant. Our menu dishes contain gluten. Our artisanal production is frozen at this establishment to preserve organoleptic characteristics.

★ 4.5 (760) 📍 Via di S. Giovanni in Laterano, 42, 00184 Roma RM, Italy

Special November Menu

Primi - Pasta

Pappardelle with Wild Boar Ragù
Pappardelle al ragù di cinghiale
A:1,3,10,14 Pairing - Pinot Nero Humar
Wide, flat egg pasta with a rich wild boar meat sauce. Intense, wild, and spicy flavor. Enjoy by twirling the pasta coated in sauce.
€18 ≈ $21.00
Polenta with Ribs and Sausage Ragù
Polenta con ragù di spuntature e salsicce
A:10,14 Pairing - Merlot Collio Humar
Rustic dish made with cooked cornmeal, served soft with a red sauce of pork ribs and sausage. Bold and comforting flavor.
€20 ≈ $23.00

Main Courses - Main courses

Veal Scaloppine with Lemon
Scaloppine di manzo al limone
A:1,8 Pairing - Bellone IGP Bio Giangirolami
Thin slices of floured beef, pan-seared with a lemon sauce. Tender, with a fresh, citrusy taste.
€15 ≈ $17.00
Mozzarella in Carrozza (Fried Mozzarella Sandwich)
Mozzarella in carrozza
A:1,3,8 Pairing - Malvasia Puntinata Bio Giangirolami
Slices of bread stuffed with mozzarella, dipped in egg, and fried. Crispy outside with a melted cheese center.
€15 ≈ $17.00

Side dish - Side dish

Sautéed Chicory
Cicoria ripassata in padella
Leafy green vegetable boiled and then sautéed in a pan with garlic, oil, and chili pepper. Characteristic bitter and slightly spicy flavor.
€5 ≈ $6.00

Dessert - Homemade dessert

Nutella Panna Cotta
Panna cotta alla Nutella
A:7,8,9 Pairing - Sagrantino passito Pardi
Spoon dessert made with cream, sugar, and gelatin, with a soft and wobbly consistency. Served with a Nutella topping.
€6 ≈ $7.00

Appetizers

Starters

Cheese Platter
Taglierino di formaggi
A:8
Selection of mixed cheeses served on a board. Ideal for sharing as an appetizer.
€13 ≈ $15.00
Culatello with toasted bread
Culatello con pane bruscato
A:1
Prized Italian aged cured meat served with slices of toasted bread. Sweet and delicate flavor.
€18 ≈ $21.00
Tris of bruschetta
Tris di bruschette
Cherry tomatoes, sausage and stracchino, mortadella stracciatella and pistachio A:1,8,9
Three variations of seasoned toasted bread: cherry tomatoes; sausage and stracchino cheese; mortadella, stracciatella, and pistachio. A mix of classic Italian flavors.
€10 ≈ $12.00
Fried mini pizzas with eggplant, peppers, and zucchini
Pizzuntine con melanzane peperoni e zucchine
Fried mini pizzas with grilled vegetable filling A:1
Small fried pizzas topped with a mix of grilled vegetables (eggplant, peppers, zucchini). Soft and flavorful dough.
€15 ≈ $17.00
Andria Burrata 200gr with fig mousse and arugula
Burrata di Andria 200gr con mousse di fichi e rucola
A:8
Fresh Apulian spun-paste cheese with a creamy center, served with a sweet fig mousse and fresh arugula. Sweet-salty contrast.
€16 ≈ $19.00
Buffalo Caprese 250gr
Caprese di bufala 250gr
A:8
Classic salad with buffalo mozzarella, fresh tomatoes, and basil. Fresh and light.
€15 ≈ $17.00

The most...

The most...

Salotto Platter
Tagliere del Salotto**
Cured meats, cheeses, porchetta, seasonal vegetables, fried items, buffalo mozzarella, olives, bruschetta with cherry tomatoes, "fagioli all’uccelletto" A:1,8,9
A rich mixed appetizer including cured meats, cheeses, porchetta, vegetables, fried items, and house specialties. Perfect for tasting different dishes.
€23 ≈ $27.00
Eggplant Parmigiana Millefeuille
Mille foglie di melanzane alla parmigiana
Tomato, eggplant, parmesan, basil A:1,3,8
Layers of fried eggplant, tomato sauce, parmesan, and basil. An elegant variation of the classic parmigiana.
€14 ≈ $16.00

First Courses

Pasta

Bucatini Amatriciana (MANCINI PASTA)
Bucatini all’amatriciana (PASTA MANCINI)
Pasta, tomato, guanciale, pecorino A:1,8
Thick, hollowed-out pasta with tomato sauce, crispy guanciale, and pecorino romano. A Roman cuisine classic, flavorful and bold.
€13 ≈ $15.00
Spaghetti Carbonara (MANCINI PASTA)
Spaghetti alla carbonara (PASTA MANCINI)
Pasta, guanciale, parmesan, egg, pepper, pecorino A:1,3,8
Spaghetti with a cream of egg yolk, pecorino, parmesan, black pepper, and crispy guanciale. Rich and creamy.
€13 ≈ $15.00

Homemade

HomeMade Pasta

Potato Gnocchi** with Porcini Mushrooms and Fontina Dop
Gnocchi** di patate funghi porcini e fontina Dop
A:1,8
Homemade potato gnocchi with porcini mushrooms and melted Fontina DOP cheese. Autumnal and creamy dish.
€18 ≈ $21.00
Pork loin and prosciutto ravioli with butter, sage, and black truffle
Ravioli** di porchetta e prosciutto crudo conditi con burro, salvia e tartufo nero
A:1,3,8
Pasta stuffed with meat (pork loin and prosciutto), sautéed in butter, sage, and black truffle shavings. Rich and aromatic flavor.
€25 ≈ $29.00
Egg Tagliatelle with White Scottona Ragù
Tagliatelle** all’uovo al ragù bianco di scottona
A:1,3,8,10,14
Egg tagliatelle with a beef ragù (scottona) without tomato. Delicate yet flavorful taste of the meat.
€16 ≈ $19.00
Egg Tonnarelli Amatriciana
Tonnarelli all’uovo all’amatriciana
Pasta, tomato, guanciale, pecorino A:1,3,8
Fresh egg pasta similar to thick spaghetti, served with amatriciana sauce (tomato, guanciale, pecorino). Rustic texture.
€14 ≈ $16.00
Egg Tonnarelli Carbonara
Tonnarelli all’uovo alla carbonara
Pasta, guanciale, parmesan, egg, pepper, pecorino A:1,3,8
Fresh tonnarelli pasta with the classic carbonara sauce made with egg, pecorino cheese, pepper, and guanciale. Creamy and flavorful.
€14 ≈ $16.00
Egg Tonnarelli with Cherry Tomatoes and Basil
Tonnarelli all’uovo con pomodorini datterino e basilico
Tonnarelli, cherry tomatoes, and basil A:1,3
Fresh pasta served with a simple and fresh sauce of sweet cherry tomatoes and fragrant basil.
€12 ≈ $14.00
Tonnarelli with cherry tomatoes, basil, and buffalo cream
Tonnarelli all’uovo con pomodorini datterino basilico e crema di bufala
Tonnarelli, cherry tomatoes, basil, and buffalo cream A:1,3,8
Fresh variation with the addition of a buffalo mozzarella cream with cherry tomatoes and basil.
€14 ≈ $16.00
Lasagna Bolognese
Lasagna alla bolognese
Egg pasta sheet, tomato, beef, mozzarella, parmesan A:1,3,8,10,14
Baked egg pasta layers with meat ragù, béchamel sauce, and parmesan. Rich and traditional dish.
€14 ≈ $16.00
Pasta, Potatoes, and Provola Cheese
Pasta patate e provola
Pasta, potatoes, and provola cheese with guanciale A:1,8,14 Chef Marcello adds a personal touch to the original recipe by flavoring the dish with guanciale
Neapolitan tradition dish, creamy, with potatoes, melted provola cheese, and the addition of crispy guanciale for a more intense flavor.
€16 ≈ $19.00

Main Courses

Main Courses

Chicken Tagliata with Zucchini Scapace and Curry Sauce
Tagliata di pollo con zucchine alla scapece e salsa al curry
A:8
Sliced chicken breast served with marinated zucchini (scapece) and an aromatic curry sauce.
€15 ≈ $17.00
Beef Tagliata with arugula, cherry tomatoes, and parmesan shavings
Tagliata di manzo rucola pomodoro datterino e scaglie di parmigiano
A:8
Grilled beef sirloin sliced, served on a bed of arugula with cherry tomatoes and parmesan shavings.
€20 ≈ $23.00
Beef Steak
Bistecca di manzo
Grilled beef steak. Simple and tasty.
€22 ≈ $25.00
Grilled Irish beef tomahawk (approx. 1kg rib steak) with beer sauce and mixed salad
Tomahawk di bovino irlandese alla griglia (costata di 1kg circa) con salsa alla birra e insalatina mista
for 2 people A:1,3,8,14
Large beef rib steak with bone (approx. 1kg), ideal for sharing. Served with beer sauce and salad.
€60 ≈ $70.00

Chef's Recommendation

Grandma's Meatballs and make the 'scarpetta'
Polpette della nonna e fai la scarpetta
Beef, bread. A:1,3,8
Meatballs in tomato sauce, soft and flavorful. Served with plenty of sauce for 'scarpetta' with bread.
€15 ≈ $17.00

Large Salads

Salad

Apollo
Chicken, mixed salad, and parmesan cream A:8
Rich salad with grilled chicken, mixed vegetables, and a creamy parmesan dressing.
€12 ≈ $14.00
Demetra
Feta, mixed salad, red onion from Tropea, olives, cucumbers, tomatoes A:8
Fresh Greek-style salad with Feta cheese, olives, red onion, cucumbers, and tomatoes.
€11 ≈ $13.00
Salotto
Salad, tuna, boiled potatoes, cherry tomatoes, red onion from Tropea, capers, and olives A:4
Hearty salad with tuna, boiled potatoes, cherry tomatoes, onion, capers, and olives.
€12 ≈ $14.00

Side Dishes

Side dishes

Zucchini "Scapece" Style
Zucchine alla scapece
Fried zucchini marinated with vinegar, garlic, and mint. Typical Neapolitan side dish.
€5 ≈ $6.00
Seasonal Vegetables
Verdure di stagione
Mixed fresh seasonal vegetables, prepared based on daily availability.
€5 ≈ $6.00
Baked Potatoes
Patate al forno
A:14
Potatoes cut into pieces and baked with aromatic herbs. Crispy outside and soft inside.
€5 ≈ $6.00
Mixed Salad
Insalata mista
Fresh mixed vegetable salad (lettuce, tomatoes, carrots, etc.). Light and refreshing.
€5 ≈ $6.00
Fried Farmhouse Potatoes*
Patata contadina fritta*
Rustic-cut French fries.
€5 ≈ $6.00

Desserts

Homemade Dessert

Our Tarts
Le nostre crostate
Sour cherry jam, apricot jam, ricotta and chocolate A: 1,3,8
Homemade shortcrust pastry tarts with various fillings: sour cherry jam, apricot, or ricotta and chocolate.
€5 ≈ $6.00
Tiramisu
Tiramisù
Eggs, mascarpone, biscuit, cocoa A: 1,3,8
The most famous Italian dessert, made with layers of ladyfingers soaked in coffee and mascarpone cream, dusted with cocoa.
€6 ≈ $7.00
Caprese Cake
Torta Caprese
Butter, sugar, eggs, chocolate, almond flour A:3,8,9
Traditional cake from the island of Capri made with chocolate and almonds, without flour. Soft and moist inside.
€5 ≈ $6.00
Pistachio Lover's
Pistacchiosa
Pistachio cream, brownies, pistachios, and mascarpone A: 1,3,8,9
Decadent dessert based on pistachio and mascarpone cream, enriched with brownie pieces and crushed pistachios.
€6.50 ≈ $8.00

Beverages

Drinks

Water 0.75Lt
Acqua 0.75Lt
Mineral Water Bottle.
€3.50 ≈ $4.00
Beverages
Bibite
Non-alcoholic carbonated drinks (Coca Cola, Fanta, etc.).
€5 ≈ $6.00
Beer 0.33Lt Bottle
Birra in bottiglia 0.33Lt
Beer served in a small bottle.
€5 ≈ $6.00
Draft Beer
Birra alla spina
Beer served directly from the tap, fresh and fizzy.
€4~ ≈ $5.00
Wine by the glass
Vino al bicchiere
A glass of house or local wine.
€8 ≈ $9.00
Selected wine by the glass
Vino selezionato al bicchiere
A glass of superior quality wine selected from the list.
€10 ≈ $12.00
Prosecco by the glass
Prosecco al bicchiere
A glass of Italian sparkling white wine, dry and fruity.
€7 ≈ $8.00

CoffeeBar

CoffeeBar

Espresso Coffee
Caffè espresso
The classic short and strong Italian coffee.
€2.50 ≈ $3.00
Decaffeinated Coffee
Ceffè decaffeinato
Decaffeinated Espresso Coffee.
€3.50 ≈ $4.00
Barley
Orzo
Hot drink based on roasted barley, an alternative to coffee without caffeine.
€3 ≈ $3.00
Ginseng
Sweet and creamy drink with a ginseng root flavor.
€3 ≈ $3.00
Americano Coffee
Caffè americano
Espresso coffee diluted with hot water.
€3 ≈ $3.00
Cappuccino
Espresso coffee with hot milk and milk foam.
€3.50 ≈ $4.00

Digestifs

AfterDinner

Limoncello
Sweet lemon liqueur typical of Southern Italy, served cold.
€5 ≈ $6.00
Amaro/Grappa
Digestive herbal liqueur or pomace distillate (grappa).
€6 ≈ $7.00
Whisky
Aged grain distillate.
€8 ≈ $9.00

End of menu

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Place Information

★
4.5
760 ratings on Google Maps
📍 Via di S. Giovanni in Laterano, 42, 00184 Roma RM, Italy
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