menufans

Chez Omar

Traditional restaurant offering French and North African cuisine (couscous). Service included.

APPETIZERS

Avocado vinaigrette
Avocat vinaigrette
Fresh avocado served simply with a classic vinaigrette dressing. A light and vegetable starter.
€7 ≈ $8.00
Shrimp avocado
Avocat aux crevettes
Half avocado filled with small peeled shrimp, often topped with cocktail sauce or mayonnaise. A classic combination of sweetness and sea flavor.
€10 ≈ $12.00
Palm hearts
Coeurs de palmiers
Tender palm hearts served as a salad, usually with a vinaigrette. Mild flavor and slightly crunchy texture.
€7 ≈ $8.00
Artichoke hearts
Coeurs d'artichauts
Cooked artichoke bottoms, served cold with dressing. Tender and flavorful.
€7 ≈ $8.00
Oriental-style anchovy fillets
Filets d'anchois à l'orientale
Anchovy fillets marinated with oriental spices and oil. Salty and fragrant flavor.
€7 ≈ $8.00
Tuna in oil
Thon à l'huile
Quality canned tuna served in oil, accompanied by bread or raw vegetables. Rich in protein.
€7 ≈ $8.00
Herring fillet
Filet de hareng
Marinated fish fillet (herring), often served with onions and oily potatoes. Pronounced taste and melting texture.
€7 ≈ $8.00
Moroccan salad
Salade marocaine
Refreshing salad of tomatoes, cucumbers, onions, and peppers diced small, seasoned with olive oil, lemon juice, and fresh herbs.
€7 ≈ $8.00
Mixed salad
Salade de crudités
Plate of various grated or thinly sliced raw vegetables (carrots, cabbage, celery, etc.) with vinaigrette. Fresh and crunchy.
€16 ≈ $19.00
Tomato salad
Salade de tomate
Slices of fresh tomatoes, often served with onions and a simple vinaigrette.
€7 ≈ $8.00
Egg mayonnaise
Oeuf mayonnaise
French bistro classic: hard-boiled eggs topped with a creamy homemade mayonnaise.
€7 ≈ $8.00
Chicken Pastilla
Pastilla au poulet
Sweet and savory Moroccan specialty. Pastry in brick leaves stuffed with shredded chicken, almonds, spices, and sprinkled with powdered sugar and cinnamon.
€12 ≈ $14.00
Tuna Brik
Brik au thon
Crispy Tunisian starter. Fried brick pastry filled with egg, tuna, and parsley. Eaten hot.
€10 ≈ $12.00
Melon in season
Melon en saison
Slices of fresh, sweet, and fragrant melon, served plain or sometimes with Port wine.
€7 ≈ $8.00

GARNISHED DISHES

Grilled ribeye steak
Entrecôte grillée
Marbled and flavorful beef cut, grilled to your liking. Usually served with fries.
€24 ≈ $28.00
Veal escalope with cream
Escalope de veau à la crème
Thin slice of pan-fried veal, served with a creamy fresh cream sauce.
€20 ≈ $23.00
Lamb stew
Sauté d'agneau
Lamb pieces simmered in sauce until tender. Rich and fragrant.
€18 ≈ $21.00
Beef stir-fry
Sauté de boeuf
Tender and flavorful beef pieces simmered in sauce.
€18 ≈ $21.00
Peppered steak (Rumsteak)
Pavé au poivre (Rumsteak)
Thick rumsteak served with a spicy pepper sauce.
€26 ≈ $30.00
Flank steak
Onglet
Long-fibered beef cut, very tender and flavorful, known as the 'butcher's cut'. Served grilled or with a shallot sauce.
€18~ ≈ $21.00
Chicken skewer (free-range)
Brochette de poulet (fermier)
Marinated free-range chicken pieces grilled on a skewer.
€20 ≈ $23.00
Beef skewer
Brochette de boeuf
Tender beef cubes grilled on a skewer.
€20 ≈ $23.00
Homemade Merguez
Merguez Maison
Spicy sausages made from beef and lamb, homemade and grilled.
€18 ≈ $21.00
Lamb mechoui
Méchoui d'agneau
Slow-roasted lamb shoulder or leg until the meat is melting and confit. A festive dish.
€28 ≈ $32.00
Lamb skewer
Brochette d'agneau
Marinated and grilled lamb pieces on a skewer.
€20 ≈ $23.00
Grilled lamb chops
Côtes d'agneau grillées
Small grilled lamb chops, juicy and flavorful. To be eaten with fingers for the most greedy.
€22 ≈ $25.00
Peppered beef fillet
Filet de boeuf au poivre
The most tender cut of beef, served with a creamy crushed pepper sauce.
€34 ≈ $39.00
Duck breast with pepper sauce
Magret de canard sauce au poivre
Seared duck breast, served pink with a pepper sauce.
€24 ≈ $28.00
Calf's liver
Foie de veau
Pan-fried calf's liver slice, tender texture and delicate taste. Often deglazed with vinegar.
€20 ≈ $23.00

COUSCOUS

Royal
merguez, beef skewers, mechoui
The most complete couscous, served with semolina, vegetables, merguez sausages, beef skewers, and lamb mechoui.
€32 ≈ $37.00
Lamb mechoui
Méchoui d'agneau
Couscous served with slow-roasted lamb (mechoui).
€28 ≈ $32.00
Lamb skewers
Brochettes d'agneau
Couscous served with grilled lamb skewers.
€20 ≈ $23.00
Homemade Merguez
Merguez maison
Couscous served with homemade spicy merguez sausages.
€18 ≈ $21.00
Chicken (free-range)
Poulet (fermier)
Couscous served with free-range chicken.
€18 ≈ $21.00
Beef stir-fry
Sauté de boeuf
Couscous served with stewed beef.
€18 ≈ $21.00
Lamb stew
Sauté d'agneau
Couscous served with stewed lamb.
€18 ≈ $21.00
Vegetable couscous
Couscous légumes
Vegetarian couscous served with a rich broth and plenty of vegetables.
€16 ≈ $19.00
Merguez supplement (2)
Supplément merguez (2)
Two extra merguez sausages to accompany your dish.
€6 ≈ $7.00

DAILY SPECIALS

Side dishes of your choice: Homemade ratatouille, Spinach, Homemade fries, Steamed potatoes, Green salad, Endive salad.

Lamb kidney skewer
Brochette de rognons d'agneau
Grilled lamb kidneys on a skewer. Firm texture and pronounced taste.
€20 ≈ $23.00
Grilled swordfish steak
Filet d'espadon grillé
Grilled swordfish steak. Firm flesh similar to meat.
€20 ≈ $23.00
Grilled tuna steak
Steak de thon grillé
Fresh tuna steak grilled, served like meat.
€20 ≈ $23.00
Grilled salmon steak
Pavé de saumon grillé
Rich and fatty salmon fillet, grilled.
€22 ≈ $25.00
Grilled sole
Sole grillée
Noble flatfish served whole and grilled. Delicate and fine white flesh.
€32 ≈ $37.00

WINE LIST

ALGERIAN RED WINES

Mascara
Robust Algerian red wine from the hills of Mascara.
€16~ ≈ $19.00
Koutoubia
Popular Algerian red wine, fruity and spicy.
€16~ ≈ $19.00
Saint-Augustin
Algerian red wine.
€27 ≈ $31.00
Cuvée de Tlemcen (rosé)
Algerian rosé wine, from the Tlemcen region.
€27 ≈ $31.00

WINES OF MOROCCO

Boulaouane (Red or Rosé)
Boulaouane (Rouge ou Rosé)
Moroccan wine available in red or rosé.
€27 ≈ $31.00

WINES IN PITCHER

Chardonnay Blanc
Blanc Chardonnay
White wine served in a pitcher.
€12~ ≈ $14.00
Sauvignon Blanc
Blanc Sauvignon
Dry and aromatic white wine in a pitcher.
€9~ ≈ $10.00
Bordeaux Red
Rouge Bordeaux
Bordeaux red wine served in a pitcher.
€9~ ≈ $10.00
Boulaouane rosé or red
Boulaouane rosé ou rouge
Moroccan wine in a pitcher.
€9~ ≈ $10.00

WINES BY THE GLASS

Bordeaux Red
Rouge Bordeaux
Glass of red wine.
€6 ≈ $7.00
Boulaouane Red and Rosé
Rouge et Rosé Boulaouane
Glass of Moroccan wine.
€6 ≈ $7.00
Chardonnay Blanc
Blanc Chardonnay
Glass of Chardonnay white wine.
€7 ≈ $8.00
Sauvignon Blanc
Blanc Sauvignon
Glass of Sauvignon white wine.
€7 ≈ $8.00
Blanc Chablis
Glass of Chablis white wine.
€7 ≈ $8.00

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