Gottsuri

Name: Gottsuri
Address: Japan, 〒120-0034 Tokyo, Adachi City, Senju, 2 Chome−31 白石ビル ２ｆ, Tokyo
Price range: ¥80 - ¥2000

★ 4.1 (372) $$Moderate 📍 Japan, 〒120-0034 Tokyo, Adachi City, Senju, 2 Chome−31 白石ビル２ｆ

Products other than Hachinohe Maeoki Mackerel

The most 'fatty' brand mackerel in Japan: Hachinohe Maeoki Mackerel

Silver Mackerel Skewers

銀鯖串焼き

Fatty silver mackerel skewered and slowly grilled over charcoal. It is fragrant, with the concentrated umami of mackerel, and pairs excellently with drinks. Enjoy it hot off the grill.

¥480 ≈ $3.00

Silver Mackerel Large

銀鯖大さば

Thick, fatty silver mackerel grilled generously. The skin is crispy and fragrant, while the flesh is fluffy and juicy, making it a substantial dish. Can be enjoyed as a set meal or as a snack with drinks.

¥690 ≈ $4.00

Silver Mackerel Miso-Marinated

銀鯖漬けさば

Fresh silver mackerel marinated in a special sauce to condense its flavor. The moist flesh offers a refined taste that pairs well with both rice and drinks.

¥690 ≈ $4.00

Silver Mackerel Miso-Cured

銀鯖味噌しめさば

Silver mackerel, rich in fat, is cured in a special miso-based sauce for a flavorful finish. The acidity and richness of miso harmonize exquisitely, enhancing the mackerel's umami. Recommended for pairing with sake.

¥730 ≈ $5.00

Silver Mackerel Smoked

銀鯖燻せい

A fragrant dish made by carefully smoking silver mackerel. Its moist texture and deep smoky aroma whet the appetite. Recommended to be savored slowly as a snack with drinks.

¥690 ≈ $4.00

Silver Mackerel Yukke

銀鯖ユッケ

Yukke made by mixing fresh silver mackerel with a special sweet and spicy sauce and egg yolk. The melt-in-your-mouth umami of mackerel, the richness of egg yolk, and the spicy sauce blend exquisitely. Also delicious served over rice.

¥780 ≈ $5.00

Silver Mackerel 3 Kinds Assortment

銀鯖3種盛り合わせ

Whale and Miso-Cured Mackerel

An assortment allowing you to enjoy various preparations of fatty silver mackerel at once. Savor the different tastes and textures of fresh mackerel sashimi, fragrant grilled mackerel, and mackerel cured with special miso. Please enjoy slowly with your drinks.

¥1,410 ≈ $9.00

Rice Dishes

Silver Mackerel Zuke-don (Marinated Mackerel Rice Bowl)

銀鯖漬け丼

A rice bowl generously topped with fresh silver mackerel marinated in a special soy-based sauce. The melt-in-your-mouth umami of mackerel and the sweetness of the rice harmonize exquisitely. Enjoy with a little soy sauce and wasabi.

¥970 ≈ $6.00

Silver Mackerel Tororo Rice

銀鯖とろ飯

Finely chopped fatty silver mackerel mixed with tororo (grated yam). Characterized by the umami of mackerel and the smooth texture of tororo, it is easy to eat. Recommended even when you have no appetite.

¥580 ≈ $4.00

Silver Mackerel Pressed Sushi (8 pcs)

銀鯖棒寿司 (8貫)

Oshizushi (pressed sushi) with carefully cured silver mackerel placed in a log shape on top of vinegared rice. The umami of mackerel, the acidity of vinegared rice, and the aroma of seasonings come together for an elegant taste. Contains 8 pieces, suitable for sharing.

¥1,520 ≈ $10.00

Silver Mackerel Pressed Sushi 1/2 (4 pcs)

銀鯖棒寿司 1/2 (4貫)

Half size of Silver Mackerel Pressed Sushi. It comes with 4 pieces, recommended for small groups or those who want to enjoy other dishes.

¥790 ≈ $5.00

Hirame Zuke-don (Marinated Halibut Rice Bowl)

ヒラメ漬け丼

A rice bowl topped with fresh halibut marinated in a special sauce. The light and elegant umami of halibut and the flavor of the marinade pair well with the rice. Refreshing.

¥1,080 ≈ $7.00

Deluxe Rice Bowl

デラックス丼

A luxurious seafood rice bowl generously topped with various fresh seafood. Enjoy the umami and textures of different seafood at once. Recommended for those who want a luxurious meal.

¥1,280 ≈ $8.00

Sujiko Onigiri (Salmon Roe Onigiri)

筋子おにぎり

Onigiri (rice ball) with sujiko (cured salmon roe) as a filling. The popping texture and the unique saltiness of sujiko enhance the sweetness of the rice. Perfect for a light snack.

¥470 ≈ $3.00

Clam Soup

しじみ汁

A miso soup with a deep umami and richness from clams. It is gentle on the stomach and warms the body, especially after drinking. Recommended as a finishing dish.

¥80 ≈ $1.00

Rice

ライス

Rice. Please enjoy with various dishes.

¥280~ ≈ $2.00

Tago Garlic

Tago Garlic Deep-Fried Whole

田子にんにく丸揚げ

Whole Tago garlic from Aomori Prefecture, deep-fried. It has a fluffy texture and you can enjoy the natural sweetness and aroma of garlic. Perfect as a snack or for a stamina boost.

¥480 ≈ $3.00

Shiso Leaf Wrapped Tempura

大葉巻てんぷら

Tempura made by wrapping ingredients in shiso leaves and lightly frying them. Enjoy the refreshing aroma of shiso, the crispy batter, and the filling. Serve with salt or tentsuyu (tempura dipping sauce).

¥570 ≈ $4.00

Tago Beef and Tago Pork

Pork Belly Grill

豚バラ炙り焼き

A dish of pork belly, grilled to a fragrant crisp. The umami of the fat and the aroma from grilling whet the appetite. A classic menu item that pairs well with both rice and drinks.

¥750 ≈ $5.00

Grilled Pork Loin

豚ロース炙り焼き

Pork loin grilled to a fragrant crisp. It has a good balance of lean meat and fat, offering a juicy and tender texture. The light seasoning allows you to fully enjoy the meat's umami.

¥780 ≈ $5.00

Tago Beef Tendon Stew

田子牛すじ煮込み

Beef tendon from Gonohe Town, Aomori Prefecture, simmered slowly for a long time. The beef tendon, tenderized to a melt-in-your-mouth consistency, is rich in concentrated umami and has a heartwarming taste. Perfect with rice or drinks.

¥860 ≈ $5.00

Aomori Nagaimo

Shredded Nagaimo

長芋の千切り

Finely shredded fresh nagaimo. Characterized by its crisp texture and the unique stickiness of nagaimo. Refreshing taste, perfect as a palate cleanser.

¥480 ≈ $3.00

Grilled Nagaimo

長芋の炙り焼き

Nagaimo grilled to a fragrant crisp. It has a fragrant exterior and a fluffy interior. Enjoy with a little soy sauce or miso paste.

¥470 ≈ $3.00

Nagaimo Isobe-age (Seaweed-Wrapped Yam Fries)

長芋の磯辺揚げ

Nagaimo wrapped in nori seaweed and deep-fried. The aroma of nori and the fluffy texture of nagaimo match perfectly. Lightly salted and served hot.

¥530 ≈ $3.00

Aomori's Finest

Salted Sea Urchin

塩ウニ

A dish of fresh sea urchin aged with salt, offering a rich flavor. Upon tasting, the sweetness of sea urchin and the aroma of the sea spread, with a melt-in-your-mouth texture. Pairs exceptionally well with sake.

¥750 ≈ $5.00

Squid Sashimi

真イカ刺

Fresh squid served as sashimi. The translucent flesh is characterized by its chewy texture and elegant sweetness. Enjoy with ginger soy sauce for a refreshing taste.

¥680 ≈ $4.00

Squid Salted

真イカ塩辛

Squid Salted and Fermented

¥480 ≈ $3.00

Squid Teppanyaki

真イカの鉄板焼き

Fresh squid, grilled fragrantly on a griddle. Enjoy the chewy texture of the squid and the sweetness brought out by grilling. Serve with a squeeze of lemon.

¥860 ≈ $5.00

Nagaimo (Grape & Bacon)

ながいも (グレープ・ベーコン)

A unique dish combining nagaimo with grapes and bacon. The crispness of nagaimo, the umami of bacon, and the subtle sweet and sourness of grapes create a surprising harmony.

¥470 ≈ $3.00

Towada Bara Yaki (for 2 people)

十和田バラ焼き (2人前)

A local dish from Towada City, Aomori Prefecture, consisting of beef and onions stir-fried in a sweet and savory sauce. The sweetness of onions and the umami of beef are coated in the special sauce, making it a rice-pairing dish. Available from 2 servings.

¥1,320 ≈ $8.00

A la carte Dishes

Salted Cabbage

塩キャベツ

A snack made by simply tossing fresh cabbage with a salt-based dressing. Its crisp texture and moderate saltiness whet the appetite. Perfect as a palate cleanser.

¥390 ≈ $2.00

Seafood Salad

海鮮サラダ

A luxurious salad made with plenty of fresh seafood. The combination of various seafood and fresh vegetables makes it colorful. Refreshing with dressing.

¥860 ≈ $5.00

Shredded Dried Herring

身欠きニシン切込み

A delicacy made by finely chopping and seasoning dried herring. Characterized by its unique flavor and umami, it is perfect as a snack with sake or shochu.

¥480 ≈ $3.00

Dashimaki Tamago (Rolled Omelet)

だし巻き玉子

Tamagoyaki (rolled omelet) baked fluffy with plenty of dashi broth. Characterized by its gentle dashi flavor and slight sweetness. A dish that can be enjoyed by all ages.

¥640 ≈ $4.00

Grilled Dried Stingray Fin

エイヒレ炙り

Dried stingray fin, grilled to a fragrant crisp. Enjoy the fragrant aroma and the unique umami of stingray fin that spreads as you chew. Pairs well with sake and shochu.

¥590 ≈ $4.00

Pickles Assortment

漬物盛り合わせ

An assortment of several seasonal pickles. You can enjoy the different textures and flavors of each pickle. Perfect as a side dish or palate cleanser.

¥420 ≈ $3.00

Finishing Dishes

Hachinohe Senbei Soup

八戸せんべい汁

⭐ Popular

A local dish from Hachinohe City, Aomori Prefecture, consisting of a soy sauce-based soup with ingredients like chicken and burdock root, into which Nanbu senbei (crackers) are broken. The senbei absorb the soup, giving them a chewy texture. A warming dish to finish your meal.

¥550 ≈ $4.00

Ichigoni (Sea Urchin and Abalone Soup)

いちご煮 (ウニとアワビ)

A luxurious local dish, like a clear soup, made with generous amounts of sea urchin and abalone. The rich umami of the seafood is concentrated, and it is named because the grains of sea urchin in the milky white broth resemble wild strawberries. A dish to savor on special occasions.

¥1,250 ≈ $8.00

Desserts

Mackerel's Hakkoda [Regular]

鯖の八甲田 [レギュラー]

A unique dessert inspired by mackerel. It is not too sweet and is perfect for cleansing the palate after a meal. Regular size.

¥390 ≈ $2.00

Mackerel Fair Menu

Hachinohe Fisheries High School x Gottsuri

Mackerel Sashimi

鯖刺身

Fresh mackerel served as sashimi. The melt-in-your-mouth texture and the rich umami of mackerel spread throughout your mouth. A luxurious dish only available when mackerel is at its freshest.

¥880 ≈ $6.00

Bonito Tuna Sashimi

びんちょうマグロ刺身

Fresh bonito tuna (binchou maguro) served as sashimi. Characterized by its light, elegant umami and melt-in-your-mouth texture. Enjoy with soy sauce and wasabi.

¥880 ≈ $6.00

2 Kinds Sashimi Assortment (Mackerel x Bonito Tuna)

刺身2種盛り (鯖×びんちょうマグロ)

An assortment allowing you to enjoy fresh mackerel and bonito tuna sashimi at once. Compare the umami and textures of different types of fish.

¥980 ≈ $6.00

Mackerel Yukke

鯖ユッケ

Yukke made by mixing fresh mackerel with a special sweet and spicy sauce and egg yolk. The umami of mackerel, the richness of egg yolk, and the spicy sauce blend exquisitely. Perfect with rice or as a snack with drinks.

¥780 ≈ $5.00

Mackerel and Avocado Grilled Skewer

鯖とアボカドの炙り大串

Olive Oil Drizzle, 1 Bottle

Mackerel and avocado skewered and grilled to a fragrant crisp. Drizzled with olive oil, the umami of mackerel and the creaminess of avocado match perfectly. Served from 1 skewer.

¥480 ≈ $3.00

Charcoal Grilled Gottsuri Recommended Menu

Direct from Aomori Fishermen!!

Contents vary depending on availability

Tuna Skewer (1 pc)

鮪の串焼き (1本)

Fresh tuna skewered and grilled over charcoal. The fragrant aroma of grilling and the concentrated umami of tuna. Can be ordered from 1 skewer.

¥480 ≈ $3.00

Tuna 3 Kinds Assortment

鮪の3種盛り合わせ

Whale and Miso-Cured Mackerel

An assortment allowing you to enjoy various parts and preparations of tuna at once. Savor the different tastes and textures of tuna sashimi, whale, and mackerel cured with miso. Please enjoy slowly with your drinks.

¥1,410 ≈ $9.00

Tuna Belly Pate Salad

鮪バラパテサラダ

A salad topped with a pate made from tuna belly. Enjoy the rich umami of tuna, the smooth texture of the pate, and the crispness of fresh vegetables. For a light meal or snack.

¥520 ≈ $3.00

Assortment of Seasonal Sashimi

4 Kinds Assortment

4点盛り

A luxurious assortment of 4 kinds of seasonal seafood. Enjoy the different umami and textures of each fish at once.

¥1,780 ≈ $11.00

3 Kinds Assortment

3点盛り

An assortment of 3 kinds of seasonal seafood. Recommended for small groups or those who want to try a little bit of everything.

¥1,380 ≈ $9.00

Bonito Tuna

びんちょうマグロ

Fresh bonito tuna (binchou maguro) served as sashimi. Characterized by its light, elegant umami and melt-in-your-mouth texture. Enjoy with soy sauce and wasabi.

¥880 ≈ $6.00

Mackerel

鯖

Fresh mackerel served as sashimi. The melt-in-your-mouth texture and the rich umami of mackerel spread throughout your mouth. A luxurious dish only available when mackerel is at its freshest.

¥880 ≈ $6.00

Raw Octopus

水たこ

Freshly sliced raw octopus served as sashimi. Enjoy the unique chewy texture and the octopus's umami that spreads as you chew. Refreshing with a light taste.

¥640 ≈ $4.00

Red Sea Bream

真鯛

Fresh red sea bream served as sashimi. It has a light yet elegant umami and a firm texture. Enjoy with ponzu or soy sauce with wasabi.

¥680 ≈ $4.00

Octopus Carpaccio

たこカルパッチョ

Thinly sliced fresh octopus, finished with olive oil, herbs, and lemon, served as carpaccio. The umami of the octopus and the acidity of the dressing match perfectly, making it a refreshing dish.

¥680 ≈ $4.00

From Tamachi Town~

Tamachi Pork Belly Skewers (2 pcs)

田町バラ串焼き (2本)

Tamachi's specialty pork belly, skewered and grilled. Characterized by the umami of the fat and its fragrant aroma, it pairs well with beer. Served from 2 skewers.

¥620 ≈ $4.00

Tamachi Pork Belly Grill

田町バラ炙り焼き

Tamachi's special pork belly, grilled to a fragrant crisp. The melt-in-your-mouth umami of the fat and the aroma from grilling whet the appetite.

¥720 ≈ $5.00

Tamachi Loin Grill

田町ロース炙り焼き

Tamachi's special pork loin, grilled to a fragrant crisp. It has a good balance of lean meat and fat, offering a juicy and tender texture.

¥860 ≈ $5.00

Tamachi Chicken Grill

田町とり炙り焼き

Tamachi's special chicken, grilled to a fragrant crisp. Enjoy the umami and fragrance of the chicken, which pairs well with both rice and drinks.

¥880 ≈ $6.00

Tamachi Nagaimo

田町とろ長芋

Grated nagaimo from Tamachi. Characterized by the unique stickiness and gentle sweetness of nagaimo, it is delicious served over rice or eaten as is.

¥470 ≈ $3.00

Stone-Grilled Hetsuiage

石焼辺つ揚げ

Hetsuiage served on a hot stone. Cooked on a hot stone, it has a crispy exterior and a fluffy interior. Try this local specialty.

¥580 ≈ $4.00

Meat and Cheese Bake

ミートチーズ焼き

A dish baked with a mixture of ground meat and cheese. The rich flavor of cheese and the umami of ground meat combine for a satisfying dish. Also perfect as a snack with drinks.

¥680 ≈ $4.00

Okonomiyaki

お好み焼き

A classic Japanese dish made by grilling a batter mixed with various ingredients on a griddle. The fluffy batter combined with sauce, mayonnaise, and bonito flakes whets the appetite.

¥680 ≈ $4.00

Abe-dori~

Abe-dori Skewers

あべどり串焼き

3 Skewers (Gizzard, Wing, Negima)

A skewer set of 3 using Abe chicken. You can enjoy the different textures and flavors of each part: the crunchy gizzards, the juicy wings, and the fragrant negima (leek and chicken).

¥680 ≈ $4.00

Karaage (Fried Chicken)

唐揚げ

Classic karaage made by marinating chicken in a special sauce and frying it until crispy. Characterized by its juicy meat and fragrant coating, it is a popular menu item for all ages.

¥690 ≈ $4.00

Chicken Tempura

とり天

Chicken pieces fried in tempura batter. Enjoy the crispy batter and the tender chicken. Serve with ponzu or salt for a refreshing taste.

¥600 ≈ $4.00

Fried Chicken Skin with Ponzu

とり皮揚げポン酢

Crispy fried chicken skin seasoned with ponzu sauce. The fragrant chicken skin and the acidity of ponzu match perfectly, making it a great drink companion.

¥650 ≈ $4.00

Recommended Sake

Summer Drool

夏どろっく

A Japanese sake perfect for summer, with a refreshing aroma and a clean taste. Easy to drink in the hot season and ideal as a mealtime sake.

¥430~ ≈ $3.00

Mutsu Otokoyama

陸奥男山

Mutsu Otokoyama is a sake characterized by its robust umami and dry, clean finish. It pairs well with various dishes and can be enjoyed with meals.

¥540~ ≈ $3.00

Summer Ginjo

夏吟醸

A ginjo sake for summer, characterized by its fruity aroma and light mouthfeel. Its refreshing taste is also recommended for special occasion meals.

¥1,030~ ≈ $7.00

Hatomune Natsu Gin

鳩正宗夏純

A Junmai sake to enjoy in the summer, characterized by its refreshing aroma and clean taste. Easy to drink even on hot days and ideal as a mealtime sake.

¥600~ ≈ $4.00

Aomori Local Sake

~Sake that pairs perfectly with Aomori cuisine~

Denshu Tokubetsu Junmai

田酒特別純米

A special Junmai sake brewed with 'Fubuki' sake rice from Aomori Prefecture, characterized by its clean, dry, and crisp taste that is not tiresome. It pairs well with various dishes.

¥880~ ≈ $6.00

Houhai Junmai Daiginjo

豊盃純米大吟醸

This is a Junmai Daiginjo sake positioned at the pinnacle of Houhai. It features a gorgeous aroma and a delicate umami when it touches the palate, making it a gem to savor on special occasions.

¥830~ ≈ $5.00

Houhai Junmai Ginjo

豊盃純米吟醸

A Junmai Ginjo sake with a gentle aroma and a solid rice umami. Its balanced taste pairs well with a wide range of dishes.

¥610~ ≈ $4.00

Houhai 'N'

豊盃「ん」

A particularly unique sake from Houhai, characterized by its distinctive umami and clean finish. Recommended for those who want to try a slightly unusual sake loved locally.

¥430~ ≈ $3.00

Zentou Tokubetsu Honjozo

善知鳥特別本醸造

Zentou, a special honjozo sake, is characterized by its clean mouthfeel and moderate richness. A sake that can be easily enjoyed with meals.

¥430~ ≈ $3.00

Mutsu Hassenn Pink Label

陸奥八仙ピンクラベル

Mutsu Hassenn's pink label, with its gorgeous aroma and fruity sweetness. Easy for women to drink and recommended for sake beginners.

¥540~ ≈ $3.00

Mutsu Hassenn Red Label

陸奥八仙赤ラベル

Mutsu Hassenn's red label is characterized by its robust rice umami and dry, clean finish. It pairs well with various dishes and can be enjoyed as a mealtime sake.

¥540~ ≈ $3.00

Mutsu Hassenn Tokubetsu Junmai

陸奥八仙特別純米

This is a special Junmai sake from Houhai, characterized by its deep flavor that maximizes the umami of the rice. It can be enjoyed both warm and chilled.

¥430~ ≈ $3.00

Mutsu Otokoyama Tokubetsu Junmai

陸奥男山特別純米

Mutsu Otokoyama's special Junmai sake is characterized by its robust rice umami and clean finish. Its hearty flavor, nurtured in Tohoku's harsh winters, is its charm.

¥430~ ≈ $3.00

Momokawa Junmai

桃川純米

A Junmai sake from Momokawa that maximizes the umami of the rice, offering a mellow richness and flavor. It has a gentle mouthfeel and pairs well with a wide range of dishes.

¥430~ ≈ $3.00

Gono Hana

郷の華

Gono Hana, loved in the local town of Gono, is characterized by its clean taste and mild, unobtrusive flavor. Recommended as a bottle to grace your dining table.

¥430~ ≈ $3.00

Hayame no Megumi

早生のめぐみ

A sake brewed with early-harvest rice from Gonohe Town, Aomori Prefecture. Characterized by its youthful, fresh aroma and light mouthfeel, it stimulates the appetite.

¥720 ≈ $5.00

Highball

Kakuhighball

角ハイボール

On the Rocks / With Water

A highball made with Suntory Kakubin whiskey and soda water, offering a clean taste. It pairs well with meals and can be enjoyed in a wide range of situations.

¥450 ≈ $3.00

Mega Highball

メガハイボール

A larger size of the standard Kakuhighball. Recommended for those who want to drink more.

¥800 ≈ $5.00

Strong Highball

ハイボール濃いめ

A stronger highball with an increased amount of whiskey. Recommended for those who want to fully enjoy the whiskey flavor.

¥600 ≈ $4.00

Ginger Highball

ジンジャーハイボール

A highball made with whiskey and ginger ale. The refreshing aroma of ginger and a slight spiciness are added, making it an easy-to-drink beverage.

¥550 ≈ $4.00

Coke Highball

コーラハイボール

A highball made by mixing whiskey with cola. The sweetness of cola and the richness of whiskey match for an easy-to-drink sweet beverage.

¥550 ≈ $4.00

Jim Beam Highball

ジムビームハイボール

A highball made with Jim Beam Bourbon Whiskey and soda water. It is light and easy to drink, characterized by the toasty aroma and sweetness unique to bourbon.

¥400 ≈ $3.00

Beer

The Premium Malt's Draft Beer

ザ・プレミアム・モルツ生ビール

Suntory's premium beer, brewed with carefully selected ingredients and methods. Characterized by its gorgeous aroma, deep richness, and creamy foam, offering a luxurious taste.

¥550 ≈ $4.00

The Premium Malt's Bottled Beer

ザ・プレミアム・モルツ瓶ビール

Suntory The Premium Malt's bottled beer. Enjoy the matured flavor unique to bottled beer, different from draft beer.

¥680 ≈ $4.00

Red Eye

レッドアイ

A cocktail made by mixing beer and tomato juice. The acidity of tomato and the refreshingness of beer combine for a light, refreshing drink.

¥580 ≈ $4.00

Shandygaff

シャンディガフ

A cocktail made by mixing beer and ginger ale. The sweetness and spiciness of ginger ale mellow the bitterness of the beer, making it an easy-to-drink beverage.

¥580 ≈ $4.00

All Free

オールフリー

Non-alcoholic Beer-Taste Beverage

A non-alcoholic beverage that offers a beer-like taste. Characterized by the umami of malt and the aroma of hops, it pairs perfectly with meals. Recommended for those who dislike alcohol or are driving.

¥450 ≈ $3.00

Hoppy

Hoppy Set (White/Black)

ホッピーセット (白/黒)

A set of hoppy, available in white or black. Includes shochu and hoppy outer (bottle).

¥450 ≈ $3.00

Hoppy Outer (White/Black)

ホッピー外 (白/黒)

Hoppy outer only (white or black). Order this when you want to add more shochu or mix it with other drinks.

¥230 ≈ $1.00

Hoppy Naka (Inside)

ホッピー中

Shochu for mixing with hoppy. You can order this additionally when you order Hoppy Outer.

¥220 ≈ $1.00

Hoppy Set (Red)

ホッピーセット (赤)

A set of red hoppy with a deeper richness and flavor. Includes shochu and hoppy outer (bottle).

¥550 ≈ $4.00

Hoppy Outer (Red)

ホッピー外 (赤)

Red hoppy outer only. Order this when you want to add more shochu or mix it with other drinks.

¥330 ≈ $2.00

Sour

Chuhai

チューハイ

A simple drink made by mixing shochu with soda water. It has a refreshing taste and pairs well with various dishes.

¥350 ≈ $2.00

Lemon Sour

レモンサワー

A classic sour made by adding lemon juice and soda water to shochu. Characterized by the refreshing acidity of lemon and a clean aftertaste.

¥400 ≈ $3.00

Oolong Highball

ウーロンハイ

A drink made by mixing shochu with oolong tea. The fragrance of oolong tea pairs well with shochu and can be enjoyed with meals.

¥400 ≈ $3.00

Green Tea Highball

緑茶ハイ

A drink made by mixing shochu with green tea. The bitterness and aroma of green tea match the shochu, making it a refreshing drink.

¥400 ≈ $3.00

Calpis Sour

カルピスサワー

A sweet and easy-to-drink sour made by mixing shochu with Calpis (a lactic acid drink) and soda water.

¥400 ≈ $3.00

Fresh Lemon Sour

生レモンサワー

A lemon sour with a fresher taste, made with freshly squeezed lemon. The aroma and acidity of lemon stand out.

¥500 ≈ $3.00

Umeboshi Sour

梅干サワー

A sour made by adding a pickled plum to shochu and mixing it with soda water. The saltiness and acidity of the pickled plum are a perfect match for shochu, offering a unique umami.

¥450 ≈ $3.00

Tomato Highball

トマトハイ

A drink made by mixing shochu with tomato juice. The umami and acidity of tomato match the shochu, making it a refreshing drink.

¥450 ≈ $3.00

Umeshu (Plum Wine)

Rich Umeshu (Plum Wine)

濃醇梅酒

Umeshu made by steeping ripe plums, characterized by its rich, mellow aroma and taste. It is sweet and delicious on the rocks or with soda.

¥450 ≈ $3.00

Authentic Shochu

Nanko (Sweet Potato Shochu)

なんこ (芋)

Nanko, an imo shochu (sweet potato shochu), is characterized by its sweet, rich aroma unique to sweet potatoes and its mellow richness. Enjoy it on the rocks, with water, or with hot water, as you prefer.

¥450 ≈ $3.00

Wanko (Barley Shochu)

わんこ (麦)

Wanko, a barley shochu, is characterized by its fragrant barley aroma and clean, clear taste. Enjoy it on the rocks, with water, or with soda, as you prefer.

¥450 ≈ $3.00

Rento (Brown Sugar)

れんと (黒糖)

Kokuto Shochu 'Rento'. Shochu made from brown sugar in Amami Oshima, characterized by its slightly sweet aroma derived from brown sugar and its soft mouthfeel.

¥450 ≈ $3.00

Kyogetsu Bottle

鏡月ボトル

Bottle Keeping Available

Bottle of Korean soju 'Kyeongwol'. It is clear, has no strong flavor, and pairs well with various mixers. Bottle keeping is also available.

¥2,000 ≈ $13.00

Cocktails

Cassis Soda

カシスソーダ

A sweet and sour, refreshing cocktail made by mixing cassis liqueur with soda. It has a light mouthfeel and is recommended as an aperitif or dessert drink.

¥400 ≈ $3.00

Cassis Orange

カシスオレンジ

A cocktail made by mixing cassis liqueur with orange juice. The sweetness of cassis and the fresh acidity of orange harmonize for an easy-to-drink beverage.

¥500 ≈ $3.00

Sake

Fukumusume

富久娘

Fukumusume is a Japanese sake with a clean taste. It is a sake that can be easily enjoyed with meals and is not tiresome. Available in small and large sizes.

¥460~ ≈ $3.00

Kikumak

菊駒

Kikumak is a sake characterized by its mellow aroma and balanced taste. It is delicious both chilled and warm, and pairs well with a wide range of dishes. Available in small and large sizes.

¥460~ ≈ $3.00