Caffè Cardito

Name: Caffè Cardito
Address: 22 Rue Paul Vaillant Couturier, Clamart, パリ
Price range: €8 - €38.9

ITALIAN CUISINE Our pastas and ravioli are made fresh daily We knead our own pizza dough every morning

★ 4.6 (1,878) 📍 22 Rue Paul Vaillant Couturier, Clamart

To share

Truffle arancini with parmesan cream

Arancini à la truffe et crème de parmesan

(v)

Fried rice balls, crispy on the outside and melting on the inside. Flavored with truffle and served with a rich parmesan sauce. A Sicilian street food classic.

€9 ≈ ¥1,631

Smoked provola potato croquettes

Croquettes de pommes de terre à la provola fumée

(v)

Breaded and fried mashed potato bites, filled with smoked provola cheese. Crispy texture and melting center. Ideal for an aperitif.

€8 ≈ ¥1,449

Sweet and sour Sicilian caponata

Caponata sicilienne à l'aigre-doux

(v)

Traditional Sicilian eggplant ragout simmered with celery, capers, and a sweet and sour tomato sauce. Flavorful and aromatic, served warm or cold.

€8 ≈ ¥1,449

Italian cured meats and cheeses board

Planche de charcuteries et fromages italiens

* Starred starters and desserts are not included in the Daily Menu

Assortment of Italian cured meats (prosciutto, salami) and aged cheeses. Served on a wooden board, perfect for sharing.

€22 ≈ ¥3,986

Appetizers

Burrata on clamartoise cream and black olive powder

Burrata sur crème à la clamartoise et poudre d'olives noires

Fresh Italian stretched-curd cheese with a creamy center. Served on a vegetable cream and garnished with olive powder for a salty touch.

€10 ≈ ¥1,812

Beef carpaccio with lemon robiola cream

Carpaccio de boeuf à la crème de robiola au citron

(v)

Thin slices of marinated raw beef. Served with a lemon-infused fresh cheese cream. Tender texture and delicate flavor.

€15 ≈ ¥2,718

Tuna tartare with mango "fake" egg yolk

Tartare de thon rouge avec faux jaune d'oeuf à la mangue

Raw red tuna cut into small cubes. Served with an egg yolk trompe-l'œil made of sweet mango purée. Fresh and original.

€16 ≈ ¥2,899

Pumpkin flan with parmesan mousse

Flan de potiron à la mousse de parmesan

Soft and creamy savory pumpkin flan. Topped with a light parmesan cheese mousse for a sweet and savory contrast.

€11 ≈ ¥1,993

Octopus and potato salad

Salade poulpe et pommes de terre

Fresh salad made with tender octopus pieces and potatoes. Dressed with olive oil and herbs. A classic Mediterranean dish.

€16 ≈ ¥2,899

First Courses

La Cardita

Truffle cream tonnarelli, rolled in a wheel of Grana Padano PDO and flambéed with cognac (v)

Long, thick pasta served in a rich truffle sauce. Spectacularly prepared in a cheese wheel and flambéed. Intense and creamy flavor.

€26 ≈ ¥4,711

Tonnarelli carbonara

Tonnarelli alla carbonara

Fresh pasta served with a traditional Roman sauce made with eggs, pecorino cheese, and guanciale (cured pork jowl). Rich and peppery.

€16 ≈ ¥2,899

Carnaroli risotto with blueberries

Risotto Carnaroli aux myrtilles

(v)

Creamy Italian rice cooked slowly, flavored with blueberries for a unique purple color and a tangy touch. An original take on risotto.

€21 ≈ ¥3,805

Gnocchi Sorrentina style

Gnocchi à la Sorrentina

(v)

Soft potato dumplings, baked in tomato sauce with melted mozzarella and basil. Comforting dish.

€17 ≈ ¥3,080

Seafood tonnarelli

Tonnarelli aux fruits de mer

Fresh pasta served with a mix of seafood (mussels, shrimp, calamari). Light garlic and white wine sauce.

€26 ≈ ¥4,711

Rigatoni with Norma sauce and burrata cream

Rigatoni à la Norma et crème de burrata

(v)

Short tubular pasta with tomato sauce, fried eggplant, and a creamy burrata cream on top. A revisited Sicilian classic.

€18 ≈ ¥3,261

Tonnarelli, clams, zucchini, and emulsified fish broth

Tonnarelli, palourdes, courgettes et fumet monté

Fresh pasta with clams and zucchini, bound by an emulsified fish broth. Delicate and fresh marine flavor.

€21 ≈ ¥3,805

Pumpkin ravioli with amaretti di Saronno crumble

Ravioli de potiron et crumble d'amaretti de Saronno

(v)

Pasta stuffed with sweet pumpkin, served with crunchy amaretti cookie crumbs. A typical sweet and savory mix from Northern Italy.

€19 ≈ ¥3,442

Main Courses

Caesar Salad

Salade César

Romaine heart, breaded chicken, soft-boiled egg, and Caesar dressing

Salad made with crisp romaine lettuce, golden breaded chicken, a soft-boiled egg, and creamy parmesan and anchovy dressing.

€19 ≈ ¥3,442

Atlétika Salad

Salade Atlétika

Romaine heart, chicken, feta, quinoa, grilled peppers, and pomegranate

Healthy and complete salad with chicken, feta cheese, quinoa grains, and vegetables. Fresh and nutritious.

€16 ≈ ¥2,899

Fried calamari, shrimp, and crispy vegetables

Friture de calamars, crevettes et légumes croquants

Mixed seafood and vegetables coated in a light batter and fried. Served hot and crispy with lemon.

€21 ≈ ¥3,805

Slow-cooked lamb shank with mashed potatoes

Souris d'agneau cuite à basse température et purée de pommes de terre

Tender lamb shank slow-cooked to melt-in-your-mouth perfection. Served with creamy mashed potatoes.

€23 ≈ ¥4,167

Veal cutlet Milanese style and rigatoni with tomato sauce

Côte de veau à la Milanaise et rigatoni sauce tomate

Breaded and pan-fried veal cutlet, crispy and golden. Served with rigatoni pasta in a simple tomato sauce.

€27 ≈ ¥4,892

Osso Buco (veal shank) Milanese style

Osso Buco de veau à la Lombarde

Veal shank slowly braised with white wine, vegetables, and broth. A rich and flavorful dish, typical of Lombardy.

€24 ≈ ¥4,348

Tuna tataki in white and black sesame crust

Tataki de thon en croûte de sésame blanc et noir

Tuna lightly seared on the outside and raw on the inside, coated in black and white sesame seeds. Finely sliced and served fresh.

€27 ≈ ¥4,892

Catch of the day

Pêche du jour

Fresh fish of the day, preparation according to availability. Variable price.

Kids' Menu

up to 10 years

Kids' Menu

Formule Enfant

EVERY WEDNESDAY LUNCH (EXCLUDING PUBLIC HOLIDAYS) Free for children under 6 years old

A complete menu for children with a main course, dessert, and a drink of their choice.

€15~ ≈ ¥2,718

Daily Menu

MONDAY TO FRIDAY LUNCH ONLY (EXCLUDING PUBLIC HOLIDAYS) * Starred starters and desserts are not included in the Daily Menu

STARTER* + DISH OF THE DAY or DISH OF THE DAY + DESSERT*

ENTRÉE* + PLAT DU JOUR ou PLAT DU JOUR + DESSERT*

Lunch formula including either a starter and the dish of the day, or the dish of the day and a dessert. Dishes marked with an asterisk on the menu are excluded.

€19.90 ≈ ¥3,605

STARTER* + DISH OF THE DAY + DESSERT*

ENTRÉE* + PLAT DU JOUR + DESSERT*

Complete lunch formula including a starter, the dish of the day, and a dessert. Dishes marked with an asterisk on the menu are excluded.

€24.90 ≈ ¥4,511

Cocktails

St-Germain Spritz

St-Germain elderflower liqueur, Prosecco, sparkling water

Refreshing and floral cocktail based on elderflower liqueur and sparkling wine. Light and elegant.

€12 ≈ ¥2,174

Cardito Spritz

St-Germain elderflower liqueur, passion fruit purée, Prosecco, sparkling water

Fruity variation of the Spritz with passion fruit purée. Exotic and sweet flavor.

€13 ≈ ¥2,355

Nonna Spritz

St-Germain elderflower liqueur, Campari, raspberry purée, Prosecco, sparkling water

Colorful and balanced cocktail mixing the bitterness of Campari, the sweetness of elderflower, and the fruitiness of raspberry.

€13 ≈ ¥2,355

Casa Spritz

St-Germain elderflower liqueur, Prosecco, Tonic, and pear purée

Sweet and aromatic cocktail with pear and elderflower. Lengthened with Tonic for extra freshness.

€12 ≈ ¥2,174

Pizzeria

Margherita

(v) Mozzarella fior di latte, San Marzano DOP tomato sauce, and basil

The most classic Neapolitan pizza. Soft dough topped with tomato, fresh mozzarella, and basil. Simple and authentic.

€13 ≈ ¥2,355

Napoli

San Marzano DOP tomato sauce, Cetara anchovy fillet, garlic and oregano

Cheese-less pizza, highlighting the rich tomato sauce, garlic, and salty anchovy flavor. Intense taste.

€14 ≈ ¥2,537

Pistachio

Pistacchio

Massima IGP mortadella, mozzarella fior di latte, cow's milk ricotta, roasted pistachios, and confit tomatoes

Gourmet white pizza with Italian mortadella, two types of creamy cheeses, and crunchy pistachios.

€19 ≈ ¥3,442

Burrata

Beautiful creamy 100g burrata from Puglia, San Marzano DOP tomato sauce, mozzarella fior di latte, 24-month aged Addobbo prosciutto, and basil

Luxury pizza topped with a whole ball of creamy burrata and aged prosciutto. A mix of hot and cold textures.

€20 ≈ ¥3,624

Calabrisella

'Nduja di Spilinga, San Marzano DOP tomato sauce, mozzarella fior di latte, chili spianata, Tropea red onions IGP, and red peppers

Spicy pizza with 'Nduja (spreadable spicy pork sausage) and hot salami. Rich in flavors from Southern Italy.

€17 ≈ ¥3,080

Salmon

Salmone

Smoked salmon, mozzarella fior di latte, fried zucchini, cherry tomatoes, and lime

Original fish pizza with smoked salmon and crispy zucchini. Enhanced by a touch of lime.

€18 ≈ ¥3,261

Cheese

Formaggio

(v) Mozzarella fior di latte, gorgonzola DOP, taleggio DOP, cow's milk ricotta and parmesan crisp

Pizza with four varied Italian cheeses (mild, strong, creamy). Rich and melted, for cheese lovers.

€17 ≈ ¥3,080

Vegetables

Legumi

(v) Eggplant and zucchini, San Marzano DOP tomato sauce, mozzarella fior di latte, and datterino tomatoes

Vegetarian pizza topped with grilled or cooked vegetables. Light and flavorful.

€15 ≈ ¥2,718

Regina

Mozzarella fior di latte, San Marzano DOP tomato sauce, cooked ham, and mushrooms

The 'Queen' pizza, a classic with ham and mushrooms on a tomato and cheese base. Liked by everyone.

€16 ≈ ¥2,899

Truffle

Tartufo

(v) Apulian burrata heart, truffle carpaccio, mozzarella fior di latte and truffle aroma

Highly aromatic white truffle pizza, enriched with the creamy heart of burrata. Luxurious and refined.

€20 ≈ ¥3,624

Desserts

Tiramisu with coffee

Tiramisù au café

Iconic Italian dessert made with coffee-soaked biscuits and mascarpone cream. Dusted with cocoa.

€9 ≈ ¥1,631

Gourmet Coffee - Selection of current desserts

Café Gourmand - Sélection de desserts du moment

* Starred starters and desserts are not included in the Daily Menu

Coffee served with an assortment of small tasting-size desserts. Ideal for trying a bit of everything.

€14 ≈ ¥2,537

Orange cheesecake

Cheesecake à l'orange

Fresh cheese cake on a biscuit base, flavored with orange. Creamy and tangy.

€10 ≈ ¥1,812

Hazelnut panna cotta with a gianduja heart

Panna cotta aux noisettes et cœur de gianduja

Jelly dessert cream, flavored with hazelnut with a melting gianduja chocolate heart. Silky texture.

€9 ≈ ¥1,631

Chocolate lava cake with raspberry ice cream

Moelleux au chocolat avec glace à la framboise

Rich chocolate cake served warm, likely molten inside. Accompanied by a scoop of fruity ice cream for contrast.

€9 ≈ ¥1,631

Pistachio crème brûlée

Crème brulée à la pistache

Creamy baked custard flavored with pistachio, topped with a thin layer of crunchy caramelized sugar.

€8 ≈ ¥1,449

Brunch Offer

All-you-can-eat buffet

Buffet à volonté

EVERY SUNDAY FROM 11:30 AM TO 3:00 PM. ITALIAN SPECIALTIES (PIZZAS / PASTAS / TIRAMISÙ...) AND PASTRIES WITH UNLIMITED DRINKS (ORANGE JUICE/COFFEE)

Sunday brunch offering unlimited access to a buffet of savory and sweet Italian dishes, as well as hot drinks and juices.

€38.90 ≈ ¥7,048

Champagnes, Prosecco, and Lambrusco

Villa Marcello Vintage Prosecco

Prosecco Millésimé Villa Marcello

Dry and fruity Italian sparkling wine. Perfect for an aperitif.

€8~ ≈ ¥1,449

Grasparossa Lambrusco

Lambrusco Grasparossa

Sparkling Italian red wine, often slightly sweet and fruity. Best served chilled.

€8~ ≈ ¥1,449

Rémy Martin VSOP Cognac 40%

Cognac Rémy Martin VSOP 40%

French grape brandy aged in oak barrels. Rich and woody aromas.

€13 ≈ ¥2,355

Amaro del Capo 35%

Italian herbal liqueur, served chilled as a digestif. Sweet and bitter taste.

€8 ≈ ¥1,449

Get 27 17.9%

Get 27 17,9%

Fresh mint liqueur, very sweet and peppery.

€8 ≈ ¥1,449

Grey Goose Vodka

Vodka Grey Goose

original 40%

Premium French wheat-based vodka. Silky texture and neutral taste.

€9 ≈ ¥1,631

Lagavulin 16 Year Old Whisky 43%

Whisky Lagavulin 16 ans 43%

Peaty and smoky single malt Scotch whisky. Intense and complex flavor.

€16 ≈ ¥2,899

Nikka Days Whisky 40%

Whisky Nikka Days 40%

Blended Japanese whisky. Smooth, fruity, and easy to drink.

€12 ≈ ¥2,174

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