Chengdu Girl Chinese Sauerkraut Fish

Name: Chengdu Girl Chinese Sauerkraut Fish
Address: Shinjuku City, Takadanobaba, 1 Chome−27−6 Ki Bldg., 5階, Tokyo
Price range: ¥280 - ¥3980

A restaurant offering authentic Sichuan cuisine and Chengdu home-style cooking. We serve our signature Suan Cai Yu, various set meals, and a la carte dishes that pair well with drinks.

★ 4.7 (827) 📍 Shinjuku City, Takadanobaba, 1 Chome−27−6 Ki Bldg., 5階

Chengdu Girl Chinese Sauerkraut Fish menu 1

Chengdu Girl Chinese Sauerkraut Fish menu 2

Chengdu Girl Chinese Sauerkraut Fish menu 3

Chengdu Girl Chinese Sauerkraut Fish menu 4

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Chengdu Girl Chinese Sauerkraut Fish menu 6

Signature Suan Cai Yu - Additional Ingredients

Premium Suan Cai Yu (for 2 people)

特上酸菜魚 (2人份)

A representative Sichuan dish of white fish simmered with pickled greens (suan cai). The golden soup, with its sour and spicy flavor, is exquisite, and the fish is flaky. Generous portion for 2 people.

¥3,980 ≈ $25.00

Potato slices

ジャガイモスライス

Potato slices for hot pot. They become fluffy when simmered slightly in soup.

¥280 ≈ $2.00

Enoki mushrooms

エノキ

A white, slender mushroom. It has a unique crisp texture and pairs well with spicy soups.

¥280 ≈ $2.00

Wood ear mushrooms

キクラゲ

A type of black mushroom characterized by its chewy, firm texture. It absorbs the flavor of soup well.

¥480 ≈ $3.00

Bamboo shoot slices

筍スライス

Thinly sliced bamboo shoots. Enjoy their unique flavor and crisp texture.

¥480 ≈ $3.00

Dried tofu slices

干し豆腐スライス

Thinly sliced, dehydrated, and compressed tofu. It has a firm texture and a rich soybean flavor.

¥680 ≈ $4.00

Wide glass noodles

板春雨

Wide, flat glass noodles. They become transparent when boiled and have a very chewy, elastic texture.

¥480 ≈ $3.00

Pork offal

豚ホルモン

Pork offal. It has a sweet fat flavor and a unique elasticity, and pairs excellently with rich soups.

¥980 ≈ $6.00

Appetizers & Cold Dishes

Shredded Potato Stir-fry with Thai Chili

泰椒土豆丝

Shredded potatoes stir-fried with Thai chili peppers. Characterized by its crisp texture and sharp spiciness.

¥980 ≈ $6.00

Chongqing Spicy Chicken

重庆辣子鸡

Chongqing-style spicy stir-fried chicken. Crispy fried chicken is stir-fried with a large amount of chili peppers and Sichuan peppercorns. It has a numbing and spicy (mala) flavor that pairs well with drinks.

¥1,680 ≈ $11.00

Handmade Fried Glutinous Rice Cake

手工糍粑

Handmade fried glutinous rice cakes. Crispy on the outside and chewy on the inside, these sweet dim sum are served with brown sugar syrup and roasted soybean flour. Perfect as a palate cleanser after spicy dishes.

¥880 ≈ $6.00

Cold-eaten Beef

冷吃牛肉

Sichuan-style cold beef dish. Dried beef is tossed with spicy oil and spices, and its flavor deepens with chewing.

¥1,280 ≈ $8.00

Cold Sliced Beef Kidney

凉拌大刀腰片

A cold dish of thinly sliced pork kidney. It has no gamey odor, a chewy texture, and is tossed with a special spicy sauce.

¥1,180 ≈ $8.00

Spicy Stir-fried Chicken Claws

爆辣炒鸡爪

A dish of chicken feet stir-fried with extremely spicy seasonings. Rich in collagen with a jelly-like texture and intense spiciness.

¥1,580 ≈ $10.00

Fried Egg and Chicken Gizzard

荷包蛋炒鸡胗

A home-style dish of stir-fried fried egg and chicken gizzards. The chewy texture of the gizzards and the savory egg pair well with rice.

¥1,380 ≈ $9.00

Saliva Pig Trotters

口水猪脚

A dish meaning "saliva pig trotters." Boiled pig trotters are topped with a spicy sauce flavored with chili oil and Sichuan peppercorns. Served as a cold dish.

¥1,580 ≈ $10.00

Garlic Stir-fried Pork Intestines

蒜子炒肥肠

Stir-fried garlic and pork large intestine (offal). The sweetness of the offal's fat and the aroma of garlic stimulate the appetite.

¥1,680 ≈ $11.00

Chongqing Clams and Chicken

重庆花甲鸡

A Chongqing dish of stir-fried chicken and clams in a spicy sauce. A rich flavor combining the umami of the chicken and the dashi of the clams.

¥1,880 ≈ $12.00

Pan-fried Cucumber with Perilla

紫苏煎黄瓜

Stir-fried cucumbers with perilla leaves. The unique texture created by cooking the cucumbers and the refreshing aroma of perilla are characteristic.

¥1,180 ≈ $8.00

Stir-fried Water Spinach with Green Peppers

青椒空心菜

Stir-fried water spinach with green chili peppers. Enjoy the crisp texture of the water spinach and the spicy kick.

¥1,280 ≈ $8.00

Braised Beef Brisket with Bamboo Shoots

供雅生态笋烧牛腩

A braised dish of bamboo shoots and beef brisket. The contrast between the tender braised beef and the texture of the bamboo shoots is delicious.

¥1,680 ≈ $11.00

Mapo Tender Beef Fillet

麻婆嫩牛柳

A Mapo dish using beef fillet. Instead of regular minced meat, it contains tender slices of beef, making it a satisfying dish.

¥1,280 ≈ $8.00

Tea Tree Mushrooms Braised Pork Belly

茶树菇红烧肉

Soy-braised tea tree mushrooms and braised pork belly. The umami of the mushrooms permeates the pork.

¥1,580 ≈ $10.00

Soulful Crispy Pork

有灵魂的小酥肉

Sichuan-style fried pork. Sichuan peppercorns are kneaded into the batter, offering a crispy texture and a spicy aroma.

¥980 ≈ $6.00

Caramel Pork Fillet

焦糖里脊

Pork fillet stir-fried in caramel sauce. Crispy on the outside and juicy on the inside, with a characteristic sweet and savory flavor.

¥1,380 ≈ $9.00

Fried Cabbage with Lard Residue

油渣莲花白

Stir-fried cabbage with pork cracklings (crispy fatty bits left after rendering lard). It's fragrant and the simple saltiness enhances the sweetness of the vegetables.

¥880 ≈ $6.00

Steamed Twice-Cooked Pork

汗蒸回锅肉

Steamed twice-cooked pork (Hui Guo Rou). Excess fat is removed, making it tender, and the richness of the chili bean paste can be enjoyed.

¥1,380 ≈ $9.00

Thai Chili Stir-fried Eggs

泰椒炒鸡蛋

Stir-fried Thai chili peppers and eggs. Fluffy eggs are accented with the sharp spiciness of chili peppers.

¥980 ≈ $6.00

Chengdu Girl Set Meal

Bamboo Rice Bowl with Stir-fried Pork and Dried Meat

竹筒肉と干肉炒めかけ丼

A rice bowl topped with stir-fried dried meat and pork on bamboo rice. The rice is subtly flavored with bamboo.

¥980 ≈ $6.00

Bamboo Rice Bowl with Beef Stir-fry

竹筒牛肉炒めかけ丼

A rice bowl topped with stir-fried tender beef on bamboo rice. The juicy beef goes perfectly with the rice.

¥980 ≈ $6.00

Bamboo Rice Bowl with Eggplant and Minced Meat Stir-fry

竹筒挽肉茄子炒めかけ丼

A dish with stir-fried eggplant and minced meat served over bamboo rice. The rich seasoning pairs well with the rice.

¥880 ≈ $6.00

Bamboo Rice Bowl with Diced Chicken and Chili Stir-fry

竹筒鶏肉角切りと唐辛子炒めかけ丼

A spicy bamboo rice bowl with diced chicken stir-fried with chili peppers. Spicy flavor.

¥880 ≈ $6.00

Sichuan-style Braised White Fish

白身魚の四川風煮込み

A set meal of a dish called "Shui Zhu Yu" (boiled fish). White fish is simmered in a soup with a large amount of oil, chili peppers, and Sichuan peppercorns. It is extremely spicy but has an addictive flavor.

¥980 ≈ $6.00

Stir-fried Shredded Pork in Sweet and Savory Sauce Set Meal

豚肉千切りの甘辛炒め定食

A set meal of "Yu Xiang Rou Si" (shredded pork in garlic sauce). Shredded pork stir-fried in a sweet, sour, and spicy sauce, a classic dish that goes well with rice.

¥880 ≈ $6.00

Chicken and Sour Vegetable Stir-fry Set Meal

鶏肉のサンラー炒め定食

A set meal in the style of "Gong Bao Ji Ding" (Kung Pao Chicken), stir-fried chicken, peanuts, and vegetables with sweet and sour sauce and chili peppers.

¥880 ≈ $6.00

Pork Liver Stir-fry Set Meal (Sichuan Style)

豚レバー四川風炒め定食

A set meal of stir-fried pork liver with spicy Sichuan seasonings. Enjoy the rich flavor of the liver and the spices.

¥880 ≈ $6.00