Hokkaido Gohou
北海道 郷宝
Local sake from Hokkaido. Gohou is a sake brewed with local rice and water. Enjoy its floral aroma and the umami of the rice.
¥700
≈ $4.00
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Ezoya
Ezoya
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Today's Recommendations
Sake
Shochu
Fukushima Bakane-kka
福島 バカねっか
First arrival in Tokyo: Shochu made from rice
Specialty rice shochu from Fukushima Prefecture. Characterized by a subtle sweetness derived from rice and a clean taste. A rare brand in Tokyo.
¥600
≈ $4.00
0
Sashimi
Sashimi Assortment (3 kinds)
刺身 盛り合せ（3品）
Assortment of 3 types of fresh seafood recommended for the day. Enjoy the flavors of the season all at once.
¥1,800
≈ $12.00
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Large Skewer
Kashira
カシラ
Meat from the pork's temples and cheeks. It's fatty, with a springy texture and rich umami.
¥250
≈ $2.00
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Tongue
タン
Pork tongue. It has a unique chewy texture and a refreshing taste.
¥250
≈ $2.00
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Hatsu (Heart)
ハツ
Pork heart. Fine muscle fibers provide a crisp, easy-to-bite texture.
¥250
≈ $2.00
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Shiro
シロ
Pork large intestine. Its appeal lies in its crispy exterior and chewy, springy interior.
¥250
≈ $2.00
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Liver
レバー
Pork liver. Characterized by its rich flavor and creamy texture. Also high in nutritional value.
¥250
≈ $2.00
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Chire (Spleen)
チレ
Pork spleen. Similar in texture to liver, but softer and chewier.
¥250
≈ $2.00
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Lamb
ラム
Young lamb meat. Enjoy its characteristic aroma and tender, juicy meat.
¥600
≈ $4.00
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Ezo Deer
エゾ鹿
Ezo deer meat from Hokkaido. High in protein, low in fat, and rich in iron. It has a mild flavor and a strong red meat umami.
¥800
≈ $5.00
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Motsu Mori (Assorted Offal)
モツ盛
Assortment of various offal cuts. An economical dish where you can enjoy the different textures and flavors of each part.
¥1,200
≈ $8.00
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Vegetables
Green Onion Skewer
ネギ串
Grilled long green onions on a skewer. Grilling enhances their sweetness and brings out a fragrant flavor.
¥200
≈ $1.00
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Green Pepper Skewer
ピーマン串
Grilled green peppers. Their unique bitterness and crisp texture are a highlight.
¥200
≈ $1.00
0
Shiitake Skewer
椎茸串
Grilled shiitake mushrooms. Enjoy the broth-like umami and aroma that bursts when you bite into them.
¥200
≈ $1.00
0
Tsumagoi Village Cabbage
嬬恋村キャベツ
Cabbage from Tsumagoi Village, Gunma Prefecture. It's sweet and has a refreshing, crisp texture. Enjoy it as is or with miso.
¥400
≈ $3.00
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Aomori Garlic
青森産ニンニク
High-quality garlic from Aomori Prefecture. Enjoy its fluffy texture, rich sweetness, and aroma.
¥500
≈ $3.00
0
A la carte
Cucumber with Ume and Moromi Miso
梅もろきゅう
Cucumbers served with plum paste and moromi miso. Refreshing and perfect as a snack.
¥350
≈ $2.00
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Salted Squid Innards
いか塩辛
A delicacy made from salted and fermented squid pieces with their innards. Its rich umami and saltiness pair well with sake.
¥400
≈ $3.00
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Butter Potato
ジャガバター
A classic dish of steamed (or baked) potatoes topped with butter. The richness of the butter enhances the sweetness of the potatoes.
¥450
≈ $3.00
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Salmon Jerky (Shalotoba)
鮭トバ
A Hokkaido delicacy of salmon cut into long, thin strips and dried in the sea breeze. The salmon's flavor deepens with each chew.
¥800
≈ $5.00
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Salt-grilled Atka Mackerel (Ichiyaboshi)
一夜干しほっけ
Atka mackerel, split, salt-dried overnight, and grilled to condense its flavor. The flesh is plump and fatty.
¥1,500~
≈ $10.00
Sashimi
Chire (Spleen)
チレ
Fresh pork spleen sashimi (processed with low-temperature cooking, etc.). Characterized by its melt-in-your-mouth texture.
¥500
≈ $3.00
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Liver Steak
レバテキ
Lightly seared fresh liver. Best enjoyed with sesame oil and salt to enhance its rich flavor.
¥800
≈ $5.00
0
Fried Foods
French Fries
フライドポテト
A classic snack of deep-fried potatoes. Their crispy texture and saltiness pair well with beer.
¥500
≈ $3.00
0
Shrimp Tempura
エビ天ぷら
2 skewers
Tempura made by coating shrimp in batter. Enjoy the crispy batter and the plump, springy texture of the shrimp.
¥500
≈ $3.00
0
Hokkaido Zangi
北海道ザンギ
3 pieces per serving
A Hokkaido-style fried chicken. Characterized by marinating the chicken firmly in soy sauce and garlic before frying.
¥700
≈ $4.00
0
Shiretoko Chicken Cutlet
知床チキンカツ
One piece
Chicken cutlet made with chicken from Shiretoko, Hokkaido. Enjoy the crispy coating and the juicy flavor of the chicken.
¥800
≈ $5.00
0
Drinks
Beer
Sapporo Black Label Medium Mug
サッポロ 黒ラベル 中ジョッキ
Draft beer characterized by its well-balanced flavor and creamy head.
¥600
≈ $4.00
0
Sapporo Lager Large Bottle
サッポロ ラガー 大瓶
A bottled beer affectionately known as "Akaboshi," featuring a rich flavor unique to heat-treated beer.
¥700
≈ $4.00
0
Highball
Highball
ハイボール
Whiskey mixed with soda. A refreshing drink with sparkling carbonation and the aroma of whiskey.
¥500
≈ $3.00
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Sour
Hyosai
氷彩 -ひょうさい-
Sapporo Beer's draft sour. A plain sour with a clear and refreshing taste.
¥500
≈ $3.00
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Lemon Sour
レモンサワー
A refreshing cocktail made with shochu, soda, and lime flavor.
¥550
≈ $4.00
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Lime Sour
ライムサワー
A cocktail made with shochu, soda, and lime. Characterized by its crisp acidity.
¥550
≈ $4.00
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Raimon Sour
ライモンサワー
A sour that offers both lime and lemon flavors. The citrusy refreshment is outstanding.
¥550
≈ $4.00
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Shochu
Sweet Potato
芋
Shochu made primarily from sweet potatoes. Characterized by its unique sweet aroma and rich flavor.
¥600
≈ $4.00
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Barley
麦
Shochu made primarily from barley. It has a fragrant, clean, and easy-to-drink taste.
¥600
≈ $4.00
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Dorokame
泥亀
Shochu brand "Dorokame." Popular for its mellow and easy-to-drink taste.
¥600
≈ $4.00
0
Oolong High
ウーロンハイ
Shochu mixed with oolong tea. It's light and pairs well with meals.
¥500
≈ $3.00
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Corn Tea High
コーン茶ハイ
Shochu mixed with corn tea. It has a fragrant aroma and a subtle sweetness.
¥500
≈ $3.00
0
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