Hanako

Name: Hanako
Address: Japan, 〒102-0073 Tokyo, Chiyoda City, Kudankita, 1 Chome−10−5 サンブリッジ九段ビル 1階, Tokyo
Price range: ¥250 - ¥4050

★ 4.2 (276) $$Moderate 📍 Japan, 〒102-0073 Tokyo, Chiyoda City, Kudankita, 1 Chome−10−5 サンブリッジ九段ビル 1階

Salads & A La Carte

Salad

Setouchi Green Salad

瀬戸内グリーンサラダ

A colorful salad made with fresh leafy greens from Setouchi and seasonal ingredients. It has a crisp texture and pairs well with dressing. Enjoy as a palate cleanser or appetizer with your main dish.

¥780 ≈ $5.00

Pork Shabu-Shabu Salad

豚しゃぶサラダ

A salad of boiled pork, chilled and served with fresh vegetables. The refreshing special dressing allows you to enjoy the umami of the pork and the crispness of the vegetables. A healthy yet satisfying dish.

¥880 ≈ $6.00

A La Carte Dishes

Simmered Japanese Beef Tendon

和牛すじ煮込み

A melt-in-your-mouth dish made by slowly simmering Japanese beef tendon for a long time. It is infused with a special dashi and a sweet and savory soy sauce-based flavor, rich in collagen and melts in your mouth. Perfect as a snack with drinks or as a side dish with rice.

¥780 ≈ $5.00

Clam Butter

あさりバター

A dish of fresh clams simply stir-fried with butter and soy sauce. The rich oceanic aroma and umami of the clams are enhanced by the richness of the butter and the savory aroma of soy sauce. Perfect as a snack with drinks, and delicious to mix with rice in the remaining sauce.

¥780 ≈ $5.00

Tonpei-yaki (Pork Omelet)

とんぺい焼

An egg dish similar to okonomiyaki, made by wrapping pork and cabbage in fluffy eggs and topping with special sauce and mayonnaise. The umami of the pork and the sweetness of the cabbage are a perfect match with the egg, and it can also be enjoyed as a light meal.

¥780 ≈ $5.00

Doi-yaki

Homemade recipes passed down for generations. The dough is chewy! Enjoy it hot with our sauce! *Please note that each doi-yaki is carefully grilled, so it may take some time. Beef Tendon and Green Onion Doi-yaki Simmered beef tendon and konjac, Kujo green onions Shrimp and Squid Doi-yaki Shrimp, Squid Spicy Cod Roe, Mochi, and Cheese Doi-yaki Spicy cod roe, Mochi, Cheese

Beef Tendon and Green Onion Doi-yaki

すじネギどい焼

Simmered Beef Tendon and Konjac, Kujo Green Onions

A pork-tama style arrangement of Osaka's specialty "Doi-yaki," with plenty of beef tendon and Kujo green onions. It features a combination of melt-in-your-mouth beef tendon and the rich flavor of Kujo green onions. Enjoy hot with our special sauce.

¥1,150 ≈ $7.00

Shrimp and Squid Doi-yaki

海老イカどい焼

Shrimp, Squid

A "Doi-yaki" luxuriously made with plump shrimp and squid. The umami of the seafood melts into the batter and pairs well with the special sauce. A classic flavor enjoyable by all ages.

¥1,050 ≈ $7.00

Spicy Cod Roe, Mochi, and Cheese Doi-yaki

明太もちチーズどい焼

Spicy Cod Roe, Mochi, Cheese

A creamy and satisfying "Doi-yaki" combining spicy cod roe, melty mochi, and rich cheese. Enjoy various textures and flavors at once, especially popular with women.

¥1,050 ≈ $7.00

Shrimp and Egg Okonomiyaki

えび玉

A pork-tama style arrangement of Osaka's specialty "Doi-yaki," generously made with plump shrimp. The umami of the shrimp melts into the batter and pairs well with the special sauce. A classic flavor.

¥780 ≈ $5.00

Squid and Egg Okonomiyaki

イカ玉

A pork-tama style arrangement of Osaka's specialty "Doi-yaki," generously made with chewy squid. The light umami of the squid melts into the batter and pairs well with the special sauce. A classic flavor.

¥780 ≈ $5.00

Pork and Egg Okonomiyaki

ブタ玉

A pork-tama style arrangement of Osaka's specialty "Doi-yaki," generously made with pork. The umami of the pork melts into the batter and pairs well with the special sauce. A classic flavor.

¥780 ≈ $5.00

Mixed Okonomiyaki

ミックス玉

A pork-tama style arrangement of Osaka's specialty "Doi-yaki," combining various ingredients such as pork, shrimp, and squid. Enjoy a variety of textures and flavors at once.

¥980 ≈ $6.00

Yakisoba

*Please note that each modan-yaki is carefully grilled, so it may take some time. Sauce Yakisoba Pork, Cabbage, Bean Sprouts, Onion, Tenkasu (tempura scraps) Salt Yakisoba Pork, Cabbage, Bean Sprouts, Onion, Tenkasu (tempura scraps) Pork Kimchi Yakisoba Pork, Kimchi, Bean Sprouts, Onion, Tenkasu (tempura scraps) Shrimp and Squid Yakisoba Shrimp, Squid, Bean Sprouts, Onion, Tenkasu (tempura scraps) Doi-yaki Modan Doi-yaki with Yakisoba and Egg Mochi Cheese Modan Mochi, Cheese, Yakisoba, Egg

Sauce Yakisoba

ソース焼そば

Pork, Cabbage, Bean Sprouts, Onion, Tenkasu (tempura scraps)

Classic street food "yakisoba" stir-fried with our special rich sauce. The chewy noodles and ingredients like pork and cabbage are well coated in the sauce, and the savory aroma is appetizing.

¥1,050 ≈ $7.00

Salt Yakisoba

塩焼そば

Pork, Cabbage, Bean Sprouts, Onion, Tenkasu (tempura scraps)

Yakisoba stir-fried with a refreshing salt sauce. The umami of the seafood and the sweetness of the vegetables are brought out, and it becomes even more refreshing with a squeeze of lemon. Recommended for those who want to enjoy a lighter flavor than sauce.

¥1,050 ≈ $7.00

Pork Kimchi Yakisoba

豚キムチ焼そば

Pork, Kimchi, Bean Sprouts, Onion, Tenkasu (tempura scraps)

A spicy and appetizing "yakisoba" stir-fried with pork and kimchi in our special sauce. The sourness and spiciness of the kimchi blend with the umami of the pork and noodles, creating a punchy dish that goes well with both rice and drinks.

¥1,050 ≈ $7.00

Shrimp and Squid Yakisoba

海老イカ焼そば

Shrimp, Squid, Bean Sprouts, Onion, Tenkasu (tempura scraps)

Yakisoba generously made with plump shrimp and squid, packed with the umami of seafood. Enjoy the original flavors with our special light salt or soy sauce seasoning.

¥1,050 ≈ $7.00

Doi-yaki Modan

どい焼モダン

Doi-yaki with Yakisoba and Egg

A hearty dish made by adding yakisoba to the doi-yaki batter and grilling it. You can enjoy the fluffy texture of doi-yaki and the satisfying chewiness of yakisoba at the same time, making it a fully satisfying meal on its own.

¥1,100 ≈ $7.00

Mochi Cheese Modan

もちチーズモダン

Mochi, Cheese, Yakisoba, Egg

A delightful dish with chewy mochi and melty cheese added to modan-yaki. The stretchy mochi and rich cheese complement the savory flavor of modan-yaki. Popular with both children and adults.

¥1,050 ≈ $7.00

Ko-chan Pickles!! Menu

Original menu in our city HIROSHIMA !!

Simmered Beef Hormone

牛ホルモン煮込み

Our proud rich in collagen!

A signature dish of slowly simmered fresh beef hormone finished with our special sweet and savory sauce. Rich in collagen, it has a melt-in-your-mouth texture and a deep umami. Pairs perfectly with rice and drinks.

¥1,100 ≈ $7.00

Yam and Greens Fluffy & Melty Grill

山芋と菜葉のふわとろ焼

A dish made by mixing grated yam and fresh greens and grilling them on a griddle, characterized by its fluffy and melty texture. Enjoy the gentle flavor and unique texture.

¥1,100 ≈ $7.00

Small Dried Sardine and Takana Fried Rice

じゃこご飯高菜炒飯

A flavorful fried rice stir-fried with savory small dried sardines and takana pickles. The umami of the sardines, the moderate saltiness of the takana, and the fluffy rice create a perfect balance that whets the appetite.

¥1,200 ≈ $8.00

Whole Skirt Steak

牛サガリ一枚もの

A whole, generous cut of carefully selected skirt steak, grilled on a griddle. It has a juicy flavor with concentrated meat umami, and a simple seasoning allows you to fully enjoy the natural taste of the meat.

¥1,450 ≈ $9.00

A5 Kuroge Wagyu Beef Tendon

A5黒毛和牛のウデキモ

Rare A5 grade Kuroge Wagyu beef tendon, carefully grilled on a griddle. It has a melt-in-your-mouth tenderness and an elegant, sweet fat that spreads in your mouth. Enjoy a luxurious taste.

¥3,150 ≈ $20.00

A5 Kuroge Wagyu Sirloin Steak

A5黒毛和牛サーロインステーキ

A blissful steak made by luxuriously grilling the finest A5 rank Kuroge Wagyu sirloin on a griddle. The beautifully marbled meat is characterized by its melt-in-your-mouth tenderness, rich umami, and sweetness. A dish befitting a special occasion.

¥4,050 ≈ $26.00

Okonomiyaki Hiroshima-Style Okonomiyaki

Commitment to ingredients. The noodles are fluffy from being steamed and grilled. The sauce is an original blend of 3 types. Enjoy a taste that is "nostalgic" and highly praised. Our Recommendation! Okonomiyaki with Scallops and Shimeji Mushrooms in Butter Meat and Egg Soba Pork, Egg, Soba Green Onion and Egg Soba Pork, Egg, Soba, Green Onion Cheese and Egg Soba Pork, Egg, Soba, Cheese Mochi and Egg Soba Pork, Egg, Soba, Mochi Seafood Cheese and Egg Soba Pork, Egg, Soba, Shrimp, Squid, Cheese Spicy Cod Roe, Mochi, and Cheese and Egg Soba Pork, Egg, Soba, Spicy Cod Roe, Mochi, Cheese Hiroshima Special Pork, Egg, Soba, Shrimp, Squid, Octopus, Scallops, Mochi, Cheese, Green Onion

Hiroshima-Style Okonomiyaki

Meat and Egg Soba

肉玉そば

Pork, Egg, Soba

The basic form of Hiroshima-style okonomiyaki. Layers of pork, egg, soba noodles, and plenty of cabbage are grilled and finished with our special sauce. A classic flavor where savory soba, sweet cabbage, and the umami of pork come together.

¥1,200 ≈ $8.00

Green Onion and Egg Soba

ねぎ玉そば

Pork, Egg, Soba, Green Onion

Okonomiyaki made by adding plenty of fragrant Kujo green onions to meat and egg soba. The crisp texture and flavor of the green onions further enhance the taste of the okonomiyaki.

¥1,200 ≈ $8.00

Cheese and Egg Soba

チーズ玉そば

Pork, Egg, Soba, Cheese

Okonomiyaki topped with melted cheese on meat and egg soba. The rich cheese flavor and saltiness blend perfectly with the okonomiyaki sauce for a mellow taste.

¥1,300 ≈ $8.00

Mochi and Soba Okonomiyaki

もち玉そば

Pork, Egg, Soba, Mochi

Okonomiyaki made by adding soft mochi to meat and egg soba. The chewy texture of the mochi adds an accent and makes it very filling. It pairs well with the sweet and savory sauce.

¥1,300 ≈ $8.00

Seafood Cheese Okonomiyaki with Soba

海鮮チーズ玉そば

Pork, Egg, Soba, Shrimp, Squid, Cheese

Okonomiyaki luxuriously made with fresh seafood such as shrimp and squid, and cheese. The umami of the seafood and the richness of the cheese combine for a deep flavor. Enjoy with our special sauce.

¥1,700 ≈ $11.00

Spicy Cod Roe, Mochi, and Cheese Okonomiyaki with Soba

明太もちチーズ玉そば

Pork, Egg, Soba, Spicy Cod Roe, Mochi, Cheese

A rich and flavorful okonomiyaki combining spicy cod roe, chewy mochi, and melty cheese. Enjoy various textures and flavors at once for a satisfying taste.

¥1,700 ≈ $11.00

Hiroshima Special

広島スペシャル

Pork, Egg, Soba, Shrimp, Squid, Octopus, Scallops, Mochi, Cheese, Green Onion

Our proud special okonomiyaki, generously loaded with carefully selected ingredients. In addition to the standard meat and egg soba, you can enjoy a variety of seafood and other delicacies at once.

¥1,500 ≈ $10.00

Pork Kimchi Okonomiyaki with Soba

豚キムチ玉そば

Pork, Egg, Soba, Kimchi

Okonomiyaki with plenty of pork and homemade kimchi, spicy and appetizing. The sourness and spiciness of the kimchi blend with the umami of the pork and soba, creating a punchy flavor.

¥1,300 ≈ $8.00

Scallop and Egg Soba

かき玉そば

Pork, Egg, Soba, Scallops

Okonomiyaki luxuriously made with fresh Hiroshima oysters. The flavor of the oysters, which become concentrated when grilled, spreads throughout the okonomiyaki, allowing you to enjoy a rich, oceanic flavor.

¥1,700 ≈ $11.00

Okonomiyaki with Scallops and Shimeji Mushrooms in Butter

カキとしめじのバター焼お好み焼き

Okonomiyaki topped with fresh Hiroshima oysters and shimeji mushrooms, grilled to a savory crisp in butter. The richness of the butter and the umami of the oysters perfectly match the flavor of the shimeji mushrooms.

¥1,700 ≈ $11.00

Hanako Special

Pork, Egg, Soba, Shrimp, Squid, Octopus, Scallops, Mochi, Cheese, Green Onion, Beef Tendon, Pork Kimchi

Hanako Special

花子スペシャル

Pork, Egg, Soba, Shrimp, Squid, Octopus, Scallops, Mochi, Cheese, Green Onion, Beef Tendon, Pork Kimchi

The ultimate okonomiyaki, bearing our restaurant's name. Made with the finest carefully selected ingredients, each one is meticulously grilled by skilled artisans. For special occasions or when you want to indulge in a truly exquisite experience.

¥1,900 ≈ $12.00

Toppings

Cheese

チーズ

Rich cheese to add to okonomiyaki or griddle dishes. Melts with heat, adding depth and mellowness to your meal.

¥250 ≈ $2.00

Mochi

もち

Soft mochi to add to okonomiyaki or griddle dishes. Adds a chewy texture and increases the satisfaction.

¥250 ≈ $2.00

Green Onion

ねぎ

Freshly chopped green onions to add flavor and color to your dish. The crisp texture and refreshing aroma serve as an accent.

¥250 ≈ $2.00

Egg

卵

Eggs that add a fluffy texture and gentle richness to your dish. An essential topping for okonomiyaki.

¥250 ≈ $2.00

Fried Squid

イカ天

Dried squid with a unique umami and crispy texture. Adding it to okonomiyaki enhances its savory flavor.

¥250 ≈ $2.00

Spicy Cod Roe

明太子

A processed spicy cod roe product characterized by its saltiness and spiciness. Adding it to okonomiyaki or stir-fries adds depth and accent to the flavor.

¥250 ≈ $2.00

Kimchi

キムチ

A traditional Korean fermented food made by pickling napa cabbage with chili peppers and other seasonings. Its moderate spiciness and sourness enhance the flavor of dishes and stimulate the appetite.

¥250 ≈ $2.00

Shrimp

海老

Plump shrimp characterized by their firm texture and rich flavor. Adding them to okonomiyaki or griddle dishes adds luxury and the taste of the sea.

¥500 ≈ $3.00

Squid

イカ

Squid with a firm texture and light umami. It goes well with various dishes, and grilling it on a griddle enhances its savory flavor.

¥500 ≈ $3.00

Meat

肉

Meat such as pork and beef that adds richness and umami to dishes. Grilling it on a griddle enhances its savory flavor.

¥500 ≈ $3.00

Soba

そば

The classic "soba" noodles for okonomiyaki. Crisply grilled soba adds a savory texture and volume to okonomiyaki.

¥500 ≈ $3.00

Udon

うどん

Chewy "udon" noodles to add to okonomiyaki. It offers a different texture and a milder flavor than soba.

¥500 ≈ $3.00

Griddle Dishes

Handmade Gyoza

手作り餃子

Homemade pan-fried dumplings generously filled with pork and vegetables. The wrappers are crispy, and the filling is juicy. Enjoy them hot with our special dipping sauce.

¥580 ≈ $4.00

Hiroshima Prefecture Oyster Butter Grill

広島県産カキのバター焼き

A dish of plump, fresh Hiroshima prefecture oysters, grilled to a savory crisp with butter and soy sauce. The rich umami and oceanic aroma of the oysters are further enhanced by the richness of the butter and the flavor of the soy sauce.

¥880 ≈ $6.00

Stir-fried Gizzard with Garlic

砂ずりのガーリック炒め

A dish of chicken gizzard stir-fried with garlic, offering a delightful chewy texture. The crunchy texture and the savory aroma of garlic whet the appetite and pair well with drinks like beer.

¥580 ≈ $4.00

Pork and Homemade Kimchi

自家製豚キムチ

Pork and homemade kimchi stir-fried with our special sauce, perfect for both rice and drinks. The sourness and spiciness of the kimchi bring out the umami of the pork, creating an addictive flavor.

¥580 ≈ $4.00

Stir-fried Pork Jowl

豚トロ炒め

A dish of pork jowl stir-fried to a savory crisp on a griddle and finished with our special sauce. The concentrated fatty sweetness and umami of the pork jowl are perfect with rice and beer.

¥980 ≈ $6.00

Grilled Pork Belly with Salt

豚バラ塩焼き

A dish of pork belly simply grilled with salt, allowing you to fully enjoy the natural flavor of the ingredients. The balance of fatty sweetness and lean umami is excellent, and the savory grilled flavor is perfect as a snack with drinks or a side dish with rice.

¥880 ≈ $6.00

Pork Cartilage

豚軟骨

A dish of pork cartilage slowly simmered until tender. It features a chewy texture and the umami of collagen from the cartilage. Perfect as a snack with drinks.

¥680 ≈ $4.00

Squid Tentacle Butter Grill

ゲソバター焼き

A dish of squid tentacles grilled to a savory crisp with butter, rich in oceanic flavor. The chewy texture of the tentacles, the richness of the butter, and the savory aroma of soy sauce are a perfect match, making it a great drink accompaniment.

¥750 ≈ $5.00

Griddle-grilled Pork Neck

せせりの鉄板焼

A dish of juicy pork neck (seseri) grilled to a savory crisp on a griddle. It is particularly fatty among chicken cuts and is characterized by its juicy and chewy texture.

¥880 ≈ $6.00

Stir-fried Pork Neck with Garlic

せせりのガーリック炒め

A dish of juicy pork neck (seseri) stir-fried with garlic on a griddle, its savory aroma whetting the appetite. The juicy umami of the seseri and the flavor of garlic blend together, making it an ideal accompaniment to drinks.

¥880 ≈ $6.00

Salt-grilled Hormone

ホルモン塩焼き

A dish of fresh hormone slowly simmered and simply grilled with salt. It features the natural umami of the hormone and a savory flavor enhanced by salt.

¥980 ≈ $6.00

Stir-fried Hormone

ホルモン炒め

A hearty dish of various types of hormone stir-fried with our special sauce. Enjoy the texture and umami of each type of hormone; it pairs well with both rice and drinks.

¥1,300 ≈ $8.00

Thick Green Pepper Steak

肉厚ピーマンステーキ

A dish of thick green peppers slowly grilled on a griddle. You can enjoy the natural sweetness and crisp texture of the green peppers, with a simple seasoning that enhances their flavor.

¥980 ≈ $6.00

Thick-cut Bacon Steak

厚切りベーコンステーキ

A hearty dish of thick-cut bacon, grilled to a savory crisp on a griddle. The umami and fatty sweetness of the bacon are concentrated, with a crispy exterior and juicy interior.

¥980 ≈ $6.00

Chicken Thigh with Salted Green Onions

鶏もも肉のネギ塩

A dish of chicken thigh grilled on a griddle and finished with our special salted green onion sauce. The juicy chicken and the refreshing flavor of the salted green onions are a perfect match, making it go well with rice.

¥980 ≈ $6.00

Grilled Chicken Thigh with Cheese

鶏もも肉のチーズ焼き

A dish of chicken thigh grilled on a griddle and topped with melty cheese. The juicy umami of the chicken and the rich creaminess of the cheese combine for a flavor popular with both children and adults.

¥980 ≈ $6.00

Chicken Thigh with Garlic Butter

鶏もも肉のガーリックバター

A dish of chicken thigh grilled on a griddle and finished with a savory garlic butter sauce. The garlic flavor and butter richness further enhance the chicken's umami, stimulating the appetite.

¥980 ≈ $6.00

Desserts

Vanilla Ice Cream

バニラアイス

A classic vanilla ice cream that is smooth and melts in your mouth. Its gentle sweetness and vanilla aroma are perfect for a post-meal dessert.

¥380 ≈ $2.00

Matcha Ice Cream

抹茶アイス

A Japanese-style ice cream characterized by its rich matcha flavor and slight bitterness. The elegant sweetness and matcha aroma provide a calming finish to your meal.

¥380 ≈ $2.00

Hanako's recommended local sake from Hiroshima, available only this season

Seigyo Junmai Ginjo Genshiboritate

誠鏡純米吟醸幻しぼりたて

Takehara City Fresh and refreshing taste. Soothes your body!

A Junmai Ginjo Genshiboritate (first press) from Takehara City, available only this season. It has a fresh and refreshing taste, with a fresh aroma and a clean finish. A sake that makes your body feel happy.

¥900 ≈ $6.00

Mizukikan First Press Junmai Nama Sake

瑞冠初のしぼりたて純米生酒

Miyoshi City Crisp and refreshing dry sake! The aroma of fresh new sake is faintly reminiscent of grapes!

This is the first Junmai Nama sake of the year. It has a crisp, sharp, dry taste, and the aroma of freshly squeezed sake is subtly reminiscent of grapes, with an elegant touch. A must-have for sake lovers.

¥900 ≈ $6.00

- Manager's Recommendation -

Young Corn Butter Soy Sauce Grill

ヤングコーンのバター醤油焼き

A dish of small and cute young corn, grilled to a savory crisp with butter and soy sauce. The popping texture and the savory flavor of butter and soy sauce are appetizing.

¥800 ≈ $5.00

Asparagus Wrapped in Pork Belly

アスパラの豚バラ巻き

A dish of crisp asparagus wrapped in pork belly and slowly grilled on a griddle. The crispness of the asparagus and the juicy umami of the pork belly are a perfect match. Enjoy with our special sauce.

¥900 ≈ $6.00

Napa Cabbage Jar Pickles

葉キャベツの壺漬け

A dish of napa cabbage slowly simmered in our special sauce, perfect as a side for rice or as a snack. It features a crisp texture with a moderate sourness and sweetness.

¥780 ≈ $5.00

Seared Conger Eel

鱧のたたき

A dish of lightly seared and 'tataki' (lightly pounded) conger eel, a seasonal delicacy. The skin is savory, and the flesh is fluffy. Enjoy the elegant natural flavor of conger eel with ponzu sauce and condiments.

¥880 ≈ $6.00

Konjac with Roe

子持ちこんにゃく

A unique dish of konjac with a chewy texture, kneaded with popping fish roe. The elasticity of the konjac and the texture of the roe are enjoyable, with a refreshing taste.

¥700 ≈ $4.00

Overnight Dried Hormone

一夜干しホルモン

A dish of carefully dried overnight hormone, grilled to a savory crisp on a griddle. The umami is concentrated, and the unique texture and savory aroma are addictive. It's the perfect accompaniment to drinks.

¥850 ≈ $5.00

Hiroshima Turnip Kimchi

広島菜キムチ

Homemade kimchi made with plenty of Hiroshima's specialty Hiroshima turnip. It features the unique crisp texture of Hiroshima turnip, with a moderate spiciness and sourness that goes well with rice.

¥680 ≈ $4.00

Shiitake Mushroom with Grated Daikon and Ponzu Sauce

しいたけのおろしポン酢

A dish of thick shiitake mushrooms grilled on a griddle, served with grated daikon radish and ponzu sauce for a refreshing taste. The rich aroma and umami of the shiitake mushrooms are enhanced by the sourness of the ponzu and the freshness of the grated daikon.

¥700 ≈ $4.00

Iburigakko (Smoked Pickled Radish)

いぶりがっこ

Iburigakko, a smoked pickled radish specialty from Akita Prefecture. It features a unique smoky aroma and a crunchy texture. Perfect as a snack with Japanese sake or shochu.

¥630 ≈ $4.00

End of menu

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