Mark's Tokyo

Name: Mark's Tokyo
Address: 1 Chome-23-14 Meguro, Meguro City, 東京
Price range: ¥500 - ¥9500

At Mark's, we pride ourselves on using locally sourced ingredients from farmers across Japan. We receive vegetables at the peak of ripeness, and create a seasonal menu based on what the farmers send us. Our seafood comes to us directly from the Toyosu Fish Market, and our animal proteins are sourced from small farmers in the countryside of Honshu and Kyushu.

★ 4.9 (166) 📍 1 Chome-23-14 Meguro, Meguro City

Chef's Omakase Course

Today's soup, seafood, pasta, meat, and dessert

A multi-course tasting menu curated by the chef featuring seasonal Japanese ingredients. Expect a progression of dishes including soup, seafood, pasta, a meat main, and dessert. A great way to experience the best fresh produce of the day.

¥9,500

Today's Menu

Lotus Root Soup

A soup made from renkon (lotus root), a root vegetable common in Japanese cuisine. It has a mild, earthy flavor and starchy texture. Served warm.

Iwate Pref Salmon, Nanohana, Yuzu Dill Sauce

Salmon sourced from Iwate Prefecture served with nanohana (rapeseed blossoms) and a citrus-herb sauce. The fatty fish is balanced by the slight bitterness of the greens and the refreshing yuzu scent.

Homemade Fettuccine Shiso Basil Pesto Sauce

Freshly made flat pasta noodles tossed in a green pesto sauce. The pesto uses Shiso (Japanese perilla leaf) instead of or alongside basil, giving it a unique, aromatic, minty-herbal flavor.

Kuroge Wagyu Sirloin Steak Dad's Steak Sauce

Steak made from Kuroge Wagyu (Japanese Black cattle), known for its rich marbling and tenderness. Served with a special house sauce. A premium beef dish.

Today's Ice Cream

A daily selection of ice cream for dessert. Cool and sweet.

Non-Alcoholic Drinks

Non-Alcoholic Sparkling Wine

A carbonated grape beverage that mimics sparkling wine but without alcohol. Crisp, bubbly, and refreshing.

¥1,000

Non-Alcoholic Beer

Beer-flavored beverage with 0% alcohol. retains the bitterness of hops and carbonation of regular beer.

¥700

Ginger Ale

A sweetened carbonated soft drink flavored with ginger. Fizzy and mild.

¥500

Orange Juice

Fruit juice made from oranges. Sweet and tangy.

¥500

Grape Juice

Juice extracted from grapes. Sweet and fruity.

¥500

Oolong Tea

A traditional Chinese tea that is partially oxidized. It has a complex, woody flavor profile, somewhere between green and black tea.

¥500

Green Tea

Japanese tea made from unoxidized leaves. Grassy, refreshing, and slightly bitter.

¥500

Sparkling Water

Carbonated water.

¥500

Coffee

Brewed coffee.

¥500

Herbal Tea

Tea made from herbs, spices, or fruits. Caffeine-free and aromatic.

¥500

Luxury Card Member Special Course Wine Pairing

Six Cloves Chardonnay Napa Valley, 2020

A white wine from Napa Valley, California. Chardonnays from this region are typically full-bodied with notes of oak and tropical fruit.

Nakai Vineyards Chardonnay Russian River Valley, 2016

A mature white wine from the Russian River Valley. Likely has complex flavors of fruit and aging notes.

Freeman Winery Pinot Noir Sonoma Coast, 2021

A red wine from the Sonoma Coast. Pinot Noir is light to medium-bodied with red berry flavors and bright acidity.

Six Cloves "Magnolia" Sonoma County, 2019

A red wine blend or varietal from Sonoma County.

Passion Fruit Mimosa with Angels and Cowboy Sparkling Sonoma County, 2021

A cocktail combining sparkling wine from Sonoma County with passion fruit. Sweet, tart, and bubbly.

Luxury Card Member Special Course Non Alcoholic Wine Pairing

Chateau Katsunuma "Blanc" Katsunuma, Yamanashi

A non-alcoholic white wine alternative produced in Yamanashi, Japan's premier wine region.

Waterbrook Winery Chardonnay Russian River Valley, California

A non-alcoholic white wine styled after Chardonnay.

Chateau Katsunuma "Rouge" Katsunuma, Yamanashi

A non-alcoholic red wine alternative from Yamanashi, Japan.

Waterbrook Winery Cabernet Sauvignon Russian River Valley, California

A non-alcoholic red wine styled after Cabernet Sauvignon. typically full-bodied flavor profile.

Passion Fruit Mimosa with Non Alcoholic Sparkling Wine

A mocktail made with non-alcoholic sparkling wine and passion fruit juice. Fruity and refreshing.

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