AD'ACCHIO

Name: AD'ACCHIO
Address: 1 Chome-29-12 Senjuazuma, Adachi City, Tokyo 120-0025, Japan, Tokyo
Price range: ¥580 - ¥2420

All prices include tax. Enjoy Adacchio to the fullest!

★ 4.2 (844) $$Moderate 📍 1 Chome-29-12 Senjuazuma, Adachi City, Tokyo 120-0025, Japan

PRIX FIXE COURSE

Prix fixe course with choice of appetizer, main, and dessert

PRIX FIXE COURSE

PRIX FIXE COUSE

[For 1 person] ○ Assortment of 3 appetizers ○ Mini soup ○ Choice of main dish You can choose your favorite main dish. Daily specials are also available! [Some dishes have an additional charge] ○ Assortment of 2 desserts of the day ○ After-meal drink ○ Baked sweets and seasonal fruits

A full-course meal allowing you to enjoy the best of Adacchio. Includes an appetizer assortment, mini soup, a main dish of your choice (including daily specials), two desserts, baked sweets with fruit, and an after-meal drink. A great way to sample a variety of dishes.

¥2,420~ ≈ $15.00

VEGE LUNCH

Vegetable menu + bread + drink included

ANTIPASTO MISTO PLATE LUNCH

アンティパストミストプレートランチ

ANTIPASTO MISTO PLATE LUNCH A plate lunch with bread, allowing you to enjoy various popular appetizers and salads from Adacchio.

A lunch plate featuring a variety of the restaurant's popular appetizers and salad, served with bread. 'Antipasto Misto' means mixed appetizers in Italian. It offers a fresh and diverse selection of vegetable-focused small bites.

¥1,480 ≈ $9.00

A LA CARTE

Marinated Olives

オリーブマリネ

MARINATED OLIVES

Olives marinated in oil, herbs, and spices. A savory and slightly tangy snack, perfect for stimulating the appetite or accompanying drinks.

¥580 ≈ $4.00

Assortment of 3 appetizers of the day

本日の前菜3種盛り合わせ

TODAY'S APPETIZERS ASSORTMENT See daily menu

A chef's selection of three different appetizers that change daily. It typically includes cold cuts, marinated vegetables, or seafood items. A great sharing platter to start the meal.

¥1,600 ≈ $10.00

Zeppole

ゼッポレ

ZEPPOLE

Italian fried dough balls, often made with seaweed mixed into the batter in Japanese-Italian style. Crispy on the outside and chewy on the inside. Savory and salty, similar to a fritter.

¥650 ≈ $4.00

Patatine

パタティーネ

FRIED POTATOES

Fried potatoes, Italian style. These are typically potato wedges or chunks fried until golden. Hot, salty, and satisfying.

¥650 ≈ $4.00

Arancini

アランチーニ

RICE CROQUETTES

Fried rice balls coated in breadcrumbs. The inside usually contains risotto with cheese or tomato sauce. Crispy on the outside with a soft, savory rice filling.

¥700 ≈ $4.00

Spicy Fried Chicken

スパイシーチキンフリット

SPICY FRIED CHICKEN

Fried chicken seasoned with spices for a kick. Juicy meat with a crispy coating. A popular side dish that goes well with beer or wine.

¥800 ≈ $5.00

DESSERT

Dessert

Valrhona chocolate gateau chocolat with Beni-hoppe strawberry gelato

ヴァローナチョコレートのガトーショコラ紅ほっぺのジェラート添え

CHOCOLATE CAKE w/ STRAWBERRY GELATO

Rich chocolate cake made with high-quality Valrhona chocolate, served with 'Beni-hoppe' strawberry gelato. The cake is dense and chocolaty, balanced by the sweet and tart fruit ice cream.

¥850 ≈ $5.00

Creme Caramel

クレームキャラメル

CREME CARAMEL

A classic custard pudding with a soft caramel layer on top. Smooth, creamy texture with a sweet, slightly burnt sugar flavor.

¥700 ≈ $4.00

Tiramisu

ティラミス

TIRAMISÙ

A popular Italian dessert made of ladyfingers dipped in coffee, layered with a whipped mixture of eggs, sugar, and mascarpone cheese, flavored with cocoa. Creamy, rich, and coffee-flavored.

¥750 ≈ $5.00

End of menu

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