Coca Cola
Iconic American carbonated soft drink, sweet and fizzy. Served cold, with or without sugar.
€4.50~
≈ ¥815
Popine
Popine
Popine Sacré Coeur
CHEF'S RECOMMENDATIONS A glass of Riccadonna Prosecco or a Peroni beer accompanied by Tarallo, Neapolitan almond aperitif biscuits. A white, Pinot Grigio DOC, Vento d'Estate with vegetal notes, with a fresh stracciatella.
DRINKS
SOFT DRINKS
Perrier 33cl
French sparkling natural mineral water. Very fizzy and refreshing.
€4.50
≈ ¥815
0
San Pellegrino Aranciata 33cl
Italian orange soda. Fruity, sweet taste with a slight citrus bitterness.
€3.90
≈ ¥707
0
San Pellegrino Limonata 33cl
Italian lemon soda. Sparkling, tart, and refreshing.
€3.90
≈ ¥707
0
Aqua Panna 75cl
Italian still natural mineral water from Tuscany. Soft and balanced taste.
€6
≈ ¥1,087
0
San Pellegrino 50cl
Italian sparkling natural mineral water. Fine bubbles and mineral taste.
€5
≈ ¥906
0
Homemade iced tea 25cl
The glacé maison 25cl
Iced tea prepared on-site. Refreshing and often lightly sweetened or flavored.
€5
≈ ¥906
0
Fruit juice 20cl
Jus de fruits 20cl
Fruit juice served by the glass. Sweet and natural.
€5
≈ ¥906
0
HOT DRINKS
Organic Massaya Espresso
Expresso bio Massaya
Short and full-bodied coffee made with organic beans. Intense and aromatic.
€2.50
≈ ¥453
0
Decaf
Déca
Decaffeinated coffee. The taste of coffee without the caffeine.
€2.50
≈ ¥453
0
Organic Massaya Ristretto
Ristretto bio Massaya
Very short and very strong coffee. More concentrated in aromas than a classic espresso.
€2.50
≈ ¥453
0
Organic Massaya Double Espresso
Double Expresso bio Massaya
Two shots of espresso in a cup. Strong and energizing.
€4.50
≈ ¥815
0
Cappuccino
Capuccino
Coffee drink composed of an espresso and hot foamed milk.
€6.50
≈ ¥1,178
0
Tea / Infusion
Thé / Infusion
Selection of teas or herbal infusions in hot water.
€5
≈ ¥906
0
ALCOHOL
Pastis 2cl
Typical anise-flavored aperitif from the South of France. Drunk diluted with fresh water.
€4.50
≈ ¥815
0
Martini rosso / bianco 6cl
Italian vermouth, available in red (sweet and herbaceous) or white (dry and vanilla).
€6
≈ ¥1,087
0
Campari 6cl
Bright red Italian aperitif, famous for its pronounced bitterness and orange peel notes.
€6
≈ ¥1,087
0
Limoncello 4cl
Sweet Italian lemon liqueur, originating from the Amalfi Coast. Served very cold as a digestif.
€6
≈ ¥1,087
0
Amaretto 4cl
Sweet Italian liqueur with bitter almonds (or apricot kernels). Rich and sweet taste.
€6
≈ ¥1,087
0
Amaro Del Capo 4cl
Italian herbal digestive liqueur from Calabria. Sweet and sour, aromatic taste.
€6
≈ ¥1,087
0
Sambuca 4cl
Italian liqueur based on star anise. Sweet and aniseed flavor, often served with coffee beans.
€6
≈ ¥1,087
0
Grappa 4cl
Italian grape marc eau-de-vie. High alcohol content and very fragrant.
€9
≈ ¥1,631
0
COCKTAILS
Aperol Spritz 18cl
Refreshing Italian cocktail based on Prosecco, Aperol (orange bitter), and sparkling water.
€10
≈ ¥1,812
0
Campari Spritz 18cl
A variation of the Spritz using Campari instead of Aperol. More bitter and with a more intense red color.
€10
≈ ¥1,812
0
Limoncello Spritz 18cl
Sparkling cocktail mixing Prosecco, Limoncello lemon liqueur, and sparkling water.
€10
≈ ¥1,812
0
Italicus Spritz 18cl
Floral and citrusy Spritz prepared with Italicus liqueur (bergamot) and Prosecco.
€10
≈ ¥1,812
0
Hugo Spritz 18cl
Light and fresh cocktail based on elderflower syrup, Prosecco, mint, and lime.
€10
≈ ¥1,812
0
Popine Spritz 18cl
Signature house cocktail, a variation of the classic Spritz.
€10
≈ ¥1,812
0
Alcohol-free Spritz 18cl
Spritz sans alcool 18cl
Non-alcoholic version of the famous Italian cocktail, retaining the bitterness and fizziness.
€8
≈ ¥1,449
0
Basil Gin Tonic 25cl
Gin to' basilic 25cl
Gin Tonic revisited with fresh basil for an herbaceous and aromatic touch.
€10
≈ ¥1,812
0
Negroni 15cl
Powerful classic Italian cocktail, made with equal parts Gin, Red Vermouth, and Campari.
€10
≈ ¥1,812
0
Americano 15cl
Classic aperitif composed of Campari, sweet Vermouth, and sparkling water. Less strong than Negroni.
€10
≈ ¥1,812
0
The Beers That Foam
Peroni (Nastro Azzurro)
Premium Italian lager beer, blonde and refreshing with a slight bitterness.
€6.50~
≈ ¥1,178
Peroni 0.0 (alcohol-free)
Peroni 0.0 (sans alcool)
Alcohol-free version of the famous Italian beer.
€5~
≈ ¥906
Blonde Peroni
Italian blonde draft beer. Light and thirst-quenching.
€4.50~
≈ ¥815
ANTIPASTI TO SHARE
Bread made fresh every morning!
TRICOLOR BURRATA
BURRATA TRICOLORE
Semi-dried tomato pesto, Artichokes, Burrata 125gr, Shaved salted Ricotta, basil
Fresh starter with the colors of Italy. A ball of creamy cheese (burrata) served with marinated vegetables and pesto.
€12
≈ ¥2,174
0
GRANDMOTHER'S MONTANARINE
MONTANARINE DELLA NONNA
(3 pieces) Fried pizza dough, Neapolitan ragù, 24-month Parmigiano Reggiano DOP, basil
Neapolitan street food specialty. Small fried pizza dough balls topped with a simmered meat sauce and cheese.
€8
≈ ¥1,449
0
CHEF'S MONTANARINE
MONTANARINE DELLO CHEF
(3 pieces) Fried pizza dough, zucchini cream, stracciatella di Andria, Guanciale chips
Gourmet version of small fried pizzas. Topped with creamy zucchini cream, creamy burrata heart, and crispy pork cheek.
€10
≈ ¥1,812
0
GOLDEN NUGGET
PEPITE D'ORO
Breaded mozzarella balls on a bed of tomato sauce, 24-month Parmigiano Reggiano DOP and basil
Crispy bites of melted cheese. Breaded and fried mozzarella, served with tomato sauce.
€9
≈ ¥1,631
0
STRACCIATELLA
Stracciatella di Andria, slice of toasted bread and organic Muraglia extra virgin olive oil
The creamy heart of burrata served simply with good toasted bread and quality olive oil.
€8
≈ ¥1,449
0
FOCACCIA BREAD
PAIN FOCACCIA
Pizza dough with oregano, 24-month Parmigiano Reggiano DOP, organic Muraglia extra virgin olive oil
Italian flatbread baked in the oven, seasoned with oregano, parmesan cheese, and olive oil.
€6
≈ ¥1,087
0
CURED MEATS OF CHOICE
CHARCUTERIE AU CHOIX
24-month Parma Ham, Bresaola, Mortadella Bologna IGP
Portion of fine Italian cured meats. Parma Ham is a cured raw ham, Bresaola is air-dried beef, and Mortadella is a cooked sausage with pistachios.
€8~
≈ ¥1,449
SEASONED OLIVES
OLIVES CONDITE
Almonds stuffed olives
Green olives prepared and stuffed with a whole almond for crunchiness.
€4.50
≈ ¥815
0
MIXED PLATTER
PLANCHE MIXTE
Charcuterie board with 24-month Parma Ham, Mortadella, Bresaola, Stracciatella di Andria, Arugula
Large tasting platter combining assorted Italian cured meats and creamy cheese. Ideal for sharing.
€18
≈ ¥3,261
0
FIRST COURSES
EGGPLANT PARMESAN
PARMIGIANA DI MELANZANE
Fried eggplant, Organic Mutti tomato pulp, fresh fior di latte, 24-month Parmigiano Reggiano DOP, organic Muraglia extra virgin olive oil
Italian-style baked eggplant. Layers of fried eggplant, tomato sauce, and melted cheeses.
€17~
≈ ¥3,080
NEAPOLITAN BEANS
FAGIOLI ALLA NAPOLETANA
Traditional Neapolitan recipe simmered with red beans, Neapolitan sausage, croutons, tomato sauce, onions, bay leaf, and parsley
Hearty and comforting rustic stew of beans and sausage, typical of Naples.
€15
≈ ¥2,718
0
BURRATA SALAD
INSALATA BURRATINA
Burrata 125gr, arugula, Parma ham, semi-dried tomatoes, grilled artichokes, organic Muraglia extra virgin olive oil
Large composed salad centered around a creamy burrata, accompanied by fine cured meats and marinated vegetables.
€15
≈ ¥2,718
0
CLASSICS
Let us guide you with our "Pizza - Wine Pairing" selection
MARINARA
Organic tomato pulp, oregano, fresh basil, garlic, organic Muraglia extra virgin olive oil.
Wine suggestion: Negroamaro Rosso
Historic Neapolitan pizza without cheese. Tomato sauce, garlic, oregano, and olive oil. Simple and fragrant.
€11
≈ ¥1,993
0
MARGHERITA
Organic tomato pulp, fresh fior di latte, fresh basil, 24-month Parmigiano Reggiano DOP, organic Muraglia extra virgin olive oil.
Wine suggestion: Tule Catarratto Bianco
The queen of pizzas. Tomato sauce, mozzarella, fresh basil, and parmesan.
€12
≈ ¥2,174
0
PROVOLA AND ... PEPPERS
PROVOLA E ... PEPPE
Organic tomato pulp, Provola (smoked fior di latte), basil, pepper, 24-month Parmigiano Reggiano DOP, organic Muraglia extra virgin olive oil.
Wine suggestion: Tule Catarratto Bianco
Pizza with a smoky flavor thanks to Provola (smoked mozzarella), enhanced by black pepper.
€14
≈ ¥2,537
0
NAPOLI
Organic tomato pulp, Riviera Taggiasca black olives, oregano, anchovy fillets, fresh basil, organic Muraglia extra virgin olive oil.
Wine suggestion: Bardolino Rosso
Savory and intense pizza with anchovies and black olives.
€15
≈ ¥2,718
0
DIAVOLA
Organic tomato pulp, artisanal Spianata Calabra Pedrazzoli, fresh fior di latte, 24-month Parmigiano Reggiano DOP, fresh basil, organic Muraglia extra virgin olive oil.
Wine suggestion: Negroamaro Rosso
Spicy pizza topped with spicy Calabrian salami (Spianata). Slightly hot.
€17
≈ ¥3,080
0
REGINA
Organic tomato pulp, fresh fior di latte, artisanal roasted ham, fresh mushrooms, 24-month Parmigiano Reggiano DOP, fresh basil, organic Muraglia extra virgin olive oil.
Wine suggestion: Passera Rosso
Classic pizza topped with cooked ham and fresh mushrooms.
€17
≈ ¥3,080
0
CHEF'S PIZZAS
MY TRUFFLE
LA MIA TARTUFO
Fresh Fior di latte, Pedrazzoli truffle roasted ham, Truffle carpaccio, Sautéed mushrooms, Organic Muraglia extra virgin olive oil, Fresh basil.
Wine suggestion: Barbera d'Asti Rosso
Gourmet pizza rich in truffle flavors, with truffle ham and fresh truffle shavings.
€21
≈ ¥3,805
0
NERANO 2.0
Zucchini cream, fresh Fior di latte, Zucchini chips, Stracciatella di Andria, Guanciale, 24-month Parmigiano Reggiano DOP, Organic Muraglia extra virgin olive oil, fresh basil.
Wine suggestion: Bardolino Rosato or Rosso
Homage to the flavors of Nerano with different textures of zucchini (cream and chips) and crispy guanciale.
€20
≈ ¥3,624
0
CHECKMATE
SCACCO MATTO (ECHEC ET MAT)
Rolled pizza dough, grilled artichokes, semi-dried tomatoes, Riviera Taggiasca black olives, fresh Fior di latte, Arugula, stracciatella di Andria, Bresaola, shaved salted Ricotta, organic Muraglia extra virgin olive oil.
Wine suggestion: Vermentino Giba Bianco
Sophisticated pizza with a rolled base, topped with fresh and noble ingredients like bresaola, artichokes, and stracciatella.
€22
≈ ¥3,986
0
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