menufans

Daigen

Noodle Dishes

Large portion is an additional 110 yen.

Soy Sauce Ramen
正油らーめん
A classic Japanese noodle dish with Chinese noodles in a soy sauce-based soup. It has a rich flavor within a light taste. Enjoy slurping the noodles with the hot soup.
¥660~ ≈ $4.00
Salt Ramen
塩らーめん
Ramen with a clear, salt-based soup. A light flavor that brings out the taste of the ingredients. Best enjoyed hot.
¥660~ ≈ $4.00
Wonton
ワンタン
A soup with wontons containing ground meat and other ingredients wrapped in thin skins. Often served without noodles, but the smooth texture of the filled skins is enjoyable.
¥550 ≈ $4.00
Wonton Noodles
ワンタンめん
Ramen topped with wontons. Enjoy the texture of the noodles and the smooth wonton wrappers simultaneously.
¥710~ ≈ $5.00
Wakame Ramen
ワカメらーめん
Ramen topped with plenty of wakame seaweed. The oceanic aroma blends into the soup for a refreshing taste.
¥710~ ≈ $5.00
Menma Ramen
メンマらーめん
Ramen generously topped with fermented bamboo shoots (menma). The crunchy texture of the menma adds a nice accent.
¥710~ ≈ $5.00
Vegetable Tanmen
野菜たんめん
A salty soup noodle dish generously topped with stir-fried vegetables. The sweetness of the vegetables melts into the soup, creating a healthy and gentle flavor.
¥760~ ≈ $5.00
Bean Sprout Ramen
もやしらーめん
Ramen topped with stir-fried bean sprouts in an ankake sauce. Features the crisp texture of bean sprouts and the hot sauce.
¥760~ ≈ $5.00
Miso Ramen
みそらーめん
Ramen with a rich, miso-based soup. A hearty and warming dish.
¥760~ ≈ $5.00
Chashu Ramen
チャーシューめん
Ramen generously topped with braised pork (chashu). A hearty dish where you can fully enjoy the rich flavor of the meat.
¥860~ ≈ $5.00
Pork Stir-fry Noodles
肉絲湯麺
Pork Stir-fry Noodles with Ankake Sauce
Thinly sliced pork and vegetables stir-fried and coated in a thick sauce, served over ramen. The thick soup clings well to the noodles.
¥860~ ≈ $5.00
Snow Vegetable and Pork Stir-fry Noodles with Ankake Sauce
雪菜肉絲湯麺
Takana and Pork Stir-fry Noodles with Ankake Sauce
Ankake noodles with snow vegetables (pickled fermented greens) and thinly sliced pork. The unique flavor and saltiness of the snow vegetables add a nice accent.
¥860~ ≈ $5.00
Jajangmyeon
ジャージャー麺
Boiled noodles topped with a sweet and savory miso (Hoisin sauce) stir-fry of ground meat. Mix well before eating.
¥860~ ≈ $5.00
Mapo Tofu Noodles
麻婆湯麺
Mapo Tofu Noodles
Ramen topped with spicy mapo tofu. A dish where the smoothness of the tofu and the spiciness of the soup merge.
¥910~ ≈ $6.00
Dan Dan Noodles
担々麺
Sesame-flavored Spicy Noodles
A noodle dish with a soup based on sesame paste and chili oil. Characterized by its rich sesame aroma and spicy kick.
¥910~ ≈ $6.00
Shrimp Tangmen
蝦仁湯麺
Shrimp Ramen
Plump shrimp and vegetables coated in a light, salty ankake sauce, served over ramen. A light and elegant flavor.
¥960~ ≈ $6.00
Gomoku Tangmen
五目湯麺
Gomoku Ankake Noodles
Soy sauce-based ankake ramen with a variety of ingredients including meat, seafood, and vegetables. A filling dish with plenty of toppings.
¥960~ ≈ $6.00
Tianjin Noodles
天津麺
Ramen topped with crab omelet (tamagoyaki with crab meat) and a thick sauce. Enjoy the fluffy texture of the egg.
¥960~ ≈ $6.00
Braised Pork Belly Ramen
角煮そば
Ramen topped with tender braised pork belly. The sweet and savory braising liquid melts into the soup, creating a rich flavor.
¥1,060~ ≈ $7.00

Yakisoba Dishes

Large portion is an additional 110 yen.

Soy Sauce Yakisoba
正油やきそば
Stir-fried noodles seasoned with soy sauce. Characterized by the fragrant soy sauce aroma and the umami of the vegetables.
¥660~ ≈ $4.00
Sauce Yakisoba
ソースやきそば
A common Japanese yakisoba seasoned with sauce like Worcestershire sauce. The sweet and sour aroma of the sauce whets the appetite.
¥660~ ≈ $4.00
Stir-fried Pork Strips
肉絲炒麺
Pork Stir-fry Noodles with Ankake Sauce
A dish with crispy fried noodles topped with a hearty ankake sauce of thinly sliced pork and vegetables. The combination of crispy noodles and thick sauce is exquisite.
¥860~ ≈ $5.00
Clam Ankake Yakisoba
あさりあんかけやきそば
A salt-based ankake yakisoba made with shelled clams. A flavorful dish with the essence of clams.
¥860~ ≈ $5.00
Gomoku Ankake Yakisoba
五目あんかけやきそば
Yakisoba with a rich ankake sauce and plenty of ingredients like meat, seafood, and vegetables. The combination of fragrant fried noodles and thick sauce is excellent.
¥960~ ≈ $6.00
Gomoku Ankake Kata Yakisoba
五目あんかけかたやきそば
A dish with crispy fried thick noodles topped with a hearty ankake sauce. Enjoy the snack-like texture and the contrast with the softened noodles from the sauce.
¥960~ ≈ $6.00

Rice Dishes

Large portion is an additional 110 yen.

Fried Rice
チャーハン
Stir-fried rice with rice, egg, chashu, etc., over high heat. Characterized by its fluffy texture and fragrant aroma.
¥660~ ≈ $4.00
Shrimp Fried Rice
えびチャーハン
Fried rice with plump shrimp. A luxurious dish with added shrimp texture and sweetness.
¥860~ ≈ $5.00
Crab Fried Rice
かにチャーハン
Fried rice with shredded crab meat. The crab flavor spreads throughout, creating an elegant taste.
¥860~ ≈ $5.00
Gomoku Fried Rice
五目チャーハン
Fried rice mixed with various ingredients. Colorful and enjoyable with different flavors in each bite.
¥860~ ≈ $5.00
Pork Yakiniku Donburi
焼肉丼(豚肉)
A rice bowl dish with grilled pork in a sweet and savory sauce. A robust flavor that pairs well with rice.
¥810~ ≈ $5.00
Beef Yakiniku Set Meal
焼肉定食(牛肉)
A set meal featuring grilled beef. Served with rice, soup, etc.
¥910~ ≈ $6.00
Chuka Donburi
中華丼
A rice bowl topped with stir-fried meat, vegetables, and seafood in a thick sauce.
¥810~ ≈ $5.00
Tianjin Donburi
天津丼
A rice bowl topped with crab omelet (tamagoyaki with crab meat) and a sweet and sour sauce.
¥960~ ≈ $6.00
White Rice
ライス
Steamed white rice. Eaten with side dishes.
¥330~ ≈ $2.00

Dim Sum

Gyoza
餃子
Dim sum made of ground meat and vegetables wrapped in thin dough and baked until fragrant. Served with soy sauce and chili oil.
¥450 ≈ $3.00
Shumai
焼売
Dim sum with pork filling wrapped in dough and steamed. Features a fluffy texture and the umami of the meat.
¥550 ≈ $4.00

Soup Dishes

Vegetable Soup
野菜スープ
A light soup with various vegetables.
¥400 ≈ $3.00
Egg Drop Soup
玉子スープ
A gentle soup with beaten egg.
¥450 ≈ $3.00
Corn Soup
コーンスープ
A creamy soup that brings out the sweetness of corn.
¥450 ≈ $3.00
Shark Fin Soup
ふかひれスープ
A thick soup containing valuable shark fin.
¥900 ≈ $6.00

Pork Dishes

Twice-Cooked Pork
回鍋肉
Stir-fried Pork and Cabbage with Miso
Sichuan dish of stir-fried pork and cabbage with a sweet and savory miso sauce. A rich flavor that pairs well with rice.
¥850 ≈ $5.00
Stir-fried Pork and Green Pepper
青椒肉絲
Stir-fried Pork and Green Pepper Strips
Stir-fried thinly sliced pork, green peppers, and bamboo shoots. Enjoy the crisp texture.
¥900 ≈ $6.00
Stir-fried Pork and Green Pepper Strips
玉香肉絲
Spicy Stir-fried Pork Strips
Thinly sliced pork stir-fried in a spicy and sweet and sour sauce (Yuxiang Rousi).
¥900 ≈ $6.00
Stir-fried Pork Strips and Garlic Sprouts
蒜苗肉絲
Stir-fried Pork Strips and Garlic Sprouts
A stamina dish of stir-fried pork and garlic sprouts. The flavor of the garlic sprouts whets the appetite.
¥900 ≈ $6.00
Assorted Stir-fried Vegetables and Meat
八宝菜
A dish of stir-fried and simmered ingredients including pork, shrimp, squid, and vegetables in a salt-based sauce.
¥1,100 ≈ $7.00
Sweet and Sour Pork
酢豚
Deep-fried pork and vegetables coated in a sweet and sour sauce. A good balance of acidity and sweetness.
¥1,100 ≈ $7.00
Meatballs
肉だんご
Rolled and fried ground meat coated in a sweet and sour sauce. Crispy on the outside, juicy on the inside.
¥1,100 ≈ $7.00
Braised Pork Belly
豚の角煮
Pork belly simmered for a long time in a sweet and savory sauce until it's tender enough to fall apart with chopsticks.
¥1,100 ≈ $7.00

Shrimp and Crab Dishes

Shrimp Stir-fry
高麗蝦仁
Shrimp Tempura
Tempura-battered and deep-fried shrimp. Enjoy the crispy batter and the sweetness of the shrimp.
¥900 ≈ $6.00
Sweet and Sour Shrimp
糖酢蝦仁
Deep-fried Shrimp with Sweet and Sour Sauce
Deep-fried shrimp coated in a sweet and sour sauce.
¥1,100 ≈ $7.00
Sweet and Sour Shrimp
乾焼蝦仁
Shrimp in Chili Sauce
A popular Chinese dish of shrimp stir-fried in a spicy chili sauce (Ebi Chili).
¥1,100 ≈ $7.00
Shrimp and Green Peas Stir-fry
青豆蝦仁
Shrimp and Green Peas Stir-fry in Salt Sauce
Shrimp and green peas stir-fried in a light, salty sauce. Vibrant colors.
¥1,100 ≈ $7.00
Shrimp and Tofu
明蝦豆腐
Simmered Whole Shrimp and Tofu
A luxurious dish of large whole shrimp and tofu simmered together. The shrimp's tomalley melts into the broth, creating a rich flavor.
¥1,600 ≈ $10.00
Whole Mud Crab with Fermented Black Beans
豆鼓青蟹
Stir-fried Mud Crab with Black Beans
A flavorful dish of mud crab stir-fried with fermented black beans (dou chi). The umami of the crab and the richness of the dou chi combine.
¥1,600 ≈ $10.00

Chicken and Egg Dishes

Stir-fried Chicken and Cashew Nuts
玉香鶏丁
Spicy Stir-fried Chicken
Diced chicken stir-fried in a spicy sauce.
¥900 ≈ $6.00
Stir-fried Chicken with Sauce
醤爆鶏丁
Stir-fried Pork with Miso
Diced chicken stir-fried with a sweet and savory Chinese miso sauce.
¥900 ≈ $6.00
Fried Chicken
鶏肉の唐揚げ
Diced chicken, seasoned, battered, and deep-fried. Juicy and fragrant.
¥950 ≈ $6.00
Stir-fried Chicken and Cashew Nuts
腰果鶏丁
Stir-fried Chicken and Cashew Nuts
Stir-fried chicken and cashew nuts. The crunchy texture and sweetness of the nuts pair well with the chicken.
¥1,000 ≈ $6.00
Crab Omelet
カニ玉
A fluffy omelet baked with crab meat, topped with a sweet and sour sauce.
¥1,100 ≈ $7.00
Shrimp and Egg Omelet
えび玉
An egg dish baked with shrimp. Enjoy the plump texture of the shrimp and the tenderness of the egg.
¥1,100 ≈ $7.00

Vegetable Dishes

Stir-fried Vegetables
野菜炒め
A simple dish of cabbage, bean sprouts, and other vegetables quickly stir-fried over high heat.
¥500 ≈ $3.00
Stir-fried Pork and Vegetables
肉野菜炒め
A hearty and flavorful dish of stir-fried vegetables with pork.
¥600 ≈ $4.00
Stir-fried Pork and Green Pepper
肉ピーマン炒め
A home-style Chinese dish of stir-fried pork and green peppers.
¥650 ≈ $4.00
Stir-fried Liver and Vegetables
レバ野菜炒め
A stamina dish of stir-fried liver and vegetables. The unique flavor of the liver complements the vegetables.
¥600 ≈ $4.00
Stir-fried Liver and Leeks
レバニラ炒め
A classic Japanese stamina dish of stir-fried liver and leeks.
¥650 ≈ $4.00
Mapo Eggplant
麻婆茄子
Mapo Eggplant
Deep-fried eggplant and ground meat stir-fried in a spicy sauce. The melty eggplant is delicious.
¥700 ≈ $4.00
Stir-fried Eggplant with Sauce
醤爆茄子
Stir-fried Eggplant and Ground Meat with Miso
Eggplant and ground meat stir-fried richly with Chinese miso.
¥700 ≈ $4.00
Stir-fried Greens
炒菜芯
Stir-fried Greens
Seasonal greens quickly stir-fried with salt. Enjoy the natural flavors and textures.
¥700 ≈ $4.00

Tofu Dishes

Mapo Tofu
麻婆豆腐
A representative Sichuan dish of tofu and ground meat simmered in chili and Sichuan peppercorns.
¥700 ≈ $4.00
Home-style Tofu Stir-fry
家常豆腐
Spicy Simmered Deep-fried Tofu
A Chinese home-style dish of deep-fried tofu (atsuage) and vegetables simmered in a spicy sauce.
¥750 ≈ $5.00
Gomoku Tofu
五目豆腐
A gentle dish simmered with tofu and various ingredients.
¥750 ≈ $5.00
Shrimp and Tofu
蝦仁豆腐
Shrimp and Tofu Simmered in Salt Sauce
Shrimp and tofu simmered in a light, salty sauce.
¥1,100 ≈ $7.00

Appetizers

Pickles
お新香
Seasonal pickled vegetables. Perfect as a palate cleanser.
¥400 ≈ $3.00
Preserved Egg
ピータン
A fermented duck egg, a Chinese delicacy with a unique flavor and jelly-like texture, pairs well with drinks.
¥500 ≈ $3.00
Preserved Egg Tofu
ピータン豆腐
An appetizer of chilled tofu topped with chopped preserved egg.
¥600 ≈ $4.00
Chashu Pork
チャーシュー
Thinly sliced pork, grilled (or simmered) for a long time. Popular as a snack.
¥850 ≈ $5.00
Vinegared Jellyfish Salad
くらげの酢の物
A cold dish of crunchy jellyfish seasoned with sweet and sour vinegar.
¥900 ≈ $6.00

Drinks

Beer

Kirin Ichiban Shibori Draft Beer
キリン一番搾り 樽詰 生ビール
A popular Japanese draft beer. A crisp taste with a malty flavor.
¥460~ ≈ $3.00
Bottled Beer
瓶ビール
Bottled beer. Served in a glass.
¥570~ ≈ $4.00

Shaoxing Wine

Gu Yue Long Shan Jin Long
古越龍山 金龍
A traditional Chinese brewed liquor with a deep flavor and aroma, pairs well with Chinese cuisine.
¥600~ ≈ $4.00

Highball

Johnnie Walker Red Highball
ジョニーウォーカー レッドハイボール
Whiskey mixed with soda water. Refreshing and doesn't interfere with the meal.
¥500 ≈ $3.00

Wine

Wine (Red/White)
ワイン(赤・白)
A brewed wine made from grapes. Red or white can be chosen to match the meal.
¥550~ ≈ $4.00

Sake

Sake
日本酒
A traditional Japanese alcoholic beverage made from rice (Sake).
¥500~ ≈ $3.00
Cold Sake
冷酒
Please see our recommended dishes.
Chilled sake. Please refer to in-store recommendations for brands.

Sour

Lemon Sour
レモンサワー
A refreshing alcoholic drink made with shochu, soda water, and lemon.
¥450 ≈ $3.00
Fresh Grapefruit Sour
生グレープフルーツサワー
A refreshing sour made with fresh grapefruit.
¥500 ≈ $3.00
Oolong Highball
ウーロンハイ
Shochu mixed with oolong tea. Refreshing and easy to drink.
¥450 ≈ $3.00
Green Tea Highball
緑茶ハイ
Shochu mixed with green tea.
¥450 ≈ $3.00
Uji Matcha Highball
宇治抹茶割り
Shochu mixed with rich matcha. Enjoy the aroma and bitterness of the tea.
¥450 ≈ $3.00

Fruit Liqueurs

Apricot Liqueur
杏露酒
The fruity and refreshing aroma of apricot, with a sweet and sour taste (Apricot Liqueur)
A sweet fruit liqueur infused with apricots. Characterized by its fruity aroma.
¥550~ ≈ $4.00

Soft Drinks

Orange Juice
オレンジジュース
Orange juice beverage.
¥350 ≈ $2.00
Cola
コーラ
A sweet, carbonated soft drink.
¥350 ≈ $2.00
Oolong Tea
ウーロン茶
A type of Chinese tea, said to help cleanse the palate after fatty meals.
¥350 ≈ $2.00

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