Label Rouge salmon Saumon Label rouge Slices of Label Rouge quality raw salmon. Tender, creamy flesh rich in flavor. Enjoy simply with a little soy sauce and wasabi. €26 ≈ $30.00 − 0 +
Yellowtail Slices of yellowtail (amberjack). White to pinkish flesh, firm with a delicate, buttery taste. A highly prized fish for its freshness. €27 ≈ $31.00 − 0 +
Red tuna Thon rouge Slices of lean red tuna (Akami). Deep red color, characteristic ferrous and iodized flavor, with a silky texture. €27 ≈ $31.00 − 0 +
Chutoro Medium-fatty part of tuna. Offers a perfect balance between the flavor of red tuna and the sweetness of fat. Melts in your mouth texture. €32 ≈ $37.00 − 0 +
Otoro The fattiest part of the tuna belly. Extremely tender and rich texture, reminiscent of butter. An intense taste experience. €39 ≈ $45.00 − 0 +
Assortment of 6 sashimi Assortiment de 6 sashimi Red tuna, salmon, yellowtail A mix of three varieties of raw fish (tuna, salmon, yellowtail). Ideal for discovering different flavors and textures in one plate. €32 ≈ $37.00 − 0 +
Label Rouge salmon Saumon Label rouge Premium quality salmon sushi. The slice of fish rests on a bite of vinegared rice. Mild taste and melting texture. €9 ≈ $10.00 − 0 +
Seared salmon, ponzu Saumon mi-cuit, ponzu Lightly seared salmon sushi with ponzu sauce (citrus). The searing adds a smoky flavor that contrasts with the freshness of the raw center. €10 ≈ $12.00 − 0 +
Yellowtail Sushi topped with a slice of yellowtail. Fish with a rich, slightly fatty flavor, highly appreciated by sushi lovers. €9 ≈ $10.00 − 0 +
Obsiblue shrimp Crevette Obsiblue Sushi with Obsiblue blue shrimp, a rare and sweet variety. Firm flesh and delicate sweet flavor, served raw on rice. €9 ≈ $10.00 − 0 +
Red tuna Thon rouge Classic red tuna sushi (Akami). The clean, ferrous taste of tuna pairs perfectly with vinegared rice. €9 ≈ $10.00 − 0 +
Chutoro Fatty tuna sushi. Offers a creamier texture than classic red tuna due to its marbling. €10 ≈ $12.00 − 0 +
Seared chutoro Chutoro mi-cuit Lightly seared fatty tuna sushi. The quick cooking melts the fat on the surface, releasing rich and gourmet aromas. €11 ≈ $13.00 − 0 +
Otoro Sushi with the fattiest part of tuna. A luxurious bite that literally melts on the tongue. €11 ≈ $13.00 − 0 +
House-glazed eel Anguille laquée maison Grilled eel sushi, drizzled with a house-made sweet and savory sauce. Tender and rich flesh, with caramelized notes. €12 ≈ $14.00 − 0 +